Calendar December 2018 1st, Saturday Christmas Menu Starts 9th, 16th & 23rd, Sunday Santa Sunday Carvery 11th & 18th, Tuesday Golden Oldies 14th & 21st, Friday 8th, 15th & 22nd, Saturday Dine & Dance 24th, Monday Hotel Closes @ 4pm New Years Eve Live Music in Studio Bar Closed Christmas Day & Boxing Day. Reopen Thursday 27th December. Lunch: 12pm - 2.30pm Sunday Lunch & Carvery: 12pm - 4pm Evening Sunday & Monday: 5pm - 8pm Tuesday - Saturday: 5pm - 9pm Dine & Dance: Meals from 7.30pm - 9pm (Entertainment ends 1.30am)
Christmas Menu Starters Cream of Vegetable Soup Crusty Bread Roll Chef s Chicken Liver Pate Mini Brioche Loaf, Cumberland Sauce Caramelised Red Onion & Goats Cheese Tartlet Babyleaf Salad, Balsamic Vinegar Mains Roast Stuffed Turkey & Ham Homemade Stuffing, Chipolatas & Roast Gravy Roast Sirloin of Beef Chasseur Rich Red Wine Sauce, Tomatoes, Mushrooms & Onions Baked fillet of Salmon Crumbed Herb Crust & Hollandaise Sauce Desserts Fresh Fruit Pavlova Chantilly Cream & Fruit Coulis Salted Caramel Chocolate Tart Chantilly Cream & Rich Chocolate Orange Sauce Christmas Pudding Brandy Custard To Finish Tea & Coffee Mince Pies Vegetable Wellington Wild Mushroom & Thyme Sauce All of the above served with... Honey Roasted Carrots, Parsnips and Turnip, Seasonal Brussel Sprouts, Roast & Creamed Potatoes Lunch - 18.95, Evenings - 24.95, Dine & Dance - 29.95 (entertainment included)
Christmas Party Nights Dine & Dance Join us this Christmas at our famous Dine & Dance Party Nights, catering for parties from 10-150. Fridays 14th & 21st December. (Blackwood) Saturdays 8th, 15th & 22nd December. (Blackwood) Meals served 7.30pm - 9.00pm Entertainment from 10pm -1.30am. Booking Essential. 29.95 Christmas in the Restaurant & Studio Bar Tables & Private dining rooms are available to book over the festive period for both lunch and dinner. Full Winter Restaurant & Bar Menu also available to order from.
Golden Oldies Christmas Parties An afternoon of age-friendly Christmas Lunch followed by a traditional tea dance with music from local Paul Lilley. Dates available Tuesday 11th & 18th December Mains Baked Turkey & Ham Roast Silverside of Beef Baked Salmon All of the above served with... Honey Roasted Carrots, Parsnips & Turnips, Seasonal Brussel Sprouts, Creamed & Roast Potatoes. Desserts Sherry Trifle Fresh Fruit Pavlova Christmas Pudding & Brandy Custard. To Finish Tea & Coffee Festive Mince Pies 15
Santa Sunday Carvery Enjoy a traditional Sunday carvery then meet Santa Claus & his Elves straight from the North Pole in our grotto, followed by a kids disco. Dates available Sunday 9th, 16th & 23rd December. Adults - 15 Carvery (Starters & Sweets available to order on day) Kids - 10 (Main course carvery or kids meal, Ice cream & Jelly, Present from Santa, Kids Disco) Bookings from 12.00pm-3.00pm Kids Disco from 3pm-5pm Booking essential.
Christmas Gin Night Fancy something a little different for the staff party this Christmas? Struggling to find the perfect Christmas gift for a loved one? Treat them to one of our renowned gin nights. Dates available Thursday, 20th December @ 7pm Each Course is Paired with a specially selected signature gin serve or cocktail. Live Entertainment to late. 70 per person
Menu Parsnip & Apple Veloute Mini Tin Loaf, Curry Oil, Parsnip Crisps Braised Beef Cheek & Blue Cheese Bon Bons Horseradish Aoili Smoked Mackeral Rilette Pickled Cucumber Carpaccio, Dill Aoili, Sourdough Crostini Stuffed Cornfed Chicken Roulade Smoked Pancetta & Chestnut Mushroom Stuffing, Pan Fried Brussel Sprouts, Bacon & Nutmeg, Fondant Potato, Roast Garlic & Thyme Jus. Vanilla Panna Cotta Spiced Clemantine & Pink Lady Apple Syrup, Vanilla Ice Cream.
Gift Vouchers Struggling to find the perfect gift for a loved one this festive season? Our gift vouchers are the ideal way to treat your family & friends this Christmas and can be made to any amount or service. Call or email us for more info. How to Book/Terms & Conditions For availability & bookings contact hotel reception. Provisional bookings will only be held for a period of 10 days. Bookings must be confirmed by means of a 15 deposit per person, deductible on payment of bill. This deposit is nonrefundable or nontransferable. Full menu details and numbers in your party are required 10 days in advance. For further information please do not hesitate to contact hotel reception. T: 028 406 62517 E: info@belmontbanbridge.com W: www.belmontbanbridge.co.uk