Good food. Good friends.

Good food. Good friends. Welcome to the Glen Café. Originally established in the late 1970s as JA s Cafe, Bob and Carol Budish purchased it in 2002 and renamed it after the city of Glendale, hence The Glen Cafe. Having started as a waitress when she was only fifteen years old, it was a logical evolution for Carol, along with her husband Bob, to take over the business and make it distinctly their own. Bob served the community as a Glendale police officer until 2005 when he left the department to meet the growing demands of the restaurant. Together, their commitment and passion for good service and good food has kept patrons coming back for years. Since its inception, The Glen Café has become a popular meeting place, famous for breakfast, homemade soups and sandwiches. It has also become a destination for dinner, serving up ribs, pasta, chicken, steak and seafood. Thank you for your patronage and hope you will visit us again soon. The Glen Café Staff Visit us at TheGlenCafe.com

A P P E T I Z E R S CHICKEN TENDERS Tender strips of chicken breast, breaded and seasoned to perfection. Served with your choice of ranch, tangy barbeque sauce or honey mustard. 7.50 MOZZARELLA MARINARA Crunchy and chewy. Spring roll style and golden fried. Served with our homemade red sauce. 5.00 QUESADILLA Grilled flour tortillas filled with a savory mixture of cheese, tomatoes and onions. 9.50 With chicken 11.50 CHICKEN WINGS Choose two for dipping: Spicy cajun, BBQ or Bleu cheese. 6 wings 7.00 10 wings 11.00 MARYLAND STYLE CRAB CAKE Served on a bed of greens with our spicy Remoulade sauce. 8.50 FLAT BREAD PIZZA A crunchy base, layered with garlic, olive oil, mozzarella cheese, carmelized red onion and chopped fresh mushrooms with Balsamic drizzle. 9.50 H O M E M A D E AWA R D SOUP OF THE DAY Cup 4.50 Bowl 5.00 S O U P S WINNING MATZO BALL SOUP CHILI -Winter Gumbo -Summer Cup 5.00 Bowl 5.50 Cup 5.00 Bowl 5.50 OUR OWN NEW ENGLAND CLAM CHOWDER Served on Friday only. Cup 5.00 Bowl 5.50 S A L A D S All salads served with your choice of dressing. GARDEN SALAD Dinner salad with tomato, cucumber, red onion & croutons. 4.50 CHEF S SALAD Choice of ham, turkey, tuna or grilled chicken; American and Swiss cheese, tomato, red onion, egg, cucumber. and croutons. 12.00 Jr. Chef s Salad 11.00 DELUXE CHEF S SALAD CHOPPED COBB SALAD Includes ham, turkey and tuna; American and Swiss cheese, tomato, red onion, egg, cucumber and croutons. 14.00 Chopped lettuce with crumbled bleu cheese, egg cucumbers, red onion, croutons and bacon.12.50 W/ grilled chicken. 14.50 CAESAR SALAD STUFFED TOMATO Our classic Caesar with croutons. 9.75 W/grilled chicken. 11.75 Split / Extra plate charge 2.00 Choice of tuna salad or chicken salad. With cottage cheese on the side. 7.25

S A N D W I C H E S All sandwiches are served on your choice of bread with potato chips and pickle. Add American, Swiss, Cheddar or Mozzarella cheese.60 Add tomato.50 Add $2.50 for Fries in place of chips. TURKEY SANDWICH REUBEN ON RYE Swiss cheese and sauerkraut on grilled rye. W/ corned beef 10.50 W/ turkey 9.50 Slow roasted, in house with lettuce. 7.00 SHAVED HAM Applewood smoked, served with crisp lettuce. 6.50 HOT CORNED BEEF GRILLED CHEESE Served with lettuce. 6.00 Piled high on rye. 9.00 LIVER SAUSAGE Choice of American, Swiss or Cheddar cheese. 5.50 CHICAGO STYLE HOT DOG Mustard, relish, pickle and onion, crowned with a slice of tomato. 5.50 FISH SANDWICH Served with lettuce and tarter sauce. 6.00 W/ cheese. 7.00 GRILLED HAM AND CHEESE Served with your choice of American, Mozzarella, Swiss or Cheddar. 7.50 GOURMET CHEESE MELT Three cheeses and fresh tomato. 7.00 CHICKEN WRAP Crispy or grilled chicken, cheddar cheese, tomato, lettuce and ranch dressing all wrapped in a warm flour tortilla. 8.50 BLT SANDWICH Applewood smoked bacon, lettuce and tomato, with mayo. 7.00 H A L F TUNA MELT TURKEY MELT Grilled with Cheddar. 8.00 W/ bacon. 9.50 PATTY MELT Served on rye and grilled with two slices of American cheese. 6.50 BEEF & CHEDDAR MELT ON RYE Tender thinly sliced beef with mild cheddar. 7.50 EGG SALAD Served with lettuce. 6.00 TUNA SALAD (ALBACORE) Served with lettuce. 7.50 CHICKEN SALAD Served with lettuce. 6.95 French Fries. $2.50 S A N D W I C H WITH SOUP OR SALAD! Served with potato chips. Choice of toast or bread. YOUR CHOICE $8.95 TURKEY CHICKEN SALAD HAM EGG SALAD LIVER SAUSAGE TUNA SALAD Split / Extra plate charge 2.00 (ALBACORE) Grilled with American cheese. 8.50

G L E N F A V O R I T E S Served with fries and pickle. PHILLY MELT Sliced roast beef, Swiss cheese, green peppers & onions served on Hoagie bun. 9.50 THE ULTIMATE CLUB Sliced roast beef, turkey, ham, American cheese, lettuce and tomato served on toast with mayo. 11.50 TURKEY CLUB Slow roasted turkey, served with lettuce and tomato on toast with mayo. 11.00 With bacon. 12.00 TRIPLE DECKER BLT BLT club, stacked high on toast with mayo. 10.00 MARYLAND STYLE CRAB CAKE SANDWICH Served on a wheat roll w/ lettuce, tomato, red onion and side of spicy Remoulade sauce. 10.50 SHRIMP PO BOY Generous helping of Gulf shrimp hand breaded and golden fried with lettuce, tomato, mayo on a grilled hoagie bun. Finished with a drizzle of homemade spicy Remoulade sauce. 10.50 FISH N CHIPS Lightly battered Cod fillets served with tarter sauce. Two piece 8.00 Four piece 10.00 PIZZA BURGER Spicy burger topped with Mozzarella cheese and our own marinara sauce. Served on a grilled bun. 8.50 GRILLED PORK CHOP A favorite! Boneless chop, grilled to perfection and topped with sauteed onions. Served on a grilled wheat roll. 10.00 CHICKEN TENDERS Four piece chicken tenders meal, with your choice of BBQ, ranch or honey mustard. 9.50 H O T S A N D W I C H E S These sandwiches are served with mashed potatoes and covered with gravy. TURKEY Slow roasted & hearty. Sure to please. 9.50 ROAST BEEF Lean roast beef, piled high. 9.50 Split / Extra plate charge 2.00 CHICKEN BREAST Breaded and lightly fried. 9.50

C H I C K E N S A N D W I C H E S Choice of french fries, potato chips, coleslaw, apple sauce or cottage cheese. (Substitute a baked potato or fresh fruit cup for $1.00 more) GRILLED CHICKEN BREAST LEMON PEPPER CHICKEN 5 oz. chicken breast served on a grilled bun with lettuce, tomato, a side of mayo 10.00 5 oz. chicken breast served on a grilled wheat roll with lettuce, tomato, red onion a side of mayo. 10.00 CAJUN GRILLED CHICKEN CHICKEN PARMESAN 5 oz. chicken breast served on a grilled wheat roll with lettuce, tomato, a side of mayo. 10.00 A lightly breaded 5 oz. chicken breast. Topped w/ Mozzarella and marinara. Served on a grilled wheat roll. 10.00 B U R G E R S Served with pickle and potato chips. Add 2.50 for fries in place of chips. CLASSIC BURGER Our classic 1/3 pound burger. Single 6.00 w/ cheese 7.00 Double 9.00 w/cheese 10.00 CAFE BURGER GRILLED TOP SIRLOIN GLENDALE S FINEST BURGER* 1/2 pound ground top sirloin served with lettuce and tomato. 8.50 Add cheese. 9.50 Our famous hamburger, with American and Swiss, raw onion, lettuce & tomato on a grilled wheat roll and 1000 Island dressing on the side. 7.00 MUSHROOM & SWISS 1/3 pound grilled burger smothered with HAMBURGER DELUXE A grilled 1/3 pound turkey burger with lettuce, tomato and red onion. 6.50 With cheese 7.50 Our juicy 1/3 pound burger with lettuce, tomato & onion. 6.50 w/cheese 7.50 garden fresh sauteed mushrooms and topped with Swiss cheese. 7.00 Double 10.00 TURKEY BURGER K I D S M E N U Your choice - 4.00 GRILLED CHEESE HAMBURGER CHICKEN FINGERS FRENCH FRIES or APPLE SAUCE Add 1.25 HOT DOG CHEESEBURGER SIDES French Fries $2.50 Onion Rings $3.50 Mashed Potatoes $2.75 Hash Browns $3.50 American Fries $3.50 Cottage Cheese $2.50 Fruit Cup $3.75 Kids Menu is for children 12 years old and younger. Dine in only. * Consuming raw or under cooked food may pose a serious health risk. Split charge $2.00. Substitutions may be subject to additional charges.

E N T R E E S All entrees are served with homemade soup of the day or fresh garden salad GLENDALE S BEST BBQ RIBS Tender baby back with our tangy sauce. Served with apple sauce and french fries. 1/2 rack 17.00 Full rack 24.95 COUNTRY FRIED CHICKEN Honey touched and golden fried. Served with garlic mashed potatoes and creamy coleslaw. 16.00 FOUR SEASONS GRILLED CHICKEN Two 5 oz. chicken breasts covered with fresh sauteed mushrooms, onions, red & green peppers. Includes baked potato. 15.00 MUSHROOM STEAK* Grilled 8oz. ground sirloin covered with gravy and fresh sauteed mushrooms. Includes garlic mashed potatoes and grilled vegetables. 15.50 O DANNYS BEEF STEW A traditional hearty Irish stew. Tender marinated beef, carrots and hand cut potatoes. 16.00 JUMBO SHRIMP Six golden fried jumbo shrimp, served with cocktail sauce. Served with our homemade coleslaw and French fries. 19.00 SEA SCALLOPS Large succulent scallops with a Maryland style crab cake, drizzled with our own spicy Remoulade sauce. Includes garlic mashed potatoes and grilled vegetables. 21.00 CENTER CUT PORK CHOPS Two tender bone in chops, complete with apple sauce and garlic mashed potatoes. 17.00 CHEESE / SPINACH RAVIOLI A generous portion of cheese filled pasta and homemade red sauce, with choice of sauteed spinach. Served with garlic bread. Cheese only 15.00 With Spinach 16.00 * Consuming raw or under cooked food may pose a serious health risk. Split charge $2.00. Substitutions may be subject to additional charges.

B R E A K FA S T, CAFE OMELET A town favorite, filled with ham, cheddar cheese and hash browns. Served with toast & jelly. 9.50 OMELETS 3 EGG OMELET Served with toast. Choice of three fillings: American or cheddar, mozzarella, mushrooms, onions, green peppers, tomatoes, ham or spinach. 9.50 Additional ingredients.85 ea. & MORE E G G S B E N E D I CT * Served on an English muffin with our own homemade hollandaise sauce. (served until noon daily) 11.00 BREAKFAST SANDWICHES Served on choice of white, whole wheat, whole grain, rye gluten free bread, bagel, English muffin or wheat roll. EGG & CHEESE 4.75 EGG & BACON, HAM OR SAUSAGE 5.50 EGG, SPINACH & CHEESE 5.00 H O T O AT M E A L Cup 4.75 Bowl 5.25 (served until 12 Noon) Add bananas, blueberries, strawberries, walnuts or granola 1.50 each ON THE SIDE TOAST 2.00 RAISIN TOAST 2.25 EGG* 2.50 GLUTEN FREE BREAD 2.50 ENGLISH MUFFIN 2.50 HAM 6.50 GROUND SIRLOIN* 8 ounces 7.50 APPLEWOOD SMOKED BACON 3 strips 3.50 PORK CHOP Boneless 7.50 PORK SAUSAGE Links 3.50 TURKEY SAUSAGE Patties 3.50 CORNED BEEF HASH 5.75 CAFE POTATOES BAGEL Served w/ cream cheese. 3.00 AMERICAN FRIES 3.50 HASH BROWNS 3.50 FRESH FRUIT (in season) Fresh fruit cup 3.75 Half grapefruit 2.00 American fries with onion, green pepper & sweet bell pepper. 4.75 * Consuming raw or under cooked food may pose a serious health risk.

SELECT BREAKFASTS Poached eggs served until 12 Noon. Egg Beaters.90 extra. Fried onions Add.50 eggs* with 1 7 French toast 3 slices 6.00 2 slices 5.00 1 slice 4.00 Two ham, toast & jelly 9.50 with hash browns or American fries. 11.50 2 Three pancakes 7.00 Short stack (2) 6.00 One pancake 5.00 Choice of banana, blueberry, walnut or chocolate chip. Add $1.50 (served until 11am) 8 Huevos Rancheros 2 sunny side up eggs* atop warm tortillas. Served with a skillet combo of spicy sausage, potatoes, red & green peppers, onions, cheese, and mild salsa. 9.50 (no substitutions, please) 3 2 Eggs*, bacon or sausage, toast & jelly 8.00 with hash browns or American fries. 10.00 Egg*, 4 9 Breakfast burrito 2 scrambled eggs, American fries, sausage and cheddar cheese rolled in a flour tortilla. 7.50 (no substitutions, please) 1 toast & jelly. 4.50 1 Egg beater, toast & jelly. 5.00 5 2 Eggs*, toast & jelly. 6.00 Eggs*, hash 10 Belgian waffle (served until 11am) Served with butter & syrup. 5.50 w/strawberries or blueberries. 7.50 6 2 browns or American fries served with toast & jelly. 8.50 11 Corned beef hash with 2 eggs* served with toast & jelly. 9.50 B E V E R A G E S COLOMBIAN COFFEE 2.75 MILK FRESH BREWED HOT TEA 2.50 ICED TEA 3.25 Includes refill CHOCOLATE MILK LEMONADE 3.25 HOT CHOCOLATE 2.50 MALTS & SHAKES 4.75 Sm 1.55 Lg 2.15 Includes refill Includes refill Pepsi, Diet Pepsi, Root Beer, Mountain Dew Sierra Mist, Orange Crush (includes refill) The Glen Cafe proudly offers 30 different wines and numerous craft beers. Ask your Server for details. Breakfast is served from 6:30am to 4:00pm Monday through Saturday and 7am to 3pm on Sunday unless otherwise noted. * Consuming raw or under cooked food may pose a serious health risk. 18% gratuity added for parties of eight or more. TheGlenCafe.com B e c k e rd e s ig n.n e t SOFT DRINKS 2.75 BEER & WINE G le n Cafe Sm 1.45 Lg 2.00 JUICES 2.50 Apple, cranberry, grapefruit, orange, tomato, V8