Christmas IN LIMERICK S MEDIEVAL QUARTER WITH AND 2018
Early Bird Offer Book any date in November or Sun to Wed in December for 28 pp (Incl. glass of wine) Christmas Dinner 3 courses for 33 per person Catering for parties of up to 300 people. 5 private function rooms and dining areas. TO START Leek & Potato Soup Homemade brown bread Liscannor Bay Seafood Chowder Homemade brown bread Spicy Buffalo Chicken Wings Blue cheese dressing & celery sticks Avocado & Beetroot Salad Mixed leaves, baby peas, pomegranate & French dressing Dublin Bay Prawn Cocktail Crisp iceberg, marie rose sauce, brown bread Selection of Gelato Warm Homemade Sticky Toffee Pudding Salted caramel ice cream & toffee sauce SOMETHING SWEET THE MAIN EVENT Roast Rib of Irish Beef Yorkshire pudd, root veg, roast potato, Rosemary gravy Mushroom, Asparagus and Feta Tartlet Rocket salad, aged parmesan, Balsamic glaze Oven Baked Herb Crusted Cod Creamed spinach, scallion mash, Chardonnay & leek sauce Pan Seared Corn Fed Chicken Potato fondant, asparagus spears, mushroom pepper sauce Roast Stuffed Turkey & Ham Gratin potato, steamed greens, red wine jus Warm Apple Crumble Custard and fresh cream Homemade Profiteroles Chantilly cream & chocolate sauce
Festive Finger Food 15 per person Catering for parties of up to 300 people. 5 private function rooms and dining areas available. No room hire charge. MENU Panko Breaded Chicken Tenders Pigs in Blankets Tomato, Basil and Buffalo Mozarella Bruschetta Skin-on Spicy Potato Wedges Dingle Bay Breaded Scampi with sweet chilli, garlic aioli and tartar sauce
Christmas Lunch 2 courses for 20 & 3 courses for 25 Catering for parties of up to 300 people. 5 private function rooms and dining areas. TO START Homemade Soup of the Day Brown soda bread Liscannor Bay Seafood Chowder Homemade brown bread Spicy Buffalo Chicken Wings Blue cheese dressing & celery sticks Avocado & Beetroot Salad Mixed leaves, baby peas, pomegranate & French dressing THE MAIN EVENT Roast Rib of Irish Beef Yorkshire pudd, root veg, roast potato, & Rosemary gravy Treaty City Battered Fish & Chips Pea puree, tartar sauce Roast Stuffed Turkey & Ham Gratin potato, steamed greens, red wine jus Mushroom, Asparagus and Feta Tartlet Rocket salad, aged Parmesan, Balsamic glaze SOMETHING SWEET Selection of Gelato Warm Apple Crumble Custard and fresh cream Homemade Profiteroles Chantilly cream & chocolate sauce
Early Bird Of fer November - every day throughout December - Sunday to Wednesday 3 course gourmet Christmas Dinner menu and a FREE glass of wine for every guest 28 per person EARLY BIRD!
Early Bird Offer Book any date in November or Sun to Wed in December for 28 pp (Incl. glass of wine) Medieval Christmas Banquet 29 per person (includes a glass of mulled wine) Join us at Katie Dalys Heritage Pub, the oldest pub in Limerick, for a Medieval Christmas Banquet. Step back in time for a night of delicatefood, themed entertainment and a mulled wine reception. Christmas Lunch also available 2 courses for 20 or 3 courses for 25 TO START Smoked Mackerel Pate Melba toast Wild Mushroom Soup Homemade brown bread Fall off the Bone Pork Ribs Homemade slaw and iceberg lettuce MAIN COURSES Slow Cooked Medieval Murphy s & Lamb Shank Stew On a bed of creamed potato Poached Hake Gratin potato, mixed seasonal veg and a lemon butter sauce Roast Turkey and Slow Cooked Limerick Ham Creamed potato, roast potatoes, mixed seasonal veg, roast red wine gravy and cranberry sauce DESSERTS Granny s Warm Apple and Cinnamon Pie Sticky Toffee Pudding
Irish Music & Dance 7 nights a week Friday & Saturday 9.00pm 12.00am Sunday to Thursday 9.00pm 11.00pm No Irish Music & Dance from 24 th December to 2 nd January
Festive Gif t Vouchers Christmas all wrapped up Treat someone special to a gift they ll treasure this Christmas from The Locke or Katie Dalys - whether it be for lunch, dinner, drinks or a private party. Just ask any member of staff at the bar in person or over the phone for more information. Our gift vouchers can be sent to you, or sent directly to the recipient. Call: 061-413733 or email: enquiries@lockebar.com
Catering for all occasions WE COME TO YOU Our new burger inspired food truck in the form of a 1959 HY Citroen van. Book Locke Burger for your staff party, birthday gathering, wedding afters, corporate event and many more. Minimum numbers apply, please enquire for further details. Contact Richard on 087 741 4830 or 061 413 733 Email: enquiries@lockebar.com
The Locke Bar Tel: 061 413 733 Email: enquiries@lockebar.com www.lockebar.com Katie Dalys Tel: 061 214 893 Email: enquiries@katiedalyslimerick.com www.katiedalyslimerick.com The Locke Bar, 3 George s Quay, Limerick, V94 K8KX Christmas Opening Hours: Christmas Eve 11.00-21.00 Food served from 12.00-18.00 Christmas Day Closed St. Stephen s Day 12.00-00.30 Food served from 12.00-22.00 New Year s Eve 12.00-00.30 Food served from 12.00-22.00 New Year s Day 12.00-23.30 Food served from 12.00-22.00 Katie Dalys, 12 Castle Street, Castle Parade, Limerick, V94 F7V7 Christmas Opening Hours: Christmas Eve 12.00-22.00 Food served from 12.00-18.00 Christmas Day Closed St. Stephen s Day 12.00-00.30 Food served from 12.00-18.00 New Year s Eve 12.00-00.30 Food served from 12.00-18.00 New Year s Day 12.00-23.30 Food served from 12.00-18.00 King John s Castle Katie Dalys BOOK NOW! The Locke