Al Pescatore A la Carte Menu Antipasti / Starters Escargot di Mozzarella R53.00 Snails in garlic butter, topped with mozzarella Pesci's Escargot R55.00 Snails in litchis (when available), topped with garlic butter, roquefort and almonds Patagonian Calamari R53.00 Fried calamari tubes and tentacles served with a soya, chilli, ginger and coriander dip Gamberi a Sorpresca (Prawn Surprise) R67.00 Prawn tails baked in garlic butter, cheddar and mozzarella Bacon Bites R66.00 Prawn tails wrapped in bacon, fried and served with a sweet Thai chilli mayonnaise Cozze Saltate R48.00 Mussels "jumped" in olive oil, chilli and garlic Cozze Alla Panna R52.00 A variety of mussels cooked in a smooth creamy, napoletana garlic and basil sauce Prosciutto Crudo e Melone R75.00 Italian Parma ham and melon Pesce Carpaccio R65.00 Smoked Salmon and smoked Marlin (when available) topped with olive oil, lemon juice, garlic and shaves of parmesan Carpaccio di Manzo R69.00 Thinly sliced beef fillet topped with an olive oil, Venetian mint vinaigrette and parmesan shavings Scampi alla Maionese (Prawn Cocktail) R66.00 Prawn tails in a pink mayonnaise sauce Focaccia Focaccia R34.00 Garlic pizza bread topped with olive oil Focaccia al Pommodoro R45.00 Garlic pizza bread topped with tomato, herbs and bacon Focaccia alla Milo R52.00 Garlic pizza bread topped with salami, bacon, peppadew and tomato Focaccia la Festa R45.00 Garlic pizza bread topped with onions and feta Focaccia al Salmone R65.00 Garlic pizza bread topped with smoked salmon, cottage cheese and capers Focaccia con Prosciutto R65.00 Garlic pizza bread topped with Parma ham, cottage cheese and rocket (when available) or fresh basil
Le Insalata / Salads All'Italiana (Italian Salad) R49.00 Lettuce, tomato, onions, olives, artichokes, provolone cheese and dressing Alla Greca (Greek) R49.00 Lettuce, tomato, onions, olives, Danish feta and dressing Roquefort Insalata R49.00 Lettuce, tomato, onions, olives, roquefort mayonnaise and dressing Al Basilico R49.00 Tomato, mozzarella, fresh basil topped with an olive oil and garlic vinaigrette Insalata Siciliana R69.00 Lettuce, tomato, onions, prawns, mussels, calamari and dressing Insalata di Pollo Piccante R59.00 Cajun chicken, Jalapeño, lettuce, tomato, onions, coriander and mango with a sweet Thai chilli dressing Insalata Estiva R62.00 Lettuce, cherry tomatoes, onions, olives, artichokes, carrots, mozzarella, avocado, zucchini, salami, orange zest topped with a sweet rosemary balsamic reduction Zuppa / Soup Minestrone R45.00 Delicious homemade vegetable soup Zuppa di Pesce R49.00 Mouthwatering fish soup in cream and tomato. Zuppa di Pomodoro alla Mamma Rosa R42.00 Mamma Rosa's tomato and green pepper soup. Pesce / Fish La Pasta / Pasta Fruitti di Mare R99.00 Prawns, mussels and calamari in our special creamy sauce Alla Pescatore R99.00 Mussels, prawns and calamari in a tomato and herb sauce Penne al Gorgonzola R99.00 Prawns, chicken, gorgonzola cheese and spring onion in a cream sauce Adriatico di Pasta R99.00 Prawns, mussels, calamari, cocktail tomatoes, spring onion, celery, spring onion, fresh basil and olive oil topped with feta Pasta al Salmone R99.00 Smoked Salmon and prawns prepared in a creamy tomato, white wine, spring onion, garlic and chive sauce Carne / Meat La Pasta / Pasta Pasta Al Filetto R89.00 Fillet, onion, mushroom, olive oil, chilli and garlic
Spaghetti alla Bolognese R79.00 Mince meat in tomato sauce - just the way mama makes it. Alfredo R79.00 Chicken and mushroom in a creamy sauce Alla Tivolese R81.00 Ham, chicken, tomato and spinach in a creamy sauce. Lasagne alla Carlena R89.00 Flat pasta, mince, mushrooms, green pepper, white sauce and mozzarella Traditional Pizza's Regina (Queen) R79.00 Ham and mushrooms Pescatore (Fisherman) R105.00 Prawns, calamari and mussels Hawaiian R81.00 Ham, pineapple, onions and green peppers Quattro Stagioni (4 Seasons) R81.00 Olives, mushrooms, ham and artichokes. Primavera (Spring) R81.00 Salami, asparagus, mushrooms and artichokes Messicana (Mexican) R87.00 Bolognese mince, onion and chilli Romana R81.00 Anchovies, cheese and sliced tomato. Calzone al Sugo R92.00 A turned over pizza filled with bolognaise and cheese Tropicale R77.00 Bacon and banana Gourmet Pizza Surf and Turf R105.00 Fillet, prawns, onion and mushrooms Parma Ham R105.00 Parma ham, feta and rocket (when available) or fresh basil Durbs R105.00 Strips of fillet steak, topped with a creamy curry sauce and avocado Cajun Chicken R87.00 Cajun chicken, feta, peppadew and mushrooms Thai Prawns and Calamari R105.00 Prawns, calamari and mushrooms, topped with spring onion, pickled ginger and fresh coriander Pizza Extras R8.00 to R30.00 Vegetariano / Vegetarian
Margherita Pizza R59.00 Tomato base, cheese, herbs Basilico Pizza R74.00 Basil, feta, onions and avocado Ai tre Formaggi Pizza (3 Cheeses) R87.00 Roquefort, cheddar, mozzarella and olives Gourmet Pizza R75.00 Butternut, spinach, onion, feta with a sweet rosemary balsamic reduction, topped with fresh avocado Aglio e Olio Pasta R58.00 Basil, olive oil, garlic, chilli and parsley Vegetarianos Pasta R82.00 Artichokes, carrots, zucchini and mushrooms in a creamy sauce Alla Nonna Napoletana Pasta R72.00 Tomato, onion, celery, mushroom, spring onion and fresh herbs Vegetariano Stufato (Stir Fry) R82.00 Fresh vegetables stir fried in olive oil, garlic and chilli Vegetariano al Curry Tropicale R89.00 Creamy vegetarian curry served in a pineapple Couscous Vegetariano R79.00 Fresh vegetables prepared with olive oil, garlic, chickpeas, couscous and orange rind. Ask for optional black chilli.. Del Mare / From the Ocean Calamari Fritti R89.00 Fried calamari with tartar sauce, served on a bed of rice Calamari Piatto R110.00 A platter consisting of fried Cajun Patagonian calamari, calamari rings prepared Napoletana style and calamari strips topped with curry sauce Kingklip Griglia R129.00 Grilled kingklip with a choice of lemon or garlic butter Kingklip alla Cozze R139.00 Kingklip fillet topped with a creamy mussel sauce Sogliola alla Griglia R139.00 Grilled sole with lemon or garlic butter Curry di Gamberi (Prawn Curry) R138.00 Prawns in a cream based medium curry sauce, served on a bed of rice Frutti di Mare alla Griglia (Seafood Platter) A large assortment of delicious shellfish and fish, grilled and served with separate lemon butter, garlic butter and periperi sauces SQ Merlu R105.00 Grilled Merlu topped with the sauce of your choice: Pomodoro - tomato, garlic and onions Piccante - cream based, prawn curry sauce Gamberi Piccanti R149.00 Prawns prepared in black chillies, olive oil, coriander, lemon and garlic Gamberi alla Griglia R149.00 Grilled prawns served with separate lemon butter, garlic butter and peri-peri sauces. Gamberi al Peri-Peri R149.00
Prawns cooked in peri-peri oil, garlic and lemon juice, served on savoury rice Le Carne / Meat Pollo alla Palmermo R99.00 Chicken breast lightly floured, topped with tomato, mozzarella, bacon, mushroom and onion Filleto (Fillet) R120.00 250g Prime juicy fillet, char-grilled to perfection Girello (Rump) R120.00 Succulent 300g rump, char-grilled to perfection Fiorentian al Funghi (T-Bone) R135.00 500g T-Bone succulently grilled to perfection, smothered in a cheese, mushroom and garlic sauce Bistecca alla Fiorentina (T-Bone) R135.00 500g T-Bone char-grilled with lemon juice, olive oil and garlic Filleto di Marsala R129.00 Fillet medallions topped with a Marsala, cream, mushroom and green peppercorn sauce, served on pasta Costata di Maiale (Spare Ribs) R110.00 Delicious pork ribs basted with a barbecue sauce Pollo Picante R99.00 A chicken and mushroom cream curry Pollo e Gamberi alla Peri-Peri R120.00 Cajun chicken and prawns in a peri-peri cream sauce on rice Sauces: R25.00 Mushroom Cheese Pepper Garlic Monkey Gland Our favourite Mushroom, Cheese and Garlic combination Dolci / Desserts Mousse al Cioccolato Austriaco (Austrian Chocolate Mousse) R45.00 Light fluffy chocolate mousse with orange liqueur Meringa Fragola (Strawberry Meringue) R45.00 A meringue filled with homemade strawberry ice cream, topped with blackberries, almonds and served with a tot of Strawberry Cape Velvet. Meringa Reale (Royal Meringue) R45.00 A meringue filled with ice cream, chocolate sauce and sliced banana. Torta di Formaggio (Cheese Cake) R45.00 Rose's renowned homemade Bar-One cheese cake. Sorbetto di Frutta R45.00 Three scoops of a variety of fruity sorbets Gelato con Cilliegie R56.00 Hot black cherries flamed in brandy with ice cream Meringa al Limone (Lemon Meringue) R45.00 Rose's delicious homemade lemon meringue Peppermint Crisp Tart R45.00 Peppermint and Caramel flavoured mousse tart Homemade Italian Cassata R45.00 Traditional Italian ice cream cake filled with mascarpone cheese and glazed fruit and biscuit.
Baci Italiano (Italian Kisses) R45.00 Traditional Italian kisses served on dollops of cream Kiddies Menu Dinosaur Foot Pizza R56.00 Pizza Dog R56.00 Vienna sausage wrapped in pizza dough and baked Fish and Chips R56.00 Rib and Chips R56.00 Calamari and Rice R56.00 Spaghetti Bolognaise R56.00 Caffe / Coffee Filtrato (Filter Coffee) R14.50 Espresso Single R13.50 Double R17.00 Cappuccino R16.50 Irish Coffee R30.00 Kahlua Coffee R31.00 Amaretto Coffee R32.00 Frangelico Coffee R32.00 Whiskey Dom Pedro R28.00 Espresso Dom Pedro R32.00 Espresso coffee and brandy mixture Peppermint Crisp Dom Pedro R32.00 Kahlua and peppermint liqueur combination Cioccolat Orange Dom Pedro R32.00 Delightful partnership of orange and Nachtmuzik liqueur Menu last updated: 2014-08-08 Menus are deemed correct at time of publication but may vary over time. It is the responsibility of the restaurant to maintain the menu and ensure prices are up to date. 14 Edward Place,On the Beach,Ballito, 032 946 3574