24 Waterway Avenue The Woodlands, Texas 77380 (281) 298-1888 info@tsukijisushi.net www.tsukijisushi.net
Hot Appetizers Edamame Original Cold, Hot, or Spicy 4.95 / with Roasted Garlic Butter Agedashi Tofu (Crispy tofu in warm tempura sauce) Crispy Calamari Gyoza (Japanese pan fried pot sticker dumplings) Crab Puffs Crispy Spring Rolls Vegetable Tempura Chicken Yakitori Shrimp Tempura Lettuce Wrap (Sautéed minced chicken and vegetables in lettuce pockets) Crispy Soft Shell Crab Tsukiji Steak Negima (Scallions, carrots, asparagus rolled in thinly sliced steak) Tsukiji Fried Oysters Grilled Squid Little Chili World (Jalapeno poppers stuffed with kani and cream cheese) Bacon Wrapped Shrimp (Pan seared shrimp wrapped in bacon) Sea Salt Hamachi Kama (Dry grilled yellow-tail collar with sea salt) Sautéed Black Mussels (Black mussels sautéed in Thai curry sauce) Cold Appetizers Salmon Vittore (Salmon slices topped with olive oil, garlic, parmesan, and capers) Tsukiji Tuna Tar Tar (Chopped tuna pieces, cilantro, avocado, tomato, cucumber) Lychee Hamachi (Thin sliced Yellowtail with tomato, jalapeno, cilantro, lychee) Sashimi Tiramisu (Assorted fish with mango, avocado, and spicy sweet toppings) Steak Sashimi (Lightly seared steak slices in shichimi togarashi ponzu sauce) Garlic Pepper Tuna (Thin sliced pepper tuna in spicy ponzu sauce and crispy garlic) Seared Baby Octopus (Torch cooked baby octopus in Tsukiji sweet spicy sauces) Kani Maki (Crab, tobiko, and avocado wrapped in thinly peeled cucumber) Soup and Salad Japanese Onion Soup Small 2.95 / Large Miso Soup Small 2.95 / Large House Salad (Served with ginger or miso dressing) Small 4.95 / Large Seaweed Salad (Marinated seaweed with sesame seeds) Cucumber Sunomono / Kani / Ika / Shrimp Combo Sunomono (Cucumber Sunomono with kani, octopus, squid, and shrimp) Sashimi Salad (Greens, mango, strawberry, avocado, and assorted sashimi) Grilled Chicken Salad / Grilled Salmon / Grilled Shrimp 4.95 1
Bento Box Served with soup or salad, spring roll, crab puff, 4 pcs California roll, and steamed rice. Substitute fried rice or brown rice $ additional Chicken Yakitori (Grilled tender chicken on skewers) Chicken Teriyaki Salmon Teriyaki Steak Teriyaki Tsukiji Marinated Steak (Thin slices of tender marinated steak grilled to perfection) Tonkatsu Chicken Katsu Shrimp Tempura Steak Negima (Scallions, carrots, and asparagus rolled in thinly sliced steak) Udon Traditional thick Japanese rice noodles in soup or stir-fried Zaru Soba (Traditional thin cold soba buckwheat noodles) Single Udon (Udon noodle soup with choice of vegetable, chicken, steak, or shrimp tempura) Nabeyaki (Udon noodle soup with steak, chicken, egg, vegetables, and side of shrimp tempura) Seafood Udon (Udon noodle soup with shrimp and scallops in tasty garlic sauce) Yaki Udon (Stir fried udon) Veggie / Chicken / Shrimp / Steak Creamy Garlic Seafood Yaki Udon (Stir fried udon, shrimp, scallop in creamy garlic sauce) Combo Yaki Udon (Stir fried udon with vegetables, chicken, shrimp, and steak) Tsukiji Stir Fried Rice Voted the BEST in The Woodlands!! Vegetable Stir Fried Rice Chicken Stir Fried Rice Shrimp Stir Fried Rice Steak Stir Fried Rice Combination Stir Fried Rice (Shrimp, steak, and chicken) Seafood Stir Fried Rice (Shrimp, scallops, and calamari) Small / Large Small / Large Small / Large Small / Large Small / Large Small / Large 1 1 1 21.95 1 1 1 1 1 Children s Menu ~ Especially prepared for our guests 12 Years old and under ~ Served with two shrimp, sautéed vegetables, and steamed rice Hibachi Chicken Dinner Hibachi Shrimp Dinner Hibachi Steak Dinner Chicken Katsu (not served with shrimp) Stir Fried Noodles (not served with vegetables and shrimp)
Hibachi Dinners Served with soup or salad, shrimp, sautéed vegetables, and steamed rice (please add $ to substitute fried or brown rice) Hibachi Vegetables (not served with vegetables) Hibachi Chicken Hibachi Calamari Hibachi Salmon Hibachi Shrimp Hibachi Scallops Hibachi Steak Hibachi Grilled Teriyaki Steak Hibachi Grilled Lamb Chop Hibachi Chicken and Shrimp Hibachi Scallops and Shrimp Hibachi Scallops and Calamari Hibachi Miso Sea Bass Hibachi Steak and Chicken Hibachi Steak and Shrimp Hibachi Steak and Scallop Hibachi Grilled Filet Mignon Hibachi Grilled Châteaubriand (the best in house!) Hibachi Steak and Lobster Hibachi Seafood Combination (lobster, scallops, calamari) 1 1 1 1 20.95 21.95 2 2 2 2 2 2 2 31.95 33.95 3 3
Chef s Specials Served with soup or salad Thai Seafood Curry Shrimp, calamari, scallops, mussels, vegetables sautéed in Thai red curry, served with steamed rice Grouper Lover Panko breaded grouper filet delicately fried in sweet chili sauce, served with steamed rice Hot Rock Steak Cook your own thinly sliced New York steak at your table on a hot rock. Served with steamed rice Grilled Salmon Steak with Raspberry Glaze Grilled 8oz salmon steak with blackberry sauce glaze, served with grilled asparagus on a bed of brown sticky rice Kobé Steak Burger Kobé steak patty with avocado, onion, tomato, lettuce, and cheese served with sweet potato fries Don Unaju Don (Grilled fresh-water eel over steamed rice) Tekka Don (Tuna or Spicy Tuna over sushi rice) Sake Don (Salmon or Spicy Salmon over sushi rice) Spicy Double Don (Spicy salmon and spicy tuna over sushi rice) Chirashi Don (Assorted sashimi on a bed of sushi rice) Omakase Don (Chef s choice of sashimi on a bed of sushi rice) Katsu Don Chicken Katsu Don Sushi Combinations Served with soup or salad Sushi A Tuna, fresh salmon, white fish, tako, albacore tuna, and a California roll Sushi B Tuna, fresh salmon, white fish, white tuna, tako, shrimp, California or tuna roll Sushi C Twenty (20) pieces of assorted nigiri sushi, a California roll and a tuna roll Sashimi A Tuna, Salmon, and White Fish Sashimi B Tuna, Salmon, White Fish, Tako, and Albacore Tuna Sashimi C Sashimi Combinations Served with soup or salad, and steamed rice Tuna, Salmon, Tai, Hamachi, Albacore Tuna, Super White Tuna and Tako Tsukiji Sashimi Boat A bountiful Chef s Choice of the freshest and best sashimi 24.95 1 1 1 1 1 20.95 2 Market 1 1 1 21.95 4 2 3 5 13
Nigiri Sushi Crab (kani) Shrimp (ebi) Mackerel (saba) Squid (ika) Octopus (tako) Surf Clam Fresh Water Eel (unagi) Hamachi (yellow tail) Fresh Salmon (saké) Smoked Salmon Tuna (maguro) Albacore Tuna Super White Tuna Red Snapper Pepper Tuna Sea Bass Smelt Caviar Chopped Spicy Scallop Whole Scallop Ikura (salmon caviar) Tobiko (flying fish caviar) Sweet Shrimp Vegetarian Asparagus Avocado Spinach Seaweed Tamago (scrambled egg) Tofu Skin Please add 25 for substituting brown rice on sushi orders 3.00 2/6.00 2/6.00 2/10.00 2.25 Sashimi Fresh Salmon (saké) Smoked Salmon Albacore Tuna Tuna (maguro) Super White Tuna 3 pcs 5 pcs 3 pcs 5 pcs Octopus (tako) Red Snapper Pepper Tuna Sea Bass Uni (sea urchin) 2 Aji (mackerel) Ocean Trout Toro (fatty tuna) Chu Toro (medium fatty tuna) Market Priced Flounder Live Scallops Uni (sea urchin) Ankimo (monkfish liver) Sushi Rolls and Hand Rolls Please add $1.00 for substituting brown rice for rolls The Yin and Yang symbol indicates cooked ingredients California Roll Vegetable Roll (asparagus, cucumber, avocado, shitake, squash) Salmon Roll (or Spicy Salmon) Tuna Roll (or Spicy Tuna) Hamachi Roll (or Spicy Hamachi) Philadelphia (smoked salmon, cream cheese, avocado) Shrimp Tempura Roll Spicy Scallop Roll Spider Roll (soft shell crab, smelt caviar, cucumber) Roll Hand 4.95 3.95
Specialty Rolls The Yin and Yang symbol indicates the roll contains cooked ingredients Boston Roll Whole lobster tail, kani, and asparagus topped with assorted tobiko, tempura flake, spicy mayo, and eel sauce Crunch Roll Shrimp tempura, and kani, topped with tempura flake and eel sauce Tex-Mex Roll Shrimp tempura, tomato, onion, avocado, cream cheese, jalapeno, and sriracha sauce rolled in soy paper Volcano Roll Baked California roll topped with kani, mayo, tempura flake, and eel sauce New York Roll Shrimp tempura and cucumber roll topped with kani, mayo, sriracha sauce and chili powder Scorpion Roll Shrimp tempura, cream cheese, and jalapeno topped with kani, masago, and scallion Shaggy Dog Roll Shrimp tempura, avocado, and cucumber topped with kani, spicy mayo, and eel sauce Cajun Roll Fried crawfish tails, cucumber, and avocado topped with tempura flake, spicy mayo, and eel sauce Caterpillar Roll Grilled eel and cucumbers topped with shrimp, avocado, and eel sauce Mango Roll Escolar, mango, and cucumber topped with crunchy mango, and mango sauce Champagne Roll Kani tempura topped with guacamole, parmesan, sriracha, spicy mayo, and eel sauce CSI Roll Pepper tuna and jalapeno topped with spicy tuna, snow crab, and honey wasabi mayo Green Dragon Roll Salmon tempura topped with avocado, tempura flake, and eel sauce Nemo Roll Spicy tuna topped with salmon, scallion, and spicy mayo Red Dragon Roll Spicy salmon topped with tuna, avocado, and shrimp Orange Dragon Roll Spicy tuna topped with salmon, avocado, and shrimp Phoenix Roll Shrimp tempura, kani, tempura flake, baked mixed fish topped with eel sauce, spicy mayo, and masago Monster Roll Fried calamari, topped with tuna, kani, scallion, and eel sauce Sumo Roll Shrimp tempura and chicken katsu topped with kani, avocado, tempura flake, masago, eel sauce, scallion Samurai Roll Escolar and cilantro topped with pepper tuna, scallion, and sweet sriracha sauce Steak Tataki Roll Shrimp, asparagus, avocado topped with lightly seared steak slices, scallion, and ponzu sauce Gemini Roll Spicy tuna and snow crab topped with tuna, escolar, avocado, cilantro, tomato, and honey wasabi
More Specialty Rolls The Yin and Yang symbol indicates the roll contains cooked ingredients Tsunami Roll Tuna, salmon, hamachi, kani, avocado rolled in soy paper, lightly battered with eel sauce, sriracha, spicy mayo Tornado Roll Shrimp tempura, avocado, kani rolled in soy paper and seaweed paper and wrapped with fried string potato Oscar Roll Fried oysters, cream cheese, jalapeno topped with pepper tuna, tobiko, scallion, and ponzu sauce Chupacabra Roll Spicy tuna, shrimp, avocado topped with mixed fish, jalapeno, masago, spicy mayo, and eel sauce Hot Mama Roll Shrimp, kani, soft shell crab, cream cheese in soy paper fried in Japanese batter topped with spicy salmon, tempura flake, scallion, masago, spicy mayo, and eel sauce Tiger Roll Tuna and salmon topped with eel, salmon, tuna, masago, avocado, tempura flake, scallion, and eel sauce Sky Diver Roll Soft shell crab and cucumber topped with avocado, eel, eel sauce and mayo Rocky Roll Shrimp tempura, crab, avocado, cucumber and masago rolled in marble seaweed paper and topped with eel sauce White Dragon Roll Spicy super white tuna topped with super white tuna, shrimp and avocado Yuki Roll Crab meat & avocado topped with super white tuna and honey wasabi sauce Sakura Roll Spicy yellowtail & asparagus topped with tuna, salmon, smoked salmon, yellowtail and avocado Rainbow Roll California roll topped with tuna, salmon, red snapper and shrimp Spring Roll Boiled shrimp, cucumber and asparagus rolled in soybean paper Crazy Roll Shrimp tempura, spicy tuna, cucumber, and masago rolled in soybean paper Mt. Fuji Roll Baked smoked salmon, avocado, masago, spicy mayo, and eel sauce Tokyo Roll Spicy tuna rolled in tuna and avocado Fiona Roll Tuna, yellowtail and jalapeno topped with avocado, spicy tako, mango sauce and spicy mayo Kan Roll Shrimp tempura and cucumber topped with eel, king crab meat, tobiko, green onion, chili sauce and eel sauce Diego Roll Spicy super white tuna, spicy yellow tail, masago, asparagus and jalapeno topped with chopped spicy scallops, tobiko and light spicy mayo KB Roll Pepper tuna and spicy yellow tail topped with fresh salmon, tuna, yellowtail, with tomato, cilantro, cucumber, avocado, ponzu, and chili oil 1 1