Hot Beverage & COLD Beverage Espresso 3.00 Short rich intense Espresso Long Black Double shot 3.00 Espresso over boiling water Flat white 3.00 Single Espresso topped with Textured milk and Foam Cappuccino 3.00 Single espresso creamy textured Milk dense Foam & chocolate sprinkles Latte 3.00 Espresso topped with smooth steamed Milk and a thick layer of foam Mezzo 3.00 Short Espresso served with equal Amounts streamed milk Piccollo latte 3.00 Short latte more intense coffee flavour Mocha 3.00 Espresso and chocolate topped with Streamed milk and a cream foam layer Afogato 3.90 Vanilla ice cream topped with Fresh espresso Hot chocolate 3.50 Chocolate topped with steamed milk And chocolate sprinkles Chai Latte 3.00 Spiced syrup and steamed milk topped With cinnamon dust Teas 3.00 English Breakfast Earl Grey chamomile Green, peppermint and Darjeeling MUG SIZE ADD 50C SOY MILK ADD 50C EXTRA SHOT ADD 50C FLAVOURS ADD 50C Flavours available Caramel vanilla Hazelnut and Almont Iced coffee 4.50 Espresso vanilla ice cream chilled milk over ice than topped with whipped cream & sprinkles chocolate Iced mocha 4.90 Espresso chocolate syrup chilled milk & vanilla ice cream Over ice topped Whipped cream & sprinkles chocolate Milkshakes 4.50 Chilled milk vanilla ice cream A choice of flavours Iced milk Floaters 4.50 Vanilla ice cream chilled milk over ice Topped with whipped cream & your choice of Flavoured syrup Ice frappes 4.90 Choose from Mongo & Raspberry strawberry & lychee, Watermelon, lime & pomegranate or Blood orange Mocha frappe 4.90 Blended ice, ice cream, fresh coffee And chocolate syrup Flavours for milkshakes Thick shakes, Frappes & iced milk. Banana, caramel chocolate vanilla Malt available extra 50c Fresh juices 3.50 Sparking water from 3.00 Natural mineral water 2.50 Coke/coke zero/diet Coke 2.50 Lipton Ice tea 3.50 Ginger Beer 3.50
Breakfast Banana Bread 4.50 Scrambled Eggs & chorizo 10.90 Scrambled Eggs & sliced chorizo Sausage Served with grilled tomato, green vegies With two slice of Turkish toast Scrambled, fried or 7.50 Poached Eggs Served with grilled tomato & hot Buttered toast Eggs Benedict 8.50 Two poached Eggs served on Turkish Toast topped with hollandaise sauce Add smoked salmons 4.00 Add Mushrooms & spinach 2.50 Salmon breakfast 13.50 Tasmanian smoked salmon, Scrambled eggs on toast, green vegies, capers and special sauce, Served with hash brown Farmhouse Breakfast 13.90 Scrambled eggs smoked turkey Chipolata sausages sourdough toast Button mushrooms Add hash brown 1.50 Open smoked turkey Sandwich 7.50 Smoked turkey with mixed lettuce, slice tomato, Spanish onion, tzatziki sauce on Turkish Bun served with garnish salad. Add a side of seasoned chips. 3.50 Pancakes 6.80 Served with ice cream, fresh fruit And maple syrup Croissant 4.00 Freshly baked croissant served with Jam Croissant Chocolate 5.00 Croissant Organic Herbs NEW 4.00 Toast 4.00 Two thick slice of hot Buttered toast Served with your choice of jam, Marmalade, Honey or vegemite. Banana Bread supreme 5.50 Toasted Banana Bread served with Ice cream and topped with maple syrup Toast bagel 4.00 Served with jam, marmalade or vegemite Toast Bagel supreme 6.00 Served with smoked salmon and avocado & Green salad Cream cheese Bagel 5.00 High Tea for Two 15.90 A three tier sampler of petite sweets, scones with jam and cream and ribbon sandwiches Tea or coffee of your choice All Day Dinning Lamb steak Sandwich 7.50 Gourmet sandwich of grilled sliced lamb, mixed lettuce, sliced tomato and whole egg mayonnaise served with seasoned chips. Le Star Cafe Sandwich 7.50 Grilled chicken breast, Swiss cheese, tomato, mixed lettuce, whole egg mayonnaise in a two tiered sandwich served with seasoned chips. Add a side of garnish salad 3.50
Lemon pepper grilled spiced fish fillet 12.90 Severed with garnish salad and aioli And a side of seasoned chips Fish and chips 7.90 Served with aioli Chicken Burger 7.50 Grilled chicken breast, mixed lettuce, sliced tomato, Spanish onion, Swiss cheese, hollandaise sauce on a Turkish bun served with a garnish salad. Add a side of seasonal chips Lamb and tzatziki Burger 7.50 Grilled lamb Pattie mixed lettuce, sliced tomato, Spanish onion, tzatziki sauce on a Turkish bun served with a garnish salad. Add a side of seasoned chips 3.50 BBQ Beef Burger 7.50 Grilled lean beef, mixed lettuce, sliced tomato, Spanish onion, Swiss cheese and BBQ or tomato sauce on a Turkish bun served with seasoned chips. Add a side of garnish salad. 3.50 Lamb pitas with Hummus 6.50 Pita breads filed with hummus and grilled lamb patties with green vegies and aioli sauce. Grilled pita bread 6.00 Pita bread seasoned with Lebanese herbs grilled and Served with hummus dip and olives Potato wedges 6.00 Served with sweet chilli sauce and sour cream Thick cut chips 4.50 Seasoned with sea salt and served with a side of aioli Greek salad 4.90 Fresh tomato, cucumber, Spanish onion, salad greens, olives and feta cheese Traditional Caesar salad 4.90 Baby cos lettuce, grilled chicken, herbs and shaved parmesan tossed in a creamy Caesar dressing. Pizza All 11.00 Chicken or meat Chicken Or meat, capsicum, red onion, Mozzarella cheese, mushroom Pesto Pizza Chicken Pesto, sun dried tomatoes and olives topped with mozzarella cheese Supreme Pepperoni, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano Vegorama Capsicum, mushroom, baby spinach, red onion, fresh & sundried tomato with garlic olive oil, mozzarella & oregano Godfather Pepperoni, fresh & sundried tomato, capsicum, Italian sausage, olives with garlic olive oil, mozzarella & oregano Margherita Cherry tomatoes, diced tomato, fresh basil & extra mozzarella Cheesy Pepperoni Lots of pepperoni & extra mozzarella Garlic Prawn 12.00 Prawns, baby spinach, fresh tomato, oregano, garlic olive oil & mozzarella on garlic sauce NEW Zaatar manoushe (oregano pizza) 4.00 Pungent greenish-brown powder made from salt, sumac, sesame seeds, and the dried leaves of wild Lebanese oregano and thyme LAHM BI 'AJEEN 6.00 (Authentic Lebanese Meat Pizza) l
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Lebanese Menu Most often our Lebanese foods are either grilled, baked or sautéed in olive oil; butter or cream is rarely used other than in a few desserts. Vegetables are often eaten raw (e.g.: salad, fatoush and tabouli) and served with most of Lebanese dishes or vegetables pickled as well as cooked. Herbs and spices are used in most of our Lebanese dishes and the freshness of Ingredients are always important to us.
LEBANESE MENU DIPS Hommos (Chickpeas simmered then blended with tahina, lemon juice & garlic, Served with a light dressing of olive oil) Hommos with lamb& pine nuts (Hommos topped with mince lamb & pine nuts) Baba Ganouge (Grilled smoked eggplant blended with tahina, lemon juice & Garlic, served with a light dressing of olive oil) Yoghurt with cucumber (Pure yoghurt served with spices & diced cucumber) Labne (Fresh thick homemade yoghurt) Garlic Dip (Home made fresh garlic, Lemon, Salt and Olive Oil) SALADS Tabouli (Parsley, crushed wheat, mint, shallots, tomato, dressed With lemon juice & olive oil) Fatoush (Tomatoes, shallots, cucumber, radish, parsley, onion Capsicum, mint &crushed crispy Lebanese bread Tossed with sumac & dressing) Lebanese (plain) salad $ (Lettuce, tomato, cucumber, onion with lemon juice & olive oil) Rocket salad $ (Fresh rocket, Spanish onion, walnuts, oregano, lemon & olive oil) Homemade pickles (Single bowl of pickled olive, cucumbers or turnips)
ENTREE Falafel (Chickpeas, coriander, garlic, parsley & mixed spices; 4 pc s served with Tahini sauce, hommos, green salad and pickles) Cauliflower (Cauliflower lightly fried & served with a side of tahina sauce.) Vegetarian vine leaves (Hand rolled vine leaves Stuffed with rice, tomatoes & herbs) Vegetarian Sambousek (4 triangular pastry shells filled with mixed vegetables.) Potato Coriander (optional with chilli) (Cubes of hot potato, flavoured with Coriander, garlic & lemon.) Pan-fried haloumi cheese (Crumbed with crushed almond, flour and sesame, fried in extra Virgin olive oil served with baby rocket) Shankleesh (Dried yogurt topped with chopped tomato, onion and parsley With olive oil) Fouhl (Fava beans crushed & simmered with garlic & lemon, dressed With olive oil Served with pickles & salad) Eggplant with Yoghurt (Fried eggplants served with a side of yoghurt and mint sauce) Lamb Sambousek (4 triangular pastry shells filled with Minced lamb & pine nuts.) Fried Kibbeh (4 pc of mince meat and burgle pastry, filled with minced lamb, onion & pine Nuts.) Vegetarian Platter (A combination platter of Falafel, Sambousek and stuffed vine leaves; served with Hommos and salad. ) All food
MAINS Lahm Mashwi - (Bbq Lamb Platter) (2 marinated lamb skewers; Served with rice, salad, hommos & garlic.) Chicken Taouk (Chicken Platter (2 skewers of specially marinated Skinless chicken breast, served With rice, salad, hommos & garlic.) Kafta Platter (2 skewers of minced lamb, marinated with Onions, parsley & Special Lebanese spices, served with rice, salad, hommos & garlic.) BBQ King Prawns (Bbq King Prawns marinated and served with rice and salad.) Gourmet Mixed Platter (1 skewer each of Chicken Taouk, Lahm Mashwi, Kafta & BBQ King Prawns, Served with rice, salad, Hommos & garlic.) Charcoal Chicken (Grilled chicken charcoal, served with salad, hommos & garlic) Or Half for Lamb Shawarma (Marinated Shredded lamb in special Lebanese Spices; Served with your choice of tahini or garlic sauce) Chicken Shawarma (Marinated Shredded chicken in Special Lebanese spices, served with your choice of tahini or garlic sauce.) Lamb Mansaf (Lebanese style braised lamb, served with mixed nuts & rice.) Chicken Mansaf (Lebanese style braised chicken, served with mixed nuts & rice) Kafta with Tahini Sauce (Ground lamb marinated with onion, parsley, spices & tahini Sauce, Served with rice or hot chips) Hot chips Can be added to any of our mains, Served with your choice of sauce. Available Sauces - Tahini, Sour Cream, Garlic, Tomato, BBQ, Chilli, Sweet Chilli, Satays, Mayonnaise All food
Traditional Banquet $45.00 Hommos Baba Ghannouge Tabouli Salad Fatoush Salad Vegetarian Vine Leaves Falafel Fried Eggplant Potato Coriander Lamb Sambusek BBQ Lamb Skewers BBQ Chicken Skewers BBQ Kafta Skewers Complimentary Sweets and Lebanese Coffee Minimum of 2 people Super Deluxe Banquet $65.00 Hommos Baba Ghannouge Labne Tabouli Salad Fatoush Salad Vegetarian Vine Leaves Lebanese Pickles Fried Kibbeh Falafel Fried Eggplant Lamb Sambusek Vegetarian Sambusek Potato Coriander Large BBQ King Prawns BBQ Lamb Skewers BBQ Chicken Skewers BBQ Kafta Skewers Fruit Platter Complimentary Sweets and Lebanese Coffee Minimum of 2 people
Sweets Baklava (2 piece) $4.50 Bourma (bird s nest/per 2 piece) $5.50 (Baked egg noodles, filled with pistachio and syrup) Namoura $4.50 (Baked semolina topped with sugar syrup) Ousmalieh $7.00 (Shredded pastry filled with fresh cream and syrup) Mahmoul $5.50 3 pc (Dates, pistachio and walnut) Lady Arms $7.50 2 pc (Fillo pastry rolls filled with fresh cream and syrup) Rice Pudding $5.00 Mhelabieh $5.00 (Custard pudding, topped with Pistachio and Persian fairy floss) Turkish Delight (per piece) $3.50 Gelato pure ice cream (assorted, per scoop) $4.00 حصتني (It s an Arabic word means double health, when you wish someone enjoying their food. Before or after eating.) ن ضمن ان مج ي ع ماك والت نا حالل %١٠٠
Le Star Le star s a contemporary Lebanese Restaurant that reflects the colour, music, culture and tradition of Lebanon's heritage. It offers authentic tastes and flavours of the Lebanese cuisine; delivering the finest quality food with a unique blend of comfort, exceptional service in a relaxing atmosphere, there s simply nothing else like it in the Gold Coast. When you are looking at various options for a restaurant in the Gold Coast, you will find a wide range of choices available. If you are searching for a traditional Lebanese restaurant, you will find these options only available at Le Star restaurant. Le star is the perfect choice when you re looking for somewhere unique to delight and impress your guests or to just have a memorable night out.