Dinner menu High tea Also want to enjoy a lovely carefree afternoon? Book a High tea! Tip: When the weather is nice you can also have the High tea on our sunny (lounge) terrace. Weddings, Celebrations & Drinks Something to celebrate? A birthday party, anniversary, reception, and even weddings, you are more than welcome here! Our warm and cozy decorated meetings are very convenient for any kind of celebration. For a free and suitable proposition you can reach our sales team by calling +31 (0) 418 799094 or send an email to Inforeserveringen@zaltbommel.valk.com Groups Would you like to brunch, lunch of dine with a group larger than 10 persons? Than we would love to make a suitable suggestion menu for you. Meeting & events Hotel an der alk Zaltbommel-A2 specializes in organizing business meetings & events. Our multifunctional meeting rooms are perfect for a meeting, reception, presentation, congress or festive events. For our latest news or other information go to www.vandervalkzaltbommel.nl Many of our guest also go to:
- DINNER - Starters Meat ENISON 13.50 Slowly cooked roasted venison red cabbage gingerbread croutons apple parsnip rocket CARPACCIO 12.75 Black Angus beef rocket truffle mayonnaise Parmesan cheese radish Supplement foie gras 3.50 Soups PUMPKIN SOUP 6.25 Coconut spring onion mushrooms TOMATO SOUP 6.25 Garnish of meat balls spring onion ONION SOUP 6.25 Cheese onion bread crouton spring onion DUCK BREAST 13.50 Smoked bitterbal lentils chicory - cream of apple & nuts Fish SALMON & EEL 13.50 Smoked salmon mousse of eel parsnip cream of mustard puffed quinoa TUNA TATAKI 14.50 Shortly seared tuna pickled cucumber soy-sesame vinaigrette wakame PRAWN 14.00 Crispy fried fennel - pak choi mango Asian fish sauce & caramel vinaigrette red pepper egetarian CAESAR SALAD 10.00 Yoghurt dressing avocado cream boiled egg Parmesan cheese vegetable crisps Crispy chicken 12.75 Grilled prawns 14.00 BEETROOT TARTARE 12.50 Apple puffed quinoa cream of nuts lentils DO YOU HAE AN ALLERGY? TELL THE HOST/HOSTESS! THESE DISHES ARE OR CAN BE SERED EGETARIAN
Meat CHATEAU BRIAND Double tenderloin sliced - pepper & béarnaise sauce This dish is served per 2 persons only. Main courses 27.50 p.p. EAL LIER 19.50 Bacon onion Madera sauce BREADED ESCALOPE 17.00 Lemon remoulade sauce PORK TENDERLOIN 19.25 Dutch free range pork Iberico ham wild mushroom sauce MAC CHEF 17.50 Black Angus burger onion chutney bacon tomato Cheddar cheese brioche bread tomato ketchup MAC HARRY 17.50 Black Angus burger onion chutney bacon tomato Cheddar cheese - vegetables ORIENTAL CHICKEN 20.50 Grilled chicken thighs noodles pak choi wild mushrooms Teriyaki sauce TOURNEDOS 26.50 Tenderloin steak pepper- or béarnaise sauce TOURNEDOS ROSSINI 32.00 Tenderloin steak foie gras bacon - onions Madera sauce Chefs special Weekly changing specialty of our chef! Our waiters are happy to inform you about today s special! Fish FISH TASTING 22.50 Salmon prawn sea bass tomato saffron sauce SEA FOOD LINGUINE 21.50 Linguine prawn crayfish lobster sauce spring onion tomato - vongole NORTH SEA SOLE 28.50 Pan fried lemon remoulade sauce Supplement Picasso 3.50 DAILY PRICE egetarian RAIOLI 17.00 Cream of pumpkin parsnip - ravioli of pumpkin béarnaise sauce EGETABELS RISOTTO 17.00 Wild mushrooms puffed tomato green asparagus Parmesan cheese - rocket Meat PORK TENDERLOIN 15.00 Dutch free range pork Iberico ham wild mushroom sauce TOURNEDOS 17.50 Black Angus beef pepper- or béarnaise sauce BREADED ESCALOPE 14.00 Lemon remoulade sauce Senior dishes Fish FISH DUO 16.00 Salmon prawn Hollandaise sauce egetarianh RAIOLI 13.00 Cream of pumpkin parsnip ravioli of pumpkin - béarnaise sauce
Dessert menu Desserts DAME BLANCHE 8.00 anilla ice-cream whipped cream sugared nuts hot chocolate sauce GERRITS SORBET 8.00 Fresh fruit Sprite strawberry and vanilla ice-cream raspberry foam BANANA&CHOCOLATE 8.00 Banana mousse salted toffee roasted banana chocolate parfait PEAR 8.00 Parfait of cherry beer poached pear panna cotta spice cookie SAARIN 8.00 Blood orange ice-cream praline smoked almond foam cream of lemon TASTING FOR 2 17.50 arious delicacies from our own patisserie CHEESE PLATTER 11.00 A tasting of domestic and foreign cheeses apple syrup raisin bread Special Coffees alcohol free Complete Coffee/Tea 4.00 Coffee/tea served with various chocolates Latte erwennen 4.00 Latte with caramel syrup and whipped cream Kletskoffie 4.00 Coffee with caramel syrup, whipped cream and Dutch kletskoppen cookies Chocolate Cappuccino 4.00 Cappuccino with chocolate syrup and cocoa erwenkoffie 4.00 With cinnamon syrup, whipped cream and cinnamon powder Special Coffees Irish Coffee 6.50 With Jameson Whiskey French Coffee 6.50 With Grand Marnier D.O.M. Coffee 6.50 With D.O.M. Benedictine Spanish Coffee 6.50 With Tia Maria Italian Coffee 6.50 With Disaronno Amaretto
Hot Beverages Coffee 2.50 Espresso 2.50 Cappuccino 2.70 Tea 2.50 Fresh Mint tea 3.25 Double Espresso 3.60 Latte Macchiato 2.70 Decaf Coffee 2.50 Hot Chocolate Milk 2.75 Hot Chocolate Milk with 3.25 whipped cream Latte 2.70 Dairy Milk 2.40 Buttermilk 2.40 Fristi 2.50 Chocomel 2.50 Soda s Coca Cola 2.50 Coca Cola Zero 2.50 Fanta Orange 2.50 Fanta Cassis 2.50 Sprite 2.50 Fuze tea 2.65 Fuze tea Green 2.65 Kinley Bitter Lemon 2.50 Kinley Tonic 2.50 Kinley Ginger Ale 2.50 Rivella 2.60 Minute Maid Orange Juice 2.60 Minute Maid Tomato Juice 2.60 Minute Maid Apple Juice 2.60 Fresh Orange Juice 3.95 Spa Mineral Water 2.50 Spa Mineral Water with gass 2.50 Spa 0.75 Mineral Water with 4.75 gass Spa 0.75 Plat Mineral Water 4.75 Grenadine 1.00 Draft Beer Glass Beer 0.25 2.50 Glass Beer 0.5 4.85 La Trappe Dubbel 4.40 La Trappe Tripel 4.90 Cornet Original Zwaar Blond 4.75 Seasonal beer - Bottled Beer Swinckels 3.50 La Trappe Witte Trappist 4.50 La Trappe Blond 4.50 La Trappe Quadruppel 5.50 La Trappe Isi d Or 4.90 De Molen Hop & Liefde APA 4.50 Omer Traditional Blond 4.00 Palm 3.00 Heineken 3.25 Rosé Max 3.40 Bavaria Radler 2.0% 3.00 Bavaria Radler 0.0% 3.00 Bavaria 0.0% Original 3.00 Bavaria Wit 0.0% 3.00 Bavaria Oud bruin 3.00 Dranken Port, Sherry & ermouth Martini Bianco 3.00 Martini Rosso 3.00 Martini Bellini 5.25 White Port 4.00 Ruby Port 4.25 Tawny Port 4.25 10 Years Old Tawny Port 6.75 Sherry Dry 3.25 Sherry Medium 3.25 Wine by the glass White Wine Lantana Semillon / Chardonnay 3.80 Circus Maximus Sauvignon Blanc 4.20 Clayton Road Chardonnay 5.50 Rosé La Cuna de la Poesia Rosado 3.80 Red Wine Lantana Shiraz / Cabernet 3.80 Honoro era Garnacha 4.20 istalba Corte C 5.50 Also we would love to show you our winelist Appetizer Hugo 5.50 Aperol-Spritz 5.60 Glas Cava 5.60 Kirr 4.50 Kirr Royal met Cava 6.25 Cava 43 6.75 Domestic Distilled Jonge Jenever 2.85 Oude Jenever 2.85 Brandewijn 2.85 ieux 2.85 Beerenburg 3.00 Coebergh Bessenjenever 3.00 Jägermeister 3.00 Apfelkorn 3.00 Advocaat 3.00 Advocaat Slagroom 3.50 Corenwijn 3.00 Foreign Distilled Campari 4.00 Ricard 4.00 Tequila 4.00 Rum Bacardi Carta Blanca 4.50 Bacardi Carta Negra 4.50 Bacardi Carta Oro 4.50 Bacardi Carta Fuego 6.00 Bacardi Lemon 4.50 Bacardi Oakheart 4.50 Bacardi Razz 4.50 Bacardi 8 Anos 6.00 Malibu Coconut Rum 4.50 Gin Gin & Tonic, the way we would recommend Bombay Sapphire 7.50 with lime, lemon and Fever-Tree Mediterranean tonic Bombay Sapphire East 7.90 met lime, lemon and Fever-Tree Ginger Ale Star of Bombay 9.50 with orange and Fever-Tree mediterranean tonic Hendricks 9.50 with cucumber and Fever-Tree Elderflower tonic Monkey 47 11.50 with cranberries and Fever-Tree Mediterranean tonic Tonic Fever-Tree Premium Indian Tonic 3.50 Fever-Tree Mediterranean Tonic 3.50 Fever-Tree Elderflower Tonic 3.50 Fever-Tree Ginger Ale 3.50 Ask your waiter/waitress for other possibilities odka Eristoff 4.50 Belvedere 6.50 42 Below 6.50 Grey Goose 7.00 Cognac Rémy Martin.S.O.P. 6.00 Rémy Martin XO 9.50 Baron Otard.S.O.P. 7.50 Armagnac Cles des Ducs.S.O.P. 5.50 Busnel Calvados d Auge 4.50 Whiskey s Dewar s White Label 4.50 Dewar s 12 Years Old Single Malt 5.00 Aultmore 12 Years Old Single Malt 7.50 Aberfeldy 12 Years Old Single Malt 7.50 Craigellachie 13 Years Old Single Malt 7.50 Chivas Regal 6.00 Jack Daniels 4.50 Jameson 4.50 Johnny Walker Red Label 4.50 Johnny Walker Black Label 6.00 Lagavulin 9.50 Liqueur Cointreau 4.50 Grand Marnier 4.50 D.O.M. Benedictine 4.50 Sambuca 4.50 Baileys 4.50 Drambuie 4.50 Disaronno Amaretto 4.50 Tia Maria 4.50 Southern Comfort 4,50 Licor 43 4.50 Limoncello 4.50 St. Germain 4.50
Toucan menu 26.50 Starters PUMPKIN SOUP Coconut spring onion mushrooms Or TOMATO SOUP Garnish of meat balls spring onion Main courses COALFISH Skin cooked fillet Hollandaise sauce Or PORKRIB FILLET Slowly cooked Dutch free range pork Wild muchroom sauce Desserts GRANNY S APPLE PIE Crème anglaise vanilla ice-cream toffee Of Coffee / tea With chocolates