LUNCH WEDDING RECEPTION OFF-SITE 865.690.0103 8807 Kingston Pike Knoxville, TN 37923 www.rothchildknoxville.com
CONGRATULATIONS ON YOUR ENGAGEMENT! We look forward to being a part of your special day! You can rely on 30 years of industry experience to assist with your reception. Our passion for delicious food, beautiful presentation and impeccable event execution will create an unforgettable experience for you and your guests. Rothchild Catering will provide hearty meal portions and high-quality service for your reception. All menus include the following: All food service equipment and utensils including nice polished chafers Stainless cutlery in rolled linen napkin in color of your choice Elegant white dinner plates Self-service lemon ice water Self-service homemade citrus fruit punch Southern sweet tea
BUFFET Each menu is priced for 75 or more guests. Pricing for smaller groups is available. Have a menu in mind? Contact a sales representative! FIESTA $19.25 PER PERSON Seasoned chicken mixed with onions and multi-color peppers Seasoned beef mixed with onions and multi-color peppers Warm flour tortillas Potato salad BACKYARD BBQ $18 PER PERSON Creamy cole slaw Hickory smoked pulled pork with buns, relish and sauce Toppings of salsa, sour cream, guacamole, cheese and jalapenos Refried beans Latin style rice Freshly made tortilla chips Grilled lemon-pepper chicken Campfire baked beans OR mac 'n' cheese Southern style green beans GARDEN FRESH $19.50 PER PERSON Apple salad Stuffed roasted red pepper (V) Pesto pasta with flame-roasted vegetables and grilled chicken Choice of two sides
ITALIAN BASICS $20 PER PERSON Spinach salad Baked ziti with red meat sauce Chicken parmesan Choice of two sides PRIME TIME $28.50 PER PERSON Traditional salad Chicken Marsala Black pepper prime rib with au jus and horseradish cream Choice of three sides TRULY DELICIOUS $24 PER PERSON Traditional salad Julienne vegetable stuffed chicken with white wine sauce OR cornbread, apple and cranberry stuffed chicken Sliced herb seared sirloin with red wine sauce Choice of two sides GUEST'S CHOICE $34 PER PERSON Traditional salad Chicken piccata Black pepper prime rib with au jus and horseradish cream Salmon filet with creamy lemon caper sauce Choice of three sides State sales tax will be added to all menus. Delivery and set up fees may apply. Vegetarian, vegan and gluten free menus available upon request. Consuming raw or undercooked meat, seafood, shellfish or eggs may increase the chance of foodborne illnesses.
SIDE CHOICES Roasted red potatoes Flame-roasted Brussels sprouts Curried rice with vegetables Spinach maria Cheddar cheese potatoes Freshly cooked carrots with orange butter Rice pilaf Mashed potatoes Broccoli/cauliflower with cheddar cheese Brown rice with herb butter Sweet potato casserole Mac 'n' cheese Pasta alfredo Southern-style green beans Black beans Steamed green beans with roasted red peppers Italian style orzo Grilled asparagus (seasonal) Mediterranean quinoa
HEAVY HORS D'OEUVRES Each menu is priced for 75 or more guests. Pricing for smaller groups is available. TASTY TRADITIONAL $18.50 PER PERSON SOUTHERN STATIONS $17.75 PER PERSON Freshly baked Idaho potato chips with creamy ranch dipping sauce Pulled pork BBQ sliders with assorted sauces, slaw and spicy relish BBQ glazed chicken strip Cheddar chive biscuits with assorted jams, butter and brown-sugar glazed ham to fill biscuits Southern-style green beans Display of freshly cut vegetables with vegetable dip Freshly baked rolls filled with honey ham and sliced roasted turkey with side choices of lettuce, sauce and chips Freshly baked tortilla chips with salsa Sweet and sour hand-rolled meatballs Twice-stuffed red potatoes Mushroom caps filled with brie cheese Lemon-peppered chicken strip
LATIN INSPIRATION $18.25 PER PERSON ELEGANT EVENING $28 PER PERSON Salsa bar with freshly made tortilla chips, traditional salsa, salsa verde, queso, pico de gallo and sour cream Display of freshly cut vegetables with vegetable dip Spicy beef tacos with soft shell tortillas and assorted toppings Seafood spread and hummus with crackers and flatbread Lime and cilantro chicken strip Shrimp with spicy cocktail sauce Vegetable quesadillas Pork pot stickers with ginger teriyaki dipping sauce Veggie shots Pastry wrapped asparagus Lemon-peppered chicken strip Freshly baked rolls filled with sliced sirloin of beef and cheese