Mid-Week Meeting Packages Spring and Summer 2014 Meeting Packages available to mid-week groups through July 2014. Prices subject to change without notice. A 22% taxable service charge and 7.5% sales tax will be applied to all food and beverage pricing. Site fees apply for all outdoor catered events. Minimum of 10 guests required for buffets, although a $150 service charge will apply with less than 25 guests.
The Tarpon Choice of (1) Breakfast Bakery Item Bagels and Cream Cheese, Assorted Muffins, Assorted Pastries or Croissants *Add an additional breakfast bakery item for $4 per person Express Lunch Choose One (1) Luncheon Salad or Hot Plated Express Lunch Luncheon Salads Grilled Chicken or Catch of the Day Taco Salad Crispy Shell with Avocado, Tomato, Sour Cream, Shredded Lettuce with Cilantro-Lime Vinaigrette and Chalula Mexican Hot Sauce Tropical Chop Avocado, Hard Cooked Eggs, Macadamia Nuts, Celery, Tomato, Chayote, Florida Goat Cheese, Hearts of Palm, Butter Leaves and Baby Spinach House Made Key Lime Vinaigrette *Add Grilled Chicken Breast $5 or Key West Shrimp $8 Hot Plated Lunches Churrasco Steak with Chimichurri Sweet Potato Fries Sweet Roasted Corn-off-the-Cob Sesame Glazed Chicken Breast Crisp Wontons Asian Vegetable Salad Express Lunches Served with Freshly Baked Bread, Sweet Butter,, Tropical Iced Tea and Pastry Chef s Choice of Dessert Served Family Style Mid-Afternoon Break: 30 Minute Service, $54 per person with Luncheon Salad Selection $59 per person with Hot Plated Lunch Selection *Split entrée counts due 5 business days prior to event date.
The Marlin Choice of (1) Breakfast Bakery Item Bagels and Cream Cheese, Assorted Muffins, Assorted Pastries or Croissants *Add an additional breakfast bakery item for $4 per person Deli Lunch Buffet Mixed Greens with Balsamic Vinaigrette and Ranch Dressings Red Bliss Potato Salad Pasta Salad with Vegetables and Herb Vinaigrette Tropical Slaw with Fresh Fruit and Cabbage Platters of Sliced Deli Meats and Cheeses Including Ham, Turkey, Roast Beef, Salami, Swiss, Cheddar and Provolone Lettuce, Tomato, Onions, Pickles, Sprouts Mustard, Mayonnaise, Horseradish, Garlic Aioli Assorted Breads and Rolls Sliced Fresh Fruit and Chocolate Madness Cake Tropical Iced Tea Mid-Afternoon Break: 30 Minute Service, Price: $65 per person
The Sailfish Choice of (1) Breakfast Bakery Item Bagels and Cream Cheese, Assorted Muffins, Assorted Pastries or Croissants Bite Size Fresh Fruit Skewers with Yogurt Dip *Add an additional breakfast bakery item for $4 per person Soup and Sandwich Lunch Buffet Mixed Green Salad with Tomatoes, Carrots, Jicama, Radishes, Cucumbers and Assorted Dressings Choice of Two (2) Soups Chilled Gazpacho, Conch Chowder, Smoked Corn and Crab Bisque, Tortilla Soup, or Cuban Black Bean Choice of Three (3) Sandwiches Classic American Hoagie, Tuna Salad on Whole Wheat, Vegetable Pita, Roast Beef and Swiss on Baguette, Chicken Chutney Salad on Roll, Egg Salad on Kaiser, or Smoked Turkey and Cheddar on Croissant *Hot Sandwiches add $4 per person: Blackened Mahi Panini, Cheese Steak, Cuban Sandwich, Meatball Parmesan Guava Cheesecake and Carrot Cake Tropical Iced Tea Mid-Afternoon Break: 30 Minute Service Freshly Baked Brownies Price: $70 per person
The Manatee Assorted Bagels and Cream Cheese with Smoked Salmon, Tomatoes, Onions and Capers Assorted Breakfast Pies to Include: Cheese and Spinach, Potato, Ham and Sausage Lunch Buffet Choose one of the following Lunch Buffets Mexican Fiesta Tortilla Soup Taco Salad Bar to Include: Pico de Gallo, Guacamole, Sour Cream, Shredded Cheddar, Shredded Romaine Lettuce, Green Onions, Black Olives, Jalapeños, Avocado, Lime Wedges, Hot Queso, Flour and Corn Tortillas Presented in Chafers: Cilantro Fish, Chicken Fajitas with Onions and Peppers, Beef Enchiladas, Red Beans and Rice Cheeca Pizza Company Caprese Salad with Tomato, Basil and Mozzarella, Classic Caesar Salad, Pasta Salad with Artichokes, Olives and Roasted Tomato Pizza Presentation: Gamberetti with Shrimp and Roasted Garlic, Margherita with Fresh Tomato, Basil and Mozzarella, Pepperoni and Sausage, Five Cheese Havana Days Cuban Black Bean Soup Boniato Potato Salad Romaine Lettuce, Avocado, Tomato, Cucumber, Hearts of Palm and Shredded Cheese, Creamy Garlic Dressing, Cuban Finger Sandwiches, Sour Orange Chicken, Herb Marinated Pork Loin, Fried Plantains, Black Beans and White Rice Lunch Buffets Served with Brewed Starbucks Regular and Decaffeinated Coffee, Tropical Iced Tea and Pastry Chef s Choice of Dessert Afternoon Break: 30 Minute Service, $75 per person
The Dolphin Breakfast Buffet: 1 Hour Service Fresh Florida Orange and Grapefruit Juices, Assorted Teas Assorted Pastries, English Muffins and Bagels, Sweet Butter, Preserves and Cream Cheese Scrambled Eggs, Apple smoked Bacon, Country Sausage Links, Blueberry Pancakes, Roasted Red Potatoes with Onions and Peppers Lunch Buffet Choose one of the following Buffets Oceanside BBQ** Island Cole Slaw, Redskin Potato Salad, Marinated Cucumbers and Tomato with Dill, Smoked Sausage and Grilled Brats, Mahi Mahi with Tropical Fruit Salsa, Beef Burgers *Add Grilled Chicken Breast $5 per person Mango Baked Beans, Sauerkraut, Corn on the Cob, Basket of Buns, Sliced Cheese, Relishes, Onions, Catsup, Mustard, Mayonnaise Latitude 25 Caribbean Conch Chowder, Mixed Greens with Citrus Vinaigrette, Tropical Grilled Vegetable Salad, Key West Shrimp Salad, Local Smoked Fish Dip with Crackers, Grilled Fresh Catch with Mango Salsa, Marinated Pork Loin, Coconut Rice, Fried Plantains Havana Days Cuban Black Bean Soup, Boniato Potato Salad, Romaine Lettuce, Avocado, Tomato, Cucumber, Hearts of Palm and Shredded Cheese, Creamy Garlic Dressing, Cuban Finger Sandwiches, Sour Orange Chicken, Herb Marinated Pork Loin, Fried Plantains, Black Beans and White Rice Lunch Buffets Served with Brewed Starbucks Regular and Decaffeinated Coffee, Tropical Iced Tea and Pastry Chef s Choice of Dessert Afternoon Break: 30 Minute Service Refresh of Coffee and Tea, $85 per person **One (1) Chef required per 40 guests at $100 per Chef.