The Grand Valley Inn 452 Constitution Boulevard Fallston, PA (724)

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The Grand Valley Inn 452 Constitution Boulevard Fallston, PA 15066 (724) 843-9000 Our cozy and comfortable restaurant is the perfect place for rehearsal dinners, banquets, birthdays, anniversaries, business meetings, luncheons, or any event. Our main banquet or meeting room can comfortably accommodate groups of 70 people in complete privacy. Or you may want to use our quaint Sunroom which can be used for groups of up to 25 people. During the Holiday Season~ from December 1 st - December 31 st we cannot guarantee privacy for groups smaller than 25. We apologize for any inconvenience, however, we are a small restaurant and our goal is to accommodate everyone to the best of our ability. NO GROUP IS TOO SMALL Your party arrangements are only limited by your imagination. We are more than willing to create the perfect menu (custom designed) for your party. Our chefs are capable of producing just about anything you desire. If you do not see what you are looking for on the attached menus, just ask. We will do our best to accommodate your requests. The Grand Valley Inn can set your decorations up for you. Just drop them off and we will do the rest. Our rooms will be set up to your seating specifications, with linen napkins and our seasonal centerpieces at no additional cost. Should you request specific napkin colors (limited colors available), there would be a charge of $.35 per person. Ivory tablecloths are $1.50 per person. Colored table clothes (limited colors available) - $2.00 per person. Just let us know your needs and we will take care of all the details. Please call with any questions you might have 724-843- 9000. FINAL ARRANGEMENTS TO BE MADE ONE WEEK PRIOR TO PARTY NO CANCELLATIONS WITHIN 24 HOURS OF PARTY.

PLEASE NOTE: 18% GRATUITY & 6% SALES TAX APPLY TO ALL BANQUET PRICING. LUNCH BUFFET MENU Available 11am 3pm, for parties of 35+ (Some choices require a two day notice) Choice of One $18.95 per person HOT ENTREES Choice of Two $21.95 per person Roast Beef - Baked Ham - Chicken Marsala - Herb Roasted Chicken Baked Haddock Boneless Pork Tenderloin with Jack Daniels Sauce.- Roasted Turkey VEGETABLES Choice of One Buttered Baby Carrots - Peas & Baby Carrots Buttered Corn - Green Beans Almondine Vegetable Medley (Chef s Choice of seasonal vegetables) STARCH Choice of Two Mashed Potatoes - Rice Pilaf Potatoes Au Gratin - Parsley Red Potatoes Penne Casserole (In Marinara or Alfredo Sauce) Country Stuffing Add Meatballs $1.00 per person Choice of one Tossed Salads are included. You may add a cup of homemade soup for $2.00 per person in addition to the tossed salad. Breads, Coffee, Tea, Iced Tea, and Soft Drink Beverages, are included in price. Choice of one for group: Sheet cake- white, chocolate or marble, If you choose to bring in your own dessert, our staff will gladly will cut and serve it. An additional charge of $1.00 per person will be added if you would like ice cream served with your cake. ADDITIONAL CHOICES Ice Cream Sundaes, Pies (Fruit or Cream), or our Specialty Desserts of Mandarin Orange Cake, Carrot Cake, or Texas Sheet Cake are available at an additional charge of $1.00 per person. Our Homemade Cheese Cake with Fruit is available at an additional charge of $2.00 per person.

SIT-DOWN LUNCH Available 11am 3pm, for parties of 35+ Some choices require a two day notice. $18.95 Stuffed Chicken Breast- filled with home-made stuffing, served with mashed potatoes, gravy, and Roast Beef-Slow Roasted beef, served with homemade mashed potatoes, gravy and Mrs. B s Crab Cake- Homemade crab cake, pan fried and served with b arnaise sauce, rice pilaf and Chicken Parmesan- Pan fried breaded chicken breast topped with marinara and blend of cheeses, served over linguine. Shrimp Scampi- Saut ed shrimp in garlic and butter sauce, served over angel hair pasta. Scrod English-Baked with bread crumbs and topped with lemon butter cream sauce, served with rice pilaf and. VEGETABLE Green Beans Almondine Vegetable Medley - Peas & Baby Carrots Buttered Baby Carrots Tossed Salad or cup of soup. A cup of Home-made soup may be added for $2.00 per person in additional to the salad. Rolls, Sweet Breads & Butter, Coffee, Tea, Iced Tea, or Soft Drinks, are included. Choice of one for group : Sheet cake- choice of white, chocolate or marble, If you choose to bring in your own dessert, our staff will gladly cut and serve it. An up charge of $1.00 per person will be added if you would like ice cream served with your cake. For something extra-special, you may select one of the following selections for an additional charge per person: Ice Cream Sundaes, Pies (Fruit or Cream), or our Specialty Desserts of Mandarin Orange Cake, Carrot Cake, or Texas Sheet Cake are available at an additional charge of $1.00 per person. Homemade Cheese Cake with Fruit is available at an additional charge of $2.00 per person.

APPETIZERS Hot Appetizers Stuffed Banana Peppers (Spicy).. $4.00per person Wings/Variety of Flavors (4 ea. per person)..... $5.00 Swedish Meatballs (3ea. per person). $3.00 Assorted Breaded Vegetables (3-4 pc. per person)... $3.00 Plain Chicken Fillets (1&1/2 per person)...$3.00 Sesame Chicken Fillets (1&1/2 per person). $3.50 Mushrooms Stuffed with Cheese (2ea. per person).....$3.00 Mushrooms Stuffed with Crab Meat (2ea. per person)...$3.50 ANTIPSTO BOWL-$4.00 per person includes A variety of Italian meats, cheeses, vegetables, olives, and other seasonal items. CHILLED JUMBO SHRIMP COCKTAIL 60 Piece... $70.00 100 Piece....... $110.00 SPECIALTY PLATTERS Pricing on Specialty Platters are as follows: If you select only 1 item for your tray it is $2 per person If you combine 2 types of trays it is $3 per person If you combine 3 types of trays it is $4 per person If you would like a combination of all 4 trays it will be $5 per person. Meat Tray Variety of Ham, Salami, Turkey Cheese Tray- Cheddar, Havarti, Pepper-Jack, Swiss and dip. Fresh Fruit Tray- A variety of fresh seasonal fruit and dip. Fresh Vegetable Tray- A variety of fresh seasonal vegetables and dip. Items may be substituted upon availability. Parties limited to appetizers only

require a minimum cost of $12.00 per person. DINNER BUFFET MENU Available 4pm 8pm for parties of 35+ people (prefer 50 for buffet) HOT ENTREES Choice of One $21.95 per person or Choice of Two $23.95 per person Roast Beef - Baked Ham - Chicken Marsala - Herb Roasted Chicken Baked Haddock Boneless Pork Tenderloin with Jack Daniels Sauce. Roasted Turkey- BBQ Beef Brisket-Chicken Parmesan-Chicken Piccatta VEGETABLES Choice of One Buttered Baby Carrots - Peas & Baby Carrots Buttered Corn - Green Beans Almondine Vegetable Medley (Chef s Choice of seasonal vegetables) STARCH Choice of Two Mashed Potatoes - Rice Pilaf Potatoes Au Gratin - Parsley Red Potatoes Penne Casserole (In Marinara or Alfredo Sauce) Country Stuffing Add Meatballs $1.00 per person Choice of one Tossed Salads are included. You may add a cup of homemade soup for $2.00 per person in addition to the tossed salad. Breads, Coffee, Tea, Iced Tea, and Soft Drink Beverages, are included in price. Choice of one for group: Sheet cake- white, chocolate or marble, If you choose to bring in your own dessert, our staff will gladly will cut and serve it. An additional charge of $1.00 per person will be added if you would like ice cream served with your cake. ADDITIONAL CHOICES Ice Cream Sundaes, Pies (Fruit or Cream), or our Specialty Desserts of Mandarin Orange Cake, Carrot Cake, or Texas Sheet Cake

are available at an additional charge of $1.00 per person. Our Homemade Cheese Cake with Fruit is available at an additional charge of $2.00 per person. SIT-DOWN DINNERS Available 4pm 8pm. Please limit your dinner selections to three. The 3 dinner selections can be any combination of price category. $21.95 Stuffed Chicken Breast- filled with home-made stuffing, served with Mashed Potatoes, gravy, and Stuffed Pork Chops- filled with home-made stuffing, served with Mashed Potatoes, gravy, and Roast Beef-Slow Roasted beef, served with homemade mashed potatoes, gravy and Scrod English-Baked with bread crumbs and topped with lemon butter cream sauce, served with rice pilaf and $24.95 Chicken Parmesan- Pan fried breaded chicken breast topped with marinara and blend of cheeses, served over linguine. Shrimp Scampi- Saut ed shrimp in garlic and butter sauce, served over angel hair pasta. Mrs. B s Crab Cakes- Two homemade crab cakes pan fried and served with b arnaise sauce, rice pilaf and Chicken Piccatta- saut ed chicken, capers, artichokes, lemon juice, and white wine, served with rice pilaf and Chicken Marsala- saut ed chicken, prepared in a Marsala wine sauce with mushrooms and onions served with rice pilaf and $29.95 12oz Prime Sirloin- Served with saut ed mushrooms, onions, and cabernet butter, baked potato and Crab Stuffed Shrimp- 5 Jumbo shrimp with crab stuffing, lemon- butter cream sauce, rice pilaf and Seafood Pasta- Saut ed Shrimp, Scallops, Mussels, in our light tomato sauce, garlic, with spinach, served over linguini pasta. Twin Filets- Pair of petite filets grilled and topped with saut ed mushrooms, served with baked potato and $34.95 Prime Rib (Minimum of 10 orders) Slow roasted 12 14oz. cut, au jus, baked potato and vegetable. 8oz.Filet Mignon Burgundy Demi Glace, baked potato and vegetable. 14oz.New York Strip Steak Mushrooms, onions, and cabernet butter, baked potato and vegetable.

Lobster Tails and Surf N Turf, are available upon request at market pricing. (continue on to the next page) VEGETABLE Green Beans Almondine Vegetable Medley - Peas & Baby Carrots - Broccoli Tossed Salad or cup of soup. A cup of Home-made soup may be added for $2.00 per person in additional to the salad. Rolls, Sweet Breads & Butter, Coffee, Tea, Iced Tea, or Soft Drinks, are included. Choice of one for group: Sheet cake- choice of white, chocolate or marble, If you choose to bring in your own dessert, our staff will gladly cut and serve it. An up charge of $1.00 per person will be charged if you would like ice cream served with your cake. For something extra-special, you may up-grade to one of the following selections for an additional charge per person: Ice Cream Sundaes, Pies (Fruit or Cream), or our Specialty Desserts of Mandarin Orange Cake, Carrot Cake, or Texas Sheet Cake, are available at an additional charge of $1.00 per person. Homemade Cheese Cake with Fruit is available at an additional charge of $2.00 per person.