Wines from the Rheinhessen area

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Wines from the Rheinhessen area 0,2 lt. 1. 2016-er Harxheimer Lieth 4,00 Bacchus Kabinett, sweet Alk. 10% Vol., RZ 29,1 g/l, S 5,0 g/l Winery Steigerhof, Harxheim 2. 2016-er Harxheimer Schloßberg 4,00 Silvaner QbA. dry Alk. 12,5 % Vol., RZ 5,1 g/l, S 5,7 g/l Winery Steigerhof, Harxheim 3. 2017-er Riesling dry 4,00 Alk. 12,5 % Vol., RZ 2,5 g/l, S 6,8 g/l 4. 2016-er Sprendlinger Honigberg, Riesling Qba, medium dry 4,90 Alk. 12,0 % Vol., RZ 15 g/l, S 7,4 g/l Winery Beiser, Vendersheim 5. 2016-er Portugieser Weisherbst QbA. medium-dry 4,00 Alk. 12,0 % Vol., RZ 21,8 g/l, S 4,9 g/l 2016-er Chardonnay QbA. dry 5,60 Alk. 13,0 % Vol., RZ 5,9 g/l, S 6,3 g/l Winery Beiser, Vendersheim 2016-er Weißer Burgunder QbA. dry 4,90 Alk. 12,5 % Vol., RZ 6,0 g/l, S 5,4 g/l Wnery Lothar Mann, Gau-Weinheim 2016-er Grauburgunder QbA. dry 4,90 Alk. 13,0 % Vol., RZ 2,8 g/l, S 5,0 g/l

Wines from the Rheingau area 0,2 lt. 6. 2016-er Winkler Hasensprung QbA. 4,50 Riesling dry-fruity Alk. 11,5 % Vol., RZ 8,1 g/l, S 7,5 g/l Winery Villa Gutenberg, Oestrich-Winkel 7. 2016er Johannisberger Erntenbringer QbA. 4,90 Riesling medium-dry Alk. 11,5 % Vol., RZ 14,5 g/l, S 8,5 g/l G.H.v. Mumm sche Kellerei Johannisberg 8. 2016-er Rauenthaler Steinmächer QbA. 4,50 Riesling dry Alk. 12,5% Vol., RZ 6,0 g/l, S 7,9 g/l Winery Offenstein Erben, Eltville 9. 2016-er Riesling classic 5,40 0,75 Liter bottle 19,00 classic dry Winery G.H. von Mumm, Johannisberg 13. 2014-er Rheingauer Spätburgunder QbA. 4,20 Weißherbst- medium dry Alk. 12,0 % Vol., RZ 12,6 g/l, S 7,1 g/l Winery Villa Gutenberg, Oestrich-Winkel From the Pfalz/ Winery Bühler in Kallstadt... 2016 er Kallstädter Riesling dry 4,90 Alk 12%, RZ 5,5 g/l, S 7,6 g/l 2015 er Kallstädter Saumagen Riesling Spätlese dry 5,60 Alk 12 %, RZ 7,6 g/l, S 7,4 g/l 0,75 l/ 21,00

Wines from Rheinhessen area... 0,2 ltr 2015-er Portugieser Weissherbst dry 4,00 Alc. 12 %. Vol., RZ 7,0 g/l., S 5,50 g/l l Winery Lothar Mann, Gau Weinheim 2015-er Vendersheimer Sonnenberg 4,90 Riesling dry Alc 12,5% vol., RZ 9,2 g/l., S 6,8 g/l Winery Beiser, Vendersheim/Rheinhessen 2014-er- Blanc de Noir 4,90 Spätburgunder dry Alc 12,0% vol., RZ 5,0 g/l., S6,0 g/l Winery Lothar Mann, Gau Weinheim 2013-er Gewürztraminer Spätlese- sweet 5,60 Alc 11,5% Vol., RZ 34 g/l., S.6,3 g/l. Winery Beiser, Vendersheim/Rheinhessen

Red Wines 0,2 lt. 2015-er Dornfelder Redwine QbA. dry 4,90 Alk. 13 % Vol., RZ 5,2 g/l, S 4,8 g/l 2015-er Dornfelder Redwine QbA. medium dry 4,90 Alk. 12,5 % Vol., RZ 30,0 g/l, S 4,5 g/l 2013-er Spätburgunder Redwine classic 4,90 Alk. 14 % Vol., RZ 9,2 g/l, S 5,0 g/l 2013-er Merlot grown in Rheinhessen QbA. 4,90 dry Alk. 13,5 % Vol., RZ 3,5 g/l, S 5,1 g/l 2014er Schwarzriesling Redwine classic 4,90 Alk. 14,0 % Vol., RZ 5,8 g/l, S 4,8 g/l Winery Lothar Mann Gau-Weinheim Our recommendation from the Rheingau area: 2015-er Spätburgunder Redwine QbA. dry 4,90 Alk. 12,5 % Vol., RZ 6,2 g/l, S 4,9 g/l Winery Villa Gutenberg, Oestrich-Winkel

Sparkling Wines Winzersekt Klassische Flaschengärung Riesling brut, dry 0,75 lt. 19,00 0,10 lt. 3,50 Silberner Preis Bundesprämierung Deutsche Landwirtschafts- Gesellschaft Spätburgunder Weisherbst extra dry 0,75 lt. 24,00 0,10 lt 4,00 Goldener Preis Bundesprämierung Deutsche Landwirtschafts- Gesellschaft Aperitiv...something special... 1996 - Grauer Burgunder Icewine Bechtheimer Geyersberg hand picked at christmas eve at -8 degrees Celsius 0,375 l... 46 EUR

Beer Erbacher Pils 0,33 lt. 3,60 Clausthaler Beer alcoholfree 0,33 lt. 3,60 Schöfferhofer Hefeweizen 0,50 lt. 3,80 With or without alcohol Schöfferhofer Kristallweizen 0,50 lt. 3,80 With or without alcohol Alcoholfree drinks Coca Cola 0,33 lt. 3,60 Selters (Mineral water) Laculinaria 0,25 lt. 2,80 Selters (Mineral water) Laculinaria 0,75 lt. 5,90 Orange juice 0,20 lt. 3,80 Grape juice from Winery (white) 0,20 lt. 4,00 Grape juice spritzer 0,40 lt. 4,00 Apple juice 0,20 lt. 3,60 Apple juice spritzer 0,40 lt. 4,00 Tea 2,20 Coffee LAVAZZA 2,40 Espresso LAVAZZA 2,30 Cappuccino LAVAZZA 2,60 Spritzer Riesling Spritzer 0,40 lt. 4,50 Rotwein Spritzer 0,40 lt. 5,50 Spirits wine yeast 0,20 cl 4,00 Williams-Christ-pear 0,20 cl 4,00 raspberry 0,20 cl 4,00

Menue Specialities from Mainz... garlic bread á la maison 6,90 (Knobibrot) traditional pork sausage from Mainz (hot or cold) with mustard & dark German bread 9,00 (Fleischworscht) traditional strong-smelling round German cheese in a sauce made out of wine, oil, vinegar, onions and caraway; served with butter and dark German bread 7,50 (Handkäs) traditional home made cream cheese with onions and dark German bread or little pretzels 7,50 (Spundekäs) cheese board 8,50 (Saufbegleiter) dark bread with cold roast meat (pork) and horseradish 8,50 (Bratenbrot) dark bread with smoked salmon, boiled egg and horseradish (Lachsbrot mit Ei und Merrettich) 11,90

Menue Fresh salads from the farmers market in Mainz... Small mixed salad plate with dressing a la maison 5,50 (kleiner Salat) big salad plate with frensh sheep s milk cheese and dark German bread 13,90 (Salat mit Schafskäse) big salad plate with fried turkey breast stripes with dark German bread 13,90 (Salat mit gebratenen Putenbruststreifen) Fried stuffed pig s stomach served with big mixed salat plate 13,90 (Salat mit Saumagen) big salad plate with fried rumpsteak stripes with dark German bread 17,90 (Salat mit gebratenen Rumpsteakstreifen) potato fritter with smoked salmon served with horseradish and small salad 14,90 (Kartoffelpuffer mit Räucherlachs)

Menue Specialities from Rhineland-Palatinate... German pork sausage salad with cheese and dark German bread 9,90 (Pfälzer Wurstsalat) cold pork sausage in wine aspic with home made remoulade and dark German bread 9,90 (Schweinskopfsülze) cold liver sausage with boiled potatoes served with mustard and cucumber 10,90 (Leberwurst kalt mit Quellmännern) fried pork steak with fried onions and dark German bread 12,90 (Schwenksteak mit Zwiwwele) sausage and potato omelette (fried potatoes, fried pork sausage and fried eggs) 12,90 (Gebräteltes) vegetarian... baked sheep s milk cheese with baked tomatoes, black olives, onions and dark German bread 12,90 (Schafskäse gebacken)

Menue Main course... Hot fried leversausage with onions sauerkraut and boiled potatos 15,90 meatball with pepper-sauce, served with fried potatoes 14,90 (Hacksteak mit Pfeffersauce und Bratkartoffeln) pork cutlet with fried potatoes 15,90 (Schnitzel mit Bratkartoffeln) Saumagen with sauerkraut and nashed potatoes 15,90 fried rump steak with fried onions and dark German bread 20,90 (Rumpsteak mit Zwiwwele) Side dishes: small salad 5,50 (kleiner Salat) fried potatoes 4,00 (Bratkartoffeln) boiled potatoes 4,00 (Quellmänner) Dessert: hot apfelstrudel with vanilla sauce 6,90 (Apfelstrudel) red fruit jelly with vanilla sauce 6,90 (Rote Grütze) We wish you a nice stay. Please enjoy your meal!