Charles W. Nagel Papers,

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Overview of the Collection Creator Nagel, Charles W. Title Charles W. Nagel Papers Dates 1964-1991 (inclusive) 1964 1991 Quantity 6 containers., (7 linear feet of shelf space.) Collection Number Cage 639 Summary The papers of Professor Charles W. Nagel consist of correspondence, publications, working papers, and wine tasting records, along with test, laboratory and research data on grape and wine production, all spanning a period from about 1965 to 1990. Repository Washington State University Libraries, Manuscripts, Archives, and Special Collections. Manuscripts, Archives, and Special Collections Terrell Library Suite 12 Pullman WA 99164-5610 Telephone: 509-335-6691 mascref@wsu.edu Access Restrictions This collection is open for research use. Languages Sponsor English Funding for encoding this finding aid was provided through a grant awarded by the National Endowment for the Humanities. Biographical Note Charles W. Nagel, commonly known as Chas Nagel, was employed in the Agronomy Department at Washington State University until 1993. He received degrees from the University of California and joined the faculty of Washington State University as a microbiologist in about 1960. Beginning in 1964, his work at WSU included studies of aspects of wine production, which he continued for the next three decades. Content Description The papers of Professor Charles W. Nagel consist of correspondence, publications, working papers, and wine tasting records, along with test, laboratory and research data on grape and wine production, all spanning a period from about 1965 to 1990. Use of the Collection Preferred Citation http://archiveswest.orbiscascade.org/ark:/80444/xv84818 1

[Item Description]. Cage 639, Charles W. Nagel Papers. Manuscripts, Archives, and Special Collections, Washington State University Libraries, Pullman, WA. Administrative Information Arrangement The arrangement is adapted from the filing system in place when the papers were received by the libraries. This system was informal. The papers were maintained as five alphabetical series of subject folders and 80 numbered computer diskettes. These divisions were not named or labeled individually. The first series consists of subject files concerning research on wine production, especially at Prosser. The second series is centered on academic work at the university and Nagel's publications on wine. The third series consists of records of project proposals and the fourth of wine taste panels' data. The fifth series concerns with test and experiment data on Cold Creek fertilizer trial project and various wine analysis. The computer diskettes in series six contain data on wine research, wine inventory and wine taste panels. For further records of the research projects at Prosser, users may consult Archives 214, Irrigated Agriculture and Experiment Center (Prosser), Grapes / Wine Research Records, 1940-1984. Acquisition Information The papers of Charles Nagel, specifically those concerning the grape and wine industry, were donated to the Washington State University Libraries in 1993 by Dr. Nagel (MS93-39). Related Materials See also Cage 668, papers of Walter J. Clore; also see Archives 214, records of the Irrigated Agriculture and Experiment Center (Prosser). Detailed Description of the Collection The following section contains a detailed listing of the materials in the collection. Series 1: Subject Files, Charles W. Nagel, Part 1. Container(s) Description Dates Box Folder 1 1 Acid Adjustment 1 2 Acreage 1 3 Aging 1 4 American Society for Enology and Viticulture http://archiveswest.orbiscascade.org/ark:/80444/xv84818 2

1 5 Analysis, Grape to 1963 1 6 Budget Statement 1989-1990 1 7 Bureau of Alcohol, Tobacco and Firearms 1 8 Climate (data) 1 9 Colville Reservation 1 10 Clore Merit Award 1 11 Color 1 12 "Concord" Grapes and Wines 1 13 Coolers 1 14 Correspondence Aug. 1989-1990 1 15 Correspondence, Wine 1 16 Crop Load 1 17 Deacidification 1 18 Enological Society 1 19 Extension 1 20 Fermentation 1 21 French Wine 1 22 Fruit Wine 1 23 Glycerol 1 24 Grape Culture 1 25 Grape School http://archiveswest.orbiscascade.org/ark:/80444/xv84818 3

1 26 Growers 1 27 Hardiness 1 28 Home Wine Making 1 29 H2 S 1 30 Idaho 1 31 Inventory 1 32 Ion Exchange 1 33 Judging 1 34 Legislation 1 35 Newsletters 1990 1 36 Malo-lactic Fermentation 1 37 Manuscripts and Reports 1 38 Maturity 1 39 Meetings 1 40 New Zealand 1 41 Nutrition 1 42 Wine Seminar 1 43 Wine Talk 1 44 Wines 1964 1 45 Wines 1965 1 46 Wines 1966 http://archiveswest.orbiscascade.org/ark:/80444/xv84818 4

1 47 Wines 1967 1 48 Wines 1968 1 49 Wines 1969 1 50 Wines 1970 1 51 Wines 1971 1 52 Wines 1972 1 53 Wines 1973 1 54 Wines 1974 1 55 Wines 1975 1 56 Wines 1976 1 57 Wines 1977 1 58 Wines 1978 1 59 Wines 1979 1 60 Wines 1980 1 61 Wines 1981 1 62 Wines 1982 1 63 Wines 1983 1 64 Wines 1984 1 65 Wines 1985 1 66 Wines 1986 1 67 Wines 1987 http://archiveswest.orbiscascade.org/ark:/80444/xv84818 5

1 68 Wine Regulation 1 69 Wineries and Personnel 1 70 Wines on Hand 1 71 Wine Statistics 1 72 Wine Tasting Panels, Names and Year 1 73 Yeast Series 2: Subject Files, Charles W. Nagel, Part 2 Container(s) Description Dates Box Folder 2 74 Advisory Board 2 75 Consulting 2 76 Correspondence 2 77 France 2 78 Environment 2 79 Graduate Affairs Committee 2 80 Knights of the Vine 2 81 History 2 82 Wine History 2 83 Honors 2 84 Maceration Studies 2 85 Merger http://archiveswest.orbiscascade.org/ark:/80444/xv84818 6

2 86 Moving 2 87 News Articles, Announcements, etc. Wine 2 88 Oregon Research 2 89 ph and TA score 2 90 "Pop" Wine 2 91 Procedures 2 92 Processing and Production 2 93 Project Proposals 2 94 Publication, Nagel (1) 2 95 Publication, Nagel (2) 2 96 Ranking Taste Panel 2 97 Research Ideas (Wine) 2 98 Ribereau-Gayon 2 99 Short Courses 2 100 Soils 2 101 Stability 2 102 Site Studies 2 103 Talks 2 104 Talk "Composition of Wines", HA 350 2 105 Taste Panel Data 2 106 Taste Panel Paired http://archiveswest.orbiscascade.org/ark:/80444/xv84818 7

2 107 Taste Panel, Wines 2 108 Tasters, Evaluation 2 109 Taste Results (others) 2 110 Temperature Data, Cold Injury 1964 2 111 Tri-Cities Festival 2 112 Urethane 2 113 Ste. Michelle 2 114 Viticulture 2 115 Wahluke Slope 2 116 Washington Agriculture Experimental Station 2 117 Washington Association of Wine Grape Growers 2 118 Washington State Grape Society 2 119 Washington Wine Grapes, Bulletin 2 120 Washington Wine Commission, Advisory Board 2 121 Washington Wine Industry 2 122 Washington Wine Institute 2 123 Washington Wine Society 2 124 Western Washington 2 125 Wine Advisory Board Series 3. Projects http://archiveswest.orbiscascade.org/ark:/80444/xv84818 8

Container(s) Description Box Folder 2 126 Economic Development Administration 2 127 Low Water Activity White Bread 2 128 Pacific Northwest Regional Commission 2 129 ph 2 130 Project 0050 3 131 Project 1578, 0199 3 132 Project 4744 3 133 Project 4744, Instructions 3 134 Project 0485, 0486, 60537 3 135 Project Proposal 4744 3 136 Project Reports 3 137 Research Plans Series 4: Wine Tasting Records Container(s) Description Dates Box Folder 3 138 Agreement of Judges with Mean Results of Wine Taste Panels 1980-1984 Wines 3 139 Davis Score Cards 3 140 Judge List 3 141 Scores Normalized Between Judges http://archiveswest.orbiscascade.org/ark:/80444/xv84818 9

3 142 Taste Panel, Score Sheets 1980 3 143 Taste Panel, Score Sheets 1981 3 144 Taste Panel, 7 years data 1981-1987 3 145 Taste Panel, 1981 Wines 1982 3 146 Taste Panel, 1982 Wines 1983 3 147 Taste Panel, Score Sheets 1984 3 148 Taste Panel, 1983 Wines 1984 3 149 Taste Panel, Wine, Results data 1984 3 150 Taste Panel 1985 3 151 Taste Panels 1985 3 152 Taste Panel, 1984 Wines 1985 3 153 Taste Panel, 1984 Wines, Score Cards 1985 3 154 Taste Panel, Lemberger Wine, Results 1985 3 155 Taste Panel, 1984 White Varietal Wines 1985 3 156 Taste Panel, 1985 Wines 1986 3 157 Taste Panel, 1986 Wines 1987 3 158 Taste Panel, Aug. 26, 1987 Varietal Wines 1988 3 159 Taste Panel, March 8, Riesling Adjusted ML-control Wines 1989 3 160 Taste Panel, March 9, Pinot Noir, Aging Study 1989 3 161 Training Session April 24, 1987 Series 5: Research Data and Records http://archiveswest.orbiscascade.org/ark:/80444/xv84818 10

Box Folder 4 162 Apple Taste Panel, Controlled Atmosphere, STAT Report 1991 4 163 Benloic Acid. HPLC Analysis 1990 4 164 1986 Cold Creek Fertilizer Trial, Fermentation Chromatograms ETOH Giv. Sept. 1987 4 165 Cold Creek Fertilizer Trial, 1986-1988, STAT Graphs 1990 Maceration Experiment, ph-ta Adj. Red Wines 1991 Methyl Anthranilate 4 166 1986-1987 Cold Creek Fertilizer Trial, Wines, Inventory Data. Analysis UREA Assay, ETHYL Carbonate, Method 1986 Cold Creek Musts: Argiwine, Organic Acid 4 167 1988 Cold Creek Fertilizer Trial, Musts and Harvest, Fermentation Study. HPLC-Glycerol-ETOH, Chromatograms, Organic Acid 4 168 1987-1988 Cold Creek Fertilizer Trial Analysis, Musts 4 169 1987 Cold Creek Fertilizer Trial, Musts, Chromatograms, S.WW. June 1990 4 170 1988-1989 Cold Creek Fertilizer Trial, Musts Fermentation Study, K+, H2T, H2M, FAN, Pro., Dissociation Constants Study, model Solution 4 171 1988 Cold Creek Fertilizer Trial, Musts maturity, Organic Acid, HPLC; Chromatograms 4 172 1986 Cold Creek Musts, Riesling Juliette, ph/ta Study 1986-1987, Yeast NUTR 1987, FAW 1986 Wines, M- Canelli Prosser, Results, Taste Panel analysis 4 173 1987 Cold Creek Musts, Fertilizer Trial, 1986, 1987. HPLC Malate Wines, Chromatograms 4 174 1986 Cold Creek Musts-Organic Acids, Walt's Data http://archiveswest.orbiscascade.org/ark:/80444/xv84818 11

4 175 1988 Cold Creek Wines, Organic Acids K+, 1987 Cold Creek Musts, Repeat Analysis 1990 K+ Tartrate, ph Adjustment, Effect malic 4 176 Effect Malate Cone on ph+ta, Savinon Blnc. + Chardonay..MAL.ETON. P43449 CWN notebook, 1986 wines, WSU, 1987 Taste Panel ETON, Sugars -PHLC, Chromatograms 4 177 Experiment 1 4 178 Experiment 2 4 179 Experiment 3 4 180 Fermentation 200c, glucose Tolerance, EC 1118+"BCY" yeasts 4 181 1988-1989 Fermentation, yeast production of UREA 4 182 Flavonoids, PH-HPLC Hg Analysis, Pear collection Pollens 4 183 Flavonoids-Petunia Pollen, HP-HPLC Oct.-Nov. 1991 4 184 Flavonoids, Pollen, Pear 1991 4 185 GC Chromatograms, Ethyl Carbonate on Sapelco 10 4 186 Glucose-ETOH, HPLC Analysis, Yeast Cultures- J. Anderson, ETOH Tolerance, Chromatograms 1986-1987 4 187 Grape Sample Analysis for Dr.Ahmedullah 1985 5 188 PHLC, Amino Acid, Organic Acid, Proanthocy-Hops, Phenyiala Wine 1985-1986 5 189 Ideas on Hold 5 190 1982 K+, Maturity study 5 191 1983 K+ 5 192 1984 K+ http://archiveswest.orbiscascade.org/ark:/80444/xv84818 12

5 193 K+ 1985 Wines and Musts, 1986 Wines and Musts 5 194 K+ Prosser 1985, Pure Dil Juice 1985 Musts 5 195 K+ Standard Curves, Oct. 1985 5 196 Malic / Tartaric, Concord Grapes 5 197 Maturity 1982, Musts K+, -unreliable 5 198 Maturity 1983, Musts K+ 5 199 1987 ML Wines, HPLC Chromatogram, UV vs RI, for Succinic detection 5 200 1983 Musts, Total Anion 5 201 Old Must study, Graphs and data, worthless? 5 202 Must+Wine Analysis, Variety+Clone, 1984, 1985, data brought from Prosser 21 Oct. 1985 5 203 Nitrite Analysis, Canadian Bacon for Dr. Brekke, Jan. 1990 5 204 Nutrition ph-ta, Publications -Reference 5 205 Nutrition Requirements, Yeast Fermentation Oct. 1987 5 206 Organic Acid 1984 5 207 Organic Acid Analysis 5 208 ph Adjusted Merlot Wines, Model Solutions, CWN/KW 1992 5 209 ph-hplc Chromatogram, Model Solution, Maletoh June 20 1990 5 210 ph-tr Model Solution CWN, Jan. 1989 -HPLC, Chromatograms 5 211 Pork Chop Data, Aug. 1982, A.O.V., MSUSTAT, Longhand KW http://archiveswest.orbiscascade.org/ark:/80444/xv84818 13

5 212 1991 Red Wine Maceration, ph Adjustment, ION Balance 5 213 1990 Red Wines, Organic Acids, HPLC, Svoans, ETPH Chromatograms 5 214 1987 Riesl. M-L Wines, ph Adjust, Organic Acids, HPLC, Chromatograms 5 215 Succinic Aid Assays Comparison, HPLC vs Enzyme 1988 5 216 UREA Forms 1989 5 217 UREA Survey, Musts - Cl Crest, G. Hill Sugars - ETOH, Fermentation Test 1987 5 218 UREA Survey 1989 5 219 UREA Survey, Winery Information, Laboratory Analysis 1989 5 220 UREA Survey Wines, Sugars+ETOH, Chromatograms 1989 5 221 UREA Survey, 1988 Wine, 1988-1989 Argiwine Assay 1989 5 222 UREA Survey, Information sent to Wineries 1989 5 223 UREA Survey 1990 5 224 Varietal Musts+Wines Analysis (Taste Panel) 1987 5 225 Wine Color Graphs, sig-plot 3.1 1990 5 226 Wine Analysis for Besty McCann 1985 5 227 10 Year Summary 1974-1984 5 228 Yeast Culture Studies, TEMP, Glucose, YNB,Juices 1986-1987 5 229 Yeast Nutrient Study, M. Stravens, Chromatograms Nov., 1986 5 230 Yeast TEMP Studies, 1984-1986 Juices, YNB, JDA notebook http://archiveswest.orbiscascade.org/ark:/80444/xv84818 14

5 231 Yeast TEMT study Riesling 1986, M. Canelli 1986, Chromatograms, Glucose - ETOH 8 Jan. 1987-17 Jan. 1987 Series 6: Source Data on Computer Diskettes This series consists of 5¼" floppy disks. Most of the files were created using Lotus 1-2-3. Please contact the Manuscripts librarian regarding access. Names and Subjects Subject Terms : Viticulture -- Research--Washington (State)--Archives Wine and winemaking--washington (State)--Archives Wine tasting -- Washington (State)--Archives Personal Names : Nagel, C.W. (Charles William) --Archives (creator) Corporate Names : Washington State University--Faculty -- Archives Occupations : Viticulturists -- Washington (State)--History Finding aid prepared by Zhou Baodi 2012 This work is licensed under a Creative Commons Attribution 4.0 International License: http://creativecommons.org/licenses/by/4.0/ Creative Commons Licenses in Archives West: http://archiveswest.orbiscascade.org/cc-attr.shtml http://archiveswest.orbiscascade.org/ark:/80444/xv84818 15