JULY 17-20, 2019 SUN VALLEY, IDAHO VINTNER PARTICIPATION OPPORTUNITIES

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Sun Valley Center for the Arts JULY 17-20, 2019 SUN VALLEY, IDAHO VINTNER PARTICIPATION OPPORTUNITIES

The Sun Valley Center for the Arts 2018 Sun Valley Center Programming Highlights LECTURES James B. Stewart: Pultizer-prize winning journalist Truth Matters: How Fake News and False Statements Undermine America MISSION The Center s mission is to enrich our community through transformative arts and educational experiences. For 48 years, the Sun Valley Center for the Arts has offered diverse cultural experiences in the remote mountain setting of Sun Valley, Idaho. Striving to deliver the very best of Art and Ideas, The Center hosts countless world-class visual arts exhibitions; theatre productions; performances by some of the nation s finest musicians, vocalists and dancers; and lectures by award-winning authors and scholars. The Center s educational outreach benefits schools throughout Southern Idaho through artist residencies, field trips, in-school performances, and lectures. The Sun Valley Center Wine Auction provides approximately 50% of The Center s annual income. It raises the essential funds for our Educational Outreach Programs which reach almost 7,000 student participants in schools across the Wood River Valley each year. The money raised during the Wine Auction enables The Center to continue to offer these programs free of charge to all students. In addition, the Wine Auction supports our annual Scholarship Program, now in its 21st year. Our Scholarship Program has awarded over $880,000 to local high school students, college students and educators to pursue the study of arts and humanities outside of our valley. The Center serves 40,000 people annually. 25% of participants are children, and 90% of programs offered to children are free of charge. Ruth Reichl: Bestselling author and food critic - Protect What We Eat CLASSES Storytelling with Cinema with Ben Figueiredo Wood River Writing Workshop with Sarah Sentilles Advanced Photography with Kent Kobersteen and Gerd Ludwig CONCERTS Big Head Todd & the Monsters with Shovels and Rope A Cabaret Evening with Storm Large THEATRE Woody Guthrie s American Song by Woody Guthrie Heisenberg by Simon Stephens BIG IDEA MULTIDISCIPLINARY PROJECTS Bees April - June Bees explored the critical role bees and other pollinators play in our food chain and environment and the challenges they face today, from colony collapse disorder to shrinking habitat. This Big Idea project included an interactive exhibition, a film series, a theatre production, a lecture series, classes, teen workshops, as well as multiple curated museum tours for families, students and the general public. We the People: Protest & Patriotism September December We the People investigated the role of civic participation within American democracy, from the simple act of voting to running for office, from voicing dissent to flying the flag. How these actions are expressions of patriotism and how they help ensure the vitality of the democratic process. This Big Idea project included an interactive exhibition at the Center s museum space, a lecture series, panel discussions, a film series and multiple curated tours for families, students and the general public.

WINE AUCTION ATTENDEE SNAPSHOT THE SUN VALLEY CENTER WINE AUCTION IS THE SECOND OLDEST WINE AUCTION IN THE NATION. It began in 1981 as a small fundraising event. The Wine Auction, like The Center, has grown and changed significantly over the years. The Sun Valley Center Wine Auction has been recognized in national publications as well as by major corporations as a high-profile event with which to be associated. National companies, such as Lexus, Porsche, Wells Fargo-A Private Bank, Netjets, Riedel, Sotheby s International Realty, Flexjet, Avantair, Sentient Jet, FIJI Water and Rolls Royce have participated as major sponsors. The pairing of excellent food and wine has become an exciting element of the Wine Auction, which annually features renowned guest chefs at the Vintner Dinners. Some of the nationally known chefs who have attended are Hugh Acheson of Five & Ten and Top Chef fame, Ken Frank of La Toque in Napa Valley, and Stuart Brioza of The Progress in San Francisco. PARTICIPATION Vintners that have been involved in our event over the past years range from California to Washington, Oregon to Idaho, Italy to Argentina and New Zealand to Spain. Top participating wineries over the last six years include: Antinori Blackbird Vineyards Chappellet Chateau St. Michelle Col Solare Darioush DeLille Cellars Domaine Serene Failla Gargiulo Vineyards Gemstone Vineyard HALL Wines Hirsch Vineyards Joseph Phelps Vineyards Kistler Vineyards Kosta Browne Leonetti Cellar Lokoya Merry Edwards Winery Ovid. Napa Valley O Shaughnessy Estate Winery Peter Michael Winery Pride Mountain Vineyards Quilceda Creek Winery Shafer Vineyards Spottswoode Spring Mountain Vineyards Stag s Leap Wine Cellars Tusk Woodward Canyon Winery 2018 VINTNER DINNERS Last year s Wine Auction featured the following wineries at the Vintner Dinners: AldenAlli Alexana Winery Col Solare Winery Corazon del Sol Crocker & Starr Winery Folded Hills Gamble Family Vineyards Hirsch Vineyards King Estate Winery Ovid. Napa Valley Paradigm Winery Peay Vineyards Phifer Pavitt Winery Pride Mountain Vineyards Red Stitch Wine Revana Family Vineyard Spottswoode Estate Three Sticks Wines TOR Wines

WINE AUCTION ATTENDEE SNAPSHOT The patrons of the Sun Valley Center Wine Auction come from over TWENTY states around the country New York to California specifically to celebrate at this spectacular charity auction event. Our top 30 bidders from the past six years have the following demographic profile: AVERAGE INCOME $772,744 MEDIAN INCOME $365,809 AVERAGE ASSETS $115,022,341 MEDIAN ASSETS $7,503,785 Over 70% own at least two homes The broader demographics of the 1,500+ attendees each year are as follows: 87% have an undergraduate degree 38% have done post-graduate work 66% have incomes over $500,000 26% have incomes from $100,000-$199,000 4% 25-34 21% 35-44+ 49% 45-54 AGE OF ATTENDEES 26% 55+ 77% are married or have a long-term partner

WINE AUCTION SCHEDULE JULY 17-20, 2019 Wednesday, July 17 Magnum Pig Roast Invitation-only party for donating Vintners 5:30 9:30pm, Private Venue Thursday, July 18 Auction Registration & Auction Lot Viewing 10am 5pm, Dollar Mountain Lodge Silent Lot Bidding Begins Vintner Dinners 6pm, Private Homes throughout the Valley Friday, July 19 Auction Registration & Auction Lot Viewing 10am 3pm, Dollar Mountain Lodge Silent Lot Bidding Continues Wine Auction Gala A Celebration of Wine A Benefit for Arts and Education 5 10pm, Dollar Mountain Lodge Tent Saturday, July 20 Winning Bidders Brunch 10am 12pm Auction Lot Purchase Pick-up 10am 2pm, Dollar Mountain Lodge Trade-Only Tasting 12 1:30pm, Dollar Mountain Lodge no tickets sold at the door Vine & Dine Plus Early Entry Indoor Wine Tasting 5 6:30pm, Dollar Mountain Lodge Vine & Dine General Entry 6 9pm, Dollar Mountain Lodge Lawn sun valley resort shuttle parking lot dollar mountain lodge 82 Elkhorn Road sun valley center for the arts 191 Fifth St. East

WINE AUCTION BENEFITS JULY 17-20, 2019 VINTNER SPONSORSHIP BENEFITS Grand Cru Vintner Premier Cru Vintner Vintner Friend EVENT ACCESS Access to all events is for 2 winery representatives unless specified otherwise. Vintner participants who are selected to pour at a Vintner Dinner, have a Live Lot in the auction, are hosting a Gala table, and donated wine to all events. Vintners participating with a Silent or Live Auction lot, are hosting a Gala Table and donated wine to all events. Access based on attendance at the VIP and Trade Tasting and attendance, participation and donation to the Vine & Dine. Invitation to Magnum Pig Roast x x x Selected as a Pouring Vintner Dinner Host Winery Selected as a Winery Hosted Table - Gala x x Access to Wine Auction Gala x x Access to Trade Tasting x x x Access to Vine & Dine Early Entry Tasting x x x Access to Vine & Dine x x x Invitation to Vintner Adventures (2 spots) x x x x RECOGNITION BENEFITS Networking opportunities at Vintner Dinners to promote special sales of wines Email lists provided for guests at Vintner Dinners for pouring vintners Top vintner billing in all printed and promotional material x x Auction invitation booklet - Vintner Dinner featured and winery descriptions Winery highlights in Auction catalog 1 special mention in social media x x On stage recognition at Gala (live lot only) x x Color logo in Auction catalog x x Color logo on web site - Wine Auction Vintner page x x Winery signage for winery hosted tables at Gala x x Signage and promotion of winery in lot viewing room x x Signage and promotion on tasting maps x x x Name listing in Auction catalog x x x Name listing on web site - Wine Auction Vintner page x x x x x x x

WINE AUCTION EVENTS JULY 17-20, 2019 PIG ROAST WHAT: The pig roast is an invitation-only welcome party for our vintners and special Wine Auction friends. The tradition began 30+ years ago and is a lovely way to start the weekend festivities. WHEN: Wednesday, July 17 at 5:30 pm DESCRIPTION: Each vintner is asked to bring a Magnum or two to share with the other participating vintners and top bidders from the previous year. You will receive a name tag and we ask that you pour your wine for each other and the VIP guests. This exclusive kick-off party is a casual outdoor setting with a roasted pig and incredible wines. The evening is a nice way to catch up with old friends and Wine Auction patrons. This is one of the most popular parties of the week. RECOMMENDED DONATION: One magnum to share VINTNER ADVENTURES WHAT: Sun Valley is an outdoor playground and we want you to enjoy your time while you are here. All work and no play makes for a tired vintner. To that end, we offer 2 days of adventures for you and your families. WHEN: July 18-19, 2019 DESCRIPTION: On Thursday, White Otter Adventures offers a white water day trip to north of Stanley, Idaho. Departure is at 8:00 am and you will return to the Valley by 3:00pm. Your family is welcome to join (ages 6+, please). Other activities include sport shooting or a gondola ride to the top of Bald Mountain. On Friday there are opportunities for hiking and a relaxing day at the Zenergy pool. Zenergy Health Club is considered one of the premier health and fitness clubs in the country. All of these experiences are complementary and supported by our local vendors. Be our guest!

Sun Valley Center for the Arts WINE AUCTION VINTER DINNERS VINTNER DINNER FEATURED WINERY WHAT: Private Winemaker Dinners for premier package ticket holders. There are only 8 10 hosted dinners each year and dinners range in size from 24 36 attendees. WHEN: Thursday, July 18, 2019 and start time is 6:00 pm. Vintners are asked to be on site by 5:45. Please make arrangements with your host if you need to be on site before 5:45. DESCRIPTION: A Vintner Dinner is the créme de la créme of the weekend. Vintners present their wines at multi-course winemaker dinner for approximately 24-36. Hosted in private homes around Sun Valley, Vintner Dinners are offered to patrons who purchase package tickets for the Wine Auction weekend. Vintner dinners are highly sought after and will be awarded to wineries that participate at a high level throughout the entire weekend specifically with a live lot and with donated Gala wines. Two wineries pour at each dinner. Occasionally, a single vintner will pour at a dinner at the request of the host. When selecting vintners to pour at dinners, we also take into consideration the years of participation and contributions to The Center a winery has made. For the best patron experience we request that a winery owner, principal or winemaker be present at the vintner dinner and the Wine Auction Gala. For more information or to apply for a Vitner Dinner, please contact the Wine Auction Director. DONATION: Depends on size of dinner. Each vintner will pour up to three courses for 24-36 guests.

WINE AUCTION LIVE & SILENT LOTS AUCTION LOTS Live and Silent lots are part of a two-day showcase during the registration period at the Sun Valley Wine Auction. Each lot is displayed in the dining room at Dollar Mountain Lodge. Wines and marketing materials are displayed for patrons to view and to inspire bidding. LIVE AUCTION LOT WHEN: Auctioned on Friday, July 19 (on display July 19-20) DESCRIPTION: Wine, travel packages, experiences and items you cannot buy are the most desirable items. Lots should be unique and geared toward wine experiences. Lots can be shared with two or more wineries to create a greater experience and reduce the overall commitment for smaller yet important wineries. Large format library wines and verticals coupled with hard to find experiences are always best sellers. Live Auction Lots traditionally sell between $10,000 and $60,000. We offer no more than 28 lots the night of the Gala. Live Lots will be showcased in a full page description in the auction catalog and on stage the night of the event. Vintners supporting the Live and Silent Auction will be promoted with digital support preceding the event. Vintners may be asked to join our auctioneer on stage. SILENT AUCTION LOT TOP VINTNER LOTS FROM 2018 A four-night stay for two in Nashville with Phifer Pavitt Winery, including exclusive nightclub access, tickets to the Nashville Pairings event, meals, museum tours, and a case of Phifer Pavitt to take home. Private air to Napa Valley, for a twonight stay for six at the Ink House. Private tour and tasting with Tor Kenward at TOR Wines, as well as a prized collection of rare TOR bottles A two-night stay for four couples in New Orleans, an AldenAlli blending and tasting alongside dinner by Chef Sue Zemanick, and a privately catered AldenAlli wine dinner by Chef Emeril Lagasse WHEN: On display July 18-19 DESCRIPTION: Winery visits and luncheons along with cases of wine and large format bottles are important to our silent auction. We traditionally sell out many of our Silent Auction items before the Gala begins due to the quality of items our vintners donate. Items are on display for two days prior to the event and well-marked with winery logos and marketing support materials. We use e-bidding to streamline the bidding process and create a bit of competition! 50-60 Silent Lots are offered. The Silent Auction is a great way to get your wines in front of patrons who love trying new wines. Average price point ranges between $300 and $5,000 per auction lot. Silent Lots are featured in ½ page descriptions in the auction catalog. DONATION: We can work with you to create custom lots that will shine at the Auction.

Sun Valley Center for the Arts WINE AUCTION GALA Sun Valley Center for the Arts Wine Auction Gala A Celebration of Wine, A Benefit for Arts and Education WHAT: The celebrated Wine Auction Gala is renowned for its fabulous entertainment, stellar cuisine, special winery-hosted tables and impressive auction lots. There are several ways to be involved in the unforgettable evening. Tickets sales are limited to 350 people, a majority of attendees are package ticket holders. WHEN: Friday, July 19, 5pm Gala Wines: Wines will be poured at the Wine Auction Gala. In addition to wines being placed on tables, wine stewards will roam the event and pour wines throughout the evening. Multiple varietals are encouraged and donation level should be no less than one case of wine. Special listing of Gala wines will be put into the Auction Catalog. Winery Hosted Table 10 guests per table with 2 seats for winery representatives: Vintners are requested to provide two cases of wine that will be poured at your table and then shared around the room. Table hosts need to be present at the auction. A winery hosted table at the Gala is well marked with the winery logo. Winery representatives at the table should be winemakers, proprietors and/or owners. Winery hosted tables are limited and priority consideration will be given to Live Lot donors and wineries that pour at a Vintner Dinner. Winery hosted tables will be highlighted in the Auction Catalog. Reception Wines: Two to three Vintners are selected to pour one varietal each for the Gala Reception, from 5 6pm. DONATION: Gala Wines: 1 Case Winery Hosted Table Wines: 2-3 Cases Featured Reception Wines: 4 Cases

WINE AUCTION EVENTS BUBBLY SPONSOR WHEN: Friday, July 19 & Saturday, July 20 DESCRIPTION: As guests arrive at the Auction Gala they are greeted with a glass of bubbly. The next day the winners of auction lots from the night before have the opportunity to attend a special brunch where they get to enjoy a glass of bubbly to help start the day. The bubbly sponsor will be named on all print materials and highlighted as the category sponsor. This supplier is traditionally a highend supplier of Champagne or bubbles. Bottles are opened and served as guests arrive at the Gala and then again at the Winners Brunch. We encourage the bubbly sponsor to participate with an Auction Lot to support their product. DONATION: 350 people at Gala, 60 people at Brunch TRADE TASTING limited to 30 wineries WHEN: Saturday, July 20, noon 1:30pm DESCRIPTION: This early tasting is for trade representatives, allowing wineries to have adequate face time with wine buyers and servers in our valley and beyond. Wineries and distributors must indicate on the registration forms whether they want to participate in this event, and will need to plan their wine donations according to what they want to feature and pour for this audience. We recommend 2-3 bottles per varietal. A winery may only participate in the trade tasting if a case of wine is donated for the Vine & Dine. DONATION: 2-3 bottles per varietal, 200 people attending

Sun Valley Center for the Arts WINE AUCTION EVENTS VINE & DINE PLUS limited to 30 wineries WHEN: Saturday, July 20, 5pm 6:30 pm (ends promptly at 6:30 for vintners to enjoy the outdoor event) WHERE: Dollar Mountain Lodge - Indoor Dining Room DESCRIPTION: The Vine & Dine Plus is an indoor tasting experience with a select group of vintners before the Vine & Dine. Attendee access to the outdoor venue along with the indoor tasting is granted to package ticket holders and individual ticket holders. Attendees recieve complementory stemmed Riedel glasses at this traditional format tasting. The Vine & Dine Plus offers patrons an opportunity to connect with vintners, while providing the wineries the opportunity to share their special selections with an enthusiastic audience. DONATION: 6 8 bottles per varietal. We request wineries participating in the Vine & Dine Plus consider donating wines to the outdoor Vine & Dine event as well. VINE & DINE pouring opportunity limited to 14 wineries WHEN: Saturday, July 20, 6pm 9pm WHERE: Dollar Mountain Lodge Lawn DESCRIPTION: The Wine Auction festivities culminate with the perennially sold-out Vine & Dine. The Vine & Dine is a popular community event with over 1,000 attendees each year, featuring local chefs, live music and fine wine. new opportunity this year: FEATURED VINE & DINE WINERY The Vine & Dine will have tasting tables set for a maximum of 14 wineries. These wineries will have the opportunity to pour for up to 1,000 attendees during the evening. Vine & Dine featured wineries will donate a minimum of 5 cases. If you are unable to pour but are still interested in being one of the 2019 Vine & Dine featured wineries, please contact the Wine Auction Director to discuss options of our stewards pouring for you. DONATION: Featured Vine & Dine Wineries pouring at the event are required to provide a minimum of 5 cases. For wineries who do not wish to be a featured winery are invite to donate a minimum of one case for their wines to be poured by our stewards at the Reserve Table.