CHEF S CHOICE HORS D OEUVRES Per Dozen COLD CANAPÉS $30 Smoked Salmon Mousse Our Homemade Pâté Mousse Ham Mousse with Black Olives on Pumpernickel Crabmeat on Cucumber Baby Shrimp with Chives Cream Cheese on Pumpernickel Salami & Chopped Egg Cornucopias Grilled Beef with spiced Cream Cheese Prosciutto & Melon Salami & Black Olive Tulips Santa Fe Pinwheels HORS D OEUVRES $30 Mini Quiche with Matane Shrimp Sweet & Sour Meatballs Mini Egg Rolls Vegetarian Phyllo Wraps Prices are per dozen and subject to taxes and service charge.
COLD HORS D OEUVRES Per Dozen THAI BEEF $32 Cucumber Circles Filled with Julienne Slices of Medium Spiced Beef WONTON TRIANGLES $32 Topped with Thinly Sliced Smoked Salmon with a Creamy Wasabi Horseradish WILD MUSHROOM $32 BRUSCHETTA Garlic Crostini Topped with Chopped Roma Tomatoes & Wild Mushrooms SALMON SKEWERS $32 Oven-Baked Caramelized Salmon Fillets on Skewers with Mango Salsa, Served Room Temperature VIETNAMESE ROLLS $32 Spring Roll Wrappers Filled with Mango, Noodles & Cilantro, Served with a Peanut Sauce THAI CHICKEN $32 Tender Seasoned Thai Chicken Wrapped in a Grape Leaf SMOKED SALMON $32 PILLOWS French Crêpes Filled with Smoked Salmon & Creamy Horseradish & Chives C A L I F O R N I A $32 CHICKEN CROSTINI French Baguette Topped with Apricot Chutney & Sliced California Chicken BEEF TULIPS $32 Miniature Phyllo Cups Filled with Medium Rare Ribeye Roast Beef Slices Topped with Raspberry Horseradish SWORDFISH $32 SKEWERS Oven-Baked Swordfish Fillets on Skewers with a Sweet Honey Chili Dip, Served Room Temperature Prices are per dozen and subject to taxes and service charge. FRESH ATLANTIC $32 SALMON CROSTINI Toasted French Baguette Crostini Topped with Mango Chutney & Caramelized Salmon CURRY CHICKEN $32 TULIPS Miniature Phyllo Cups Filled with Tandoori Curry Chicken 2
HOT HORS D OEUVRES Per Dozen SPINACH IN PHYLLO $32 Beggar s Pouch Filled with Chopped Fresh Spinach, a Hint of Oregano & a Touch of Feta Cheese BEEF SATAY $32 Tender Slices of Beef on Skewers, Served with a Peanut Chili Sauce CHICKEN SATAY $32 Thin Fillets of Fresh Chicken on Skewers with a Peanut Sauce ORIENTAL $32 POT STICKERS Rice Paper Filled with Chopped Vegetables, Chicken & Beef, Served in Oriental Spoons with a Spicy Peanut Sauce BREADED SHRIMP $32 Lightly Breaded in Cornmeal & Japanese Breadcrumbs, Served with a Creamy Horseradish Sauce CRAB & BRIE $32 Phyllo Triangles Filled with Crab & Brie Cheese MINI QUICHE $32 FLORENTINE HOTDOGS $32 & BLANKETS LOBSTER PHYLLO $32 Phyllo Pastry Filled with Lobster, Carrot, Celery, Dijon Mustard, Herb & Spices BEEF WELLINGTON $32 Tenderloin & Mushroom Duxelle Wrapped in Puff Pastry CARAMELIZED $32 ONION CRÊPE Sweet Caramelized Onion Tucked In a Soft, Light Mini Crêpe, Finished with Scallions SEAFOOD PHYLLO $32 Phyllo Pastry Filled with Seafood Medley (Crab, Lobster, Shrimp, Smoked Trout) Prices are per dozen and subject to taxes and service charge. 3
ADDITIONAL FAVOURITES MONTREAL SMOKED $12 MEAT BRISKET Minimum 20 People Carved Before Your Eyes & Served With an Assortment of Light & Dark Cocktail Rye Bread, Mustard, Dills, Olives & Sweet Pimentos OVEN-ROASTED TOP $14 SIRLOIN OF BEEF Minimum 20 People Carved Before Your Eyes & Served With an Assortment of Light & Dark Cocktail Rye Bread, Horseradish, Fresh Dills & Olives A SELECTION $10 OF DOMESTIC & IMPORTED CHEESES Minimum 10 People With Fresh Fruit & Biscuits SMOKED BC SALMON $14 (LOX) Minimum 20 People Served with Chopped Onions, Capers, Light & Dark Bread Rolls, Creamy Horseradish Sauce & Cream Cheese SUSHI STATION $25 Minimum 25 People Assorted Sushi Artistically Displayed on Boards Served with Wasabi Mustard, Pickled Ginger & Teriyaki Sauce JUMBO SHRIMP $295 PLATTER Serves 20 People 100 Jumbo Shrimp Artistically Displayed & Served with a Tangy Cocktail Sauce PÂTÉ BOARD $10 With French Bread, Assorted Crackers, Dried Fruits & Mixed Nuts Prices are per person (except Jumbo Shrimp Platter) and subject to taxes and service charge. 4
ADDITIONAL FAVOURITES Cont. ASSORTED SAVORY ITEMS Crudités & Dip $4 Assorted Vegetarian Finger $10 Sandwiches Assorted Finger Sandwiches $10 SNACKS Pretzels, Potato Chips, Tortilla Chips $12 Serves 12 People Peanuts, Mixed Nuts $16 Serves 10 People THE SWEET TABLE $35 Minimum 50 People A Selection of Cakes, Tarts & Fresh Fruit Sliced Fresh Fruit with a Chocolate Fondue Chocolate-Dipped Strawberries & Assorted Fresh Baked Cookies Freshly Brewed Coffee, Decaf Coffee & Herbal Teas Prices are per person (except Snacks) and subject to taxes and service charge. 5
BRUNCHES THE NEW YORKER $46 Minimum 100 People THE LORD MINTO $44 Minimum 75 People Selection of Assorted Chilled Juices Champagne & Orange Juice Mini Cinnamon Rolls, Muffins, Croissants Mini Bagels & Cream Cheese Fruit Preserves & Butter Made to order Omelette Station * Market Fresh Eggs with a choice of Green & Red Peppers, Mushrooms, Onions, Chives, Tomatoes & Cheese Gourmet Salad & Smoked Salmon Station Tomato & Red Onion Salad with Balsamic Vinaigrette Caesar Salad Pasta Salad with Honey Dijon Dressing Smoked Nova Scotia Salmon (lox) with Chopped Onions & Capers Grilled Mussels Marinara Belgian Waffle Station Accompanied by Mini Cheese Bagels & Blintzes with fresh Strawberries, Brown Sugar, Sour Cream & Maple Syrup Homemade Brownies Fresh Baked Chocolate Chips Cookies Assorted Cakes Fresh Seasonal Fruit Tarts Homemade Fruit Salad Freshly Brewed Coffee, Tea * Labour Charge per Omelette Chef $75 Fresh Baked Muffins, Cinnamon Rolls, Croissants Assorted Breads Assorted Cold Cuts: Smoked Meat, Salami, Ham, Turkey & Cold Roast Beef Black & Green Olives, Celery & Carrot Sticks with Dipping Sauce Sliced Tomato, Cucumber Salad, Pasta Salad Grilled Mussels Marinara Seafood Salad, Garden Salad Scrambled Eggs Home-Fried Potatoes Pancakes, French Toast Hot Maple Syrup Bacon & Sausages Beef Bourguignon, Chicken Pepperade Vegetarian Pasta Seasonal Garden Vegetables Carved Roast Beef Au Jus Carved Roast Turkey Fruit Preserves & Butter Assorted Cookies & Squares Homemade Fruit Salad Prices are per person and subject to taxes and service charge. Freshly Brewed Coffee, Tea 6
WEDDING MENUS SET MENU A $50 California Field Greens in a Cucumber Wrap with Raspberry Vinaigrette or Wild Mushroom Bisque Grain-Fed Breast of Chicken with a Raspberry Peppercorn Sauce or Half a Petite Chicken with a Maple Mustard Sauce A Medley of Market Fresh Vegetables Chef s Potato of the Day Fresh Baked Rolls & Butter Chocolate Éclair on a Bed of Chocolate Sauce or Brandy Fruit Trifle SET MENU B $60 Jumbo Shrimp Cocktail with Seafood Sauce or Harvest Pâté with Fresh Garden Greens Cream of Butternut Squash Soup with Caramelized Onions or Cream of Broccoli & Cheddar Soup Prime 360 Filet Mignon with a Five Peppercorn Sauce or Roast Canadian New York Sirloin with Port Wine Sauce A Medley of Market Fresh Vegetables Chef s Potato Of The Day Fresh Baked Rolls & Butter Triple Chocolate Pecan Pie or White Chocolate Banana Torte White Linen Table Cloths & White Linen Napkins Complimentary Champagne Fruit Punch Upon Arrival Fresh Brewed Columbian Coffee or Tea Complimentary Deluxe Suite for the Bride & Groom with a Bottle of Mousseux Prices are per person and subject to taxes and service charge. 7