Crudités Display gf. Assorted vegetable display, chef s dip $3. Artisan Cheese Display. International and local cheeses with assorted crackers $3

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Cold & Hot Displays Crudités Display gf Assorted vegetable display, chef s dip $3 Artisan Cheese Display International and local cheeses with assorted crackers $3 Sliced Seasonal Fruit Display gf A colorful display of seasonal melons, pineapple and berries $4 Add Vanilla Honey Yogurt Dip $1 Cheese and Fruit Display International and local cheeses with crackers and a colorful display of seasonal melons, pineapple and berries $4 Add Vanilla Honey Yogurt Dip $1 Cheese, Fruit and Vegetable Crudités Display International and local cheeses with crackers and a colorful display of seasonal melons, pineapple and berries and assorted vegetable display with chef s choice dip $5 Add Vanilla Honey Yogurt Dip $1 Antipasto Display Marinated artichokes, Genoa salami, prosciutto, tomatoes, buffalo mozzarella, grilled pesto chicken, roasted red peppers, olives, fried eggplant $8 Middle Eastern Display Hummus, grilled vegetables, black olive tapenade, baba ganoush, Greek olives, tabbouleh, marinated feta cheese, sliced toasted pita bread $8 Prices listed are per person unless noted otherwise Minimum of 25 people Mediterranean Nosh Display Warm brie Provencal, imported sausages, citrus olive selection, herb focaccia and seasonal fruit $115 serves 25 ppl Warm Spinach and Artichoke Dip In bread boule, with pita chips serves 25 ppl Warm Brie en Croute Raspberry or apricot preserves serves 25 ppl Warm Maine Crab and Sherry Cream Cheese Dip With toasted Italian bread $115 serves 25 ppl Baked Piadina Italian flatbread, pesto, arugula, shaved parmesan $3 Steamed Mussels Creamy white wine, lemon and fennelernod, chef s selection bread $6 Clams Diablo Lightly spiced heirloom tomato, fire roasted peppers, sautéed clams, chefs selection bread $6 Shrimp Cocktail gf Freshly poached shrimp served with cocktail sauce and lemons $3 each Sushi Display Grilled vegetable, ahi tuna and salmon rolls with pickled ginger and wasabi Market Price Caprese Display gf Fresh mozzarella, heirloom tomatoes, balsamic glaze, evoo, chiffonade of fresh basil, toasted garlic crostini $5 Oysters or Clams on the Half Shell Served with cocktail sauce and lemons Market price Or ask us about our raw bar.

Cold Hors D oeuvres (Priced per 50 pieces) Fruit Skewers gf Strawberry-mint yogurt Raspberry Cream on Pound Cake Muscovy Duck Breast with Raspberry Cream on Pound Cake Crabmeat and Boursin Filled Cherry Tomatoes gf Pesto Cream filled Cherry Tomatoes gf Chilled Golden Gazpacho Shots gf With lump crabmeat garnish gf $100 Portabella Mushroom and Parmesan Cheese Bruschetta Goat Cheese and Pesto Crostini Beef Tenderloin on Crostini Horseradish Chive Cream $100 Roasted Fingerling Potato, Crème Fraiche, Smoked Salmon gf Smoked Chicken Mousse on Cheddar gf Prosciutto Wrapped Melon gf Antipasto Skewers gf Fresh mozzarella, marinated artichoke, grape tomato, olive, roasted red pepper Caprese Skewers gf Fresh mozzarella, grape tomato, basil, balsamic glaze Ham Pinwheels gf Cream Cheese, Olives Beef Negimaki gf Asparagus, thin roast beef and Boursin cheese $90 Tomato Mozzarella Bruschetta Caribbean Smoked Fish Dip on Sweet Potato Crisp Smoked Salmon, Vegetable Citrus Garni on Cucumber Round Jerked Chicken Plantain* Sake Cured Tuna on Fried Wonton Mozzarella Fettuccine Bruschetta Spoons Prosciutto Wrapped Asparagus gf $95 Buffalo Chicken Salad Bites Bleu cheese crumble Citrus Crab Salad atop Cucumber Round gf $95 Sriracha Deviled Eggs gf

Hot Hors D oeuvres (Priced per 50 pieces) Spanakopita Balsamic drizzle Sausage en Croute Spicy Honey Mustard Mini Quesadillas Beef, Chicken or Vegetable Salsa, Sour Cream Southwest Chimichangas Salsa Fresca Teriyaki Chicken Satay* Crispy Egg Rolls Gingered Plum Sauce Fried Tortellini Sweet Marinara Fingerling Potato Skin Gorgonzola, Pancetta crackle, sour cream and chives gf Seared Sea Scallop on Toasted Polenta Pepita Croquante Crumble gf Cheddar Hush Puppies Poblano Pepper Fermented Yogurt Sauce Spinach Feta Stuffed Mushrooms gf Artichoke Cream Filled Phyllo Cup Vegetable Pot Stickers Citrus Soy Glaze Sweet Italian Sausage Stuffed Mushroom Caps Sweet and Sour Chicken Skewers Chicken Wellington $100 Seafood Stuffed Mushroom Caps Chipotle Chicken Crepes Beef Wellington Petit Arancini Diablo Sauce Lobster Fritters Fire Roasted Pepper Crème Fraiche $150 Mini Gorgonzola Apple Chutney Tartlets Firecracker Shrimp gf Bacon Wrapped Scallops Maple Glaze gf Black Bean Cake Cilantro Cream gf Mini Crab Cakes Red Pepper Remoulade Szechuan Beef Skewers* Crispy Coconut Shrimp Sweet Chili Sauce Italian Meatballs Classic Favorites always available upon request. Prices are listed per person unless otherwise specified.

Chef Attended Stations Pasta Station $10 per person Let one of our chef s prepare penne pasta to order with your choice of three sauces listed below and Alfredo Sweet Cream, butter & Parmesan Aglio Olio Extra virgin olive oil and fresh garlic Marinara Meatless red sauce assorted seasonal vegetable for each of your guests. Pesto Olive oil, pine nuts and sweet basil Crème Rosa A perfect blend of our marinara and alfredo Bolognese Traditional Hearty Italian Meat Sauce Slow Roasted Boneless Turkey Breast Sage Pan Gravy $8pp Maple Glazed Pork Loin Apple Bourbon Demiglaze $8pp Pasta Station Upgrades: Chicken, Shrimp, Meatballs, Sausage, Cheese Tortellini $1 each/ per person Carving Stations Prime Rib of Beef Au Jus Horseradish Crème $12pp Baked Honey Glazed Ham Pineapple Cherry Sauce $8pp A La Carte Stations Martini Glass Mac & Cheese Bar $10pp Build your favorite Mac & cheese in a martini glass Roast Leg of Lamb Port Wine Demi $10pp Roast Tenderloin of Beef Béarnaise and Bordelaise Sauce $12pp Cavatappi pasta ~ alfredo, creamy pesto & crème rosa sauces ~ gulf shrimp ~ diced ham ~ chopped bacon ~ cheddar ~ bleu cheese~ parmesan cheese~ grilled portabella mushrooms ~ green onions ~ hot sauce Salad Station $5pp Crisp Garden, Traditional Caesar or Mixed Mesclun Greens Served with freshly baked rolls & butter Dessert & Coffee Stations Assorted Mini Pastries $4pp Assorted Plated Desserts $5pp Coffee & Tea Station $2pp Create Your Own Shortcake Bar $6pp Milk & Cookie Bar $4pp Chocolate Covered Strawberries $2each Prices are listed per person unless otherwise specified.

Preferred Professionals Fratello s Events in the Millyard encourages your consideration of the following professionals for your upcoming event. Accommodations Hampton Inn & Suites 603.623.2040 Hilton Garden Inn 603.669.2222 Springhill Suites by Marriott 603.668.9400 Quality Inn by Marriott 603.668.6110 Cakes (Specialty) Jacques Pastries 603.485.4035 jacquespastries.com Triolos 603.232.3256 triolosbakery.com Fredericks 603.647.2253 pastry.net Blackberry Bakery 603.434.8110 blackberrybakerynh.com Florist PJ s Florals & Antiques 603.471.3411 www.pjsflowers.net Harrington s Flowers 603.437.4030 www.harringtonflowers.com Chalifour s Flowers 603.623-8844 www.chalifours.com Jacques Flower Shop 603.625.5155 www.jacquesflowers.com Hair & Makeup Transformations Hair & Now 603.647.0270 transformationsnh.com Philip Mark Salon 603.622.5225 philipmarksalon.com Linens ~ Chair Covers~ Chiavari Chairs Divine Linen Rentals 603.647.7841 divinelinenrentals.com Lakes Regions Tent and Event 603.456.2049 lakesregiontent.com Special Events of New England 800.924-8389 specialeventsofne.com Perfect Parties 603.833.3878 perfectpartylinen.com Music, Photo Booths & Uplighting Main Event Entertainment, LLC. 888.833.829 amainevent.com Sowa Entertainment 603.685.4229 sowaentertainment.com Get Down Tonight Entertainment 888.411.3696 getdowntonight.com Photography New England Weddings 603.440.3818/617.356.7917 newenglandweddings.photography Garone Photography 603.490.2917 garonephotography.com Rick Bouthiette Photography 603.483.5355 masterevent.com Clifford Photography cliffordphotographynh.com Transportation Grace Limousine, LLC 800.328.4544 gracelimo.com Prices are listed per person unless otherwise specified.

Prices are listed per person unless otherwise specified.