W E D D I N G M E N U 500 York Road Niagara-on-the-Lake, ON L0S 1J0 1-905-984-4200 www.niagaraonthelake.hgi.com www.facebook.com/hginotl
C o n g r a tulations Special occasions don t happen very often; that s what makes them special! So when that big day comes, you want to celebrate. At Hilton Garden Inn we know how important your celebrations and get-togethers really are, and we know how to make them rewarding and memorable. We offer impressive Wedding Packages that will exceed your expectations. Enjoy serene natural beauty, from sleek sophistication or rustic elegance. Our gardens are the perfect location to celebrate your love. Indoors or Outdoor options; Let us customize your day and make it effortless with All-inclusive wedding packages, customizable menus, and professional catering consultants. We offer special guestroom rates for out-of-town guests You ll find plenty of choices, complemented by our knowledgeable and attentive staff, professionals who are committed to creating a successful event for you and your guests. If you have any questions, please do not hesitate to contact us. Congratulations on your special occasion. And welcome to Hilton Garden Inn Niagara-on-the-Lake! Anna McGrath Director of Sales 905-704-3805 or anna.mcgrath@hilton.com 500 York Road Niagara-on-the-Lake, ON L0S 1J0 1-905-984-4200 www.niagaraonthelake.hgi.com
Cocktail Receptions HORS D OEUVRES 18.00 per dozen (minimum order of 5 dozen per selection) Stuffed Mushroom with Goat Cheese and Herbs Bruschetta with Feta on a Toasted Crostini Mini Quiche Mini Swiss Cheese Tartlets Chipotle Apricot Cream Cheese Spread with Assorted Crackers Citrus and Spiced Nuts Assorted Spring Rolls Bacon Wrapped Asparagus Chicken Satay with Thai or Curry Sauce Beef Satay with Thai Sauce Jalapeno Poppers HORS D OEUVRES 25.00 per dozen (minimum order of 10 dozen per section) Filet Mignon on Roasted Bread with Swiss Cheese and Blue Cheese Fondue Dip Sweet Potato fries with Chipotle Aoli Mini Blue Crab Cakes with Mango Chutney Breaded Coconut Shrimp Bacon Wrapped Scallops Smoked Salmon with Capers Pulled Pork Sliders Fifteen percent service charge and thirteen percent HST will be added to all food and beverage arrangements
Cocktail Receptions Mini Angus Beef Sliders with Chipotle Mayo $50.00 per dozen (min order 5 dozen) Selection of International and Domestic Cheese Oka, Cheddar, Goat, French Brie, Danish Havarti garnished with Fresh Fruit and Selections of Assorted Crackers $13/person Chicken Wings $12.00 per pound (min order 10 pounds) Buffalo, Honey Garlic, BBQ, and Cajun Served with Blue Cheese, Carrots and Celery Finger Sandwiches Atlantic Smoked Salmon on Dark Rye with Honey Mustard Glaze Chicken and Pineapple Salad on White Toast Bread Pepper Roasted Beef with Horseradish Cream Cheese on Whole Wheat Bread Tomato and Cucumber on Multi Grain Bread $85/platter (10 guests per platter, based on 4 finger sandwiches per person) Mediterranean Dips with Grilled Pita Points Baba Ghanoush, Tzatziki and Hummus served with Garlic Brushed Grilled Pita Triangles $10/person Brie Baked with maple and Nuts Baked Brie topped with Maple Glaze and Walnuts served with sliced fresh baguettes $13/person Antipasto Grilled Vegetables to include Peppers, Zucchini, Eggplant, Asparagus, Cherry Tomatoes, Bocconcini Cheese, Marinated Olives $14/person Deluxe Antipasto Assortment if Chesses- Domestic and International Roasted Red Peppers, Artichoke Hearts, Sundried Tomatoes A variety of Olives Dried Fruit to include Dates, Figs, and Apricots Walnuts, and Almonds Cured Italian Meats to include Sliced Proscutto, Sliced Genoa Salami, Sliced Genoa Salami, and Sliced capicolla Shrimp Cocktail Smoked Salmon Fresh Fruit to include Melon, Red and Green Grapes, and Pears Individual Mini Vegetable Crudités with Dill Crème Fraiche Sliced Fresh Baguette and Assortment of Crackers $20/person Fifteen percent service charge and thirteen percent HST will be added to all food and beverage arrangements
S I L V E R PA C K A G E 79.00 per person Based on a minimum of 80 people ALL-INCLUSIVE PACKAGE INCLUDES 5 hour open bar service 2 Bottles of VQA Wine per table Exceptional plated dinner service Elegant linen chair covers and crisp linens on all tables Personalized dinner menus on each table Complimentary parking for all guests Jacuzzi suite for the bride and groom on wedding night Complimentary breakfast for two the following day Discounted room rates for wedding guests (based on availability at time of booking) DINNER MENU STARTER Soup, Salad or Pasta ENTRÉE SELECTION Stuffed Pork Tenderloin Honey Dijon Glazed Chicken Breast Fire Grilled AAA Strip Loin Steak DESSERT Decedent Chocolate Cake Traditional Tiramisu Coffee & Tea HOST BAR Rye, Rum, Vodka, Gin, Scotch Selection of Domestic Beer Soft Drinks, Juices, Bar Garnish Children 4-11 are 50% off, children 3 and under are no charge, fifteen percent service charge and thirteen percent HST will be added to all food and beverage arrangements.
Gold Package ALL INCLUSIVE PACKAGE INCLUDES 5 hour open bar service Unlimited bottles of VQA wine per table Exceptional plated dinner service Elegant linen chair covers and crisp linens on all tables Choice of coloured satin chair sash and napkin Personalized dinner menus on each table Complimentary parking for all guests Jacuzzi suite for the bride and groom on wedding night Complimentary breakfast for two the following day Discounted room rates for wedding guests (based on availability at time of booking) DINNER MENU COCKTAIL HOUR Chef s Choice of Hot & Cold Hors D Oeuvres (3 pcs per person) APPETIZER Soup or Salad PASTA SELECTION 125.00 per person Based on a minimum of 100 people Gnoccihi in a homemade tomato basil sauce Three cheese tortellini in a rose sauce Pesto penne with smoked gouda ENTRÉE SELECTION Roasted Chicken Breast Stuffed with Goat Cheese and Proscuitto Teriyaki Salmon Filet Fire Grilled AAA Loin Steak Prime Rib DESSERT Vanilla Bean Crème Brule New York Cheese Cake Coffee & Tea LATE NIGHT BUFFET (Selection of one of our Afterglow items) Candy Bar Build You Own Sundae Bar All Canadian Sliced Fresh Fruit And Your Wedding Cake Cut & Served Coffee & Tea Children 4-11 are 50% off, children 3 and under are no charge, fifteen percent service charge and thirteen percent HST will be added to all food and beverage arrangements.
Platinum Package ALL INCLUSIVE PACKAGE INCLUDES 7 hours of open bar service Unlimited bottles of VQA wine per table Exceptional plated dinner service Elegant linen chair covers and crisp linens on all tables Choice of coloured satin chair sash and napkin Head and cake table décor Centerpieces (options vary) Personalized dinner menus on each table Complimentary parking for all guests Jacuzzi suite for the bride and groom on wedding night Complimentary breakfast for two the following day Discounted room rates for wedding guests (based on availability at time of booking) 145.00 per person Based on a minimum of 100 people DINNER MENU COCKTAIL HOUR Chef s Choice of Hot & Cold Hors D Oeuvres APPETIZER Soup or Salad PASTA SELECTION Penne in a homemade tomato basil sauce Three cheese tortellini in a rose sauce Pesto penne with smoked gouda ENTRÉE SELECTION Your Choice of a Duo Entrée DESSERT New York Cheese Cake Trio Dessert platter to include Mini Crème Brule, Chocolate Mousse, and Rasp Coffee & Tea LATE NIGHT BUFFET (Selection of two of our Afterglow items) Candy Bar Build You Own Sundae Bar All Canadian Sliced Fresh Fruit And Your Wedding Cake Cut & Served Coffee & Tea Children 4-11 are 50% off, children 3 and under are no charge, fifteen percent service charge and thirteen percent HST will be added to all food and beverage arrangements.
Plated - Entrée Choice CHOICE OF ONE ENTRÉE Entrée price includes soup or salad, entrée, sides and dessert Entrée Choices must be identical for all guests Can accommodate any allergies/special meals STUFFED PORK TENDERLOIN (need description of stuffing Roasted Apple Maple Glaze 45.00 per person HONEY DIJON GLAZED CHICKEN BREAST Niagara VQA Merlot and Thyme Jus 49.00 per person ROASTED CHICKEN BREAST STUFFED WITH GOAT CHEESE AND PROSCUITTO What sauce goes on this? 54.00 per person FIRE GRILLED AAA STRIP LOIN STEAK Niagara VQA Cabernet Jus 49.00 per person PRIME RIB Au Jus What kind of au jus is it? 54.00 per person TERIYAKI SALMON FILET Orange Ginger Glaze 45.00 per person All plated Dinners are served with Market Fresh Vegetables and Choice of Starch: Roasted Potato with Seas Salt and Fresh herbs Herb Roasted Mini-Red Potatoes Garlic Mashed Potatoes Plain Basmati Children 4-11 are 50% off, children 3 and under are no charge, fifteen percent service charge and thirteen percent HST will be added to all food and beverage arrangements. 500 York Road Niagara-on-the-Lake, ON L0S 1J0 1-905-984-4200 www.niagaraonthelake.hgi.com
Plated Duo Entrée Choice CHOICE OF ONE DUO ENTRÉE Entrée price includes soup or salad, entrée, sides and dessert Entrée Choices must be identical for all guests Can accommodate any allergies/special meals BEEF MEDALLION AND CAJUN TIGER SHRIMPS (2PCS) Red Wine and Caramelized Vidal Jus 69.00 per person OVEN ROASTED CHICKEN SUPREME AND PAN SEARED ATLANTIC SALMON Pan Jus and Citrus Beurre Blanc 74.00 per person FILET MIGNON AND PAN ROASTED CHICKEN BREAST Cabernet Sauvignon and Horseradish Reduction 79.00 per person ROASTED SEA BASS AND PAN SEARED SCALLOPS Chardonnay and Beurre Blanc 79.00 per person All plated Dinners are served with Market Fresh Vegetables and Choice of Starch: Roasted Potato with Seas Salt and Fresh herbs Herb Roasted Mini-Red Potatoes Garlic Mashed Potatoes Plain Basmati Children 4-11 are 50% off, children 3 and under are no charge, fifteen percent service charge and thirteen percent HST will be added to all food and beverage arrangements. 500 York Road Niagara-on-the-Lake, ON L0S 1J0 1-905-984-4200 www.niagaraonthelake.hgi.com
Plated PLATED DINNERS GUESTS CHOICE OF SOUP OR SALAD, ENTRÉE AND DESSERT All Plated Dinners come with Assorted Rolls and Butter, Coffee, Decaf and Tea All Entrees are Served with Garlic Mashed Potatoes or Mini Red Roasted Potatoes and Seasonal Vegetables SOUP OTIONS (choose one) Tomato Florentine Cream of Wild Mushroom Cream of Potato Leak Italian Wedding Butternut Squash SALAD OPTIONS (choose one) Garden Greens with Tomato, Cucumber and Feta served in a cucumber collar with Balsamic Vinaigrette Classic Caesar Salad Greek Salad with Feta, Olives, Cucumbers, Tomatoes, Red Onion and Greek Dressing Tomato and Bocconcini Salad with Fresh Basil Baby Spinach with Blue Cheese, Fresh Grapes and Walnuts in a Peach Chardonnay Vinaigrette DESSERT OPTIONS (choose one) Decedent Chocolate Cake with Fresh Berries Traditional Tiramisu with Fresh Berries Apple Cinnamon Crumble Cake with Caramel Sauce Cheesecake with Fresh Berries Fifteen percent service charge and thirteen percent HST will be added to all food and beverage arrangements 500 York Road Niagara-on-the-Lake, ON L0S 1J0 1-905-984-4200 www.niagaraonthelake.hgi.com
Wedding Dinner Buffet Minimum 50 guests, if less then 50 guests in attendance add $1.50 per person to the menu price THE GRAND HILTON 65.00 per person COLD PLATTERS Rolls and Butter Three Salads Chef s Choice Grilled Shrimp Platter Smoked Salmon with Capers Assorted Cheese Display Antipasto Platter HOT ENTREES Prime Rib Au Jus Stuffed Chicken Breast with Goats Cheese and Prosciutto Teriyaki Salmon Filet with Ginger Orange Glaze Garden Vegetable Medley Oven Roasted Potatoes Rice Pilaf DESSERT Assorted Miniature Pastries Cheesecake with Fresh Berries Fresh Fruit Display Coffee, Decaf and Tea Children 4-11 are 50% off, children 3 and under are no charge, fifteen percent service charge and thirteen percent HST will be added to all food and beverage arrangements. 500 York Road Niagara-on-the-Lake, ON L0S 1J0 1-905-984-4200 www.niagaraonthelake.hgi.com
Afterglow CANDY BAR $8 PER PERSON Gummy Bears Mini Chocolate Bars M&M s (plain or peanut) Swedish Berries Skittles Sour Gummies or Keys Individual Portions of your Wedding Cake Coffee and Tea SLICED FRESH FRUIT $9 PER PERSON Pineapple Watermelon Cantaloupe Honeydew Strawberries Grapes Individual Portions of your Wedding Cake Coffee and Tea BUILD YOUR OWN SUNDAE BAR $7 PER PERSON Chocolate and Vanilla Ice Cream or Frozen Yogurt Assortment of Toppings Waffle Bowls Individual Portions of your Wedding Cake Coffee and Tea CRÊPE & WAFFLE STATION $11 PER PERSON French Crepes and Waffles prepared and served fresh with Fruit and Berry Compote, Whipped Cream, Maple Syrup Individual Portions of your Wedding Cake Coffee and Tea * Chef Attended: $120/Chef THE NIBBLER $14 PER PERSON Assorted Cheese and Crackers Vegetable Platter with Homemade Dip and Pickle Display Grape Clusters, Dried Fruit and Assorted Nuts Toasted Crostini Individual Portions of your Wedding Cake Coffee and Tea ALL CANADIAN $7 PER PERSON Cheese and Pepperoni Pizza (2 PCS PER PERSON) Fresh Fruit Display Individual Portions of your Wedding Cake Coffee and Tea Children 4-11 are 50% off not including in Afterglow pricing, children 3 and under are no charge, fifteen percent service charge and thirteen percent HST will be added to all food and beverage arrangements. 500 York Road Niagara-on-the-Lake, ON L0S 1J0 1-905-984-4200 www.niagaraonthelake.hgi.com
Bridal Shower Package BRIDAL PACKAGE INCLUDES Champagne Toast Exceptional lunch service Elegant linen chair covers and crisp linens on all tables Choice of coloured linen napkins Centerpieces (options vary) Personalized menus on each table Complimentary parking for all guests LUNCH MENU SALADS Mixed green Fruit Pasta 45.00 per person Based on a minimum of 50 people FINGER SANDWICHES (Choice of 4) Egg Salad Tuna Salad Cucumber and Cream Cheese Hilton Chicken Salad Feta and Spinach Greek Dill Spiral Bites Open Faced Crab Salad Pear and Brie ACCOMPANIMENTS Crudité Tortilla Chips with fresh guacamole and salsa Assortment of Cheeses, Crackers and Nuts Smoked Salmon and Caper Cream on a Crostini or Cured Meat platter (depending on your preference) DESSERT Candy Bar Belgium Waffle Station with Ice Cream and Topping s Stuffed Crepes with Choice of Strawberries and Whipped Cream or Banana and Nutella New York Style Cheese Cake with Raspberry Compote Coffee & Tea Children 4-11 are 50% off, children 3 and under are no charge, fifteen percent service charge and thirteen percent HST will be added to all food and beverage arrangements.
Rehearsal Dinner Package REHEARSAL DINNER PACKAGE INCLUDES Champagne Toast Exceptional plated dinner service Elegant linen chair covers and crisp linens on all tables Choice of coloured linen napkins Centerpieces (options vary) Personalized menus on each table Complimentary parking for all guests DINNER MENU APPETIZER Soup or Salad 65.00 per person Based on a minimum of 100 people ENTRÉE SELECTION (Selection of One) Bacon Wrapped Filet Mignon Bacon Wrapped Veal Tenderloin Roasted Chicken S Slow Roasted Prime Rib Au Jus DESSERT Traditional Tiramisu Apple Cinnamon Crumble with Caramel Sauce Coffee & Tea Children 5-11 are 50% off, children 4 and under are no charge, fifteen percent service charge and thirteen percent HST will be added to all food and beverage arrangements.
Post Wedding Brunch Package POST WEDDING BRUNCH PACKAGE INCLUDES Mimosa Toast Buffet breakfast Elegant linen chair covers and crisp linens on all tables Choice of coloured linen napkins Centerpieces (options vary) Complimentary parking for all guests The Garden Wedding Brunch BUFFET SELECTION Rolls and Butter Caprese Salad Caesar Salad with shaved Parmesan Assorted Pastries including Muffins, Danishes and Croissants Scrambled Eggs with Fine Herbs Smoked bacon or Link Sausage Chicken Breast in a White Wine Cream Sauce or Lemon Pepper Glaze Creamy Pesto Penne 50.00 per person Based on a minimum of 50 people Roasted Mini Red Potatoes DESSERT Fresh Fruit Display Belgium Waffle Station with Ice Cream and Topping Bar Coffee & Tea Stationed or Served. Children 5-11 are 50% off, children 4 and under are no charge, fifteen percent service charge and thirteen percent HST will be added to all food and beverage arrangements.
Bar ALL-INCLUSIVE BAR SERVICE 35.00 per person Rye, Rum, Gin, Vodka and Scotch Selection of Domestic Beer House Wine by the Glass Choice of 2 liqueurs: Sambucca, Peach Schnapps, or Amaretto Fruit Juice and Soft Drinks Includes 2 bottles of VQA Wine per table All Glassware and Garnishes If you would like to extend the bar hours add $10.00 per person for each additional hour BAR UPGRADES TABLE WINE 30.00 and up per bottle CHAMPAGNE 4.00 per person MIMOSAS 3.00 per person SPARKLING PUNCH (NON-ALCOHOLIC) 3.00 per person CHAMPAGNE TOAST 4.00 per person Fifteen percent service charge and thirteen percent HST will be added to all food and beverage arrangements
Decor INDOOR CEREMONY 800.00 Our elegant ballroom boasts dark wood accents and floor to ceiling windows overlooking the rustic gardens. With plenty of natural light or a candle lit ceremony this is the perfect location for your elegant ceremony. OUTDOOR CEREMONY Our impressive private gazebo overlooks a pristine conservation area. With mature trees and tranquil beauty as the backdrop to your wedding ceremony. This is a romantic location to exchange your I-Do s. All wedding ceremony packages include space rental, set-up and take down, chairs, 2 decorative pillars with fresh floral accents, wedding rehearsal space for 1 hour prior to wedding date (please contact sales team for availability). Does not include officiant. *minimum of 2 hours between ceremony and reception CEILING SWAG 550.00 HEAD & CAKE TABLE DÉCOR 400.00 Includes draping for up to 12 people with choice of base colour, choice of accent colour and choice of lighting DIAMOND LINEN PACKAGE 12.00 per person Floor length Satin table cloths (any colour), satin napkins (any colour), Chair Covers with Satin Sash (any colour) or Satin Wrap Chair Cover (any colour) PEARL LINEN PACKAGE 8.00 per person Floor length linen table cloths (white or ivory), linen napkins (white or ivory), linen chair covers (white or ivory) FRESH FLORAL CENTERPIECES Seasonal Pallet 45.00 per table Thirteen percent HST will be added to all décor arrangements 500 York Road Niagara-on-the-Lake, ON L0S 1J0 1-905-984-4200 www.niagaraonthelake.hgi.com