Beautiful Beginnings

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Beautiful Beginnings Wedding Package Accommodating up to 240 Guests

CEREMONY Included in all Ceremony Packages Wedding Officiant to Perform Customized Ceremony Ceremony Coordination White Padded Chairs Outdoor Arch or Chuppa with Flowers by Hotel Florist Back-up space at the Hilton Naples, in case of inclement weather Beach Packages also Include: Transportation for all guests in air-conditioned Motor Coaches Off Property Permit Ceremony music is not included Marriage license is provided by bride and groom Inclement weather fee is still applied to alternate space Beach Ceremonies- $2,200 Inclusive 8th Avenue South - Lawn area overlooking the beach with a paved stone walk way lined with palm trees. Seats up to 80 guests. Vedado Way - Wooden Bridge leads to white sandy beaches. Seats up to 150 Guests. On Property Ceremonies - $1,000 Inclusive Spa Terrace - Rocky knoll allows all guests to see you standing in front of a tropical oasis. Seats up to 80 guests. Pool Terrace - Begin your long walk down the aisle on our gorgeous staircase. Seats up to 150 guests. Photo Credits: Avante Garde, Fidelis Films & Jamie Lee Photography

INCLUSIONS: Professional Catering & Banquet Manager for your Special Day Votive Candles and Mirrors on Tables Chair Covers Chair Ties with Choice of Color Ivory Linen & Napkins Dance Floor & Staging for DJ/Band Up to 12 LED Up Lights in Choice of Color White Pipe & Drape behind Cake Table Pin Spot Light on Wedding Cake 3 Passed Hors D oeuvres Choice of Dinner Entrée Starbuck s Regular & Decaffeinated Coffee Assortment of English Breakfast Teas Four-Hour Open Premium-Brand Bar Champagne Toast Table Side Wine Service with Dinner Customized Buttercream Wedding Cake Complimentary Suite for Two Nights for Bride and Groom Special Rates are available for hotel accommodations for wedding guests

BAR Four Hour Open Bar, Including one hour Cocktail Reception before dinner Premium brand liquors: Absolute Vodka Bombay Sapphire Gin Captain Morgan Spiced Rum Makers Mark Bourbon Crown Royal Whiskey Chivas Regal Scotch Jose Cuervo Gold Tequila Huse Chardonnay, Merlot, Cabernet Sauvignon & White Zinfandel Domestic & Imported Beers Soft Drinks & Bottled Water

HORS D OEUVRES Assortment of Domestic & International Cheeses Garnished with Fresh Tropical Fruit Fresh Vegetable Crudité Display with Assorted Dipping Sauces OR Butler Passed Hors D oeuvres Choice of Three (3) of the Following: Beef Satay Scallops Wrapped in Peppered Bacon Coconut Fried Shrimp with Orange Sauce Asian Spring Rolls with Soy and Sesame Dipping Sauce Mini Quesadillas with Sour Cream & Tomato Salsa Spinach & Feta Cheese Spanakopita Endive Spoon with Boursin Cheese, Walnuts & Port Wine Grapes Coconut Fried Chicken with Orange Sauce Rosemary Bruschetta with Roma Tomatoes & Black Olive Tapenade Honey-Glazed Crostini with Warm Brie & Sliced Strawberry Sweet & Sour Meatballs Buffalo Chicken Spring Rolls with Bleu Cheese Sauce Petite Maryland Crab Cake with Balsamic Reduction Toasted Ravioli with Marinara Sauce Additional Hors D oeuvres can be added at $3 per piece.

PLATED DINNER SALAD CHOICE OF ONE (1) OF THE FOLLOWING: Mixed Field Greens with Grape Tomatoes, European Cucumber & Belgian Endive Chef Suggests Balsamic Vinaigrette & Ranch Baby Spinach Salad with Montchevre Fresh Goat Cheese, Candied Walnuts and Grape Tomatoes Chef Suggests Raspberry Vinaigrette or Warm Bacon Dressing Boston Bibb Lettuce, Grilled Pineapple, Toasted Pine Nuts, and Red Pepper Confit Chef Suggests Blood Orange Vinaigrette Hearts of Romaine with Herbed Croutons, Parmesan Cheese. Dressed with Classic Caesar Dressing ENTRÉES French Cut Chicken All Natural Panko Crusted Chicken with Herb- infused Veloute or Basil Cream Sauce, Whipped Garlic Potatoes, Broccolini & Honey Glazed Petite Carrots $124 Per Person Mahi Mahi Pan Seared Mahi Mahi with Mango Cream Sauce or Lemon Beurre Blanc, Jasmine Rice, and Seasonal Grilled Vegetables $124 Per Person Vegetarian Option Orzo Pasta with Roasted Japanese Eggplant, Sundried Tomato Sauce, Baby Spinach & Fresh Basil garnished with Grated Parmesan Cheese $124 Per Person Flat Iron Steak Grilled Premium Black Angus Beef with Aged Balsamic Roasted Portabella Mushrooms & Sautéed Onions, Garlic Mashed Potatoes, Asparagus Tips & Honey- Glazed Baby Carrots $139 Per Person Filet Mignon Grilled Premium Black Angus Beef with a Pinot Noir Reduction, Whipped Garlic Potatoes, Asparagus Tips & Petite Carrots $154 Per Person

BUFFET DINNER Classic Buffet Grilled Filet of Salmon with Caper Lemon Butter Cream Sauce Pasta Primavera Salad Grilled Marinated Flank Steak with Bordelaise Sauce Roasted Chicken Marsala Roasted Yukon Gold Garlic Mashed Potatoes Penne Pasta with Alfredo Sauce Sautéed Green Beans & Honey-Glazed Baby Carrots $139 Per Person Italian Buffet Spinach Ravioli filled with Ricotta Cheese and Served with Sun-Dried Tomato Sauce Grilled Fillet of Salmon with White Wine Caper Butter Cream Sauce and Diced Tomatoes Grilled Italian Sweet Sausage with Sautéed Tri-Color Peppers & Onions Roasted Breast of Chicken Marsala with Sautéed Portabello Mushrooms Parmesan Risotto Milanese Garlic Sautéed Italian Spinach. $139 Per Person

STATIONED DINNER Grilled Vegetable Display Balsamic Marinated Grilled Vegetable Display with Grilled Petite Zucchini, Yellow Squash, Eggplant, Roasted Red Peppers & Green Asparagus Served with Sun-Dried Tomato Sauce Potato Martini Bar Served in Martini Glasses by Chef Yukon Gold Potatoes, Parmesan Cheese, Roasted Wild Mushrooms, Cheddar Cheese, Bacon, Sour Cream, Whipped Butter & Chives Pasta Station Penne Pasta with Shrimp Choice of Classic Alfredo Sauce or Spicy Marinara Sauce Focaccia Bread & Garlic Bread Sticks Roasted Beef Tenderloin Carving Station Roasted Premium Black Angus Beef Tenderloin with Béarnaise Sauce Horseradish Crème Mini Silver Dollar Rolls Whole Roasted Turkey Carving Station Whole Roasted Turkey with Country Gravy Mini Silver Dollar Rolls $154 Per Person $75 Chef/ Attendant Fee Per Station

THE WEDDING CAKE Cake Flavors Vanilla Chocolate Marble Red Velvet Carrot Fillings Vanilla Custard Lemon Pineapple Raspberry Chocolate Pudding Cherry Cannoli Cream Fresh Strawberries Icing Flavors Butter Cream Chocolate Fudge Customized Design by Bride & Groom

BRIDAL BASH Served in Bridal Room $100 (serves 4) Includes: Assorted Tea Sandwiches - Smoked Salmon, Roast Be Chicken Salad Vegetable Tray with Dipping Sauce Fresh Fruit Tray Mimosas Add: Chocolate Covered Strawberries - $45 per dozen Bottle of House Champagne - $60 AFTER DINNER SNACKS Mini Treats $150 (48 pieces) Mini Burger Sliders Mini Twice Baked Potatoes with Chive Sour Cream Mini Chicken Quesadilla s with Sour Cream & Salsa Mini Grilled Cheese Mini Desserts $150 (48 pieces) Assortment of: Tiramisu Fruit Tarts Cannolis Éclairs Popcorn Station $12 per person Fresh Popped Popcorn & Assorted Toppings