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CHRISTMAS FAYRE With FREE glass of Prosecco* SERVED FROM 27TH NOVEMBER - 24TH DECEMBER 2017 12-5PM - 2 COURSES 17 3 COURSES 21 5-10PM - 2 COURSES 19 3 COURSES 23 STARTERS HAM HOCK TERRINE Sourdough Croutes, English Piccalilli LEEK, TOMATO & GRUYENE TART Shallot Purée CARROT & PARSNIP SOUP Apple Crisp & Fig Loaf MAINS ROASTED WARWICKSHIRE TURKEY BREAST Honey & Thyme Roasted Potatoes, Apricot & Cranberry Stuffing, Lashford s Pig in Blanket, Pan Gravy & Seasonal Vegetables PAN FRIED TROUT & DEVON CRAB Crushed New Potatoes, Tomato Concasse, Rocket Pistou BARBER S MATURE FARMHOUSE CHEDDAR CHEESE & NUT LOAF Honey & Thyme Roasted Potatoes, Apricot & Cranberry Stuffing, Pan Gravy & Seasonal Vegetables PUDDINGS CHRISTMAS PUDDING Clementine Topped Rum Soaked Fruits & Almonds, Cherry Compote & Cognac Cream NUTMEG & VANILLA CHEESECAKE Fig & Amaretto Compote APPLE & SPICED GOOSEBERRY CRUMBLE Cognac Custard BRITISH CHEESEBOARD ( 1.50 SUPPLEMENT) Isle of Man Vintage Cheddar, Belton Farm Red Leicester, Cropwell Bishop Blue Stilton, Shirevale White Stilton With Mango & Ginger, Horseradish & Beetroot Jam, Grapes & Biscuits TEA, COFFEE & CHOCOLATES A 10 PER PERSON DEPOSIT IS REQUIRED FOR TABLES OF 6 OR MORE UPON BOOKING. *COMPLIMENTARY GLASS OF PROSECCO FOR TABLES OF 6 OR MORE, WHO DINE OFF THE 3 COURSE MENU FROM 27TH NOVEMBER TO 24TH DECEMBER 2017

CHRISTMAS DAY ADULTS 65 CHILDREN (UNDER 12) 45 SITTINGS AT 12PM 1.45PM & 3.45PM STARTERS HONEY ROASTED PARSNIP & APPLE SOUP Fig Loaf CHICKEN, DUCK & RED ONION MARMALADE TERRINE Smoked Bacon Jam, Sourdough Croutes HOT SMOKED SALMON Chicory & Candy Beetroot Salad, Chive & Horseradish Dressing CARAMLISED RED ONION TART & GOATS CHEESE FILO TART (V) Balsamic Reduction, Rocket & Pine Nut Salad MAINS All Served With A Selection Of Festive Vegetables, Honey Roasted Root Vegetables, Roast Potatoes, Buttered Charlotte Potatoes, Red Wine Gravy And Port, Cranberry & Orange Stuffing ROAST WARWICKSHIRE TURKEY Sausage & Cranberry Stuffing, Lashford Pigs in Blankets, Maple Glazed Parsnips, Buttered Carrots Sprouts, Goose Fat Roast Potatoes, & Merlot Jus MUSHROOM & SPINACH RAVIOLI (V) Truffle Oil, Rocket & Roasted Walnuts SLOW BRAISED FEATHER BLADE OF BEEF Smoked Mashed Potato, Maple Glazed Parsnips, Buttered Carrots Sprouts, Goose Fat Roast Potatoes, & Merlot Jus PAN FRIED SEA TROUT Savoy Cabbage, Sautéed Leeks, Crispy Pancetta Beurre Blanc PUDDINGS CHRISTMAS PUDDING Clementine Topped Rum Soaked Fruits & Almonds, Cherry Compote & Cognac Cream WINTERBERRY & CASSIS ETON MESS (V) Vanilla Cream, Greek Yoghurt, Lemon Gel & Meringue CHRISTMAS BRULE Vanilla Custard, Cognac Soaked Fruits, Nutmeg & Cinnamon, Chocolate Curl BRIOCHE CHOCOLATE TART Pistachio Gelato, Pecan Brittle & Clementine Coulis ( 3.00 SUPPLEMENT) BRITISH CHEESEBOARD Isle Of Man Vintage Cheddar, Belton Farm Red Leicester, Cropwell Bishop Blue Stilton, Shirevale White Stilton With Mango & Ginger, Horseradish Jam, Grapes & Biscuits 10 DEPOSIT PER PERSON REQUIRED. FULL BALANCE TO BE PAID BY 1ST DECEMBER 2017

PRICES START FROM 15 PP* BOOKING ESSENTIAL FESTIVE PARTY NIGHTS Celebrate Christmas in style at a fabulous festive party nights in our Decorated Meriden Suite Able to cater for up to 120 revellers. The StrawberryBank is the perfect place to host your party! We have a great range of festive menus to get you in the Christmas spirit and dancing til late! FROM 40 PER ROOM* CONTACT OUR PARTY PLANNER WHO CAN TAILOR YOUR EXPERIENCE ESPECIALLY FOR YOU ACCOMMODATION AVAILABLE EVENTS@STRAWBERRYBANK.CO.UK *CONDITIONS APPLY

LUNCH WITH SANTA Children 11.95 Adults 17.95 WEDNESDAY 13 TH DEC 11 AM - 3.00 PM SATURDAY 16 TH DEC 11 AM - 3.00 PM BOOKING ESSENTIAL SNOW MUCH FUN! Set in a winter wonderland you can relax while the children join the elves for party games, face painting, prizes & mini disco with snow machine Arrival 11.00 am lunch served at 12.30 pm A VISIT FROM SANTA WITH PRESENTS FOLLOWS A FESTIVE 2 COURSE MEAL CHILDREN S MENU TURKEY NUGGETS, CHIPS AND SALAD CHOCOLATE YULE LOG & ICE CREAM ADULT MENU ROASTED WARWICKSHIRE TURKEY BREAST Honey & Thyme Roasted Potatoes, Apricot & Cranberry Stuffing, Lashford s Pig in Blanket, Pan Gravy & Seasonal Vegetables CHRISTMAS PUDDING Clementine topped Rum soaked Fruits & Almonds, Cherry Compote & Cognac Cream * CHILDREN MUST BE ACCOMPANIED BY AN ADULT (MAXIMUM OF 3 CHILDREN PER ADULT)

BOXING DAY LATE BREAKFAST SERVED 10AM - 12PM F U L L M E N U A VA I L A B L E & FESTIVE SPECIALS SERVED FROM 12:30PM LIVE MUSIC IN THE PUB FROM 8PM TIL LATE FEATURING THE INCREDIBLE RORY DULKU FAMILY VISITING? INSTEAD OF HAVING THE IN-LAWS STAY AT YOUR HOUSE, TAKE ADVANTAGE OF OUR SPECIAL FRIENDS & FAMILY RATE & HAVE THEM STAY AT THE HOTEL! INCLUDES OVERNIGHT ACCOMMODATION, FULL ENGLISH BREAKFAST, FREE WIFI, FREE PARKING & VAT AT THE PREVAILING RATE BASED ON 2 PEOPLE SHARING A TWIN/DOUBLE BEDROOM 15.00 SINGLE SUPPLEMENT APPLIES. SUBJECT TO AVAILABILITY *EXCLUDES CHRISTMAS PARTY NIGHTS AND 24TH & 25TH DECEMBER

NEW YEAR'S EVE STAY FROM ONLY 40 PER PERSON INCLUDING BREAKFAST BASED ON 2 PEOPLE SHARING DOUBLE/ TWIN ROOM. SINGLE OCCUPANCY SUPPLEMENT APPLIES - IN THE DINING ROOM - CANAPÉS AND CHAMPAGNE RECEPTION IN OUR CONSERVATORY FROM 6.30PM BEFORE TAKING YOUR SEATS FOR DINNER AT 7.15PM FOLLOWED BY DISCO TO SEE IN THE NEW YEAR, CARRIAGES AT 1AM HEAD CHEF ASHLEY O BOYLE HAS PREPARED A SPECIAL MENU TO SEE IN 2018 Canapés and Champagne Reception in our conservatory before taking your seats for dinner STARTERS Roasted Vine Tomato & Red Pepper Soup, Fig Loaf Chicken Liver & Wild Mushroom Terrine, Croutes, Red Onion Marmalade Roasted Butternut & Sage Risotto, Rocket & Pine Nuts INTERMEZZO Perrier Jouet Champagne Sorbet MAINS Seared Trout, Roasted Red Pepper Puree, Pesto Mash Pan Fried Free Range Chicken, Roasted Bubble & Squeak, Mushroom Cream Deep Fried Gnocchi, Sundried Tomato & Baby Spinach Cream, Feta Crumb PUDDINGS Baked Vanilla Cheesecake Macerated Winter Berries, Raspberry Coulis (GF) Maple & Pecan Tart, Pistachio Gelato Apple & Blackberry Crumble, Cognac Crème Anglaise ADULTS 45 CHILDREN (UNDER12) 29 LET S BRING IN 2018 IN STYLE! - PARTY IN THE PUB - ADVANCE TICKETS 3, MORE ON THE DOOR, OPEN FROM 7PM-VERY LATE, DJ ANT BUTLER RETURNS TO PROVIDE YOUR SOUNDTRACK

NEW YEAR Bierkeller TICKETS ONLY 25 PER PERSON OVER 21 S ONLY EXPERIENCE JOIN US AS WE TRANSFORM OUR MERIDEN SUITE IN TO A TRADITIONAL BAVARIAN CHRISTMAS SCENE, AND TAKE YOU ON A RIP ROARING MUSICAL JOURNEY TO THE BAVARIAN BIERKELLER'S INVOLVING THE QUAFFING OF COPIOUS QUANTITIES OF LIQUID REFRESHMENT ON ROUTE. THE AMAZING OOMPH BAND PROVIDE TREMENDOUS ENTHUSIASM THAT IS SO INFECTIOUS THEY WILL HAVE YOU SWAYING SINGING AND DRINKING ALL NIGHT LONG. GERMAN BEERS FANCY DRESS ENCOURAGED MAGIC MIRROR PHOTO BOOTH OOMPH BAND & DJ STEINS AVAILABLE TO PURCHASE TRADITIONAL DINNER OF BRATWURST, SAUERKRAUT & CHIPS

CHRISTMAS DAY BOOKING FORM NAME ADDRESS EMAIL TEL BOOKING TIME NAME ADULT OR CHILD STARTER MAIN PUDDING TERMS AND CONDITIONS ALL PRICES INCLUSIVE OF 20% VAT. SHOULD THE VAT RATE INCREASE MENU PRICING WILL BE INCREASED ACCORDINGLY. NO BOOKING IS CONFIRMED UNTIL A DEPOSIT IS RECEIVED. A NON-REFUNDABLE DEPOSIT OF 10 PER PERSON MUST BE RECEIVED BY 1ST DECEMBER ON ALL CHRISTMAS DAY BOOKINGS. DEPOSIT PAYMENTS ACCEPTED VIA CREDIT, DEBIT CARD OR CASH AND MUST BE PAID BY 1ST DECEMBER. CANCELLATIONS MADE WITH LESS THAN 4 WEEKS NOTICE ARE LIABLE FOR FULL PAYMENT. ALL ITEMS ARE SUBJECT TO AVAILABILITY. WE RESERVE THE RIGHT TO ALTER OR AMEND THE OFFER AT ANY TIME. ALL FISH DISHES MAY CONTAIN BONES. WHILST WE TAKE EVERY CARE TO PRESERVE THE INTEGRITY OF OUR VEGETARIAN PRODUCTS, WE MUST ADVISE THAT THESE PRODUCTS ARE HANDLED IN A MULTI-KITCHEN ENVIRONMENT. WE CANNOT GUARANTEE THAT OUR PRODUCTS DO NOT CONTAIN TRACES OF NUTS AND/OR SEEDS.

NEW YEAR S EVE FAMILY DINNER PRE ORDER FORM NAME ADDRESS EMAIL TEL BOOKING TIME NAME ADULT OR CHILD STARTER MAIN PUDDING TERMS AND CONDITIONS ALL PRICES INCLUSIVE OF 20% VAT. SHOULD THE VAT RATE INCREASE MENU PRICING WILL BE INCREASED ACCORDINGLY. NO BOOKING IS CONFIRMED UNTIL A DEPOSIT IS RECEIVED. A NON-REFUNDABLE DEPOSIT OF 10 PER PERSON ON ALL BOOKINGS. DEPOSIT PAYMENTS ACCEPTED VIA CREDIT, DEBIT CARD OR CASH. FULL PAYMENT MUST BE PAID BY 15th DECEMBER. CANCELLATIONS MADE WITH LESS THAN 2 WEEKS NOTICE ARE LIABLE FOR FULL PAYMENT. ALL ITEMS ARE SUBJECT TO AVAILABILITY. WE RESERVE THE RIGHT TO ALTER OR AMEND THE OFFER AT ANY TIME. ALL FISH DISHES MAY CONTAIN BONES. WHILST WE TAKE EVERY CARE TO PRESERVE THE INTEGRITY OF OUR VEGETARIAN PRODUCTS, WE MUST ADVISE THAT THESE PRODUCTS ARE HANDLED IN A MULTI-KITCHEN ENVIRONMENT. WE CANNOT GUARANTEE THAT OUR PRODUCTS DO NOT CONTAIN TRACES OF NUTS AND/OR SEEDS.

NEW YEAR S BIERKELLER PARTY BOOKING FORM NAME ADDRESS EMAIL TEL NUMBER IN PARTY NUMBER OF VEGETARIANS TERMS AND CONDITIONS ALL PRICES INCLUSIVE OF 20% VAT. SHOULD THE VAT RATE INCREASE MENU PRICING WILL BE INCREASED ACCORDINGLY. NO BOOKING IS CONFIRMED UNTIL A DEPOSIT IS RECEIVED. A NON-REFUNDABLE DEPOSIT OF 10 PER PERSON ON ALL BOOKINGS. DEPOSIT PAYMENTS ACCEPTED VIA CREDIT, DEBIT CARD OR CASH. FULL PAYMENT MUST BE PAID BY 15th DECEMBER. CANCELLATIONS MADE WITH LESS THAN 2 WEEKS NOTICE ARE LIABLE FOR FULL PAYMENT. ALL ITEMS ARE SUBJECT TO AVAILABILITY. WE RESERVE THE RIGHT TO ALTER OR AMEND THE OFFER AT ANY TIME. ALL FISH DISHES MAY CONTAIN BONES. WHILST WE TAKE EVERY CARE TO PRESERVE THE INTEGRITY OF OUR VEGETARIAN PRODUCTS, WE MUST ADVISE THAT THESE PRODUCTS ARE HANDLED IN A MULTI-KITCHEN ENVIRONMENT. WE CANNOT GUARANTEE THAT OUR PRODUCTS DO NOT CONTAIN TRACES OF NUTS AND/OR SEEDS. LET US ORGANIZE YOUR FUNCTION EMAIL EVENTS@STRAWBERRYBANK.CO.UK OR CALL US ON 01676522117 10 OFF THIS JANUARY WHEN YOU SPEND 40 OR MORE IN THE RESTAURANT TERMS & CONDITIONS VALID BETWEEN 2ND JANUARY - 31ST JANUARY - CANNOT BE USED IN CONJUNCTION WITH ANY OTHER OFFERS. A MAIN COURSE PER PERSON MUST BE PURCHASED - THE MANAGEMENT RESERVE THE RIGHT TO WITHDRAW THIS OFFER WITHOUT ANY NOTICE