INDEX Sr. No. Title Author Subject Page No. 1 Corporate Governance in Business Enterprise Archana J. Bhoot Commerce 1-2 2 Competency Of Managers Of Different Industries - A Study With Reference To Sivakasi D. S. Swamy Doss, Dr. M. Selvakumar Commerce 3-4 3 Income of a Small Tea Grower of Assam An Evaluation Dr. Niranjan Kakati Commerce 5-7 4 Retail Credit Convention and Relationship Marketing Dr. Vipul Chalotra Commerce 8-9 5 Leadereship Challenges Manojkumar Mohanbhai Parmar 6 Agricultural Marketing Infrastructure In India Dr. Manisha Barad, Dr.Mahesh Barad Commerce 10 Commerce 11-12 7 A Study Of Women Manager s Motivation In Privet Industry In Bhavnagar District. 8 Promotion of Human Efficiency through Training and Development Programs: A Study Mehta Sunil Kumar Jagdishchandra Abdul Karim Saleh Naji,Shyam M. Sarsare Commerce 13-15 Commerce 16-18 9 Integration of Human Resource Information System to DSS, CMS and other applications to increase productivity along with stabilization the dispensation on threshold level Dr. Parimalendu Bandyopadhyay, Mr. Joydeep Chowdhur, Gunamoy Hazra Computer Science 19-21 10 Impact of Foreign Direct Investments on Indian Economy: A Study 11 Study of Teachers Attitude towards Tribal Children and its relationship with Classroom Behaviors of Teachers 12 Role of Block Resource Centres in Implementing Selected Intervention Programmes Under Sarva Shiksha Abhiyan Dr. Swapan Kumar Roy Economics 22-25 Ajaya Kumar Mohanty Education 26-27 Dr. Praveena K. B. Education 28-29 13 Mobile Phone Market in the Indian Surveillance On Overview 14 Capacity Analysis of Signalized Intersections by Use of Saturation Flow Rate under Mixed Traffic Conditions 15 Comparison of RC Framed Structure To Flat Slab With Shear Wall Structure AR. Annadurai, Dr.S.Prasad Nikunj Patel, Mr. Sanjay G. Patel Apexa R. Kataria, Prof. C. S. Sanghvi Education 30-32 Engineering 33-35 Engineering 36-38 16 Automation-Robot Kinematics: A Review Jignesh D. Lakhani,Keyur P. Hirpara,Brijesh M. Garala Engineering 39-42 17 Evaluation of Level of Service through Congestion & a way of Congestion Mitigation 18 Upper Panchaganga Basin a Treasure of Ecotourism: a Geographical Analysis Mr. Nikunj K. Patel, Mr. Sanjay G. Patel, Dr. H.R. Varia D.H.Pawar, B.B.Hake Engineering 43-46 Geography 47-48 19 SQC in Paper Machine An Mr-Chart Approach Dr.A.Lakshmi, S.Ramesh Management 49-52 20 Internet Banking Adoption Analysis using variables of Technology Acceptance Model (TAM): Empirical study of NSE 50 Bank E-Customers in Ahmedabad city Mr. Rajesh P Ganatra Management 53-55 21 Effect of Physical Training on Cardio respitory Parameters in Adults. Dr. M. K. Suryawanshi, Dr. A. V. Shinde, Miss mita Patil Medical Sciences 56-58 22 The Death Anxiety among T.B.Patients-A Psychological study. Dr.Kishor N. Mehta Psychology 59-60
23 Emergence of Vancomycin Intermediate Staphylococcus aureus (VISA) and Heteroresistant Vancomycin Intermediate Staphylococcus aureus (hvisa) from Nagpur region of Central India. Vaishali U Thool Science 61-62 24 Determinants of Participation of Leaders in SHG Activities Mrs.S.R.Padma, Dr.T. Rathakrishnan Social Sciences 63-65 25 Gender disparity in the literacy rate in Madhya Pradesh: An analysis of 2011 census T.Parthasarathy, D.Kodandarami Reddy Social Sciences 66-69 26 V2V Technology Broadcasting Applications In Vehicular Mobile Wimax Wireless Ad-Hoc Networks Patel Parita Ramniklal, Mrs.samina Zafar, Mr.Pavan Shrivastav, Jimish K.desai Wireless Networks 70-72 27 Spider diversity of Agroecosystem in Washim district (MS) India 28 A Preliminary Study on the Assessment of Limnological Changes of Morna river in the Akola Region using Biological Indicators 29 A study on diversity of mosquitoes species from Akola and Telhara region (MS.) Sonali P. Chapke Zoology 73-76 Ade P.P. Zoology 77-79 Sonal P. Varma Zoology 80-81
Volume : 1 Issue : 7 July 2012 ISSN - 2250-1991 Research Paper Commerce Income of a Small Tea Grower of Assam An Evaluation *Dr. Niranjan Kakati * Associate Professor,Dept. Of Commerce Bihpuria College,Lakhimpur, Assam ABSTRACT The climate of Assam is suitable for tea cultivation, which needs sufficient rainfall and moderate temperature throughout the year. But it needs Scientific method to develop the tea cultivation. The Britishers establish the Tea Research Station at Tocklai (near Jorhat) Assam and developed the Tea cultivation to such a modern stage that today the general public can also establish the tea cultivation in their own field. It is proved that Tea Cultivation is a very profitable business and one can start this cultivation with his preliminary knowledge, though it needs some practical education. In this paper an attempt has been made to analyze the profitability of tea cultivation of a small tea grower who can earn some money by selling his/her green leaf. Keywords :Tea growers, Soil, Climate, Pruning, Green leaf. Introduction: Amongst the most oldest and organized industry of our country tea industry of Assam is one of the most important industry. The Assam tea has occupied a special position in the international market since the establishment of Assam Company by the British in 1839. It has contributed a huge amount of fund to our national economy. For about more than 150 years the tea companies of Assam have cultivating the tea in Assam by giving employment opportunities to lacs and lacs of people. But since the decade of 80 a silent revolution began in Assam without the knowledge of general public. Many unemployed youth have engaged in tea cultivation which is popularly known as small tea growers. As per the information published by Directorate of Tea Industry and Commerce Department, Government of Assam there are about 70,000 small tea growers in Assam as on 2009. Assam has produced solely about 55% of total Indian tea. Out of these the small tea growers has produced 29% of Assam tea in total. It is because of the fact that the climate of Assam is suitable for tea cultivation, which needs sufficient rainfall and moderate temperature throughout the year. But it needs Scientific method to develop the tea cultivation. The Britishers establish the Tea Research Station at Tocklai (near Jorhat) and developed the Tea cultivation to such a modern stage that today the general public can also establish the tea cultivation in their own field. It is proved that Tea Cultivation is a very profitable business and one can start this cultivation with his preliminary knowledge, though it needs some practical education. Objective of the study: The objectives of the study are as follows: Ø To know the meaning of small tea growers; Ø To make a detailed study on the various steps in tea plantation; Ø To analyze the yield pattern of green leaf of a small tea grower; Ø To evaluate the income and expenditure of a small tea grower. Methodology: The study is based on both primary and secondary data. The primary data were mostly collected through field survey from some selected small tea growers, managers of tea estates and some experts of tea plantations with the help of structured schedules. Further, face to face interview were also conducted amongst them. The secondary data were collected from different secondary sources. Meaning of small tea growers: Regarding the meaning of small tea Growers there exist some different views: Ø According to Government of Assam a person planting tea up to 10 acres of land is called a small Tea Grower. Ø According to Tea Board of India a person cultivating tea plants up to 25 acres of land is called a small Tea Grower. Ø However, All Assam small Tea Growers Association demands that a person has 33.33 acre of land tea plantation should be recognized as small tea grower. In simple, small tea growers are those individuals who are engaged in Tea cultivation with the following activities:- A) Planted Tea plants B) Maintains the garden with or without employing labour. C) Earning money by selling green leaf in the factory of a company having big tea estate. Selection of Site and Soil: Before establishing a small tea garden a small grower has to examine the following points for selection of a site for tea cultivation: The type of soil should be analyzed first, whether it is rocky or sandy. If the soil is too sandy or rocky type without having virgin soil it should not be considered for tea cultivation. Because the soil is the medium in which tea plans are growing and producing crops i.e. green leaf. Therefore a small grower must do the soil test in advance for the site which is growing to be planted by an experts and asked for advice whether the soil is suitable for tea plantation or not. Survey of roads and drains: If the soil is suitable for tea plantation then a small tea grower has to survey the land by an expert to make a suitable road which will be required in due course to carry the green leaf by transportation and for other purpose like carrying fertilizer etc. in the garden. After these there should be a survey for drainage preparation. In general there are three types of drains viz. field drains, col- PARIPEX - INDIAN JOURNAL OF RESEARCH X 5
Volume : 1 Issue : 7 July 2012 ISSN - 2250-1991 lector drains and main drains. Fields drains collect the surface and root zone water and passed to collector drains. Collector drains collect the water from the field drains and passed it to main drains. The main drains are the largest drains which should have the capacity to collect all the water from the planted area and passed it to natural outlet drains. Soil preparation: Soil preparation is a most important factor of tea cultivation. As per the information received from the expert there should be minimum two rounds of deep ploughing four rounds of harrowing and two rounds of sub-soiling. Then there should adequate measure to level up the plan table area by filling up the up down pockets. Planting and Manuring: At the time of planting the manure is applied as follows for each plant: Dry cow dung 2 to 3 kgs 30 grams single super phosphate 30 grams rock phosphate 5 grams Thimet Made tea Per Acre(in kgs) 1600 8000 1400 7000 1200 6000 1000 5000 800 4000 600 3000 Green leaf per acre(in kgs) Source: Gist of Lecture delivered by the Manager of Nirmala Tea Estate at the small tea growers training programe on 7th December, 1999. Therefore, a small grower must have the target to harvest maximum crop between 6000 kgs to 8000 kgs per acre and he/she should maintain the garden accordingly to harvest maximum green leaf. The following chart shows the various steps in small tea cultivation: After these there should be a schedule for manuring tea plants. Experts agreed that the manuring should be start after having sufficient rainfall and moisture in the soil. The tea plants needs nitrogen (N), phosphate (P) and potash (K) for its life. Pest, Disease, Insect and Weed control: For controlling the pest, disease, insect and weed a small grower has to apply different types of medicines as recommended by the tea experts. For all these he has to spend a huge amount in each year for yielding green leaf from his garden. Shade tree: For the maintenance of tea bushes shade on tea plants is a most essential system. Therefore, the small tea grower has to plant shade trees along with the tea plants. There are three types of shade trees which is required on tea cultivation viz. temporary shade (Crotalaria Anagyroides, Dhansia etc.), semi permanent shade (Indigofera Tesmani and SU-BABUL etc.)and permanent shade trees (Albizzia Odorotissima, Albizzia Lebbee, Albizzia Procera, Albizzia Chinensis, Derris Robusta etc.) Pruning of tea branches: Pruning means cutting of the tea branches at regular intervals according to the needs of the tea plants. As per experts views all young tea pruning should be completed between 15th January to 15th February and matured tea pruning should be completed within 15th January to 30th January. Production of Green leaf: The production is the main factor of small Tea Grower. If a small tea grower fails to harvest the requisite quality of Crop (i.e., green leaf) from the garden spending so much money and he) she will not be able to maintain the plantation efficiently then ultimately they have to surrender their plantation to somebody. The planters who are maintaining their plantation efficiently can harvest maximum green leaf up to 6000 kgs to 8000 kgs per acre during the season. The yield per acre is highest in the Doom Dooma area of upper Assam. The yield in Tinsukia and Dibrugarh area is medium. The Sonari,Nazira and Jorhat area is at par. The Yield in Golaghat, Nagaon and North Bank area is approximately the same. The following table shows different yield pattern of made tea and green leaf per acre at different places of Assam according to the yielding capacity of soil. Income: In Tea cultivation in the first 2/3 years there is no income according to expenditure. But, after 3 years a small tea grower will be able to harvest and realize his/her previous 3 years expenditures spent for planting and maintaining young tea plantation. Here is a calculation of 4 acres plantation and income per year. If a small tea grower maintain the plantation efficiently and harvest 7000 kgs green leaf per acre and if the same is sale @ Rs. 20/- per kg it comes to Rs.1,40,000 x 4 acres = Rs. 5,60,000/- for full season and exclude 50% expenditure on 4 acres plantation including his/her own salary, which comes to Rs.2,80,000/-. Conclusion: The above calculation proves that the person who is doing 4 acres plantation and maintaining it efficiently gains Rs. 2, 80,000/- net profit in a year excluding all expenditures which 6 X PARIPEX - INDIAN JOURNAL OF RESEARCH
Volume : 1 Issue : 7 July 2012 ISSN - 2250-1991 includes his/her own salary also. In other words the person is earning Rs: 23,333.33/- per month on 4 acres plantation and can earn more if he/she can afford to extent more plantations. In conclusion it can be said that enhancement of Small Tea plantation will not only uplift the Growers and employed personnel of this sector but also to the State Government as it has imposed a tax of 25 paisa per Kg. of green leaf as Agricultural Tax. It is the green Gold of Assam. It is expected that the State Government as well as the Central Government should come forward to develop the small tea cultivation of Assam in a scientific way in the near future. REFERENCES Baruah, S. and Bhuyan R.P. Small Tea Garden, Assam Agricultural University, Jorhat, Assam (1999) Baruah, S.K. Assam Year Book, Jyoti Prakashan, Guahati(2010). Small Tea Cultivation, A publication of State Institute of Rural Development, Assam, Guwahati (1999) (Assamese Edition) Eti Koli Duti Pat A Journal of All Assam Small Tea Growers Association s 7th Tri-ennial Conference.(2008) (Assamese Edition) 5. Notes for mini tea growers - Gist of Lecture delivered by the Manager of Nirmala Tea Estate at the small tea growers training programe on 7th December, 1999. PARIPEX - INDIAN JOURNAL OF RESEARCH X 7
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