KENTUCKY INTERNATIONAL CONVENTION CENTER MENU. Exhibitor

Similar documents
KENTUCKY EXPOSITION CENTER RAISE THE BAR BOOTH CATERING MENU. Robbin Chapman. Jennifer Smith Sara Strothman

KENTUCKY EXPOSITION CENTER RAISE THE BAR BOOTH CATERING MENU. Robbin Chapman. Jennifer Smith Sara Strothman

BOOTH CATERING MENU 2016

Booth Catering Menu Pre-order

HUNTINGTON CONVENTION CENTER OF CLEVELAND MENU. Exhibitor Catering

BOOTH CATERING MENU 2017

Booth Menu. Reno-Sparks BREAKFAST SNACKS BOXED LUNCHES HORS D'OEUVRES BEVERAGES CATERING INFORMATION

The RK Culinary Group (RKIII), LLC Exhibitor Service Menu

~ Breakfast Selections ~

Booth Service Menu. Bakery Items

BOSTON CONVENTION AND EXHIBITION CENTER WINTER BOOTH SERVICE MENU

ORDERING AND DELIVERY

RO OM ARR AN G EM EN T S

Bagels & Spreads An assortment of freshly baked bagels, served with plain and herbed cream cheese, butter, and preserves CAL 4.

Delivery Menu TO PLACE AN ORDER CALL (P) / (F) /

SHOWROOM CATERING MENU 2015

Upon Centerplate s Approval Following are the Alcohol Sampling Requirements

GEORGE R. BROWN CONVENTION CENTER MENU. Exhibitor Catering

Exhibitor Hospitality Menu. Los Angeles Convention Center 1201 S. Figueroa Street Los Angeles, CA fax

EXHIBITOR BOOTH SERVICES MENU

EXHIBITOR BOOTH SERVICES MENU

Booth/Meeting Room Catering Menu

BREAKFAST BUFFETS EXHIBITOR MENU. Los Angeles Convention Center 1201 S. Figueroa Street Los Angeles, CA fax

Aventura Catering Exhibitor Menu and Order Form

IMPORTANT EXHIBITOR INFORMATION

EXHIBITOR BOOTH SERVICES MENU

EXHIBITOR BOOTH SERVICES MENU

D A V I D L L A W R E N C E C O N V E N T I O N C E N T E R BOOTH CATERING MENU

CATERING MENU BAKERY DAIRY BREAKFAST BUNDLES A SOUTHERN START

Exhibitor Booth Service Menu "Let us bring it to you"

GEORGIA WORLD CONGRESS CENTER MENU. Exhibitor Booths

M E N U - B r e a k f a s t

Welcome. We are thrilled that you have chosen The Dow Event Center as one of your possible venues for your event!

EXHIBITOR BOOTH SERVICES MENU

The Continental - $11 per guest Sliced seasonal fruit, fresh baked muffins, pastries and bagels with flavored cream cheese

Booth F&B Menu Guide for INTERPHEX 2011

BEVERAGES. continental 8. whole seasonal fresh fruit 1 sliced fresh fruit 3

rental and party SUITE

EVENT GUIDE PLANNING Bergen Pkwy Evergreen, CO TheWildGameEvergreen.com. *AV, **AV & Stage

BREAKFAST. Assorted pastries, fresh fruit, freshly brewed coffee, juices and herbal teas. Executive Continental Breakfast

EXHIBITOR BOOTH SERVICES MENU

UIndy Dining Services Catering Guide UIndy Dining Services, LLC E Hanna Ave. Indianapolis, IN (317)

The RK Group L.L.C. Exhibitor Service Menu

Delivery Minimum of $45 dollars for any delivered service off campus. Additional charges may be incurred depending on event size & location.

Catering Menu LEXINGTON LEGENDS

B R E A K F A S T B E V E R A G E S. Breakfast Burritos $3.00. Breakfast Sandwiches $3.75. Coffee 16oz 20oz. Chai $3.50 $4.00. Sunrise Breakfast $6.

2018 DIRECT 2 YOU. Set-up/Return On-site or Campus Deliveries At Least 7 days in advance

A Company/organization may NOT bring any food, beverages or alcoholic beverages for use and consumption anywhere within the convention center.

YOUR MEETING. NO SMALL MATTER. MEETING/EVENT MENU

C A T E R I N G M E N U

GEORGIA WORLD CONGRESS CENTER MENU. Exhibitor Booths

FERMILAB. Effective July Taher Food Service at Fermilab Manager Office:

EXHIBITOR BOOTH SERVICES MENU

Breakfast. Enhancements Minimum of 10 attendees, prices as marked are per person, based on full guarantee. Quick Bite.

CATERING MENU. Lexington, Kentucky 5532 Athens Boonesboro Road, Lexington, KY, lexingtonkyhotel.net

A la Carte. Tortilla Chips and salsa... $ 1.95 per person Jumbo Soft Pretzels with beer/cheese dip... Sliced Seasonal Fresh Fruit... $3.

CATERING MENU BAKERY DAIRY

THE LODGE BREAKFAST AT DEER RUN CAMPS & RETREATS

City Seeds catering was launched to make a positive social impact in our. check out our seasonal menu for the freshest offerings.

Planning a Party? At Home Entertaining

CATERING MENU BAKERY DAIRY. Fresh Seasonal Berries, House Made Granola, and Low- fat Creek Yogurt. BREAKFAST BUNDLES A SOUTHERN START

As you begin to plan your meeting at the Morrison Clark Historic Inn, we have outlined a few details to assist you

Exhibitor Menus MENU SELECTIONS NEED TO BE SUBMITTED 4 WEEKS PRIOR TO EVENTS OR PENALTIES MAY APPLY. A $ DELIVERY CHARGE

Catering by Consolidated

The San Diego Convention Center Welcomes

ORDER NOW 3337 Michelson Drive, Irvine, CA

T HE FORUM. at INFINITE ENERGY CENTER CATERING MENUS BREAK TIME

WELCOME TO A REFRESHING APPROACH TO EVENTS

2017 OKLAHOMA FOOTBALL COMPLIMENTARY SELECTION MENUS SOUTH SUITES

Aventura Catering Exhibitor Menu and Order Form

Light Plated Luncheons

Good Food Sets the Mood!

Refreshing Events Menu

Catering Guide

Effective August Page 1. Taher Food Service at Fermilab Chef Manager Office:

Sarah Malyerck, Sales Manager (803)

BOOTH CATERING MENU GUIDE

GENERAL INFORMATION. SAVOR Catering by SMG General Information

Morning Refreshers. CONTINENTAL BREAKFAST per person. DELUXE WORKING BREAKFAST per person. ALL AMERICAN BREAKAST 14.

IMPRESS IN THE HEART OF ATLANTA GEORGIA WORLD CONGRESS CENTER FULL CATERING MENU

INFORMATION & POLICIES

Breakfast. Lunch. Shelby Starter Miniature Assorted Muffins, Cinnamon Rolls, Breakfast Breads

MENUS. Child Nutrition Services BREAKFAST 2 APPETIZERS 3 PLATTERS & SNACKS 4 SANDWICH LUNCH 5 SALAD LUNCH 6 LUNCH & DINNER

PLANNING GUIDE EVENT BOWLING GAMES SPORTS THEATER LASER TAG TWO BARS ENTERTAINMENT

COURTYARD ATLANTA WINDY HILL EVENTS MENU

WACO CONVENTION CENTER CATERING BANQUET MENU

Breakfast. * All prices listed are per person and subject to 21% service charge and 7% sales tax * Pittsburgh-East Liberty

or. Fresh Foods Catering. Martine Levine President Jorge Fortozo. to place your order please call Beechnut Houston, TX 77096

Eagles Bistro. Student Nutrition Allen ISD

TAKING CARE OF BUSINESS AT RESIDENCE INN Meeting/Event Menu

Delivery Catering Catalog

COMMERCIAL UAV EXPO 2018

Party at The Well. Menus to follow include brunch, appetizers, lunch, drinks, dinner, & dessert

Eagles Bistro. Student Nutrition Allen ISD

NORTH READING PUBLIC SCHOOLS CATERING

The ARTISAN Catering Menu Guide

Courtyard Catering Menu

YOUR MEETING. NO SMALL MATTER. MEETING/EVENT MENU

Cold Selections. Hot Selections

HOT BREAKFAST BREAKFAST SCRAMBLES $ HOT CROISSANT SANDWICHES $9.99 pp SCRAMBLED EGG SPECIALS $99.99

Transcription:

KENTUCKY INTERNATIONAL CONVENTION CENTER MENU Exhibitor

SIGNATURE LOUISVILLE BREAKFAST EXPERIENCE Breakfast is the most important meal of the day, and we take that very seriously. From our signature freshly baked pastries, and a bounty of ripe refreshing fruit to wholesome and hearty hot morning favorites we will make sure you start your day off right. SIGNATURE BREAKFAST PLATTERS Assorted Bagels and Cream Cheese 36.00 dozen Scones with Butter and Jam 36.00 dozen Fresh Baked Muffins with Butter and Jam 36.00 dozen Assorted Danish with Butter and Jam 36.00 dozen Chef s Selection- Muffins, Danish and Croissants with Butter and Jam 40.00 dozen Fresh Baked Croissants (Butter and Chocolate) with Butter and Jam 38.00 dozen Chef s Seasonal Fruit Platter 96.00 serves 12 SIGNATURE LOUISVILLE BREAKFAST EXPERIENCE Served for a minimum of 2 dozen BREAKFAST A LA CARTE Crispy Fried Chicken and Egg on Biscuit 8.00 each Signature Breakfast Croissant Sandwich~ Scrambled eggs, smoked bacon and cheddar cheese 8.00 each Southwestern Breakfast Burrito~ Scrambled eggs, chorizo sausage, pico de gallo and jack cheese. Served with salsa roja 8.00 each Individual Yogurt Parfait~ Vanilla yogurt, fresh berries and granola 6.00 each Egg White and Spinach English Muffin 8.00 each BREAKFAST

ALL DAY BREAKS Fuel up with fresh fruit, satisfy your sweet tooth with delectable baked goods, or conquer your craving for something crunchy with gourmet nachos. Customize your snack break selections to suit any time of day. SALSA SAMPLER Crisp tortilla chips served with three authentic fresh salsas: salsa roja, salsa verde and salsa cruda 46.00 serves 10 POTATO CHIPS AND GOURMET DIPS Kettle-style potato chips served with roasted garlic Parmesan, French onion and buttermilk ranch dips 46.00 serves 10 SNACK MIX OR PRETZEL TWISTS 16.00 per pound PEANUTS Dry-roasted or honey-roasted 23.00 per pound ALL DAY BREAKS Savory, sweet, and everything in between--craft the perfect snack break with a completely customized menu built around the array of items below. DELUXE MIXED NUTS 28.00 per pound GRANOLA BARS (ASSORTED) 3.00 each INDIVIDUAL BAGS OF CHIPS AND SNACKS (ASSORTED) 3.00 each CANDY BARS (FULL SIZE) 3.00 each ALL DAY BREAKS

CHEF S BEST BOX LUNCHES These lunches, expertly crafted by our culinary team, are chef tested and guest approved. Our out-of-the-box take on lunch delivers luscious local flavors, high quality ingredients, and easily customized offerings that will please even the most particular palates. CHEF S BEST BOX LUNCHES All box lunches are served with an individual bag of chips, whole fruit and a house baked cookie CLASSIC FAVORITES Roast Sirloin Ham and Swiss Grilled Vegetable Wrap Roast Turkey and Swiss Served for a minimum of 12 SOUTHWEST STYLE CHICKEN WRAP Breaded chicken tenderloins chopped and rolled in a flour tortilla with lettuce, cheddar cheese, tomatoes and chipotle ranch dressing BOX LUNCHES 17.95 PER SANDWICH SELECTION 18.95 EACH THE BCBBLT Sliced roast beef with pepper bacon, lettuce, tomato and beer cheese 18.95 EACH GRILLED CHICKEN CAESAR WRAP Char-grilled breast of chicken rolled in a flour tortilla with romaine lettuce and shredded Parmesan cheese served with creamy Caesar dressing TUSCAN TURKEY SANDWICH Herb roasted turkey breast, Provolone cheese, tomato, arugula and lemon aioli on artisan bread 18.95 EACH 18.95 EACH

MAKE YOUR OWN MARKET SALAD Let us bring the farmer s market to you. We ve selected the freshest picks of the season so you have all the right ingredients to create a sensational salad that is simply perfect--and personalized just for you. TRADITIONAL CHICKEN CAESAR SALAD Grilled chicken crisp romaine, Parmesan cheese and garlic croutons with creamy Caesar dressing 18.95 PER SALAD SELECTION TURKEY COBB SALAD SALAD BOX LUNCHES Signature Box Salad Lunch~ Choice of Signature salad, crostini and a house baked cookie Smoked turkey breast, romaine and iceberg lettuces, black beans, corn, tomato, red bell pepper, green onions, shredded cheddar and Monterey jack cheeses with buttermilk ranch dressing Select 1 Minimum of 24 MANDARIN CHICKEN SALAD Romaine and iceberg lettuce topped with shredded carrots, red cabbage, grilled chicken, Mandarin oranges and crispy noodles with ginger dressing 18.95 PER SALAD SELECTION SALAD BOX LUNCHES 18.95 PER SALAD SELECTION

TRAFFIC BUILDERS SMALL BITES SMALL BITES & BREAKS TRAFFIC BUILDERS SMALL BITES & BREAKS Our chef-driven fare brings the heart of the kitchen into your reception in inviting snackable portions. Guests can mingle over miniature restaurant plates packed with an array of savory charcuterie, rich cheeses, and bite-sized appetizers packed with big flavor. COLD HORS D OUEVRES HOT HORS D OUEVRES Oven Roasted Tomato Crostini served with oven roasted tomatoes, whipped ricotta cheese and balsamic drizzle 4.50 each Pecan Chicken with peach chutney 5.00 each Caprese Skewers with pesto marinated bocconcini and cherry tomato skewers 5.00 each Fig, Bacon and Goat Cheese Flatbread 5.00 each Asian Chicken Salad on wonton crisp 5.00 each Antipasti Skewers with salami, cheese, olives, marinated artichokes and roasted bell pepper 5.00 each CAMPFIRE QUESO Creamy cheese dip with bell peppers, onions and tomatoes. Accompanied by tortilla chips and salsa roja 60.00 serves 12 WARM ARTICHOKE SPINACH DIP Accompanied by crostini and tortilla chips 57.00 serves 12 Shrimp and Grits 5.50 each Pulled Pork served on buttermilk biscuit 5.00 each Pork Potsticker with soy and sweet chili 4.50 each Vegetable Spring Roll with sweet soy 4.50 each Chicken Quesadillas with ancho-marinated chicken with cilantro and Monterey Jack cheese with salsa roja 4.50 each Spinach and Mushroom Quesadillas with baby spinach, sautéed mushrooms and Jack cheese with salsa roja 4.50 each POPCORN MACHINE RENTAL SMOOTHIE CART Bring the smell of fresh popcorn to your booth! 100 (4 oz.) servings, bags included. $600.00 Per Day Fresh made-to-order smoothie treats! 350 (8oz) Cups, smoothies, and choice of: strawberry, banana, mango and peach Additional power required to be provided by the client. $1500 Per Day Additional case of popcorn available for $225.00 and additional power required to be provided by the client. RED HOT ROASTERS DELUXE ESPRESSO AND CAPPUCCINO CART 100 (8 oz.) Cups of beverages Mocha Lattes Flavored Syrups (Vanilla, Hazelnut or Caramel) $1750.00 Per Day-Includes Attendant COFFEE AND DONUTS Eight dozen donuts paired with 96 cups of freshly brewed coffee. This is a favorite at any time of the day! $750.00 Per Day THE CANDY SHOP Additional cups of beverages $3.50 each and dditional power required to be provided by the client. Dime store candies~ Gummy Bears, Sour Gummies, Licorice, Chocolate Covered Raisins, Chocolate Covered Malt Balls Lemon Heads and Hot Tamales. (3 lbs. of each) EHRLER S ICE CREAM Includes: candy jars, scoops and plastic bags $425 Per Day A Louisville Favorite! Ehrler s is known for using the freshest ingredients and unbeatable quality. BOOTH ATTENDANTS Includes freezer rental, assorted flavors handscooped, and 50 servings. Additional power required to be provided by the client $550.00 per day Staff Attendant fees $150.00 per 4 hours Each additional hour $30.00

CHEF S TABLES ALL DAY CHEF S TABLES CHEF S TABLES ANYTIME GATHERINGS Drop off service-no chef attendant. Minimum 24 guests per selection. All chef s tables include disposable ware. ITALIAN BISTRO CHICKEN FAJITAS PARTY PLATTERS All platters served in increments of 25 HUMMUS TRIO Traditional chickpea, roasted red pepper and edamame hummus served with crispy carrot and celery sticks, crackers and pita chips 225.00 SERVES 25 INTERNATIONAL CHEESE DISPLAY Chef s selection of International artisan cheeses with fresh seasonal berries, dried fruit, local honey, flatbreads and crackers 350.00 SERVES 25 MARKET FRESH FRUIT GARDEN FRESH CRUDITÉ OF VEGETABLES Chef s colorful selection of the freshest market vegetables served with buttermilk ranch dip, traditional hummus, fresh basil pesto, crackers and flatbreads 188.00 SERVES 25 LOUISVILLE MEZZE PLATTER Spiced pimento cheese, fried olives, black pepper aioli, pickled vegetable slaw, local charcuterie and cheese, crudités with honey bourbon vinaigrette, fresh baked breads, herb crackers and signature biscuit crisp. 450.00 SERVES 25 Traditional Caesar Salad Cavatappi Pasta with Creamy Pesto and Grilled Chicken Baked Meatballs with Marinara Sauce Garlic Bread Parmesan Cheese and Crushed Red Peppers on the side 24.95 PP SOUTHERN BARBECUE Smoked Pulled Pork with Signature Barbecue Sauce House Baked Rolls Creamy Cole Slaw Kettle Potato Chips Dill and Sweet Pickles 24.95 PP Grilled Chicken Breast with Peppers and Onions Served with Cheddar Cheese, Sour Cream and Warm Flour Tortillas Fiesta Rice Tortilla Chips with Salsa Roja 24.95 PP DOWN SOUTH Mixed Green Salad with Tomatoes, Cucumbers, Red Onions, Croutons and Ranch Dressing Southern Fried Chicken Tenders with Bourbon Barbecue Sauce Loaded Mac Salad Warm Yeast Rolls with Butter 24.95 PP Chef s selection of fresh seasonal fruits and berries 200.00 SERVES 25

DESSERTS Serve up a sweet ending to your event with our suite of showstopping desserts. These desserts are more than just a meal; they re an event! Whether you re in the mood for plated options or chef s table service, we combine picture perfect presentation with dreamy desserts like donuts, sundaes, and more. DESSERTS Dazzle your guests with desserts served with flair that let them get in on the action. Choose from our crowd-pleasing options or customize your own distinct dessert experience. DESSERTS FRESHLY BAKED COOKIE PLATTER Chocolate Chip, Snickerdoodle and Oatmeal Raisin 36.00 dozen CHOCOLATE BROWNIES AND DESSERT BARS Decadent Chocolate Brownies, Lemon and Pecan Bars 36.00 dozen RICE KRISPY TREATS Classic, chocolate and peanut butter 36.00 per dozen THE CUPCAKE BAR A variety of flavors including lemon, red velvet, chocolate peanut butter cup, double chocolate and vanilla beans 38.00 dozen COOKIE AND BROWNIE SAMPLER Chocolate chunk, peanut butter and oatmeal cookies with triple chocolate fudge brownies 40.00 dozen

BAR SELECTIONS Catch up with your guests over a selection of wines and imported and domestic beers, all served by our bar staff. Select your preferred bar package based on our offerings below. Beverages are billed on consumption unless otherwise noted. HOSTED DELUXE BAR HOSTED PREMIUM BAR COCKTAILS COCKTAILS Featuring: Svedka Vodka, Bacardi Superior, Bombay Dry Gin, Jose Curevo Especial, Jim Beam, Jack Daniels, Dewar s, Jameson 7.50 each Featuring: Tito s Vodka, Bombay Sapphire, Maker s Mark, Dewar s 12, Bacardi Superior, Jose Cuervo Tradicional, Hennessey VS, Jameson 8.50 each WINE BY THE GLASS WINES BY THE GLASS Chardonnay Chardonnay Pinot Grigio Cabernet Sauvignon Merlot Pinot Noir Cabernet Sauvignon White Zinfandel Brut 8.00 per glass 7.00 per glass PREMIUM BEER 7.50 each DOMESTIC BEER 7.00 each BOTTLED WATER 4.00 each SOFT DRINKS 3.50 each JUICES 4.00 each PREMIUM BEER 7.50 each DOMESTIC BEER 7.00 each BOTTLED WATER 4.00 each SOFT DRINKS 3.50 each JUICES 4.00 each SPECIALTY COCKTAILS 12.00 per drink BEER KEGS Includes Disposable Cups. Exhibitor responsible for power. Requires 110V/20amp. Domestic Keg - $550.00 Premium Keg - $650.00 ALCOHOL POLICIES All alcohol must be purchased through Levy and served by a Levy Certified bartender BARTENDER FEES $150 per bartender- 4 hours of service. Each additional hour is $37 per man hour B A R S E L EC T I O N S BAR SELECTIONS

We offer a bevy of non-alcoholic beverages to quench thirsts with a culinary twist. Bright, refreshing fruit waters showcase unexpectedly delicious flavor combinations like Rosemary Lime and Watermelon Mint. NON-ALCOHOLIC REFRESHMENTS Customize your event with the right beverage services based on your group from the options below. FRESH BREWED COFFEE AND TEA Regular, Decaffeinated and Assortment of Hot and Flavored Teas 52.00 per gallon, per selection FRESH FRUIT INFUSED WATER Cucumber Lemon, Minted Watermelon or Strawberry Jalapeno 40.00 per gallon HOT CHOCOLATE A candy bar in a cup! Delicous warm chocolate with fresh whipped cream, chocolate sprinkles and mini marshmallows 45.00 per gallon ASSORTED SOFT DRINKS (12 OZ.) CANS 84.00 per case of 24 BOTTLED WATER (10 OZ.) S/B (12 OZ.) 96.00 per case of 24 ASSORTED JUICES (10 OZ.) 48.00 dozen SPARKLING WATER (12 OZ.) 96.00 per case WATER COOLER RENTAL Includes water cooler, (1) 5 gallon water and paper cups. Exhibitor responsible for power for cooler Requires 110V/20 amps. Includes paper cups 100.00 per day SPRING WATER JUG (5 GALLONS) 40.00 each CUBED ICE 20 pound bag 25.00 each SINGLE CUP SELF SERVE COFFEE (1) case of water, (24) K-Pods and Keurig Machine. Exhibitor responsible for power. Requires 110V/20amps. $250 per day Additional K-Cups-Case of 24 $60 each NON -ALCOHOL IC NON-ALCOHOLIC REFRESHMENTS

EXHIBITOR INFORMATION We believe that every occasion should be extraordinary. It s all about the food, and the thousands of details that surround it. Your dedicated Catering Sales Manager will partner with you to shape an experience that stands out. CAN I BRING MY OWN FOOD AND BEVERAGE INTO THE KENTUCKY INTERNATIONAL CONVENTION CENTER? Levy Restaurants is the exclusive provider for all food and beverage at the Kentucky International Convention Center. All food and beverage items must be purchased through Levy Restaurants. HOW DO I PLACE MY ORDER FOR FOOD AND BEVERAGE AND KNOW THAT MY ORDER IS CONFIRMED? All food and beverage orders may be placed by fax, email or over the phone. You will receive your catering agreement and banquet event orders via email. To confirm your event, please return these signed documents with full payment; signed documents and payment are required before services are performed. If you don t receive a catering agreement within 5 business days of your event please contact your catering sales person. CAN I INCREASE OR DECREASE MY ORDER ON-SITE? Increases can be made on-site based on availability of product and additional fees/upcharges may apply. Unfortunately decreases are not allowed within 5 business days of the event and we are not able to offer credit for any leftover products. WHAT IF I HAVE TO CANCEL MY ORDER? WILL I STILL BE CHARGED? Full cancellation of an order must be made 5 business days prior to the delivery date or full charges will incur. Cancellation of special order items is not permitted once the order has been placed. WILL YOU PROVIDE PLATES, CUPS, NAPKINS, ETC? WHAT ABOUT TABLES, TRASH CANS AND OTHER SET-UP NEEDS? All exhibitor booth services include disposable ware plates, cups, napkins and appropriate condiments. All cold beverages include ice. Exhibitors must provide adequate space, all electrical needs, tables chairs and trash removal from the booth. CAN I SERVE ALCOHOL AT MY BOOTH? DO I NEED A BARTENDER? Show management must permit alcohol to be served during your event. Please check your exhibitor kit for any restrictions. For all events with alcohol service a certified Levy Restaurants bartender is required. Alcohol cannot be brought into or removed from the Kentucky International Convention Center. We reserve the right to refuse service to intoxicated or underage persons. Proper proof of age will be required for service of alcoholic beverages. Minimum charges may apply to your service. WHAT TIME WILL YOU DELIVER MY ITEMS TO ME? DO I HAVE TO BE AT MY BOOTH? We will drop off your service at your booth at the date and time you request. Please note that you may receive your services up to 30 minutes early based on the current number of delivery requests. A representative of your company must be present to sign for the delivery. If you are not at your booth at your scheduled delivery time we will leave a note for you to contact us when you are ready. A $25 re-delivery fee per trip will apply. Please allow up to 2 hours once a call is made for redelivery. AM I ALLOWED TO GIVE OUT SAMPLES OF A FOOD OR BEVERAGE ITEM? Exhibitors with booths in the trade show exhibit hall may give away sample portions of a product only if they manufacture, produce or distribute it. All samples must be related to the nature of the show. Written authorization is required from Levy and size restrictions apply. Please contact your Catering Sales Manager for more details. ORDERING INFORMATION Remit all orders to: LEVY AT KENTUCKY INTERNATIONAL CONVENTION CENTER Catering Sales Coordinator 502-630-4398 E-mail: kiccsalesteam@levyrestaurants.com 221 S 4th Street Louisville, KY. 40202 Company: Address: City: State: Zip: Phone: Fax: Cell Phone: E-Mail: FOOD & BEVERAGE ORDER NEEDED FOR Event/Trade Show: Day/Date of Event: Person Ordering: Other Authorized Signatures: Booth/Room#: Facility/Hall Number of Guests: Delivery Time: Clean-Up Time:

SERVE TIME QUANTITY ITEM DESCRIPTION COST TOTAL CREDIT CARD INFORMATION MasterCard: Visa: Amex: Diner s Club: Discover: Credit Card Number: Card Holder: Expiration: Security Code: Authorized Signature: Please let this letter serve as my formal written authorization and approval for you to charge the above described credit card for any and all charges and coasts related to food service at the Louisville International Convention Center. This letter shall constitute my express written permission for you to charge, to the extent not previously paid for, the credit card for the initial deposit, the balance due before and ager the event and any additional charges incurred during the event. PLEASE contact our office if you do not receive your catering agreement, banquet orders and balance due within 14 days of placing your order; receipt of these forms CONFIRMS your order has been placed Full payment must be received by 14 days prior to the start of services (check and/or wire transfers must be received 14 days prior); all replenishment orders during the show must be guaranteed by credit card; any balance of charges due will be billed to this credit card. Additions/Increase for the next day must be requested by 3pm the previous day. Cancellations require a 5 business day notice or full charges will be incurred; special order items may be reduced; however your will still incur all charges. Actual service delivery tie may range from one hour prior to thirty minutes after your requested delivery time. SERVICE STYLE (SELECT ONE) Delivery and Set-Up...22% Service Charge + 6.0% sales tax TOTAL: A 22% Service Charge and 6% Sales Tax will be applied to the total. If food and beverage order is less than $50 per delivery a $50 delivery fee will be charged. If purchasing alcoholic beverages, the undersigned agrees to comply with all applicable laws regarding the use, sale, serving or other disposition of such alcoholic beverages. Accordingly the abovesigned agrees to indemnify and forever hold harmless Levy and KICC from all liabilities, damages, losses, costs or expenses resulting directly or indirectly from the undersigned use, sale, serving or other disposition of such alcoholic beverages.