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ccroll Down for Menu Noveer : 2015 Thi onth Greenwich chool are celerating Kale JANUARY Local Tray Day: January 7, 18, 29 Get your tate ud ready! Thi onth our cafeteria i featuring local KALE. Food ervice taff are getting ready to prepare oe deliciou aple with thi freh produce. Fun To Know 1 uperpower of Kale: Kale i extreely nutritiou. It i full of chlorophyll, fier, iron, vitain C, K, and A. It even ha cancer-fighting copound! On January 7, 18, 29 tudent will he a chance to aple kale chip. We will e featuring and tating a different thi year through our Put Local On Your Tray project. 2 Kale i part of the Caage Faily: There are any different kind of kale: flat-leaf (Lacinato), curly-leaf, and even purple (Red Ruian). What kind are grown at your local far or tore? Taty Tidit #1: tudie how that kid ay need to try a new fruit or vegetale 7 tie or ore efore their palate adjut and a preference develop. Keep cal and tate on! 1

Lore Ipu Dolor [Iue] :: [Date] Bring it HOME Find a far near you, pick up oe produce, and he oe fun! Not ure where to go? Viit uyctgrown.co to find local product near you. RECIPE Kale Chip Ingredient: Kale Olive Oil alt Pepper 1 Preheat oven to 350 F. Tear lee into piece, copot te. 2 Wah kale piece. pin dry in a alad pinner, then pat dry with a towel. 3 Place dry kale on a aking heet and pour a all aount of oil over it. 4 Gently ix until copletely covered with oil. prinkle with alt and pepper. 5 Bake for 10-15 inute until jut cripy. Watch cloely! Reove fro the oven efore they rown. ACTIVITY Kale Chip Flor-Bonanza! 1 Experient with the kale chip recipe to the left to create oe new flor. 2 Would your faily like a Latin Aerican ix with cuin and chili powder? 3 How aout an Aian flair with toated eae oil and a few drop of oy auce? 4 hare your forite recipe with u on our Faceook page: www.faceook.co/putlocalonyourtray 2 2 Viit Put Local On Your Tray online! www.putlocalonyourtray.uconn.edu www.faceook.co/putlocalonyourtray

le e! p l a ila va recipe will e featured a JANUARY 2-4, 2019 Middle chool Greenwich Food ervice 31 MONDAY 1 TUEDAY Freh ade eae Free Huu ignature alad Happy New Year 2019 WELLNE I A WAY OF LIFE! 3 THURDAY 4 un Butter & Jelly EAT BETTER. PLAY HARDER. LIVE HEALTHIER. LEARN EAIER. 2 WEDNEDAY w/ tring Cheee & tonyfield Organic Yogurt Baked Chicken Nugget with Dipping auce and Whole Wheat Roll Hoeade Baked Macaroni & Cheee F,V Broccoli and Cheee tuffed Baked Potato,V,F erved with WW Dinner Roll Haurger or Beef & Cheddar Burrito F, erved with Brown Rice Cheeeurger Pepperoni auage Meat Lover Ha & Cheee Deli Italian Coo Oven Gold Turkey Deli V paghetti Marinara with Hoeade Meatall F 100% Ground Beef erved w/ Oven Baked Frie Freh Toed alad topped with Tuna alad Freh Toed alad topped with Tuna alad Freh Toed alad topped with Tuna alad (ailale without a un) are deignated with a yol. Horone and antiiotic free choice are deignated a yol. Nitrate and nitrite free choice are deignated with a NNF yol. Fro cratch choice are deignated with a F yol. Vegetarian choice are deignated with a V yol. Menu uject to change.

a aila ON THE MENU! Beef Nacho & Cheddar Cheee F Corn Tortilla Chip - Jan. 9 JANUARY 7-11, 2019 Greenwich Food ervice recipe will e featured Middle chool 7 MONDAY Cripy Kale Chip 8 TUEDAY 9 WEDNEDAY 10 THURDAY 11 w/ tring Cheee & tonyfield Organic Yogurt un Butter & Jelly F Meatall u Parigiana Huel Bro. All Beef Uncured Hot DogNNF, on a Bun Beef Nacho & Cheddar Cheee F erved with Whole Grain Corn Tortilla Chip Oven Roated Chicken with Garlic Toat Pata & Vegetale tirfry F, V, Cripy Chicken Filet Baja Fih tick with Black Bean & Cheddar Tartar auce. erved with Burrito F, V WW Dinner Roll Oven Baked Cheee Rioli V w/ Non GMO Marinara auce. Garlic Toat teak and Cheee u Pepperoni Veggie auage Meat Lover Tuna Fih Chipotle Chicken Italian Coo Oven Gold Turkey Deli Freh ade eae Free Huu EAT BETTER. PLAY HARDER. LIVE HEALTHIER. LEARN EAIER. WELLNE I A WAY OF LIFE! Ha & Cheee Deli ignature alad BBQ Chicken COB ALAD COB ALAD COB ALAD COB ALAD COB ALAD (ailale without a un) are deignated with a yol. Horone and antiiotic free choice are deignated a yol. Nitrate and nitrite free choice are deignated with a NNF yol. Fro cratch choice are deignated with a F yol. Vegetarian choice are deignated with a V yol. Menu uject to change.

ON THE MENU! a aila Cripy Chicken Filet - Jan. 14 JANUARY 14-18, 2019 recipe will e featured Middle chool 15 TUEDAY 14 MONDAY 16 WEDNEDAY 17 THURDAY un Butter & Jelly w/ tring Cheee & tonyfield Organic Yogurt Greenwich Food ervice Pulled Pork,NNF Cripy Chicken Filet Baked Chicken Tender with Dipping auce and Whole Wheat Roll 100% Ground Beef Grilled Cheee Haurger or Cheeeurger F, erved with Toato oup 18 Cripy Kale Chip Wild Mike Four Cheee V w/ Oven Baked Frie Hoeade Baked Macaroni & Cheee F, V Taco alad erved with All the Fixing Baked Ziti with Hoeade Non GMO Toato aucef,v teak and Cheee Burrito Pepperoni Buffalo Chicken Veggie Crip Chicken Boar Head Ha & Cheee Deli Boar Head Oven Gold Turkey Deli Tuna Fih Boar Head Chipotle Chicken Italian Coo F, ignature alad Quick To-Go Freh ade eae Free Huu EAT BETTER. PLAY HARDER. LIVE HEALTHIER. LEARN EAIER. WELLNE I A WAY OF LIFE! Hoe ade Chicken Noodle oup TUNA PATA ALAD Hoe ade Chicken Pata hell coined w/ Noodle oup Tuna and Ranch Dreing TUNA PATA ALAD Hoe ade Chicken Pata hell coined w/ Noodle oup Tuna and Ranch Dreing (ailale without a un) are deignated with a yol. Horone and antiiotic free choice are deignated a yol. Nitrate and nitrite free choice are deignated with a NNF yol. Fro cratch choice are deignated with a F yol. Vegetarian choice are deignated with a V yol. Menu uject to change.

ON THE MENU! JANUARY 21-25, 2019 Pata with Hoeade Meat auce F- Jan. 23 22 TUEDAY 21 MONDAY chool wil e cloed Freh ade eae Free Huu Monday, January 21 in recognition of Martin Luther King, Jr. ignature alad Quick To-Go irthday. WELLNE I A WAY OF LIFE! 23 WEDNEDAY 24 THURDAY Pata with Hoeade F French Toat tick w/ Meat auce Turkey Breakfat auage with Garlic Toat 25 Cripy Chicken Drutick with Whole Wheat Dinner Roll Chicken and Cheee Queadilla Freh Egg, Ha & Cheee F Huel Bro. All Beef Uncured Hot DogNNF, on a Bun Hot Ha & Cheee Croiant loppy Jo on a Whole Wheat Bun Buffalo Chicken Veggie Hoeade French Bread F,V Boar Head Chipotle Chicken Boar Head Oven Gold Turkey Deli Boar Head Ha & Cheee Deli un Butter & Jelly EAT BETTER. PLAY HARDER. LIVE HEALTHIER. LEARN EAIER. w/ tring Cheee & tonyfield Organic Yogurt Greenwich Food ervice a aila recipe will e featured Middle chool Tuna Fih Italian Wedding oup Chicken & Dupling oup Italian Wedding oup Chicken & Dupling oup (ailale without a un) are deignated with a yol. Horone and antiiotic free choice are deignated a yol. Nitrate and nitrite free choice are deignated with a NNF yol. Fro cratch choice are deignated with a F yol. Vegetarian choice are deignated with a V yol. Menu uject to change.

ON THE MENU! a aila Chicken Fajita with Onion & Pepper- Jan. 31 JANUARY 28-31, 2019 recipe will e featured Middle chool un Butter & Jelly w/ tring Cheee & tonyfield Organic Yogurt 29 TUEDAY Hoeade Baked Macaroni & Cheee F,V Chicken Burrito Teriyaki Chicken with Vegetale Fried Rice Cripy Kale Chip Haurger or Cheeeurger F, erved Freh ade eae Free Huu WELLNE I A WAY OF LIFE! 2/1 Chicken Fajita with Onion & Pepper Profeional developent day Boco Cheee tuffed Bread tick with Non GMO Marinara auce auage Veggie Tuna Fih Boar Head Oven Gold Turkey Deli Boar Head Chipotle Chicken OUTHWET ALAD Lettuce, Corn, Black Bean, Cheddar, Tortilla Chip, Ranch Dreing OUTHWET ALAD Lettuce, Corn, Black Bean, Cheddar, Tortilla Chip, Ranch Dreing plit Pea oup plit Pea oup Quick To-Go ignature alad EAT BETTER. PLAY HARDER. LIVE HEALTHIER. LEARN EAIER. 30 WEDNEDAY 31 THURDAY 100% Ground Beef w/ Oven Baked Frie 28 MONDAY Greenwich Food ervice Wild Mike Four Cheee V chool cloed Penne Pata alad pinach alad Penne Pata alad pinach alad (ailale without a un) are deignated with a yol. Horone and antiiotic free choice are deignated a yol. Nitrate and nitrite free choice are deignated with a NNF yol. Fro cratch choice are deignated with a F yol. Vegetarian choice are deignated with a V yol. Menu uject to change.