Claudiana Italian Restaurant Dinner Menu Monday-Thursday Friday-Saturday 5:00pm -9:30pm 5:00pm-10:00pm 8475 Sancus Blvd Columbus,Ohio 43240 (614)-846-2236 Phone (614)-846-2302 Fax ClaudianaRestaurant@gmail.com
Claudiana Signature Meals Lamb Chops Mediterranean Char grilled Australian lamb chops with fresh herb sauce. Served with grilled asparagus and Mediterranean risotto. 24.95 Angus Beef Filet Mignon 8 oz. center cut, Angus Beef filet mignon charbroiled with Red wine reduction with roasted red skin Potatoes and Asparagus. 26.95 Veal Chop Claudiana Bone in veal chop stuffed with prosciutto, porcini and fontina cheese, pan sautéed with cognac, veal reduction and seasonal wild mushrooms. Served with creamy risotto and fresh asparagus. 27.95 New York Strip Steak Black Angus New York strip char-grilled and brushed with Gorgonzola butter. Served with broccoli and redskins potatoes. 26.95 Veal Alla Riviera Thinly sliced fresh veal topped with jumbo lump crab and fontina cheese, sautéed in white wine and mascarpone with red skin potatoes and asparagus. 24.95 Sea Scallops Fresh scallops wrapped in prosciutto di parma, pan seared and topped with a port wine reduction, served with creamy parmesan risotto. 25.95 Chilean Sea Bass Broiled sea bass with walnut sauce, roasted red skin potatoes and steamed broccoli. 26.95 Tilapia Salted with Spinach, Sun Dried Tomatoes, and Pine Nuts in Red Wine, Butter Sage Sauce. Served with Vegetables or Pasta. 18.95 Broiled Salmon Salmon filet grilled with lemon oil, parsley sauce and Taponatasauce. Served with red skin potatoes and fresh asparagus. 21.95 Mediterranean Pescatore Fresh linguini pasta with mussels, shrimp, calamari, scallops and seasoned with tomatoes, garlic,crushed red peppers, finished with Chardonnay wine. 22.95 Spaghetti Alla Vongole Homemade Spaghetti tossed with meat clams, garlic, shallots, parsley, basil, pepper flakes, EVOO, white wine, fresh tomatoes and romano cheese. 16.95 Risotto Milanese Creamy risotto tossed with jumbo shrimp, lobster, crab, saffron, chardonnay wine and parmesan cheese. 24.95 Chicken Batter Sage Chicken in skillet w/ batter sage garlic, white wine, chicken stack. Served with fettuccine alfredo and broccoli. 17.95 Eric s Pork Chop Hand cut bone in chops, finished with a wild mushroom and red wine reduction served with roasted red skin potatoes.22.95 Pollo Alla Riviera Chicken breast sautéed with artichokes hearts, sundried tomatoes, spinach, white wine and a creamy blend of Italian cheeses. Served with tomato basil penne. 16.95 Chicken Caprice All natural grilled chicken on a bed of fresh pasta tossed with evoo, garlic, diced tomatoes, roasted red pepper, and fresh mozzarella cheese. 15.95 *Consuming raw or under-cooked proteins may lead to food-borne illness
Appetizers Italian Bruschetta Toasted bread with evoo, garlic, fresh mozzarella, tomato, oregano, salt and pepper. 6.95 Classic Italian Antipasto Assorted imported Italian meats and Cheeses with fresh marinated vegetables. 11.95 Crab Cakes Crab Cakes served with sweet and spicy bistro sauce and coleslaw. 11.95 Claudiana Caprice Tomato and Buffalo Mozzarella cheese with fresh basil, garnish Mediterranean marinade olives. 7.50 Aracini di Ana Maria Parmesan risotto blended with Fontana and parmesan cheeses, dusted in bread crumbs then flash fried. Served with homemade tomato sauce. 7.50 Jumbo Shrimp Cocktail Classic presentation with our house made cocktail sauce. 11.95 Fried Calamari Semolina dusted crispy calamari served with spicy marinara sauce and aioli sauce. 8.50 Baked Home Made Byrek with Spinach Greek Filla with fresh baby spinach, eggs, feta cheese, fresh parsley, mint, thyme, salt, pepper, milk and EVOO. 8.50 Mediterranean Shrimp Scampi Shrimp sautéed with evoo and white wine, topped with diced tomatoes, capers and served with crispy ciabatta bread. 11.95 Soup & Salads Sausage and Peppers Italian sausage Sautéed with fresh sliced peppers, sliced mushrooms, red onion and mild pepper rings. 7.95 Baked Home Made Byrek with Eggs and Milk Greek Filla with eggs, feta cheese, salt, pepper, milk and EVOO. 7.50 Classic Italian Wedding Soup Fresh chicken, mini meatballs, spinach and pasta.. 3.50-CUP 4.50-BOWL Caesar Salad Crispy romaine lettuce, parmesan cheese, focaccia croutons, hardboiled eggs and classic Caesar dressing. 5.95 Wedge Salad Iceberg wedge with crispy pancetta, wedge tomatoes with gorgonzola dressing. 5.95 Minestrone Soup Vegetables with EVOO and fresh pasta. 3.50-CUP 4.50-BOWL Harvest Salad Mixed baby salad greens tossed with candied walnuts, currants, goat cheese and granny smith apple drizzled with sweet parsley vinaigrette. 6.50 Claudiana Salad Fresh mixed salad greens, roman tomatoes, cucumbers, red onions, feta cheese, and black olives. 6.50 10 Traditional Pepperoni Pizza Fresh tomato sauce, mozzarella and pepperoni. 10.00 Pizza 10 Mediterranean Vegetarian Pizza Peppers, Onions, Mushroom, Banana Peppers, Sundried Tomatoes, Olives and Fresh Mozzarella Chesses 10.00 10 White Pizza Mozzarella, parmesan and ricotta. 9.00
Bambini (Children s Menu) Cheese tortellini Tortellini pasta served in our Tomato sauce. 5.95 Children Butter Pasta Homemade pasta with butter. 5.95 Chicken Tender Basket 6.25 Macaroni and Cheese 4.95 Spaghetti Meatball Spaghetti Tossed with our tomato sauce. Served with a meatball. 5.95 Penne Pasta in Alfredo Sauce Penne pasta tossed in Alfred sauce. 5.95 Cheese Pizza 7.95 Pasticho Homemade spaghetti, feta cheese, butter, milk, eggs. Baked and served with Alfredo sauce. 7.50 Byrek Chesses or Spinach 6.25 Dessert Cannoli Alla Riviera Pasty filled with sweet ricotta and chocolate chips. Served plain 4.95 or chocolate dipped 6.95 Cheese Cake Fresh Strawberries and strawberry glaze served with pizzele. 6.25 Tiramisu Lady Fingers Soaked in Espresso and marsala wine with sweet mascarpone and coco powder. 6.95 Gelato Chocolate, Cherry, Pistachio. 5.95 Lemon Sorbet 5.50 Vanilla Gelato 5.95 Chocolate Cake 5.50 Natasha s Baklava Greek filla with walnuts, sugar lemonbutter.6.50 Tartufo Chocolate zabaglione with hazel nuts and coco. 6.95 Panacota Heavy Cream, gelatin, vanilla extra, confection sugar, raspberry and whipped cream. 5.95
Claudiana Traditional Italian Spaghetti with Meatballs Homemade spaghetti and meatballs served with our tomato sauce. 12.95 Lasagna Al dente pasta layered with traditional meat sauce and imported Italian cheese. 14.95 Rigatoni Meat Sauce Rigatoni pasta with hose made meat sauce. 12.95 Baked Gnocchi Potato dumplings served in a rich four cheese sauce and prosciutto. 14.95 Ravioli Claudiana Large ravioli s hand filled with fresh ground beef, spinach, mozzarella, ricotta cheese and topped with tomato sauce. 15.95 Fettuccine Romana Smoked ham, fresh mushrooms, peas and house made fettuccine pasta tossed in a creamy alfredo sauce. 13.95 Ravioli Viktoria Mozzarella, ricotta, parmesan and romano cheese stuffed ravioli with creamy pesto sauce and fresh diced tomatoes. 14.95 Linguini Aglio, Olio And Olive Fresh linguini pasta with evoo, garlic, olives, parsley and peperoncini. 12.95 Chicken or Veal Parmesan Fresh all natural chicken or fresh veal cutlet sautéed lightly breaded, topped with mozzarella cheese and a touch of tomato sauce. Served with side of Spaghetti. 18.95-Chicken 21.95-Veal Shrimp and Sausage Arrabbiate Jumbo shrimp, Italian sausage, fettuccini, fresh broccoli, red onion, diced tomato and peppers presented in a spicy vodka sauce. 18.95 Chicken Piccata Fresh all natural chicken sautéed with fresh lemon, capers and white wine sauce. Served with side of pasta Alfredo. 18.95 Veal Piccata Fresh veal cutlet sautéed with fresh lemon, capers and white wine sauce. Served with side of pasta Alfredo. 22.95 Veal Marsala Fresh veal cutlet sautéed with mushrooms and finished with a marsala wine sauce. Served with side of pasta Alfredo. 22.95 Chicken Marsala Fresh all natural chicken sautéed with mushrooms and finished with a marsala wine sauce. Served with side of pasta Alfredo. 18.95 ADD ANY SIDE SALAD FOR $3.50 Extra Sides Spaghetti --------3.50 Parmesan Risotto------------------5.50 Fettuccini--------3.50 Mediterranean Risotto-----------3.50 Italian Sausage-3.50 Mushrooms -------------------------2.50 Meat Balls ------3.50 Broccoli-------------------------------3.50 Grilled Chicken 3.50 Asparagus----------------------------4.50 Shrimp-----------4.50 Zucchini, Squash & Red Onions-3.50 Bay Scallops----4.50 Mix Steam Vegetable -------------3.50
Bambini (Children s Menu) Cheese tortellini Tortellini pasta served in our Tomato sauce. 5.95 Children Butter Pasta Homemade pasta with butter. 5.95 Chicken Tender Basket 6.25 Macaroni and Cheese 4.95 Spaghetti Meatball Spaghetti Tossed with our tomato sauce. Served with a meatball. 5.95 Penne Pasta in Alfredo Sauce Penne pasta tossed in Alfred sauce. 5.95 Cheese Pizza 7.95 Pasticho Homemade spaghetti, feta cheese, butter, milk, eggs. Baked and served with Alfredo sauce. 7.50 Byrek Chesses or Spinach 6.25 Dessert Cannoli Alla Riviera Pasty filled with sweet ricotta and chocolate chips. Served plain 4.95 chocolate dipped 6.95 Cheese Cake Fresh Strawberries and strawberry glaze served with pizzele. 6.25 Tiramisu Lady Fingers Soaked in Espresso and marsala wine with sweet mascarpone and coco powder. 6.95 Gelato Chocolate, Cherry, Pistachio. 5.95 Lemon Sorbet 5.50 Vanilla Gelato 5.95 Chocolate Cake 5.50 Natasha s Baklava Greek filla with walnuts, sugar lemonbutter.6.50 Tartufo Chocolate zabaglione with hazel nuts and coco. 6.95 Panacota Heavy Cream, gelatin, vanilla extra, confection sugar, raspberry and wipe cream. 5.95
Pasta & Specialita Dela Casa Spaghetti with Meatballs Homemade spaghetti and meatballs. Served with our tomato sauce 8.95 Chicken or Veal Parmesan Fresh all natural chicken or fresh veal cutlet sautéed lightly breaded, topped with mozzarella cheese and a touch of tomato sauce. Served with a side of Spaghetti 12.95-Chicken 14.95-Veal Rigatoni with Meat Sauce Rigatoni pasta with house made meat sauce 9.50 Chicken Penne Sautéed chicken, red and green peppers, onions, mushroom, sundried tomatoes, artichokes, olives, parsley, salt, pepper, evoo and parmesan cheese 10.95 Spaghetti with Tomato Sauce Homemade spaghetti and tomato sauce with Italian parsley. 7.50 Fettuccine Alfredo Fettuccine pasta homemade tossed in our fresh Alfred sauce 8.25 Pasticho Homemade spaghetti, feta cheese, butter, milk, eggs. Baked and served with Alfredo sauce 7.50 Ravioli Alla Viktoria Mozzarella, ricotta, parmesan and Romano cheese stuffed ravioli with creamy pesto sauce and fresh diced tomatoes 8.95 Stuffed Peppers Green Peppers stuffed with ground beef, rice, onions, salt, pepper, parsley and EVOO 8.50 Spaghetti Primavera Homemade spaghetti with peppers, onions, mushroom, peas, and broccoli tossed with EVOO 9.50 Penne Arabiata Sauce Served with shrimp, Scallops, Evoo, garlic, pepper flakes, vodka sauce and penne pasta 8.50 Lasagna Al dente pasta layered with traditional meat sauce and imported Italian cheese 9.75 Baked Home Made Byrek with Eggs and Milk Greek Filla with eggs, feta cheese, salt, pepper, milk and EVOO 7.50 Baked Home Made Byrek with Spinach Greek Filla with fresh baby spinach, eggs, feta cheese, fresh parsley, mint, thyme, salt, pepper, milk and EVOO. Served with Tartar Sauce 8.50 Classic Meatloaf Ground beef, bacon, milk, onions, garlic, parmesan cheese, eggs, bread crumbs, chopped tomato, parsley, salt, pepper and nutmeg. Served with mashed potato 8.50 Extra Sides Tomato Sauce---------1.00 Anchovies----------------------------1.50 Alfredo Sauce ---------1.00 Dry Blue Cheese--------------------1.50 Pink Sauce -------------1.50 Sautéed Mushroom---------------2.50 Meat Ball --------------1.50 Broccoli-------------------------------3.50 Grilled Chicken ------3.50 Asparagus----------------------------3.50 Italian Sausage--------2.50 French Fries -------------------------2.50 Shrimp-------------------3.50 Onions Rings ------------------------2.50
Soups & Salads Classic Italian Wedding Soup Fresh chicken, mini meatballs, spinach and pasta. 3.95-Cup 4.95-Bowl Caesar Salad Crispy romaine lettuce, parmesan cheese, focaccia croutons, hardboiled eggs and classic Caesar dressing. 5.25 Harvest Salad Mixed baby salad greens tossed with candied walnuts, currants, goat cheese and granny smith apple drizzled with sweet parsley vinaigrette. 6.50 Minestrone Soup Vegetables with EVOO, fresh tomato and detalini pasta. 3.95-Cup 4.95-Bowl Claudiana Salad Fresh mixed salad greens, roman tomatoes, cucumbers, red onion, feta cheese and black olives. 6.50 Wedge Salad Iceberg wedge with crispy pancetta, wedge tomatoes and gorgonzola dressing. 5.95 Traditional Pepperoni Pizza Fresh tomato sauce, mozzarella cheese and pepperoni. 10.00 Pizza White Pizza Mozzarella, parmesan and ricotta. 9.00 10 Mediterranean Vegetarian Pizza Peppers, Onions, Mushroom, Banana Peppers, Sundried Tomatoes, Olives and Fresh Mozzarella Chesses 10.00 Sandwiches Chicken Panini Grilled Chicken breast with fresh mozzarella cheese, roasted red peppers, pesto sauce, arugula, mayonnaise. All pressed and grilled. 7.50 Meatball Sub Homemade meatballs served on top of a toasted bun with mozzarella cheese and marinara sauce. 5.95 Smoked Turkey Sliced smoked turkey breast piled high on wheat bread with provolone tomato, lettuce and mayo. 6.75 Italian Sausage Sub Italian sausage sautéed with green peppers and onions, mushrooms served on a toasted bun with mozzarella cheese. 6.50 Italian Sub Layers of salami, capicolla, sopressata, provolone cheese served hot and garnished with lettuce, tomato, onions and banana pepper rings. 8.25 Philly Cheese Sub (Chicken or Beef) Sautéed beef or chicken, green peppers, onions, mushroom and served on toasted bun with mozzarella cheese. 7.95 Chicken Parm. Sub Breaded chicken breast filled with provolone slices of fresh tomato and lettuce. Served with marinara on the side. 7.25 Veggie Sub Green peppers, onions, mushroom, black olives, tomato, banana peppers rings and provolone cheese. Oven baked topped with lettuce. 6.95 All Sandwiches come with fries Cod Fish Sandwich Cod breaded and seasoned on a sub roll. Served with Dijon mustard, tauter sauce, lettuce, tomato and onions. 6.95 Hamburger Angus beef with American or provolone cheese, piques, tomato, lettuce and red onion. 6.50