Respresso is not just a tea. Respresso is a drink which combines the red tea rooibos with carefully chosen superfood. It is served in a unique cup with a positive message. Respresso is the art of living. The main element of Respresso is the biologically grown South African red plant rooibos. Their leaves, dried in the sun and then powdered, are the basis for all Respresso drinks. Other components of the drink are carefully chosen superfoods. We chose those that have a great taste in rooibos and make a great combination that is beneficial for our body. Philosophy of Respresso It is early in the morning. The very well known sound of an alarm clock is telling us that a new day is here. Usually we start it with a cup of coffee that helps us get through the day. But as we know it contains caffeine, which we consume every day with our tea or coffee. Besides the wanted effect of keeping us awake, caffeine unfortunately has a long-term negative influence on our cardiovascular health. As we are constantly under stress and our thoughts are not clear, we are not able to think rationally. This means we do not thoroughly think about what we are going to eat or drink, but instead we just grab the already prepared food, which does not take us much time to consume. Bad sleeping caused by stress and other loads, also has an impact on our decision on what we are going to eat. Because we do not sleep enough or we do not get a quality night s rest, our brain wants unhealthy, greasy food like burgers, pizza, sandwiches or croissants and cakes which are tempting us in coffee shops. But sooner or later our body will tell us: It is enough! I do not want that to happen to anyone, and that is based on my own experiences. Fortunately, one day I woke up and started to think completely differently and based on that came this strong wish to make/produce something that contains components that we know where they come from, that they are good for our wellbeing, give us new strength to be able to confront all challenges the day brings to us and also help us to keep our good health. So that is the way Respresso was born. Now we can take a cup of a healthy replacement for coffee and tea. It helps us energize and loads our bodies with healthy nutrients. The drink is served to give you an artistic experience and positive message. Choose to smile and make your day better! For me personally, Respresso is a source of positive energy and wellbeing. As I enjoy my cup of Respresso, the time stops and at least for a few moments I forget about the crazy world around me. When I take a look at the cup or glass I relax and the message on it inspires me and when I leave the table, I leave it with a smile on my face. And the day is beautiful again. How much is the smile worth? It is priceless. Kostja Klabjan
The beneficial effects of Respresso All we can promise you is well being. Why? Nutritionists recommend that we consume adequate amounts of the three basic types of nutrients: proteins, carbohydrates and fats. With Respresso you can give your body wellbeing because it provides a daily intake of these nutrients, including vitamins and minerals, which are located in the selected superfoods. Each of them has specialqualities: Morning weariness can be beaten with Guarani. You can improve your immune system with the taste of chamomile with pollen. For physical and mental load, choose the taste of Goji. When you need to relax, the best choice is the Mint flavor. If you cannot sleep at night, you should try Ginseng with Orange. We do not just promise you a great physical wellbeing, but we also want to have an impact on your mental state and thoughts. Specially designed cups and glasses, in which we serve Respresso, will take you on a quick visit through the art gallery and positive messages on the cups or glasses will have a brightening effect on your whole day.
How to make Respresso The basis of every Respresso is a mix of finely ground tips, granulated and powdered rooibos. To this classical base mix we can add superfood, and also mix in a flavor. We prepare it on a classical coffee machine that we can find in bars, restaurants, etc All we need is a special Respresso handle, that presses the boiling water through the mixture of rooibos. That is how all the components are soaked with water and we attain the wanted flavor. We can offer it in differently shaped cups and glasses. It all depends on how we prepare it: Espresso, Macchiato, Cappuccino, Bianco, Americano, Latte or Americano ice.
Different ways how to make Respresso By analogy of coffee preparation, Respresso is also available in various forms (espresso, macchiato, cappuccino, bianco, latte, Americano or Americano ice) and the appropriate service (in special cups or glasses). Following are the descriptions of each individual preparation and service. Espresso Espresso is made from selected blends of finely ground buds, granules and powders of the aromatic red rooibos tea. If desired it can be made in different flavors, and it is the primary form of Respresso. Serve it in small cups. Because of similarities in the preparation and serving we recommend it to those who like to drink espresso coffee. Macchiato This is an espresso in which we add one spoon of foamy milk. We serve it in a small cup and recommend it to those who like caffe macchiato. Cappuccino This is an espresso prepared with hot milk and steamedmilk foam. We serve it in a small cup and we recommend it to those who like to drink cappuccino. Bianco This is an espresso prepared with hot milk and steamedmilk foam. We serve it in a large cup and we recommend it to those who like to drink white coffee. Latte This is an espresso prepared with both cold and hot milk and with a steamed-milk foam on the top. We serve it in a glass and we recommend it to those who like to drink caffelatte. Americano This is a very weak espresso, so therefore it is not very concentrated. We serve it in a large cup. We recommend it to those who like to drink weak coffee. Ice tea This is an Americano, so a very weak espresso, but cold. We serve it in a glass with ice. We recommend it to those who like to enjoy a different kind of tea, not hot, but pleasantly cold and refreshing.
Respresso flavors All Respresso drinks can be prepared in different styles (espresso, macchiato, cappuccino, latte, bianco, americano and americano ice), by using a basic mix of rooibos and then adding some superfood. Besides the basic flavor Classic, we can offer you five more, very special flavors. You can choose between seven methods of preparation and six different flavors; that means there are 42 different ways to enjoy Respresso. For sweetening, we recommend coconut sugar. Classic The basic flavor of all the drinks is Classic, which is a combination of finely ground buds, granules and the powder of the South African red tea, rooibos, without any supplements. It is characterized by its intense red color and delicate flavor, so it is not as bitter as green or black tea. The simplest drink, for some the real one, is Respresso with the Classic flavor. And others prefer Classic with milk: macchiato, cappuccino, bianco and latte, weak Americano or cold Americano ice. For sweetness we recommend coconut sugar. We recommend Respresso Classic to everyone if: You have an elevated level of sugar, Your memory is not as good as it used to be, You have eyesight problems, You are overweight, You have elevated cholesterol, You play sports, or You need vitamins, minerals and antioxidants Gvarana Guaraní is a mixture consisting of finely ground buds, granules and the powder of the South African red rooibos tea and finely ground, dried guaranabeans. Due to the presence of guaranin (caffeine) it is an ideal alternative to energy drinks and of course a healthy substitute for coffee because it contains as much caffeine as one cup of coffee. Guarani does not have a characteristic taste and is used to make energy drinks. We use finely ground Guarani beans without extracts. Respresso Guarani has a more bitter flavor, so we recommend that you drink it sweetened with some coconut sugar. Besides that, we recommend it warm and with milk (cappuccino, latte or bianco). We recommend Respresso Guarani to all that: Cannot start a day without caffeine, Want a healthy substitute for coffee, Have problems with concentration, Are overweight, or Need fresh energy for sports Mint The Mint mix is composed of finely ground buds, granules and the powder of the South African red rooibos tea and finely ground, dried mint. Mint calms, and the menthol in it provides a fresh flavor. The minty aroma and flavor overcome even the strong taste of rooibos. It is a real treat for all mint lovers. It does perfectly well in all preparations with milk or without; it is even better with a little coconut sugar. We recommend Respresso Mint to all who: Are tense and burdened, Want to relax, or Want to refresh Goji The Goji mix is made from finely ground buds, granules and the powder of the South African red rooibos tea and finely ground, dried Lycium barbarum (a type of Goji from the Himalayas). The media has previously called that plant by its English name, goji. Goji has a strong antioxidant impact. Goji adds to the delicate taste of rooibos with a more intense flavor; it has a slightly bitter taste and contains slightly piquant notes of the white pepper. Because of the intense flavor it is suitable for use with milk, prepared either as a cappuccino, latte or bianco. It is especially good sweetened with coconut sugar, which gives us, in combination with milk, a real gourmet treat. We recommend Respresso Goji to all if: You have an elevated level of sugar, Your memory is not as good as it used to be, You have eyesight problems, You are overweight, You have elevated cholesterol, You play sports, or You need vitamins, minerals and antioxidants Ginseng with orange Ginseng with Orange is made up of finely ground buds, granules and the powder of the South African red rooibos tea and finely ground ginseng and some dried orange peel. Ginseng calms and relaxes the body and mind, so we recommend it at bedtime. The combination of ginseng roots with orange is interesting. Ginseng gives us a spicy flavor and the orange provides the flavor of fresh citrus.even though they cover up the rooibos flavor, the mixture of all three is very wonderful and very healthy. It is wonderful in an espresso, but it is also worth a try in combination with milk, like a macchiato or cappuccino. We recommend Respresso Ginseng with Orange to all that: Play sports, Have concentration problems, Have trouble with sleeping, or Are under stress. Chamomile with pollen Chamomile with pollen is composed of finely ground buds, granules and the powder of the South African red rooibos tea and dried chamomile flowers and freshly ground, dry pollen. This mix is a real vitamin bomb. Its delicate flavor is based on the rooibos, to which we add a hint of chamomile and honey pollen. It is great in any type of drink, with milk or without. It is probably strongest in espresso or bianco however. To the basic honey flavor we can also add some coconut sugar. We recommend Respresso Chamomile with pollen to all who: Feel a bit weak, Have a fever or cramps, Want to taste something sweet, but healthy, or Need some extra vitamins and minerals.
THE ART OF LIFE With the Respresso drink being prepared from a carefully composed mixture of rooibos and customized super food, you will mainly enjoy its taste and take care of your health. But that is not all. We also took great care in the fact that the experience of drinking our chosen drink is also enriched from the artistic point of view. Based on the way Respresso is prepared, (espresso, macchiato, cappuccino, bianco, latte, Americano or Americano ice) we serve it in cups or glasses that were specially designed with artistic drawings by Academic painter Tilen Žbona. Their basic decoration consists of two simple red and black abstract lines. These elements are the result of gestural art, where everything occurs in a few moments, just as Respresso, which is ready in about 40 seconds. The Respresso logo at first glance resembles a person on a coffee bean, but if you take a closer look, you see that the oval representing the coffee bean is composed of two stylized tea leaves. The logo expresses the essence of Respresso, which is the preparation and serving of the red rooibos tea as a coffee. ( Art is a lie, that helps us understand the truth - Pablo Picasso) On all cups and glasses you will find a short message with a positive thought. While enjoying your cup of Respresso you will be positive, relaxed and you will have a smile on your face. You will be full of good energy. Respresso is an art, but drinking Respresso is the art of living.