Wraps. Mongolian Lamb. Aromatic Duck. Hoi Sin Shredded Pork

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Starters 1a. 熱拼 Combo Platter 6.10 2 persons to share (additional 3.05 per person) A combination of Wontuns, Spring Rolls, Sesame Prawn Toast & BBQ Ribs 1b. 熱拼 Vegetarian Platter (v) 6.10 2 persons to share (additional 3.05 per person) A combination of Spring Rolls, Vegetable Satay Skewers, Wontons and Crispy Tofu in Garlic & Chilli 2. 椒鹽 Garlic & Chilli finely diced onion, green pepper, fresh green chilli & seasoning creates a great aroma & taste. Cooked in your choice of meat or tofu a. 椒鹽鮮魷 Crispy Squid Strips 5.30 b. 椒鹽蝦 Crispy King Prawns 5.30 c. 椒鹽軟殼蟹 Soft Shell Crabs 8.00 d. 椒鹽雞 Crispy Chicken 4.70 e. 椒鹽炸豆腐 Tofu (v) 4.50 f. 椒鹽小排骨 Spare Ribs 4.70 g. 椒鹽雞翼 Chicken Wings 4.50 3. 泰式魚餅 Deep Fried Thai Fishcakes 5.05 4. 芝麻蝦多士 Sesame Prawn Toast 5.30 5. 香酥鳳尾蝦 Butterfly King Prawns 5.30 6. 炸排骨 BBQ Spare Ribs Juicy spare-ribs with a honey glaze 4.70 7. 炸雲吞 Wontuns 3.80 Minced prawns wrapped in a spring roll pastry parcel, deep fried until golden & drizzled with sweet & sour sauce 8. 串燒沙雞 Chicken Satay Skewers 5.05 Tender chicken on skewers topped with a rich peanut satay sauce 9. 蜜汁蒜香雞翼 Honey Garlic Chicken Wings 4.50 10 涼拌小筍 Asparagus Salad (v) 3.95 11 涼拌西兰花 Broccoli Salad (v) 3.95 12 三絲春卷 Spring Rolls (v) 3.75 13 咖哩角 Vegetable Kurry Parcel (v) 3.95 14 香脆海草 Crispy Seaweed 3.35 Soups 15. 雞蓉粟米湯 Chicken & Sweetcorn Soup 3.35 16. 酸辣湯 Peking Hot & Sour Soup 3.35 17. 原湯水餃 Dumpling Soup 3.60 18. 蘑菇雞湯 Chicken & Mushroom Soup 3.35 19. 雜菜湯 Mixed Vegetable Soup (v) 3.35 20. 紫菜蛋花湯 Egg drop seaweed Soup (v) 3.35 21. 蕃茄蛋花湯 Egg Tomato thin Soup (v) 3.35 22. 豆腐魚湯 Tofu & Fish thin Soup (v) 3.35 23. 雲吞湯 Wonton Soup (Prawn & Pork) 3.35 Wraps Mongolian Lamb Tender Marinated Lamb Shank, Shredded then served with Chilli Vinegrette Soy and Fresh Iceberg Lettuce 24. 羊肉包 a. for 2 person 7.60 b. for 4 person 14.00 Aromatic Duck Shredded Crispy Duck Served with Strips of Spring Onion, Cucumber, Hoisin Sauce and Steamed Pancakes 25. 香酥鴨 a. Quarter 7.60 b. Half 14.00 c. Full 27.00 Hoi Sin Shredded Pork Shredded loin pork strips in hoi sin sauce Served with Cucumber, and Steamed Pancakes 26. 京酱肉丝 a. for 2 person 6.75 b. for 4 person 12.75 Lettuce Wrap 27. 生菜包 a. Chicken Lettuce Wrap (2 persons to share) 6.75 A mixture of finely diced chicken & vegetables with cashew nuts, seasoned with fresh chillies. Served with fresh crisp iceberg lettuce leaves for wraps b. Vegetable Lettuce Wrap (2 persons to share)5.95 chil- A mixture of chopped Vegetables with cashew nuts, seasoned with fresh lies. Served with fresh crisp iceberg lettuce leaves for wraps Dumplings & Bau 28. Oriental Buns and mixture of dumplings a. 蝦餃 Hau Gau 3.60 b. 燒賣 Sui Mai 3.60 c. 小籠包 Siu Loon Bun 3.60 d. 迷你叉燒包 Steamed Char Siu Bun 3.60 e. 迷你奶王包 Steamed Custard Bun (v) 3.60 f. 迷你菜包 Steamed Vegetable Bun 3.60 g. 肉鍋貼 Pan Fried Pork Dumplings 4.40 h. 菜鍋貼 Pan Fried Veg Dumplings (v) 3.60 i. 北方餃子 Steamed Pork Dumplings 4.40 j. 四川餃子 Steamed Spicy Pork Dumplings 4.40 k. 菜餃子 Steamed Veg Dumplings (v) 3.60 l. 珍珠雞 Lotus leaf sticky rice 4.40 m. 馬拉糕 Malaysian Soft Bun (v) 3.60

Custom Made Stir Fry Chilli Spicy Pot 自選麻辣干鍋 Authentic spicy chilli stir-fry hot pot. Pick your own choice of ingredients and spiciness. All Dry Hot Pots are stir fried with Chinese leaves, mangetouts and carrots. 自選麻辣香鍋 Your Choice! 四款 Selection of 4 items: 9 五款 Selection of 5 items: 10 六款 Selection of 6 items: 11 另加材料每款 1.50 自選以下材料 : 叉燒 Char Sui [ ] 鮮魷 Slice Squid [ ] 雞珍 Chicken Gizzards [ ] 豬大腸 Pig Fat Ends [ ] 牛百葉 Ox Tripe [ ] 牛腩 Braised Beef [ ] 排骨 Braised Spare Ribs [ ] 午餐肉 Luncheon Meat [ ] 腸仔 Sausage [ ] 鮮牛肉片 Premium Sliced Beef [ ] 鮮雞片 Sliced Chicken [ ] 鮮大蝦 King Prawn [ ] 鮮豬肉片 Sliced Pork [ ] 蟹柳 Crab Stick [ ] 自選辣度 Choose Your Chilli Level: 小辣中辣大辣勁辣 ( 配有大白菜, 可豆, 紅羅白同炒 ) 魚片 Sliced Fish [ ] 土豆片 Potato Slices [ ] 蓮藕片 Sliced Lotus Root [ ] 炸豆腐 Fried Tofu [ ] 魚蛋 Fish Ball [ ] 肥牛片 Sliced Beef [ ] 肥羊片 Sliced Lamb [ ] 枝竹 Fried Bean Curd [ ] 海帶 Seaweed [ ] 粉絲 Vermicelli [ ] 鮮魷魚片 Sliced Squid [ ] 木耳 Fungus [ ] 青口 Mussel [ ] 方便麵底 ( 加 1.70) Instant Noodles ( 1.70) [ ]

CHEFS SPECIAL 廚師推介 30. 麻辣子雞 Chicken Stir Fry with Chillies & Peppercorn 7.00 31. 香辣雞丁 Crispy Spicy Chicken 7.00 32. 梅子鴨 Roast Duck in Plum Sauce 7.65 33. 香橙鴨 Roast Duck in Orange Sauce 7.65 34. 梅子雞 Crispy Chicken in Plum Sauce 7.65 35. 中式 / 黑椒牛柳 Pan-Fried Tender Rump Steak 8.50 in a choice of Cantonese or black pepper sauce 36. 椒麻牛肉 Pan-Fried Beef, Szechuan Peppers & Chillies 6.95 37. 香辣脆牛絲 Crispy Shredded Chilli Beef 6.95 38. 香辣脆雞絲 Crispy Shredded Chilli Chicken 6.95 39. 鍋爆肉 Jilin Crispy Pork 6.95 Pork Fillets coated in rice flour, fried until golden and glazed in a tangy sauce 40. 甜辣叉燒 House Special Spicy Pork 6.95 sliced char-sui pork stir fried in chilli and yellow bean sauce 41. 毛家紅燒肉 Mao s Braised Belly Pork 7.25 one of the most famous dishes from chairman Mao s home town 42. 干扁四季豆 Stir-Fried French Beans with Spicy Mince Pork 6.95 43. 馬蟻脆粉絲 Ants Climbing up the Tree 6.95 crispy vermicelli noodles topped with tasty minced pork. you can hear the vermicelli crackle when the meat sauce is poured on, hence the name of the dish 44. 家常豆腐 Stir-Fried Tofu and Sliced Pork with Chillies 6.80 45. 木樨肉 Stir-Fried Egg with Sliced Pork and Pak Choi 6.35 46. 缽缽青菜 Chopped Choi Sum Stir-Fried with Mince Pork 6.35 47. 姜葱白切鸡 Spring Onion Ginger Tasty Chicken 7.30 Tender Chicken on Bone with garlic spring onion dip 48. 香味牛腩褒 Braised Beef Brisket casserole in Clay Pot 6.75 49. 咖喱牛腩褒 Braised Beef Brisket Kurry 6.75 50. 枝竹羊腩煲 Braised Lamb casserole in Clay Pot 6.75 51. 八珍豆腐煲 Special mix Tofu 7.30 52. 豉汁排骨 Braised Spare Ribs in Black Bean Sauce 6.75 53. 麻辣排骨 Braised Spare Ribs in Szechuan Spicy Sauce 6.75 54. 酸菜排骨 Braised Spare Ribs with Preserved Vegetable 6.75 55. 酸菜魚 Pickled Fish with Preserved Egg Broth 6.75 56. 上湯波菜 Spinach and Preserved Egg Broth (v) 6.75 57. 上湯津白 Chinese Leaves and Preserved Egg Broth (v) 6.75 58. 香辣榨菜鹹豬肉片 Preserved Vegetable with Sliced Pork Hock 7.60 59. 美人粉絲煲 Spicy Seafood and Vermicelli Clay Pot 7.45 60. 沙爹牛肉粉絲煲 Satay Beef and Vermicelli Clay Pot 7.60 61. 鹹豬肉炒小白菜 Salty Pork and Pak Choi Stir Fry 7.00 62. 咕嚕肉 Sweet and Sour Pork 7.00 63. 生炒骨 Sweet and Sour Spare Ribs 7.00 64. 中式豬扒 Pork Chops in Cantonese Sauce 7.00 65. 菜心炒牛肉 Beef and Choi Sum Stir Fry 7.00 66. 臘肉炒荷蘭豆 Chinese Salami and Mangetout Stir Fry 6.75 66a. 蕃茄炒蛋 Scrambled Egg and Tomato Stir Fry (v) 6.15 66b. 蕃茄牛 / 雞 / 大蝦 Beef/Chicken/King Prawn in Tomato Sauce 7.00 66c. 地三鮮 ( 土豆, 茄子, 青椒 ) Stir Fried Potato Slices, Aubergines and Peppers 6.30 66d. 雙菇扒西蘭花 Mushrooms and Broccoli Stir Fry 6.30

Seafood MAINS CANTONESE 粵菜 Vegetables Meat 67. 梅菜扣肉 Steamed Belly Pork with Preserved Cabbage 7.00 68. 臘肉炒四季豆 Chinese sausage stir fry with flat bean 7.65 69. 薑蔥牛百葉 Tripe stir fry with ginger & spring onions 7.65 70. 河葉蒸冬菇雞 Chinese Mushrooms & Chicken Steamed in Lotus Leaf 7.65 71. 鹹魚蒸肉餅 Steamed Salty Fish with Minced Pork 7.65 72. 蒸水蛋 Steamed Egg (Silky and soft) 6.80 73. 京都骨 Spare Ribs in Peking Sauce 7.60 74. 木粹肉蒸水蛋 Steamed Egg with Minced Pork 7.30 75. 三色蒸水蛋 Trio Steamed Egg (Egg, Preserved Egg, Salty Egg) 7.65 76. 豉汁茄子雞, 牛, 大蝦 Aubergine in black bean chicken or beef or King Prawns 7.65 77. 豆腐雜菜褒 Tofu Seasonal Vegetables in Clay Pot (v) 6.40 78. 腰果花生茄丁 Braised Aubergine with Mixed Nuts (v) 6.75 79. 脆皮紅椒 Crispy Red Peppers (v) 6.20 sliced red peppers wrapped in a crispy coating glazed with sweet and sour sauce 80. 紅燒豆腐 Braised Tofu & Straw Mushrooms (v) 6.75 81. 蒜蓉 / 蠔油時菜 Stir-Fried Seasonal Chinese Vegetables (v) 6.75 In a choice of Garlic Sauce or Oyster a. 菜心 Choi Sum b. 白菜 Pak Choi c. 通菜 Tung Choi d. 波菜 Spinach e. 西蘭花 Broccoli 82. 醋溜白菜 Stir Fried Chinese Leaves in Vinegar (v) 6.15 83. 虎皮尖椒 Tiger Chilli Peppers (v) Green Chilli in a Sweet Tangy Sauce 6.40 84. 素炒辣豆丁 Fried Tofu & vegetable Chilli Spicy Stir Fry (v) 6.40 85. 羅漢齋 Loo Hon Vegetable Stir Fry (v) 5.95 86. 酸辣土豆絲 Shredded fry potato strips (v) 5.95 87. 麻婆雜菜豆腐煲 Ma Poh Spicy Veg Tofu (v) 5.95 88. 鱸魚 Whole Seabass 11.00 (please let us know if you would like the Seabass de-boned or served as whole) a. 薑蔥蒸鲈鱼 Steamed with ginger and spring onion b. 干烧鲈鱼 Pan fried and coated in a spicy sauce c. 风味豆豉蒸鲈鱼 Steamed Seabass in Spicy Black Bean d. 豉椒汁蒸鲈鱼 Stream seabass in Black Bean sauce e. 糖醋魚 Crispy deep fried in Sweet and Sour f. 松鼠魚 Crispy Deep fried with Pine Nuts in Cantonese 89. 三文魚 Steamed Salmon 7.60 a. Blackbean sauce, red & green peppers b. with ginger and spring onion c. in satay sauce on a bed of onions 90. 帶子 Scallops Stir Fried a. Served with broccoli b. Served with Asparagus 8.45 91. 青口 Stir Fried Green Mussels 8.00 a. with ginger & spring onion b. with garlic in black bean sauce 92. 避風塘炒大蝦 Fisherman Style King Prawns 7.65 Crispy and Crunchy with Tiger Prawns cooked with crushed garlic flake 93. 魷魚仔 Stir fried Calamari a. in spicy sauce b. in Satay sauce 7.30 c. in Black Bean Sauce 94. 軟殼蟹 Soft Shell Crab 8.10 a. Fisherman Style, Crispy and cooked with crushed garlic flake b. Stir fried with ginger and spring onions 95. 三鲜 Mixed Seafood king prawns, squid, Mussels and scallops stir fried 8.10 a. in home made XO sauce b. in garlic sauce 96. 海鲜豆腐煲 Seafood with Tofu Veg Clay Pot 8.10 97. 粟米班腩鱼 Crispy Fish with Sweet Corn Cream 7.65 98. 豆腐班腩煲 Tofu and Fish Fillet Clay Pot 7.65

MAINS SZECHUAN 四川菜 Meat 99. 孜然牛 / 羊 / 五花肉 Sliced Beef, Lamb or Sliced Pork in Cumin 7.30 100. 豆花牛肉 Sliced Beef with Silk Tofu Chilli Pot 6.70 101. 水煮牛 / 羊 / 肉 / 刨花肉 Sliced Beef, Lamb, Slice belly or Pork with Veg Chilli Pot 8.00 102. 杭州辣子雞丁 Han Zhou Chicken with Chilli &Sesame seed (On Bone) 7.30 103. 碎米雞丁 Chicken Stir-fry with crunchy nuts in rice wine 7.30 104. 宫保雞丁 Chicken in Kung Po Chilli Style 7.30 105. 口水雞 Chilli Tasty Chicken (On Bone) Tender Chicken on Bone in a peppercorn Chilli Marinade Sauce 7.30 106. 口水魚 Chilli Tasty Fish 7.30 Fish Fillet in a peppercorn Chilli Marinade Sauce 107. 啤酒鸭 Drunken Duck (Duck Breast Meat) Braised Duck in Lager and Chilli 7.60 108. 蒜泥白肉 Chilli Sliced Belly Pork (Cold Dish) Sliced belly pork with traditional Szechuan chilli oil topping 7.60 109. 四川回锅肉 Spicy sliced belly pork chilli stir fry 7.60 pork cooked in Soya and Yellow bean sauce 110. 麻香肉絲 Shredded Pork in Szechuan Spicy Sauce 7.00 111. 四川蚂蚁上树 Szechuan Spicy Vermicelli 7.30 112. 麻婆豆腐 Ma-Poh Tofu braised Tofu with minced beef in a chilli bean sauce 7.00 113. 皮旦豆腐 Sliced Tofu in Tangy Chilli Sauce 6.40 Silk Soft Tofu with preserved duck egg top in sweet tangy chilli sauce 114. 魚香茄子煲 Yi-Heung Aubergine & Mince Pork in Salty Fish Sauce 7.00 Tasty combination of minced pork, aubergine & chilli bean sauce 115. 魚香肉絲 Yi-Heung Aubergine spicy shredded pork 7.00 116. 榨菜肉絲 Spicy Pork Stir Fry with Pickled Vegetables 7.00 117. 小炒五花腩 Spicy Belly Pork Stir Fry 7.00 118. 老干媽炒牛 / 雞 / 排骨 Stir Fry Chilli Beef/ Chicken or Spare Ribs 7.00 119. 爆炒牛仔肉 Spicy Veal stir fry 7.00 Seafood 120. 辣肉抹蝦米煎豆腐 Pan Fried Tofu with Spicy Minced Pork and Prawns 7.00 121. 豆花鱼片 Sliced Fish Fillet with Silk Tofu Chilli Pot 11.40 122. 水煮鱼 Sliced Fish Fillet with Veg Chilli Pot 11.40 123. 风味豆豉蒸鲈鱼 Steamed Seabass in Spicy Black Bean 11.40 124. 盆盆虾 Spicy King Prawns Chilli Pot 11.80 King Prawns (Head and Shell on) & Vegetables in Hot Spicy Flavours 125. 香辣虾 Chilli Peppers Crispy King Prawn Stir-Fry 11.80 King Prawns (Head and Shell on) 126. 香辣軟殼蟹 Chilli Crispy Soft Shell Crab Stir-Fry 11.80 127. 酸菜魚 Sliced Fish with Pickled Mustard Leaves 11.80 128. 海鮮粉絲煲 Mixed Seafood and Vermicelli Clay Pot 11.80 129. 糖醋魚 Sweet and Sour Seabass 11.00 130. 松鼠魚 Pine Nuts Seabass 11.00

MAINS TRADITIONAL 主菜 131. 檸檬汁 / 香橙汁 / 梅汁 Lemon/Orange/Plum Sauce a sweet & zesty lemon sauce garnished with pineapple a. Crispy Chicken Fillet 6.95 b. Roast Duck 7.65 132. 中式汁 Cantonese Peking Sauce a sweet & tangy red sauce with green peppers & onion b. Char Sui (Roast Pork) 6.95 c. Beef 6.95 d. Crispy King Prawns 7.65 e. Roast Duck 7.65 f. Crispy Cod Fillet 7.65 g. Pork Chops 6.95 133. 豉椒汁 Black Bean Sauce beans & spices, fried with garlic, onion and green peppers. b. Beef 6.95 c. King Prawns 7.65 d. Crispy Cod Fillet 7.65 e. Roast Duck 7.65 f. Mixed Vegetables (v) 6.40 g. Sliced Squid 7.30 134. 宮保汁 Kung Po Sauce (Medium Spicy) medium hot sweet chilli with water chestnuts & Nuts b. Beef 6.95 c. Crispy King Prawns 7.65 d. Mixed Vegetables (v) 6.40 e. Crispy Cod Fillet 7.65 135. 咕嚕汁 Sweet & Sour a fruity sauce with pineapple, peppers & onions a. Crispy Chicken 6.95 b. Crispy Pork 6.95 c. Crispy King Prawns 7.65 d. Crispy Cod Fillet 7.65 e. Mixed Vegetables (v) 6.40 136. 沙爹汁 Satay Sauce a coconut and curry based sauce combined with spices, chillies, peppers & carrots b. Beef 6.95 c. Roast Duck 6.95 d. King Prawns 7.65 e. Mixed Vegetables (v) 6.40 f. Sliced Squid 7.30 g. Pork 6.95 137. 四川汁 Szechuan Sauce (Very Spicy) HOT sweet chilli sauce with green peppers & onion a. Crispy Chicken 6.95 b. Crispy King Prawns 7.65 c. Crispy Cod Fillet 7.65 138. 咖喱汁 Kurry Sauce A homemade kurry created from a combination of onions, five spice, ginger, garlic, chilli a. Special 7.65 b. King Prawn 7.30 c. Chicken 6.95 d. Beef 6.95 e. Chair Sui (Roast Pork) 6.95 f. Roast Duck 7.65 g. Mushrooms 6.40 h. Mixed Vegetables (v) 6.40 Add Extra Mushroom +50p 139. 蠔油蘑菇汁 Mushroom & Oyster Sauce a rich, savoury sauce with sliced mushrooms & onion b. Char Sui (Roast Pork) 6.95 c. Beef 6.95 d. King Prawns 7.65 140. 薑蔥 Ginger & Spring Onion a tasty savoury option stir fried with straw mushrooms b. Beef 6.95 c. King Prawns 7.65 d. Crispy Cod Fillet 7.65 e. Roast Duck 7.65 f. Sliced Squid 7.30 141. 雙東 Bamboo Shoots & Straw Mushrooms crunchy combination with sliced water chestnuts b. Char Sui (Roast Pork) 6.95 c. Beef 6.95 d. King Prawns 7.65 142. 腰果 Cashew Nuts juicy pieces of bamboo shoots & carrots topped with roasted cashew nuts b. Char Sui (Roast Pork) 6.95 c. King Prawns 7.65 d. Mixed Vegetables (v) 6.40 143. 黑椒汁 Black Pepper Sauce Spicy and tasty a. Chicken 7.65 b. Beef 6.95 c. Duck 6.95 d. King Prawns 7.65 e. Mixed Vegetables (v) 6.40 f. Sliced Squid 7.30 (v) suitable for vegetarians

MAINS RICE 飯 144. XO 海鮮炒飯 XO Seafood Fried Rice 7.60 A combination of squid and king prawns with XO chilli sauce 145. 翡翠炒飯 Jade Fried Rice 7.60 sliced scallop and seasonal vegetables fried rice 146. 褔建炒飯 Fujian Style Fried Rice 7.60 fried rice with chicken, roast duck, king prawns, French Beans & mushrooms; topped with an egg white sauce 147. 楊州炒飯 Yeung Chow Fried Rice 6.80 egg fried rice base with shrimps, char sui pork, chicken & peas 148. 星洲炒飯 Spicy Singapore Fried Rice 7.60 149. 招牌炒飯 House Special fried rice 7.60 150. 大蝦炒飯 King Prawn fried rice 7.60 151. 雞肉炒飯 Chicken fried rice 6.80 152. 牛肉炒飯 Beef fried rice 6.80 153. 叉燒炒飯 Char Sui fried rice 6.80 154. 雜菜炒飯 Vegetable fried rice 6.40 155. 香辣招牌炒飯 Chilli Spicy House Special fried rice 7.60 156. 香辣大蝦炒飯 Chilli Spicy King Prawn fried rice 7.60 157. 香辣雞肉炒飯 Chilli Spicy Chicken fried rice 6.80 158. 香辣牛肉炒飯 Chilli Spicy Beef fried rice 6.80 159. 香辣叉燒炒飯 Chilli Spicy Char Sui fried rice 6.80 160. 豉油皇芽菜麵 Stir Fried Noodles 3.75 with Beansprouts & Spring Onion (v) 161. 絲苗白飯 Steamed Rice (v) 1.60 162. 蛋炒飯 Egg Fried Rice 2.15 163. 蒜香炒飯 Garlic Egg Fried Rice 2.15 164. 薑蓉炒飯 Ginger Egg Fried Rice 2.15 165. 香辣炒飯 Spicy Egg Fried Egg 2.15 166. 蘑菇蔥炒飯 Mushroom & Onion Egg Fried Rice 2.20 167. 炸薯條 Potato Chips (v) 1.55 168. 椒鹽薯條 Salt and Pepper Potato Chips(v) 1.65 169. 炸紅薯條 Sweet Potato Chips (v) 1.85 170. 椒鹽紅薯條 Salt and Pepper Sweet Potato Chips (v) 1.95

MAINS NOODLES 麵 171. 招牌脆麵 House Special Crispy Fried Noodles 7.60 toasted thin egg noodles topped with king prawns, pork, chicken & vegetables 172. 肉絲脆麵 Crispy Fried Noodles with Shredded Pork 7.25 173. 雜菜脆麵 Vegetable Crispy Fried Noodles (v) 7.00 174. 招牌炒麵 Stir Fry Special Chow Mein 7.60 175. 雞炒麵 Stir Fry Chicken Chow Mein 7.45 176. 牛炒麵 Stir Fry Beef Chow Mein 7.45 177. 大蝦炒麵 Stir fry King Prawn Chow Mein 7.60 178. 炒麵 Stir fry Plain Chow Mein (v) 3.75 179. 雜菜炒麵 Stir fry Vegetable Chow Mein (v) 6.95 180. 香辣招牌炒麵 Spicy hot Stir Fry Special Chow Mein 7.60 181. 香辣雞炒麵 Spicy hot Stir Fry Chicken Chow Mein 7.45 182. 香辣牛炒麵 Spicy hot Stir Fry Beef Chow Mein 7.45 183. 香辣大蝦炒麵 Spicy hot Stir fry King Prawn Chow Mein 7.60 184. 香辣炒麵 Spicy hot Stir fry Plain Chow Mein (v) 3.75 185. 香辣雜菜炒麵 Spicy hot Stir fry Vegetable Chow Mein (v) 6.95 186. 招牌炒烏冬 House Special Fried Udon 7.60 186a. XO 海鮮炒烏冬 Stir Fried Seafood Udon in XO sauce 7.60 187. 沙爹雞炒烏冬 Sliced Chicken Udon in Satay Stir Fry udon 7.40 188. 干炒牛河 Stir-Fried Ho-Fun with Beef & Spring Onions 7.60 fresh Chinese rice noodles stir fried with sliced beef, beansprout onions & spring onion with soy sauce 189. 豉汁干炒牛河 Stir Fired Beef Ho Fun in Black Bean Sauce 7.60 190. 豉汁排骨炒河 Spare Ribs in Black Bean Sauce with Ho Fun 7.60 191. 招牌炒河粉 Special Ho Fun in Oyster Sauce 7.55 192. 星州炒米 Stir Fried Rice Vermicelli Singapore Style thin rice noodles in a spicy curry oil seasoning a. Meat 7.60 b. Vegetables (v) 6.80

Big Bowl Soup Noodle 大碗湯麵 : 6.95 Choose your noodles, then soup base and topping. Each extra Topping is only 1.70 麵類麵條 Thin Noodles 拉麵 Ramen Noodles Noodles Choice 公仔麵 Instant Noodles 米粉 Vermicelli 米線 Thick Vermicelli 河粉 Ho Fun 烏冬 Udon 酸辣粉 Potato Noodles 湯底 豬骨湯 Homemade Pork soup 冬陰公 Tom Yum Gung Soup Soup Base Choice 麻辣 Hot & Spicy Soup 酸辣 Hot & Sour Soup 泡椒 Jalapeño Soup 叻沙 Laksa soup 餸 椒麻牛肉 Szechuan Beef 牛腩 Braised Beef Topping: 肥牛 Sliced Beef 肥羊 Sliced Lamb 沙嗲牛肉 Satay Beef 豬軟骨 Soft Spare Ribs 魚蛋 Fish Ball 魚片 Sliced Fish 雲吞 Wan Ton 餃子 Dumpling 招牌 Special (pork, Prawn, chicken beef & veg) 雪菜鴨絲 Shredded Duck & Preserved Vegetable

Hui Wei Set Menu Set A - for 1 person 10.50 BBQ spare ribs (2) Crispy vegetable spring rolls (2) ~~~~~~~~~~~~ Sweet & sour chicken Egg fried rice Set B - for 2 persons 18.50 BBQ spare ribs (4) Crispy vegetable spring rolls (4) ~~~~~~~~~~~~ Stir-fried beef in black bean sauce Sweet & sour pork Egg fried rice (2) Set C - for 3 persons 28.50 Spare ribs with garlic & chilli Prawn Toast (6) ~~~~~~~~~~~~ Stir-fried king prawn with mushrooms Stir-fried chicken in black bean sauce Sweet & sour pork Yeung chow fried rice (2 Large) Set D - for 4 persons 36.50 Spare ribs with garlic & Chilli Crispy vegetable spring rolls (4) Crispy wontuns (8) Prawn crackers (2 bags) ~~~~~~~~~~~~ Stir-fried king prawn with cashew nuts Stir-fried beef in satay sauce Stir-fried chicken with mushrooms Sweet & sour pork Yeung chow fried rice (2 Large) Set E (v) - for 2 persons 18.50 Crispy vegetable spring rolls Crispy tofu with garlic & Chilli ~~~~~~~~~~~~ Crispy red peppers in sweet & sour sauce Braised aubergine with mixed nuts Egg fried rice (2)

Hui Wei is a sophisticated city-centre restaurant, housed in a historic listed building which has served as a popular meeting place for over a century. While the restaurant is distinguished by its modern décor, the menu remains faithful to its traditional Chinese heritage.