BANQUET MENUS 2282 Carmel Valley Rd., Del Mar, CA 92014 sal1@seasaltdelmar.com www.seasaltdelmar.com 858.755.7100
About Seasalt Del Mar Seasalt Del Mar is an independently owned seafood restaurant with a menu featuring fresh seafood, homemade pastas and specialty sushi rolls, all with influences from the culinary traditions of Europe and Asia. Our patio space and private room with contempary déc and an ocean view provide a relaxed and tranquil ambiance f any private event party. Location Seasalt is located at 2282 Carmel Valley Road in Del Mar. Parking Parking is available behind the restaurant. Hours Seasalt Del Mar is open Monday through Thursday from 11AM to 9:00PM, Friday from 11AM to 10PM, Saturday from 9AM to 10PM, and Sunday from 9AM to 9PM.
Banquet Menus Banquet Menus In der to provide the best possible service to all of our guests, we may require groups larger than 15 persons to der from a limited menu. A minimum of 8 persons is required f the use of our banquet menus. We can wk with you in assembling a custom menu which we will print f you at no cost. Beverages All beverages are billed on consumption. We recommend that wines be pre-selected by the week preceding the event to ensure that we have sufficient quantities f your event. If a specific type quantity of wine beverage is requested that is not stocked by Seasalt Del Mar, we may require the selection to be pre-purchased. Minimum Spending Requirements Seasalt Del Mar reserves the right to require minimum spend guarantees f particular events and buyouts. These may be stated as a specific dollar amount and/ a guaranteed minimum number of attendees. If on the day of the event, the total dollar amount of the bill f food and beverages does not reach the specified requirement, the difference will be applied as a room charge. Billing and Payment Seasalt reserves the right to require an advance deposit to confirm group reservations. Reservations cannot be considered confirmed until a deposit and/ completed credit card authization fm has been received. Unless otherwise agreed upon, the account balance is due upon conclusion of the event. We do not offer payment terms, n do we accept company personal checks. We accept Visa, MasterCard and American Express credit cards. Capacities Seasalt has a total seated capacity of 150 people. The restaurant and each of its different seating sections are available f either private semi-private events. Lagoon Patio Seated Event: 24 people Standing Event: 40 people Located on our patio. Del Mar Room Seated Event: 30 people Standing Event: 50 people This is our largest completely private room, with a big-screen TV and an ocean view. Trey Patio Seated Event: 50 people Standing Event: 100 people This large patio space is great f large groups and is perfect f hosting a reception with stations tray passed Hs d Oeuvres. Full Venue Buyout Seated Event: 150 people Standing Event: 200 people Seasalt offers full venue buyout options. Please speak with our General Manager f me details.
Lagoon Patio Del Mar Room
Trey Patio Venue Buyout
Basic Menu $42.99 per person Caesar Salad Kale & Romaine / House Made Caesar Dressing/ Shaved Parmesan Crab Ravioli Del Mar Delicate Lobster Sauce Chicken Paillard Grilled Breast of Organic Chicken Cherry Tomato/ Arugula/ Lemon Wedge Garlic Mashed Potatoes Seabass Macademia Pan Seared Seabass Crusted With Macadamia Nuts/ Butter Sage Sauce/ Garden Risotto Chocolate Mousse Trey Menu $52.99 per person Seasalt Salad baby spinach/ belgian endive/ beets/red onion/apple/ cranberry goat cheese/ white wine balsamic vinaigrette Choose 3 Pcini Beef Ragu Futtuccini/Pcini Mushrooms/ Shaved Parmesan Chicken Paillard Grilled Breast of Organic Chicken Cherry Tomato/ Arugula/ Lemon Wedge/ Garlic Mashed Potatoes 12oz. New Yk Steak Pcini Brandy Cream Sauce/ Roasted Spinach Tropical Salmon Grilled Salmon/ Mango Salsa Wilted Spinach/ Caramelized Onion Garlic Mashed Potatoes Seabass Macademia Pan Seared Seabass Crusted With Macadamia Nuts/ Butter Sage Sauce/ Garden Risotto Tiramisu Del Mar Menu $62.99 per person Choice of The New Wedge Salad Boston lettuce/ Diced D anjour Pear/ Roasted Hazelnuts/ Applewood Bacon/ Diced Avocado Ggonzola Pear Vinaigrette Soup of the Day Daily Chef Selection Choose 3 Swdfish Poblano Grilled Swdfish/ Poblano Pepper Cream Sauce/ French Beans Chicken Dijon Airline Chicken Breast/ Brandy Dijon Sauce/ Shallots Wilted Spinach Rib Eye Steak Roasted Potatoes/ Green Beans/ Madeira Bdelaise Filet Mignon Asparagus/ Roasted Garlic Mashed Potatoes/ Red Zinfandel Reduction Halibut Macademia Pan Seared Alaskan Halibut Crusted With Macadamia Nuts/ Butter Sage Sauce/ Garden Risotto Choose 1 Choco Mousse Tiramisu Bread Pudding With Caramel Sauce
Seasalt Menu $72.99 per person Choice of Seasalt Salad baby spinach/ belgian endive/ beets/red onion/apple/ cranberry goat cheese/ white wine balsamic vinaigrette Lobster Bisque Choose 3 Tropical Salmon Grilled Salmon/ Mango Salsa Wilted Spinach/ Caramelized Onion Garlic Mashed Potatoes Crab Ravioli Served With A Delicate Lobster Sauce Mahi Mahi Amalfi Fresh Tomato/ Capers/ Onions/ Black Olives/ Mashed Potatoes/ Steamed Baby Carrots & French Beans Chicken Dijon Airline Chicken Breast/ Brandy Dijon Sauce/ Shallots Wilted Spinach Filet Mignon Asparagus/ Roasted Garlic Mashed Potatoes/ Red Zinfandel Reduction Choose 1 Tiramisu Lemon Truffle Seasalt Caramel Gelato Signature Menu $82.99 per person Choose 3 Appetizers Choice of Wedge Salad Cherry Tomatoes/ Egg Maytag Bleu Cheese Dressing/ Crispy Bacon Soup of the Day Daily Chef Selection Choose 3 Swdfish Poblano Grilled Swdfish/ Poblano Pepper Cream Sauce/ French Beans Chicken Dijon Airline Chicken Breast/ Brandy Dijon Sauce/ Shallots Wilted Spinach Filet Mignon Asparagus/ Roasted Garlic Mashed Potatoes/ Red Zinfandel Reduction Chilean Sea Bass Fennel Risotto/ Asparagus/ Pomegranate Reduction Cioppino Clams/ Scallops/ Shrimp/ Mussels/ Assted Fresh Fish/ Light Tomato Broth/ Crostini Choose 1 Choco Mousse Rainbow Sbet Seasalt Caramel Gelato Impress Menu $92.99 per person Choose 4 Appetizers Choice of Seasalt Salad baby spinach/ belgian endive/ beets/red onion/apple/ cranberry goat cheese/ white wine balsamic vinaigrette Lobster Bisque Choose 3 Chilean Sea Bass Fennel Risotto/ Asparagus/ Pomegranate Reduction Seared Blackened Sea Scallops Bell Peppers/ Onions/ Mushrooms/ Saffron Risotto Chicken Dijon Airline Chicken Breast/ Brandy Dijon Sauce/ Shallots Wilted Spinach Rib Eye Steak Roasted Potatoes/ French Green Beans/ Madeira Bdelaise Glazed King Salmon Wild King Salmon/ Honey Habanero Glaze/ Fingerling Potatoes/ Wilted Spinach Choose 1 Tiramisu Crème Brûlée lemon truffle
Lunch Package A $26.99 per person D Anjou Pear Salad Mixed Greens/ D Anjou Pears/ Grapes/ Caramelized Pecans/ Ggonzola/ Dried Cranberries Penne Elena al Salmone Penne Pasta/ Salmon/ Leeks/ Lightly Spiced Pink Vodka Sauce Or Chicken Paillard Grilled Breast of Organic Chicken Cherry Tomato/ Arugula/ Lemon Wedge Garlic Mashed Potatoes Vegetarian Options Available Bread Basket Rainbow Sbet Lunch Package B $31.99 per person Kale Caesar Salad Kale & Romaine / House Made Caesar Dressing/ Shaved Parmesan Crab Ravioli Served With A Delicate Lobster Sauce Or Tropical Salmon Grilled Salmon/ Mango Salsa Wilted Spinach/ Caramelized Onion Garlic Mashed Potatoes Vegetarian Options Available Bread Basket Bread Pudding Lunch Package C $36.99 per person Seasalt Salad baby spinach/ belgian endive/ beets/red onion/apple/ cranberry goat cheese/ white wine balsamic vinaigrette Clam Chowder Seabass Macademia Pan Seared Seabass Crusted With Macadamia Nuts/ Butter Sage Sauce/ Garden Risotto Or Wild Mushroom Chicken Chicken Breast/ Mixed Wild Mushrooms/ Mashed Potatoes/ Vegetables Vegetarian Options Available Bread Basket Chocolate Mousse
Special Event Brunch Package $27.95 per person Fresh Fruit & Berry served with low-fat Greek yogurt Crab Cake BLT bacon, lettuce and tomato with a hand made crab cake on a choice of toast served with a choice of breakfast potatoes green salad Nova Scotia Scramble scrambled eggs with smoked salmon, fontina cheese, tomatoes and sweet red onions Roasted Veggie Frittata zucchini, squash, tomato, peppers and mozzarella tiramisu Bottomless Champagne Cocktails Champagne, Mimosa and Bellini 12
Appetizers 3 f $15 4 f $20 5 f $25 (Prices are per person) Served Individually Can be Applied to Dinner Menus as Reception Option Coconut Shrimp served with sweet chili Thai sauce Mozzarella and Tomato Skewers Italian Mozzarelle/ Organic Cherry Tomato/ Basil Spicy Tuna Roll Spicy Tuna/ Sprouts/ Cucumber Spicy Meatballs Home Made Meatballs In A Spicy Marinara Sauce Ahi Tuna Seared Blackened Ahi Tuna/ Served On A Cucumber/ Wasabi Aioli Crusted Lamb Chops Fresh Herb Crusted Lamb Chops/ Mint Jelly Salmon Crostini Smoked Atlantic Salmon/ Potato Shell/ Dill Crème Fraîche Seasalt Ceviche Our Classic Crab Cakes Pan Seared White Lump Crab Meat/ Sauce Mushroom Caps Champignon Mushroom Caps/ Cheese/ Bread Crumbs/ Fresh Herbs/ White Wine Sauce Bruschetta House-Made Italian Bread/ Roasted Garlic/ Organic Tomato Salsa Chicken Skewers Spicy Thai Sauce Bay Scallops Wrapped In Bacon Mustard Grain Brandy Sauce Creamy Dates Sundried Dates/ Stuffed With Mascarpone Mousse Crostini Carpaccio Thin Sliced Waygo Carpaccio/ Crostini/ Baby Arugula/ Capers/ Parmesan Cheese Sun Dried Dates Filled With Goat Cheese/ Wrapped With Applewood Smoked Bacon/Mnay Sauce