Market demand study on fresh products and derived products of banana, jackfruit, and cashew nut in Phnom Penh market

Similar documents
Market Channel and Trade of Fermented Small-Sized Fish Paste in Cambodia

Comparison of the OTAKE and SATAKE Rice Mills Performance on Milled Rice Quality

Improved Cookstoves Slide 1

2. The proposal has been sent to the Virtual Screening Committee (VSC) for evaluation and will be examined by the Executive Board in September 2008.

On the margins: Third Party Certification among Papua New Guinea smallholder coffee producers

Status Report on CFC funded Project in India

More information at Global and Chinese Pressure Seal Machines Industry, 2018 Market Research Report

Introduction. Quantification of the marketing and distribution costs for the commercialization of Alsatian wine Work in progress

The aim of the thesis is to determine the economic efficiency of production factors utilization in S.C. AGROINDUSTRIALA BUCIUM S.A.

Foodservice EUROPE. 10 countries analyzed: AUSTRIA BELGIUM FRANCE GERMANY ITALY NETHERLANDS PORTUGAL SPAIN SWITZERLAND UK

Supply and Demand Trend of Tropical Fruits in Indonesia

Rural Vermont s Raw Milk Report to the Legislature

Update on ASEAN Steel Industry Development Scenario

Post harvest management practice in disposal of cashewnut

Cashew Value Chain. Cashew apple Juice. Cashew nut Processing Units. Cashew. Collection of Cashew nuts and Cashew apples. Trader. Drying of Cashew nut

North America Ethyl Acetate Industry Outlook to Market Size, Company Share, Price Trends, Capacity Forecasts of All Active and Planned Plants

International Journal of Business and Commerce Vol. 3, No.8: Apr 2014[01-10] (ISSN: )

China Coffee Market Overview The Guidance For Selling Coffee In China Published November Pages PDF Format 420

Kidney Beans Value Chain and Export Capacity in the Kyrgyz Republic

Case study: Costa Rica

Since the cross price elasticity is positive, the two goods are substitutes.

Pavilion Organizer - THAILAND

TECHNOLOGY PROBLEMS AND ISSUES ENCOUNTERED BY THE SRI LANKAN TEA SMALL HOLDING SECTOR, A CASE STUDY BASED ON SOUTHERN SRI LANKA

The 2006 Economic Impact of Nebraska Wineries and Grape Growers

Information System Better-iS ZALF - Output

Costa Rica: In Depth Coffee Report: COFFEE INDUSTRY STRUCTURE

Coffee Production in Ecuador Exports Imports 2013

Starbucks / Dunkin Donuts research. Presented by Alex Hockley and Molly Fox. Wednesday, June 13, 2012

Uncovering the full potential of the agricultural sector in Moldova: exports and opportunities for investment and state aid

SMALLHOLDER TEA FARMING AND VALUE CHAIN DEVELOPMENT IN CHINA

ETHIOPIA. A Quick Scan on Improving the Economic Viability of Coffee Farming A QUICK SCAN ON IMPROVING THE ECONOMIC VIABILITY OF COFFEE FARMING

INTRODUCTION OF MATERIAL SOURCES DAKLAK CHEER FARM

Fruit Marketing System in Thailand. Pattana Jealviriyapan. Agribusiness Management towards Strengthening Agricultural Development and Trade

HONDURAS. A Quick Scan on Improving the Economic Viability of Coffee Farming A QUICK SCAN ON IMPROVING THE ECONOMIC VIABILITY OF COFFEE FARMING

THE ECONOMIC IMPACT OF BEER TOURISM IN KENT COUNTY, MICHIGAN

BRIQUTTE SECTOR IN KENYA. Briquettes have been produced on a small scale in Kenya since the 1970 s.

Belgorod region territory of success Razvitie Corporation

Global Sesame Oil Market Professional Survey Report 2017

Report on Analysis of China s Seed (Seedling) Trade & Import and Export Enterprises

EZ Stop N Save Convenience Stores

Economic Role of Maize in Thailand

Performance of the ASEAN Iron and Steel Industry in 2017 and Outlook

SOYA BEANS ASSESSMENT REPORT

Agriculture and Food Authority

Food & Allied. Edible Oilseed & Oil Industry. Industry Profile Industry Structure Industry Performance Regulatory Structure Key Challenges

ECONOMIC IMPACT OF LEGALIZING RETAIL ALCOHOL SALES IN BENTON COUNTY. Produced for: Keep Dollars in Benton County

Global Pomegranate Market Research Report 2016

Supporting Development of Business Networks and Clusters in Georgia. GIZ SME Development and DCFTA in Georgia Project

Fairtrade Who Benefits?

Report Brochure P O R T R A I T S U K REPORT PRICE: GBP 2,500 or 5 Report Credits* UK Portraits 2014

Ideas for group discussion / exercises - Section 3 Applying food hygiene principles to the coffee chain

PRESENT SCENARIO, MARKET TRENDS OF THE TROPICAL AND SUBTROPICAL FRUIT INDUSTRY IN VIETNAM

Safalam Cashew processing Society of Kasaragod

ED 1957/05. 1 July 2005 Original: English. Development of and prospects for the Vietnamese coffee industry

Country Profile: Bakery & Cereals sector in Indonesia

DAIRY PRODUCTION AND TRADE IN THAILAND

2016 China Dry Bean Historical production And Estimated planting intentions Analysis

The supply and demand for oilseeds in South Africa

Chilean Table Grapes in North America. Presented by Tom Tjerandsen Managing Director - North America Chilean Fresh Fruit Association

Western Uganda s Arabica Opportunity. Kampala 20 th March, 2018

WHAT IS NECESSARY FOR JAPANESE COMPANIES TO SURVIVE IN THE FUTURE? JAPAN H. Tamaki N. Kotaro Y. Tatsuya N. Marina O. Saki

STUDY ON DISPOSAL PATTERN AND MARKETING OF SAFFRON IN GHORYAN DISTRICT, HERAT PROVINCE OF AFGHANISTAN

Pepper Crop Report 2017

Comparative Analysis of Fresh and Dried Fish Consumption in Ondo State, Nigeria

The Market Potential for Exporting Bottled Wine to Mainland China (PRC)

DEMAND TREND, MARKET, PRICE DEVELOPMENT AND PROMOTIONAL REQUIREMENTS FOR DRAGON FRUIT

Wine Futures: Pricing and Allocation as Levers against Quality Uncertainty

DEVELOPMENTS IN TURKISH STEEL INDUSTRY AND OUTLOOK

Results from the First North Carolina Wine Industry Tracker Survey

Total Sugar sales Jan Sept (T)

Trade Promotion in the Wine Sector

Poland. Poland leads EU in processed strawberries

1. Continuing the development and validation of mobile sensors. 3. Identifying and establishing variable rate management field trials

Chapter 3. Labor Productivity and Comparative Advantage: The Ricardian Model. Pearson Education Limited All rights reserved.

The University of Georgia

Philosophy Mezcal Amores Initiatives

Promotion Strategy and Financial Policy -The Wine Industry in Hokkaido Japan -

OPPORTUNITIES FOR SRI LANKAN VIRGIN COCONUT OIL IN TURKEY

A Comparison of X, Y, and Boomer Generation Wine Consumers in California

Global cooking Utensils Market Research Report 2016

GREAT WINE CAPITALS GLOBAL NETWORK MARKET SURVEY FINANCIAL STABILITY AND VIABILITY OF WINE TOURISM BUSINESS IN THE GWC

Chapter 3. Labor Productivity and Comparative Advantage: The Ricardian Model

Preview. Chapter 3. Labor Productivity and Comparative Advantage: The Ricardian Model

M03/330/S(2) ECONOMICS STANDARD LEVEL PAPER 2. Wednesday 7 May 2003 (morning) 2 hours INSTRUCTIONS TO CANDIDATES

THIS REPORT CONTAINS ASSESSMENTS OF COMMODITY AND TRADE ISSUES MADE BY USDA STAFF AND NOT NECESSARILY STATEMENTS OF OFFICIAL U.S.

30/01/2013. Materials and Methods. Dr. Madan Gopal Saha. Project Personnel

Preview. Introduction (cont.) Introduction. Comparative Advantage and Opportunity Cost (cont.) Comparative Advantage and Opportunity Cost

PROJECT FOR PRODUCTION DIVERSIFICATION OF MARGINAL COFFEE AREAS IN THE STATE OF VERACRUZ, MEXICO

Preview. Introduction. Chapter 3. Labor Productivity and Comparative Advantage: The Ricardian Model

Demand, Supply and Market Equilibrium. Lecture 4 Shahid Iqbal

Economic Benefit of Ethiopian Coffee

Global Wine Report SAN JOAQUIN VALLEY WINE GROWERS ASSOCIATION NOVEMBER 29, 2017 DEDICATED BROKERS IN 8 COUNTRIES

Processing Conditions on Performance of Manually Operated Tomato Slicer

Small scale fisheries Big contribution

ACCEPTABILITY CHARACTERISTICS OF DRAGON FRUIT CUPCAKE

ICO 110 TH COUNCIL LONDON MARCH 2013 ADOLPH A. KUMBURU DIRECTOR GENERAL TANZANIA COFFEE BOARD

SAMOA COUNTRY STATEMENT. Expert Consultation on Coconut Sector Development in Asia and the Pacific Region 2013

January 2015 WORLD GRAPE MARKET SUPPLY, DEMAND AND FORECAST

By Type Still, Sparkling, Spring. By Volume- Liters Consumed. By Region - North America, Europe, Asia Pacific, Latin America and Middle East

Exhibitor Prospectus 1 st ASEAN Coffee Industry Development Conference (ACID 2018)

Transcription:

Market demand study on fresh products and derived products of banana, jackfruit, and cashew nut in Phnom Penh market SOK Pisith, Dr. HUL Seingheng Department of Food Technology and Chemical Engineering, Institute of Technology of Cambodia, Russian Federation Blvd, Phnom Penh, Cambodia Abstract Tropical country like Cambodia provides a good opportunity for growing different kinds of tropical fruits such as banana, mango, longan, jackfruit, cashew, rambutan, durian etc. GDP relies mainly on agriculture due that 80% of population belongs to this sector. Banana, jackfruit, and cashew nut, it is popular fruit for Cambodian people. Due to the lake of information in this field, we seeked to make a market study of Banana, jackfruit, and cashew nut. Our target is to do the survey of attitude consider as consumer in Phnom Penh city. Also, to survey the people in Kampong Cham and Preah Vihear province where the target fruits are significantly grown. The research study was done by three different phases. The primary phase was Desk research, the secondary phase involved qualitative research, and the third focused on quantitative research. According to the survey results, the plantation is in general as family scale for the tree type fruits. The price of raw purchased is normally fluctuating around, 0.8-1.5 USD/Kg for cashew nut, 0.25 USD/Kg for Banana, and 1 USD/Kg for Jackfruit. The status of supplying the fruits is fluctuation depending on the season. People believe that eating fruits is beneficial for the health, delicious, pleasure, beauty purpose. Normally, people spend 2-3$ per month for fresh banana, 1-2$ per month for fresh and process jackfruit and 0.5-1$ per month for final product cashew nut. In conclusion, the market demand on three types of fresh products and derived product is studied. The obtained data can be useful for further study. Keywords- Desk research, qualitative research, quantitative research, family scale I. Introduction Cambodia is a developing country located in South-east Asia region. Like many other developing countries in the world, the sector of agriculture stills the main sector to push the economics of this country and about 80% of Cambodia people live in rural area where they earn their living by doing agriculture. Looking to the fruit of Banana, jackfruit, and cashew nut, it is a traditional fruit for Cambodian people. Many kinds of banana, jackfruit, and cashew nut are found in any shopping places both local markets and supermarkets. However, until now, it is impossible for the investors to find complete information about the market demand on these three types of fruits in Cambodia. So, in order to encourage and facilitate the future investment on these fruits, Institute of

Technology of Cambodia wishes to make a study about the Market Demand on the three types of fruits in Phnom Penh. Aims and objectives of the research The countries in ASEAN regions have the capacity to plant the different kinds of tropical fruits. These fruits have high potential for regional and international demand. This small-scale market demand would be a prototype of case study to enlarge to a bigger scale of regional level. Therefore, the overall objective is: the Study the Market Demand on banana, jackfruit, and cashew nut in Phnom Penh City of Cambodia. This objective is further divided in to the following subobjectives: - To identify the evolution of supply of the three types of fresh and processed products of these fruits in the big capital city of Cambodia - To identify the evolution of demand of these products - To determine the evolution of the sale s price of each type of fruits II. Methods In order the study the Market Demand of Banana, jackfruit, and cashew nut, we seeked to make a market study. Our target is the population in Phnom Penh city where the demand of banana, jackfruit, and cashew nut are importantly high. However, we will also go to some regions in Kampong Cham province where the fruits are significantly planted like Chamkar Leu district, Memot district, etc. The proposed research was done three stages. The first stage (Desk research) was to inspect existing sources to uncover usage figures and any useful information. The second stage involved qualitative research to provide in depth information of banana, jackfruit, and cashew nut demand and behavior/attitude of consumers/producers toward these three types of fruit while the third stage of quantitative research served to quantify the evolution of Banana, jackfruit, and cashew nut production/price/consumption. Population and sampling Four groups of population were chosen for the study. They are given in the table below. Table 1: Sampling design of the survey Name Area Sample Group 1 Farmer (agriculture) K. Cham and Preah 30 Vihear Group 2 Transformer Phnom Penh 2 (industry) Group 3 Distributor (service) Phnom Penh 30 Group 4 Consumer/Buyer Phnom Penh 100

The farmer is set as first group. The group refers to person who grows the three types of fruits. It is the originating sources of the fruits. The first group was asked for area and location of plantation, expenditure for plantation, duration to harvest and harvesting quantity, ultimate use of the fruits, earning per year for farmer, and price and quantity sale to broker. The transformer was set as second group. The transformer means the factory of industry responsible for making fresh fruits to semi product or final products. The second group was asked for the capacity of the factory, source of raw materials, quantity of raw materials, price of fresh fruits purchased per kilo, and type of processed fruits made by the factory. The third group was targeting to distributors. This refers to broker. It is the party who is responsible for buying fresh fruits from farmer and sells them to the consumer or factory. This group was asked about the type of fruits in their business, original cost of the fresh fruits cost of fresh, fruits to be sold to next party, quantity of sale per day, and the status of supplying for these three types of fresh fruits. The last group that was interviewed was the last consumer or buyer. Consumer refers to the last person or sector that use the fresh fruits or process fruits of banana, jackfruits, and cashew nut. The group was asked their expense per month for fruits, their favorite fruits, location to buy the fruit, time to eat the fruits, type of fruits for eating, number of time to eat the fruits, and the reason to eat the fruits. III. Results According to the survey results, it showed that 3-5 ha for Cashew Nut, 2-5 ha for Banana, Family scale for Jackfruits. The plantation is in general as family scale for the tree type fruits. Table below summary the result in average of first group survey. Table 2: Status of producer projecting on the three types of fruits Type of fruits Expense for plantation (ha) Duration to harvest (Year) Quantity (Tone/ha) Earning (Year/ha) Cashew nut 500-750$ 2-3 2-3 2500-3500$ Banana 350-500$ 1-2 18-20 2500-3000$ Jackfruit 800-1000$ 3-4 20-30 8000-10000$ Two companies were willing to answer our question. The result showed that the two companies are classified as medium enterprise. However, these two companies can be sorted as the biggest one in Cambodia. The price of raw purchased is normally fluctuating around, 0.8-1.5 USD/Kg in average for cashew nut, 0.25 USD/Kg for Banana, and 1 USD/Kg for Jackfruit. And, the table 3 show the quantity of raw material purchased per day and type of the products. For cashew nut, the products are exported freshly and sometimes exported as semi products as the Khmer agriculture production Co.LTD is doing.

Table 3: Small and Medium Enterprise toward the three types of fruits Name of Company Type of fruit Quantity of raw Type of products material/day Confirel Co. Ltd Banana 500 kg Chocolate sugar, Jackfruit 500 kg dried banana, dried jackfruit Khmer agriculture production Co. Ltd Cashew 200-250 kg Semi product The result from the survey for the third group was about the distributor the results are shown in table 4. All fruits except cashew nut are sold freshly. They are mainly originated from neighboring countries for jackfruits and Banana from Kampong Cham province. The status of supplying the fruits is fluctuation depending on the season. For example, Banana has huge quantity during rainy season. For the cashew nut there is not sale in market for its fresh or processed products. The processed cashew nut is normally imported from the neighboring countries. Table 4: Distribution status of the fruits in Phnom Penh city Type of fruit Quantity of sale (Tone/day) Original cost of fruit ($/Tone) Cost of fruits sale ($/Tone) Banana 8-10 200 300 Jackfruit 3-4 500 1000 Cashew Nut No No No The last survey was on the consumer or buyer. Most of the result is not show is this table 5 since some parameters are very different from each other. For example, different individual prefers different type of fruits. And, in general people buy fruits twice per week from the market. People believe that eating fruits is good for health, delicious, boring, beauty purpose. Other results are shown in this table below:

Table 5: Consumer behavior toward the consumption of the fruits Type of fruit Type of fruit for eating Time to eat the fruits Banana Fresh 11 am-2 pm Or 6 pm-9 pm Expense (1 person/month) 2-3$ Jackfruit Fresh and processed fruits 11 am-2 pm Or 6 pm-9 pm 1-2$ Cashew nut Final product 11 am-2 pm 0.5-1$ Or 6 pm-9 pm IV. Discussion Comparing large area left in Cambodia, there still have capacity for the country to grow more of the fruits to supply locally and internally. Banana is enough for local market. However, it is possible to export the products to other countries. And, it is better if the raw materials are to be transformed to semi products or final product. Jackfruits plantation is not enough for local market. Thus, expanding the growth of this fruits is a need for Cambodia because this fruits are normally imported for the neighboring countries. For Cashew nut, the plantation is growing. However, the locally processed factory should be established because final products are normally imported for local market. It is found fluctuation of the supply of the fruits from season to another. Price is cheap during harvesting period and expensive during fewer yields of the fruits. Cashew nut has not local distributor due that the fresh cashew nut is exported to others countries and, consumer purchase the final products imported. For jackfruits and Banana, people prefer the fresh products than the processed one. There are few local companies to process these fruits for local market. Most of process fruits are imported. In conclusion, the evolution of supply and demand for three fruits are identified. The price for raw purchase fluctuates around 0.8-1.5 USD/Kg in average for cashew nut, 0.25 USD/Kg for Banana, and 1 USD/Kg for Jackfruit. Follow-up The finding shows very good information as based ling data prior to national scale studying on the supply and demand of the fruits. Thus, it is better if a national level of studying is to be expended. However, the outputs of research tell us also about the future work to be such: - Nutritional facts of each fruits to be studied to match international market - Improve post-harvest technology - Implementing the family scale or small scale food processing

References 1. Ministry of Commerce of Cambodia (2010): weekly report in October 2010 2. Ministry of Commerce of Cambodia (2011): Weekly report in 2011 3. Ministry of Agriculture, Forestry, and Fishery (2010). The plantation of fruits in Cambodia.