QUALITY WE SERVE
Soup / Tiny Bites & Salads 9. 10. DAL SHORBA Curry flavored lentil soup TAMATAR DHANIA KA SHORBA Thin Tomato Soup with coriander. HOT N SOUR / SWEET CORN SOUP Vegtable or Non - Vegetable TOSSED SALAD CHICKEN TIKKA SALAD PRAWN SALAD SAMOSA (Veg / Keema) Puff pastry filled with green peas and potatoes / Minced Lamb. ONION BHAJI Shredded Onions Battered Fried. MIX VEG. PAKORA Assorted Mix Vegetables Fritters. FRENCH FRIES 70 70 70/ 125 60/
Veg Starters @ Mantra 9. 10. 1 LAL MIRCH KA PANEER TIKKA Creamy Cottage Cheese with Aniseed & Pounded with Red Chilli. PANEER TIKKA / TIKKA NOORANI Cottage Cheese Medium Spiced, Flavored with Pineapple. DAHI KE KEBAB Minced Green Veg Stuffed Wtih Hung Curd. PALAK BHUTTA SEEKH Spinach and Corn Seekh Kebab. BANARASI SEEKH KEBAB Minced Mix Vegetable Char-grilled in Tandoor. TANDOORI ALOO Stuffed Whole Potatoes with Veggies and Nuts, Finished in Tandoor. TANDOORI GOBHI Cauliflower Marinated with Yoghurt & Pickle Finished in Tandoor. VEG PLATTER Assorted Mix Vegetarian Starters. KHUMB ANGARA Crispy and Spicy Button Mushroom from Tandoor. VEG GALOUTI KEBAB Fine Minced Lentils Kebab. KURKURI BHINDI Shredded Okra Mildly Spiced served Crisp. 380/750 120
Non - Veg Starters @ Mantra 9. 10. 1 MP - 4 PLATTER Mixed Platter of Four Kebabs. ACHAARI JHINGA Prawns Flavoured with Pickled Raw Mango. HALDI MIRCH KA JHINGA Prawns Flavoured with Turmeric & Red Chilli. AMRITSARI FISH Specialty of Amritsar. AJWAINI FISH TIKKA Fresh River Sole Flavoured with Caraway. TANDOORI MACCHI Spicy whole Fish from Tandoor. HYDERABADI SEEKH KEBAB Fine Minced Chicken / Lamb Kebabs. TANDOORI CHICKEN Whole Chicken Marinated & Roasted in Tandoor. MURG MALAI KEBAB Creamy Boneless Chicken Flavored with Burnt Garlic. MURG BARRA Spicy Whole Leg of Chicken Kebabs. CHICKEN ROGANI TIKKA Boneless Chicken Grilled in Spice & Yoghurt Marinate. 550/9 425 425 380 380 380 280/320 275/475 295 295
Curries (All Time Favourite) Choices Available DO PIAZA Literally Translates to Onions being added Twice in the cooking process. Vegetable 175 Paneer Chicken Lamb Prawn 2 VINDALOO Meat usually made very spicy and flavorful, cooked in Vinegar. Vegetable 175 Paneer Chicken Lamb Prawn 2 JALFREZI Stir-fry with Seasonable Vegetable. Vegetable 175 Paneer Chicken Lamb Prawn 2 SAAG Aromatic Curried dish made from Green Leafy Vegetable Spinach. Vegetable 175 Paneer Chicken Lamb Prawn 2 KORMA Rich sauce made with Cashew Paste thickened with Yogurt. Vegetable 175 Paneer Chicken Lamb Prawn 2 KADHAI Round bottom pan in which the food is cooked in its natural juice released by Tomato and meat, and constantly stirred until cooked. Vegetable 175 Paneer Chicken Lamb Prawn 2
Main Course (Vegetarian) SARSON KA SAAG Chopped fresh green Mustard leaves sauteed, a Specialty of Punjab. PANEER MAKHANI Cottage Cheese in Makhani Gravy. PANEER TIKKA MASALA A North Indian Preparation of Cottage Cheese, spiced. PANEER AUR MAKAI BHURJI Home style preparation of scrambled Cottage Cheese with Corn Kernels. PANEER LAWABDAR Cubes of Cottage Cheese cooked in Tomato Onion Sauce. LASOONI PALAK Chopped fresh Spinach sauteed and flavored with garlic. MALAI KOFTA Cottage Cheese dumpling served with flavored cardamom mild gravy. KHUMB HARA PYAAZ Spring Onion and Button Mushrooms combine to give you this exotic dish. 9. 10. 3M - MAKAI METHI MALAI A mild Methi (Fenugreek) and Corn combination finished with cream. DAL MAKHANI / TADKA Rich Black Lentil with cream simmer cooked overnight / yellow Lentils.
Main Course (Vegetarian) 1 1 1 1 1 1 1 1 19. 20. ALOO DUM KASHMIRI Stuffed Potatoes in Tomato based spiced curry. ALOO KA PALDA Potatoes and Onions in sour Yoghurt curry. ALOO GOBHI MUTTER ADRAKI Potato, Cauliflower, Green Peas tempered with cumin and ginger. BHINDI MASALA Mildly spiced Okra cooked on a hot griddle with Tomato & Onion Masala. BAIGAN BHARTA Oven Roasted Brinjals. MIRCH AUR BAIGAN KA SALAN Hyderabadi Specialty CHANA MASALA Chick-peas cooked in Punjabi Style. RAJASTHANI GATTE KI SUBZI A Rajasthani Delicacy. ALOO JEERA Potatoes tossed with cumin seeds. VEGETABLE ROGAN JOSH Assorted Vegetables in Kashmiri Masala Curry.
Main Course (Non - Veg) 9. 10. 1 1 1 JHINGA MASALA Prawns cooked with Kalonji, Onion, Tomato & Black pepper. FISH GOAN CURRY Chunks of boneless sole cooked in curry flavored with coconut. MUTTON KOFTA CURRY Mutton minced balls cooked in curry. LAMB ROGAN JOSH Lamb Chunks simmered in a gravy of subtle flavors. LAMB MASALA Thick preparation of Lamb chunks with Masala Sauce. LAL MASS Lamb chunks cooked in red spicy gravy in traditional Rajasthani style. HARE MASALE KA GOSHT Tender Lamb spiked with Indian green herbs and spices. RARA MEAT / KEEMA MUTTER Dry preparation of Lamb mince with lamb chunks / green peas. CHICKEN TIKKA MASALA Bar-B-Qued Chicken cooked in thck tomato Onion Masala. MURG PATIALA Tender Chicken cooked with hung curd in Traditional Punjabi Style. CHICKEN DHANSAK A Spicy Chicken curry cooked with yellow gram lentils. BUTTER CHICKEN A unique combination of Chicken with satin smooth Tomato gravy. CHICKEN MADRAS Spicy Chicken in South Indian Spices. 2 280
RICE & BREADS STEAMED RICE Steamed White Basmati Rice. PULAO Jeera / Saffron / Peas / Veg. BIRYANI Veg / Chicken / Lamb / Prawn NAAN Naan / Garlic Naan / Butter Naan PARATHA Pudina Paratha / Hari Mirch / Laccha BHARWAN KULCHA Onion / Potato / Paneer / Cheese / Keema / Peshawari. ROTI Made from Whole Wheat. MISSI ROTI / MAKKE DI ROTI Gram Flour Bread Flavored with Onion, Chilli & Coriander. 120 175 / 250 / 280 / 300 50 / 60 / 60 50 70 / 40 50
Indian-Chinese @ Mantra VEGETABLE SALT & PEPPER Assorted Vegetables tempura style tossed with onions, bell pepper & green chopped chilli. 120 CHILLI - POTATO / VEGETABLES / MUSHROOM (DRY) Potato / Vegetables / Button Mushrooms tossed in chilli paste with Capsicum & Onion. 175 / 250 / 280 / 300 MANCHURIAN - DRY OR GRAVY Chopped Vegetables dumplings cooked dry or gravy in spicy sauce. 50 / 60 / 60 CHILLI PANEER -DRY OR GRAVY Cottage cheese fried tossed in chilli paste with onions & bell pepper. MIX VEG HOT GARLIC SAUCE Assorted vegetable cooked in spicy garlic sauce. 50 70 / 9. 10. CHILLI CHICKEN - DRY OR GRAVY Boneless Chicken fried and tossed in Chilli paste with onions & bell peper. CHICKEN HOT GARLIC SAUCE Stir Fried Chicken cooked in spicy garlic sauce. AMERICAN CHOPSUEY - VEG / CHICKEN Fried crispy Noodles served with Sweet & Sour Sauce. HAKKA NOODLES - VEGETARIAN / CHICKEN Stir fried Noodles with Vegetables or Chicken. FRIED RICE - VEGETARIAN / CHICKEN Stir fried Rice with Vegetable or Chicken. 40 50
South Indian @ Mantra RASAM Spicy south Indian soup made from tamarind, Tomato, cumin and other spices and seasonings. IDLI Steamed Rice & Lentils Patties served with sambhar & chutney. VADA Deep fried Lentil donuts served with chutney and sambhar. VADA PAO Vada sandwiched between two slices of a pav. 75 80 80 80 Dosas (Thick crispy pancake made out of rice and lentils. PLAIN DOSA SET DOSA Thick & Soft Mini Dosa. MASALA DOSA Dosa with lightly cooked potatoes. Onions, green chilli and spices. ONION DOSA 75 110 110 130 PANEER DOSA 150 Cottage Cheese spreaded over dosa. UPMA Thick porridge made from dry roasted Semolina. MYSORE MASALA DOSA Mysore chutney & mint paste spreaded over dosa. 140 POHA A Very popular light snack made from flattened rice flakes. RAVA DOSA Dosa made form rice and semolina mixture. UTTAPAMS (Thick crispy pancake made out of rice and lentils. PLAIN 100 ONION 150 TOMATO 150 ONION TOMATO 160 ONION TOMATO CHEESE ONION RAVA DOSA VEGETABLE RAVA DOSA Served with Sambhar Coconut Chutney & Tomato Chutney 150 150
Desserts GAJAR KA HALWA Carrots cooked in milk. GULAB JAMUN Deep fried reduced milk dumpling, soaked in syrup. RASMALAI Cottage Cheese dumpling in Safforn flavor reduced milk. KULFI Indian Ice-cream flavored with Saffron. 100 100 100 100