Tremain Hatch Vineyard training & design

Similar documents
Canopy Management for Disease Control in Wine Grapes Grape IPM Workshop March, 2011

Wine Grape Trellis and Training Systems

Training system considerations

Canopy Management. M of W 08/02/2012. Plumpton College

Do lower yields on the vine always make for better wine?

2018 Vineyard Economics Survey

Vineyard Cash Flows Tremain Hatch

WHAT IS NEW WITH CANOPY MANAGEMENT?

Quadrilateral vs bilateral VSP An alternative option to maintain yield?

Overview. Cold Climate Grape Growing: Starting and Sustaining a Vineyard

Practical Aspects of Crop Load and Canopy Management

Crop Load Management of Young Vines

Quadrilateral vs bilateral VSP An alternative option to maintain yield?

Need Quality? Try Canopy and Fruit Zone Management Vermont and New Hampshire

Your headline here in Calibri.

Mechanical Canopy and Crop Load Management of Pinot Gris. Joseph P. Geller and S. Kaan Kurtural

Colorado State University Viticulture and Enology. Grapevine Cold Hardiness

Kelli Stokely Masters of Agriculture candidate Department of Horticulture Oregon Wine Research Institute

Vineyard Mechanization at French Camp

Help in Addressing the Challenges to Entering the Vineyard and Winery Industry

Berry = Sugar Sink. Source: Sink Relationships in the Grapevine. Source: Sink Relations. Leaf = Photosynthesis = Source

Estimating and Adjusting Crop Weight in Finger Lakes Vineyards

Physiology, Orchard Establishment, Cultivars, Training/Pruning. Lenny Wells UGA Extension Horticulture

Influence of GA 3 Sizing Sprays on Ruby Seedless

Texas A&M AgriLife Extension Service Grapevine Cold Hardiness

Tasting Session- TWGGA Conference 2019 Moderator- Penny S. Adams Will TEXAS Tempranillo be Sustainable?

Varieties and Rootstocks in Texas

High Cordon Machine Pruned Trellis Comparison to Three Standard Systems in Lodi

START OF VINEYARD EVALUATION SHEETS SUMMARY EVALUATION SHEETS VINEYARD 3. VITICULTURE V/W Pg # N/A

Vineyard Practices for Crop Yield and Quality. Viticulture: The goals

Cost of Establishment and Operation Cold-Hardy Grapes in the Thousand Islands Region

Inherent Characteristics Affecting Balance of Common Footill Grape Varieties

Evolution of Grapegrowing Techniques and New Viticulture Ideas in Spain. Jesús Yuste.

New York s revitalized grapevine certification program and New York nurseries. Marc Fuchs Associate Professor Cornell University

CANOPY MANAGEMENT AND VINE BALANCE

Willsboro Grape Variety Trial Willsboro Research Farm Willsboro, NY

Geographic Information Systemystem

WALNUT HEDGEROW PRUNING AND TRAINING TRIAL 2010

Grapevine Cold Hardiness And Injury: Dynamics and Management

Joseph A. Fiola, Ph.D. Specialist in Viticulture and Small Fruit Western MD Research & Education Center Keedysville Road Keedysville, MD

Vineyard Site Evaluation For: Beringer

Organic viticulture research in Pennsylvania. Jim Travis, Bryan Hed, and Noemi Halbrendt Department of Plant Pathology Penn State University

Oregon Wine Advisory Board Research Progress Report

Archival copy. For current information, see the OSU Extension Catalog:

Demonstration Vineyard for Seedless Table Grapes for Cool Climates

Treating vines after hail: Trial results. Bob Emmett, Research Plant Pathologist

Recommended Resources: The following resources may be useful in teaching

HISTORY USES AND HEALTH BENEFITS. Figure 31. Nanking cherries

Advancing Agriculture Grape Industry Development Program

North San Joaquin Valley Almond Day

Lesson 2 The Vineyard. From Soil to Harvest

Published online January 17, Growing

GRAPES. Stop watering the end of August or first of September to harden off grape vines for winter. Keep foliage dry - don't overhead water.

IMPOSING WATER DEFICITS TO IMPROVE WINE QUALITY AND REDUCE COSTS

Small Fruit Production. Mike Pace USU Extension Agent Box Elder County

Growing your blend Georgia Wine Producers Conference. January 24, Cain Hickey

Bounty71 rootstock an update

Organic Grape Production

Common Problems in Grape Production in Alabama. Dr. Elina Coneva Department of Horticulture, Auburn University

Mechanical Shoot & Leaf Removal Practices. Sean Dean

Table grapes for eastern Canada

During the past decade of working as a viticulturist in the

Viticulture Glossary

California Raisin Marketing Board Crop Production Research

Understanding Seasonal Nutritional Requirements

A Field Evaluation of Select Wine Grape Varieties for the Aurora and Medford Areas of Oregon- A Progress Report

Vine Training Systems: What Purposes Do They Serve and What Attributes Are Most Important? Thomas J. Zabadal, MSU Dept.

Aftermath of the 2007 Easter Freeze: Muscadine Damage Report. Connie Fisk, Muscadine Extension Associate Department of Horticultural Science, NCSU

Research Report: Use of Geotextiles to Reduce Freeze Injury in Ontario Vineyards

Growing Cabernet Sauvignon at Wynns Coonawarra Estate

Vineyard Water Management

Big Growers vs. Small Growers OLIVE OIL IN CALIFORNIA

Grape Weed Control. Harlene Hatterman-Valenti North Dakota State University

Joseph A. Fiola, Ph.D. Specialist in Viticulture and Small Fruit Western MD Research & Education Center Keedysville Road Keedysville, MD

NE-1020 Cold Hardy Wine Grape Cultivar Trial

WINE GRAPE PRODUCTION OUTSIDE TRADITIONAL AREAS IN ONTARIO

HANDS-ON SOLUTIONS TO OVERCOME FAST GRAPE RIPENING

Big Data and the Productivity Challenge for Wine Grapes. Nick Dokoozlian Agricultural Outlook Forum February

Pruning Berries, Grapes and Kiwi

Final Report. TITLE: Developing Methods for Use of Own-rooted Vitis vinifera Vines in Michigan Vineyards

An Abstract of the Thesis of. Joey D Ratliff-Peacock for the degree of Master of Science in Horticulture

Nord Ridge Vineyards 1540 Howell Mountain Road Napa, CA. Presented By: Mark Stevens, Broker

GRAPE PRUNING IN ILLINOIS. Circular 468

World of Wine: From Grape to Glass

Vine Size Management in Eastern Vineyards

Pepper Bridge Winery AMAVI CELLARS

Growing vines in sites infested with Xiphinema index

VINEYARD ECONOMICS: ESTABLISHING AND PRODUCING PINOT NOIR WINE GRAPES IN THE WILLAMETTE VALLEY, OREGON

CITRUS CARE FOR THE LOW DESERT RESIDENTIAL LANDSCAPE

World of Wine: From Grape to Glass Syllabus

Climate Change and Wine

Vineyard Manager Position: Pay: Opening Date: Closing Date: Required Documents: Direct Applications and Questions to: Vineyard Manager

Grape training and pruning in Iowa

Harvest Aids in Soybeans - Application Timing and Value. J.L. Griffin, C.A. Jones, L.M. Etheredge, Jr., J. Boudreaux, and D.Y.

Summary of Grape Variety and Rootstock Performance Data Oklahoma Fruit and Pecan Research Station Perkins, OK

Integrated Crop Management for Vineyards

What is Canola? Basic Canola Agronomics. Heath Sanders Canola Field Specialist Great Plains Canola Assoc. March 31 st 2014

Armour Ridge Vineyard

Bernadine Strik, Professor, Oregon State University 1

Unit D: Production of Field Crops. Lesson 5: Growing Sugar Crops

Transcription:

Tremain Hatch Thatch@vt.edu Vineyard training & design

Vineyards are complex: Break down into components Row spacing Vine spacing Cordon/spur vs head/cane Grapevine training systems Professional assistance with vineyard design Addressing site limitations Wind machines Irrigation

Row spacing Shading 1:1 Maximizing trellis per unit area Linear feet of Row spacing (feet) trellis/acre Yield (tons/acre) at 1.5#/ft. 11 4,000 3.0 10 4,500 3.4 9 5,000 3.8 8 5,500 4.1 7 6,000 4.5 6 7,500 5.6 But, be realistic. 3 foot (1.5 +1.5 )buffer around equipment

Row orientation North-south East-west Up and down the hill Side-slope

Vine spacing (practical considerations) 5 feet between vines More vines per acre = greater establishment costs Vines Stakes Planting labor More rapid trellis fill with closer vine spacing Missing vine = empty trellis

Vine spacing (research results) Vine capacity measured as leaf area decreased linearly with increasing within-row vine spacing Yield per meter of row decreased.. Vine spacing had no effect on grape composition. Vine spacing Arid 2.9 3.9 4.9 Vine spacing Humid 4.6 5.9 7.9 Increasing vine spacing increased weight of cane pruning/vine linearly bud reduced cane pruning/m row and weights linearly, suggesting that any root completion, if present, of closely spaced vines on fertile, irrigated, well drained soil is insufficient to reduce vine vigor.

Increase space between grapevines Pruning weight per meter of trellis goes down A tool to reduce rate of vine vegetative growth

Vine spacing (interpretation) Low vigor site -> low capacity (small) vine -> high density vineyard High vigor site ->high capacity (big) vine -> low density vineyard Vine size is not uniform over the life of the vineyard Pruning/training system

If grafted, make sure the graft union is placed above the soil line at planting vines can settle after planting Graft union should be about 3-4 above soil line

What is a vine training system? The system or form in which a vine is cultivated Large area of healthy leaves exposed to sunlight

Canopy management The use of techniques which change the number and position of shoots and bunches in space with an aim to produce an open canopy and balanced vines. (Smart & Robinson 1991. Sunlight into Wine)

Canopy management practices Dormant pruning Shoot thinning When shoots ~ 5 long 3-4 shoots / foot of row Shoot positioning Training system-dependent Two or three passes Lateral shoot/ leaf removal From fruit-zones especially Shoot hedging Leave approx. 2 ft. above top catch wire (VSP system) pre-hedging... post-hedging

Divided Canopies: manipulate spacing, increase yield, increase labor Lyre Geneva Double Curtain Labor per ton Smart-Dyson GDC Lyre Smart-Dyson

Cordon/spur v head/cane Dormant pruning Cordon/Spur Less time (mechanize?) Head/Cane More time (tying) Budbreak timing No change Delayed Shoot thinning More shoots (more time) Fewer shoots (less time) Crop yield Slightly smaller Slightly bigger Vine size Slightly bigger Slightly smaller Yield to pruning Decrease Increase Vine spacing Net labor No change No change

Help Cooperative Extension NRCS Planning for vineyard/farm development Water quality Invasive plants Erosion mitigation Roads Storage & mixing area http://newa.cornell.edu/

Addressing site limitation Wind machines Tile drainage Risk management is the identification, evaluation, and prioritization of risks

Addressing site limitation: Irrigation Positive Vineyard development- crop production in early years Means to supply supplemental water in drought Injector Fertilizer Insecticides Negative Material cost Installation cost Infrastructure/design Inconsistent need in established vineyard Maintenance Temporary irrigation for vineyard installation

Other problems Is the block making you money? How old is the block? Has/Will the vineyard pay for itself?

Cold injury Example: Cold tender variety planted in 2014 Cold injury in 2015 and 2016 And 2017 Replant with a less tender variety Two management zones

Training system conversion Example: Conversion from spur to cane No skip year One messy year with extra canopy management costs Limitations Vine age Trunk diseases Is the problem due to training system

Too much. Too much vigor Cover crops Divide the canopy Take out every other vine Too much disease Time sensitive canopy management Diligent spray program

Problems Vine training Training system conversion Spur to cane VSP to highwire Variety Cold injury Not selling wine

Other problems. Trellis hardware There are always thing that you can buy Will they solve your problem? Or will more labor with time sensitive vineyard tasks Vineyard design Is it something you can live with? When and how to push out a vineyard? There is a cost to every option

Every vineyard is unique Site Varieties Production goals

Planting options Manual Planting -less soil disturbance = less erosion and maintenance of soil structure -may be necessary on steep sites -slower Mechanically planted -fast and efficient -may be limited on steep sites -may plant too deep / shallow -acreage cutoff? (~5-7 acres?)

Plant material # of Vines to Order Nurseries ( Protocol 2010 ) When to Order (18 months out) What to Order (ask for certified) - Rootstock - Variety - Clone Delivery

- Water before and after planting - Plant when soil is still moist (spring) - Drip irrigation is helpful an unusually dry year can cost a year s growth

Grow Tubes Benefits Physical protection Herbicide Limitations Cost Spindly growth Diseases, insects Removal (labor) Winter damage

Training Immediate goal: Healthy, exposed foliage Develop the vine s permanent features (i.e. trunks) Long-term goal: Develop vine to fill trellis and train a canopy that can produce and ripen fruit for the lifespan of vineyard

Early Vine Training Straight up! Keep off ground Tie to stake 2 trunks Drop clusters Eliminate weed competition Keep canopy clean

Later vine training Goal: Fill trellis to produce a crop Year 3

DIVIDED CANOPIES Divided, vertical division: SCOTT HENRY: Less popular than single canopy systems: More time required for canopy management and trellis maintenance Can increase yield per unit area of land May be beneficial on sites with higher plant water and nutrient availability. Divided, horizontal division: LYRE or U-SHAPED

Grapevine training systems: Wildlife deterrence Fences Nets Perimeter-block geometry

Professional assistance with vineyard design Professional surveyor Pre-vineyard development Determine where to clear Maximize linear feet of row Computer Assisted Design i. Communicate parameters a) Headlands b) Row orientation c) Maximum, minimum row length d) Soil characteristics ii. iii. Planning reports/visualization Stake out

Professional assistance with vineyard design: Underlying soil How to assess soil a. Free resources b. Landforms c. Performance of groundcover d. Characterization of soil Design blocks for uniform vine size What if the block is in place