GO OUT WITH A BANG! EOFY PARTY GUIDE 18/19

GO OUT WITH A BANG! EOFY PARTY GUIDE 18/19

T H E V E N U E Melbourne s most unique venue, Bobby McGee s offers an experience unlike no other. With themed surrounds, quality food and beverage packages and state of the art entertainment equipment, the options are endless at Bobby s. The venue can accommodation large groups of up to 500 and offers 3 themed bars, a custom 3.6 metre donut wall and food stations perfect for gala dinners, fundraising events, creative weddings and large birthday celebrations, for your next WOW event. G O O U T W I T H A B A N G! We ll help you go out with a bang this End of Financial Year at Bobby s with our 3.6 meter donut and confetti cannons included at no cost!* Our built-in donut wall is a sweet addition to any event and guests are sure to be impressed with this wall of delicious goodness! Plus, create excitement and fun with the addition of confetti cannons available in a number of different colours and perfect for any occasion. All valued at $1,350.00 Available for Events booked and held from 01/06/19 to 31/07/19 Minimum Spends Apply

G O O U T W I T H A B A N G A L L I N C L U S I V E P A C K A G E

EOFY PARTY PACKAGE Minimum 150 Guests $145 per person ALL INCLUSIVE 4 HOUR PARTY PACKAGE INCLUDES: FOOD 8 x Gourmet Canapés 2 x Interactive Food Stations 1 Hour Pop-Up Gelato Cart BEVERAGE 4 Hours of Unlimited Beverages ENTERTAINMENT/ AV Non-stop music from your very own DJ In-built state of the art Audio Visual Personalised Donut Wall Signage GO OUT WITH A BANG ADDED BONUS VALUED AT $5,000 Free Edible Donut Wall Free Pyrotechnic Confetti Canons Free Room Hire Free Security View our Menu on the next page. EOFY Party Package is available for cocktail style events with sufficient seating available throughout the venue including booth seating and cocktail furniture.

M E N U Canapés, Food Stations and Pop-Up offerings will be positioned/served throughout the entire venue for all to enjoy CANAPES Porcini Mushroom & Truffle Arancini, Fetta, Basil Pesto Selection Of Mini Wood Fired Pizza Sweet Potato, Zucchini, Corn & Coriander Fritter, Mango Chutney Peking Duck, Cucumber Crepe, Hoisin Dipping Sauce Thai Curried King Prawns, Crispy Panko Crumb Mini Wagyu Burger, Brioche Bun, Tomato Chutney SUBSTANTIAL CANAPES Wild Mushroom Risotto, Basil, Peas, Marinated Fetta Slow Cooked Pork Belly Bao, Coriander Salsa, Crispy Onion FOOD STATIONS NY Style Hot Dogs Popcorn & Fairyfloss Bar POP-UP OFFERING 1 Hour Gelato Cart 4 HOUR BEVERAGE PACKAGE Goodwyn Brut Cuvee Checkerboard Sauvignon Blanc Checkerboard Shiraz James Boag s Premium James Boag s Premium Light Hahn Super Dry Soft Drink & Juice BEVERAGE UPGRADE & OPTIONS Premium Beverage Package add $20.00 per person Basic Spirits add $20.00 per person Alternatively, a Cash Bar or TAB can be arranged Menu Subject To Change

C H O O S E Y O U R O W N A D V E N T U R E

L E T S E A T F O O D

F O O D S T A T I O N S Put the WOW factor into your next event with our custom food carts. With an array of menu options including sweet and savoury, they are sure to leave guests impressed! Please make number of selections as advised by your event coordinator Minimum order 100 per selection $9.50 PER PERSON NY Hot Dogs Taco Station Korean Fried Chicken Popcorn Fairy Floss Bar Chocolate Fountain With All The Trimmings Sundae Station With All The Trimmings $12.00 PER PERSON maximum of two selections Asian Stir Fry Noodles Dumplings Fish & Chips Hot Jam Donuts Gelato Cart Want something a little different? Let s talk about it! Events with less than 100 guests may incur additional charges Menu Subject To Change

C A N A P E S RECOMMENDATIONS 2 Hours 3 Classic, 3 Premium 3 Hours 3 Classic, 3 Premium, 1 Fork 4 Hours 3 Classic, 4 Premium, 2 Fork 5 Hours 4 Classic, 4 Premium, 3 Fork CLASSIC - $4.50 PER PIECE Porcini Mushroom & Truffle Arancini, Fetta, Basil Pesto Selection Of Mini Wood Fired Pizza Macaroni Cheese Cubes, Tomato Chutney Sweet Potato, Zucchini, Roasted Corn & Coriander Fritter, Mango Chutney Chicken Tandoori Curry Pie, Crisp Puff Pastry, Cucumber Yoghurt Futomaki Sushi Rolls, Kecap Manis, Pickled Ginger Selection Of Rice Paper Rolls; Prawn, Duck, Vegetarian, Wasabi & Citrus Dressing PREMIUM - $5.50 PER PIECE Stuffed Jalapeno Peppers, Capsicum Cream Cheese, Avocado Fresh Selection Of Deluxe Nigiri, Soy Sauce, Pickled Ginger Peking Duck, Cucumber Crepe, Hoisin Dipping Sauce Smoked Salmon Mousse, Truffle, Potato Rosti Thai Curried King Prawns, Crispy Panko Crumb Tempura Battered Truffle Polenta Fries, Parmesan, Garlic Aioli Mini Wagyu Burger, Brioche Bun, Tomato Chutney FORK CANAPÉ - $6.50 PER PIECE Spinach & Ricotta Cannelloni, Pea Puree, Crab & Leek Ragout Lamb Korma, Coconut Rice, Roasted Cashew Nut, Roti Bread Fish & Chips, Flathead Tails, Shoestring Fries Salt & Pepper Crusted Calamari, Aioli, Lemon Wedge Wagyu Brisket Slider, Siracha Mayo, Red Cabbage Coleslaw Wild Mushroom Risotto, Basil, Peas, Marinated Fetta Slow Cooked Pork Belly Bao, Coriander Salsa, Crispy Onion Menu Subject To Change

G R A Z I N G T A B L E Our Grazing Table will be a spread unlike no other! With the choice of either our signature slow cooked suckling pig or standing black Angus rib eye taking centre stage. Designed to let you mingle with your guests as you graze through a selection of exquisite offerings. ADULTS $99 CHILDREN (Under 12 Years) $55 Minimum group of 20, Maximum of 140 ENTRÉE Freshly Sucked Oysters, Natural Chilli & Peanut Dusted Calamari, Mango Salsa, Lemon Smoked Ocean Trout, Charred Leek, Baby Carrots, Beetroot Emulsion Porcini Mushroom & Truffle Arancini Balls, Fetta, Basil Pesto Selection Of Charcuterie Chicken Karaage, Kimchi, Kewpie Warm Marinated Olives MAINS Slow Cooked Free Range Suckling Pig, Pink Salt, Garlic, Rosemary, Olive Oil OR Standing Black Angus Rib Eye Pan Seared Atlantic Salmon Vegetarian Pasta Chef s Selection SHARED SIDES Radicchio, Roasted Fennel, Smoked Almonds, Semi Dried Tomato, House Dressing Crunchy Fries, Parmesan, Truffle Oil Roasted Pumpkin, Charred Red Onion, Sage, Goats Cheese DESSERT Chef s Selection Of Gourmet Desserts: Selection Of Mini Desserts and Cheesecakes Whole Cakes Selection Of Éclairs Macarons Victorian Cheese Board, Fig & Apple Compote, Olive Torte Freshly Cut Seasonal Fruit Menu Subject To Change

P L A T E D M E N U Our Plated Menu includes your choice of 2 or 3 Courses served alternate drop and is served with a dinner roll, two shared sides served alongside main fdishes, freshly brewed tea & coffee. 2 COURSE $60 3 COURSE $70 ENTRÉE Chicken & Pistachio Terrine, Tarragon Mayo, Apricot & Sultana Chutney Whiskey Cured Trout, Compressed Cucumber, Grapefruit, Crème Friache High Country Pork Belly, Leek & Date Ragout, Sweet Potato Puree, Crackle Pea Ravioli, Leek Ragout, Mushroom Puree, Walnut Granola Tuna Carpaccio, Pickled Cucumber, Radish, Coconut, Peanut, Lime Aioli Spinach Gnocchi, Roasted Beetroot, Parsnip Cream, Goat s Cheese MAINS Eye Fillet 200g, Little Creek Cattle Co. Yarra Valley, Vic Lamb Rack 3 Points, Victorian Farmers, Vic Chicken Breast 220g, Hazeldene Birds, Vic Corn Fed Confit Duck Leg 240g, Hazelden Birds, Vic Barramundi Atlantic Salmon Vegetarian Tasting Board SHARED SIDES please choose two served sharing with mains for the table Crunchy Fries, Parmesan, Truffle Oil Garden Salad, Pine Nuts, House Dressing Classic Caesar Salad, White Anchovies, Garlic Croutons, Poached Egg, Grana Padano Roasted Pumpkin, Charred Red Onion, Sage, Goats Cheese Crispy Chat Potato, Smoked Bacon, Rosemary Truffle Macaroni & Cheese, Pistachio Crust DESSERT Mango Panna Cotta, Pineapple & Chilli Salsa, Orange Shortbread Macadamia Nut Cheesecake, Toffee, Oat Crumble, Rhubarb Yoghurt Chocolate Fondant, Peanut Butter Mascarpone, Pecan Praline Ice Cream Victorian Cheese Board, Fig & Apple Compote, Olive Torte Tiramisu, Mandarin, Gingernut Crackle Rhubarb & Apple Crumble, Hazelnut Crust, Cookie Dough Ice Cream Menu Subject To Change

B U F F E T Our Buffet includes bread rolls, two salad, your selection of three main dishes, a Victorian cheese platter, seasonal fruit and Chef s selection of desserts, served with tea & coffee LUNCH / DINNER $65 SALADS Chef s Daily Selection Of Two Salads, One Substantial And One Light MAINS - PLEASE SELECT THREE OPTIONS Lamb Korma, Coconut Rice, Roasted Cashew Nut, Roti Bread Slow Cooked Lamb Shanks, Cauliflower Gratin, Pistachio Crust Tempura Battered Flathead, Shoestring Fries, Lemon Wedge, Tartare Sauce Spinach & Ricotta Cannelloni, Pea Puree, Crab & Leek Ragout Black Angus Strip Loin, Duck Fat Roasted Potato, Garlic, Rosemary, Pink Salt Atlantic Salmon, Butter Beans, Peas, Hazelnut, Fresh Mint Char Grilled Chicken, Roasted Pumpkin, Sage, Goats Cheese Classic Lasagne, Béchamel Sauce, Parmesan Cheese High Country Pork Belly, Sweet Potato, Roasted Almonds, Apple Sauce Wild Mushroom Risotto, Basil, Peas, Marinated Fetta DESSERT Chef s Selection Of Desserts, Victorian Cheese Platter, Seasonal Cut Fruit Menu Subject To Change

L E T S D R I N K B E V E R A G E P A C K A G E S

C L A S S I C Goodwyn Brut Cuvee Checkerboard Sauvignon Blanc Checkerboard Shiraz Furphy Refreshing Ale Boag s Premium Light Hahn Super Dry Soft Drinks & Juice P R E M I U M HOURS COST TWO $30 THREE $40 FOUR $50 FIVE $60 Canaletto Prosecco NV Tia Nui Sauvignon Blanc Flametree Embers Chardonnay Totara Pinot Noir Sticks Cabernet Sauvignon Little Creatures Pale Ale Boag s Premium Boag s Premium Light Heineken Corona 5 Seeds Apple Cider Soft Drink And Juice HOURS COST TWO $50 THREE $60 FOUR $70 FIVE $80 Menu Subject To Change

G O A L L O U T U P G R A D E S

U P G R A D E S DONUT WALL $1,100.00 Guests are sure to love our built-in 3.6 metre donut wall! The media or selfie wall is a great addition to any event and custom branding ensures a memorable celebration. The EDIBLE donut wall features up to 200 large donuts all individually decorated to create a sweet surprise as guests enter the venue. Your donut wall will be displayed for the first 2-3 hours of your event before being served as a roaming dessert canapé. Add signage for an additional charge of $150.00. PERSONALISED THEMING Leave a lasting impression with personalised touches at your event. Chat to our friendly events team about how you can make your next event the best one yet! GIANT LIGHT-UP LETTERS Spell your company name, initials or theme. These giant light-up letters are sure to make a statement! PHOTO BOOTH Say CHEESE! A photo booth is a sure way to put a smile on guests faces. Custom branding and hourly packages available. ENTERTAINMENT Go all out with a flash mob, caricaturist or magicians! Speak to us about our wide list roving entertainment options to add another dimension to your event. PYROTECHNICS CONFETTI CANNONS Your event will be sure to go off with a bang, with our confetti cannons. Available in a number of different colours and perfect for any occasion. SLUSHIE MACHINE Ideal for cocktails on arrival or as a pop-up offering during your event. Contact Us For A Customised Quote Menu Subject To Change

C O N T A C T U S P : +61 3 9635 1226 E : info@bobbymcgees.com.au GO OUT WITH A BANG TERMS & CONDITIONS To be eligible for our Go Out With A Bang (Complimentary Donut Wall and Confetti Canons) you must meet our minimum spend requirements. We require a minimum 150 guests numbers to book our Go Out With A Bang all-inclusive package of $145 per person. A 30% deposit is required at the time of booking to confirm. Full Terms & Conditions will be outlined in your confirmation paperwork. If you have any specific questions regarding the event proceedings please do not hesitate to contact us. www.bobbymcgees.com.au