Skills Canada Candidate project book. Promo Package Duration: 6 h. Station number. Level. Skills Compétences Canada Promo Package page 1

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Skills Canada 2012 Trade 40 Promo Package Duration: 6 h Graphic Design Candidate project book Station number Level Date Mark Skills Compétences Canada 2012 - Promo Package page 1 Final_Promo-Package_en.indd 1 12-05-14 10:10 AM

Project Description Background: To meet the growing demands of the specialty drink consumer and at the same time provide products that allow the customer to be aware of our environment, Herbal Tea Experience has developed a number of new herbals teas, and has found a producer that makes a reusable (up to 6 times) recycled paper cup. A herbal tea is the mixture of boiling water with dried fruits, nuts, leaves, flowers, seeds, grasses, barks, roots or herbs. In general, herbal tea has a soothing and relaxing effect, helps in digestion, improves the cleansing properties of the body, keeps the heart healthy, and provides energy, thereby promoting wellness. Project: Herbal Tea Experience would like to promote their new line of herbal teas, their new paper teacup and their slogan Waken To A New Herbal Tea Experience. For a donation of $5.00 (all funds collected will go to the Manitoba Children s Hospital), a customer will get the new recycled cup and three herbal tea samples. They have decided on three advertising avenues that will compliment each other and have asked you to design the following: a) A vector trace of their logo (tealogo.jpg) using 2 pantone colors. b) A poster that could be used as part of a display or be placed in a window. c) A special design for the new tea cup that would focus on advertising one of the new herbal teas. d) A box that each can hold a sample of one of the new herbal teas. Target market: The target audience is adults from the ages of 20 to 35 who have developed a taste for specialty coffees and teas. Required elements Logo Retracing of the logo (use the tealogo.jpg image as template; more info at page 8) Poster Tea logo (the retraced version) Recycle logo (recycle_logo.eps) Use at least two of the supplied pixel images. Text 1 Tea Cup Tea logo (the retraced version) Recycle Logo (recycle_logo.eps) Use a least one of the Passion Flower images Text 2 Box Name of Tea Tea logo (the retraced version) Text 3 (see more info on page 5) Recycle Logo (recycle_logo.eps) Skills Compétences Canada 2012 - Promo Package page 2 Final_Promo-Package_en.indd 2 12-05-14 10:10 AM

Supplied elements Images Company logo to be retraced: tealogo.jpg Recycle logo: recycle_logo.eps Text 1, 2 and 3 in rtf files Cup_dieline.ai (modifications not permitted) Box_dieline.ai (modifications not permitted) Production You must deliver: Poster 1 untrimmed colour composite printout (including bleed, trim marks and document information) 1 trimmed colour composite printout 1 press ready PDF (including bleed, trim marks and document information) 1 final folder for archiving (including fonts, linked images, final layout and PDF file). Cup 1 untrimmed colour composite printout (including bleed, die line and document information). 1 trimmed and assembled colour composite printout 1 press ready PDF (including bleed, die line and document information) 1 final folder for archiving (including fonts, linked images, final layout and PDF file). Box 1 untrimmed colour composite printout (including bleed, die line and document information) 1 trimmed and assembled colour composite printout 1 press ready PDF (including bleed, die line and document information) 1 final folder for archiving (including fonts, linked images, final layout and PDF file). Skills Compétences Canada 2012 - Promo Package page 3 Final_Promo-Package_en.indd 3 12-05-14 10:10 AM

Technical specifications Poster One sided printing Colours: 2 logo spot colours + process Bleed: 0.125 (if needed for your design) Screening: 150 lpi ICC Colour Profile for images: U.S. Web coated (SWOP) v2 Final trimmed size 10 x 16 (do not exceed final dimensions) die cut permitted Tea Cup One sided printing on outside Colours: Process, + 2 logo spot colour, + 1 colour for the die line Bleed: 0.125 (if needed for your design) Screening: 150 lpi ICC Colour Profile for images: U.S. Sheetfed Coated v2 Final trimmed size: use supplied die line Box One sided printing Colours: Process, + 2 logo spot colour, + 1 colour for the die line Bleed: 0.125 (if needed for your design) Screening: 133 lpi ICC Colour Profile for images: U.S. Sheetfed Coated v2 Final trimmed size: use supplied die line Other specifications Accepted image saving formats: TIFF (one layer), PSD (one layer), AI, EPS or DCS. A factor value between 1.5 and 2.5 is accepted for the resolution of the images used in the final layout and the PDF file. The RGB mode is not accepted in the workflow The bleed value is the exact value without any tolerance. Skills Compétences Canada 2012 - Promo Package page 4 Final_Promo-Package_en.indd 4 12-05-14 10:10 AM

Text 1 Waken To A New Herbal Tea Experience A $5.00 donation to the Manitoba Children s Hospital Passion Flower, Cherry Blossom, DragonFruit Rose, Cinnamon Orange Text 2 Waken To A New Herbal Tea Experience Passion Flower Tea Drinking passion flower tea relax one's muscles, helps fight off anxiety, acts as a sedative and may reduce headaches and the risk of a heart attack. Tea (1 tbsp) Steeping Time Water temperature Passion Flower 3-4 min 160 F Cherry Blossom 2 3 min 80 F DragonFruit Rose 1 4 min 170 F Cinnamon Orange 1 2 min 175 F Text 3 Choose one of the following: a) Cherry Blossom Tea A tea known to have anti-aging properties, helps with improving digestion and appears to reduce cholesterol. Brewing process: boil water and allow to cool to 80 F, steep 1 tbsp. for to 2 to 3 minutes b) Dragonfruit Rose Tea This tea is said to help eliminate heavy metal toxins from the body and lower cholesterol and blood pressure Brewing process: use a steaming water temperature of 150 180 F and steep 1 tbsp. for 1 to 4 minutes. c) Cinnamon Orange Tea This tea may have a regulatory effect on blood sugar, serves as a great source of antioxidants, and has been shown to lower the risk of heart disease Brewing process: 1 tbsp. of tea per 6 ounces of water. Heat water to 175 F and steep for 1 to 2 minutes. Skills Compétences Canada 2012 - Promo Package page 5 Final_Promo-Package_en.indd 5 12-05-14 10:10 AM

Images cherryblossoms_1.jpg CherryBlossoms_2.jpg cinnamon_1.jpg cinnamon_2.jpg cinnamon_3.jpg Dragon-Fruit_1.JPG Dragon-Fruit_2.jpg Dragon-Fruit_3.JPG dragon-fruit_4.jpg iimage_14.jpg image_1.jpg image_2.jpg Image_3.JPG Image_4.JPG image_5.jpg image_6.jpg Skills Compétences Canada 2012 - Promo Package Final_Promo-Package_en.indd 6 page 6 12-05-14 10:10 AM

Images image_7.jpg image_8.jpg image_9.jpg image_10.jpg image_11.jpg image_12.jpg image_13.png Orange_2.jpg oranges_1.jpg Passion_flower_1.jpg Passion_flower_2.jpg Passion_flower_3.jpg Passion_flower_4.jpg roses.jpg Skills Compétences Canada 2012 - Promo Package Final_Promo-Package_en.indd 7 page 7 12-05-14 10:11 AM

Images dragonfruit_6.jpg image_16.jpg image_17.jpg image_18.jpg image_19.jpg image_20.jpg image_21.jpg image_22.jpg image_23.jpg image_24.jpg image_25.jpg passion_flower_5.jpg Skills Compétences Canada 2012 - Promo Package page 8 Final_Promo-Package_en.indd 8 12-05-14 10:11 AM

Tea logo (to redraw) Pantone: Cool Gray 11 (80%) Pantone: 385 (100%) Pantone: Cool Gray 11 (100%) HERBAL TEA EXPERIENCE Pantone: 385 (100%) Font: Optima (supplied in the font bank) Police: Optima (fournie dans la banque de polices) Recycle logo Skills Compétences Canada 2012 - Promo Package page 9 Final_Promo-Package_en.indd 9 12-05-14 10:11 AM

Cup dieline (reduced to 70%) Cutting line Ligne de coupe Overlap area Zone de superposition Skills Compétences Canada 2012 - Promo Package page 10 Final_Promo-Package_en.indd 10 12-05-14 10:11 AM

Box dieline (real size) Cutting line Ligne de coupe Folding line Ligne de pliage Skills Compétences Canada 2012 - Promo Package page 11 Final_Promo-Package_en.indd 11 12-05-14 10:11 AM

Marking Technical elements (objective) 60 % Poster Cup Box Total 1. Images 1.1 Correct resolution of all used images 2 2 2 /6 1.2 Correct colour mode of all used images 1 1 1 /3 1.3 Correct saving formats of all used images 2 2 2 /6 1.4 Correct ICC profile included in all used images 1 1 1 /3 /18 2. Layout 2.1 All text is present 1 1 1 /3 2.2 All logos are included in correct format 1 1 1 /3 2.3 Redraw of the logo (vertors, font, colours) - - - /4 2.4 All the required elements are present 2 2 2 /6 2.5 Glue areas are free of ink - 1 1 /2 /18 3. Printing and saving 3.1 PDF for press is correct (with exact bleed, trim, fold or dielines) 2 2 2 /6 3.2 PDF for press at correct size, including the required colours 2 2 2 /6 3.3 The final folder for archiving is correct and complete 2 2 2 /6 3.4 Untrimmed print out contains required techninals elements 1 1 1 /3 3.5 Finals print out are trimmed or assembled 1 1 1 /3 /24 Creative and aesthetic elements (subjective): 40% 4.1 Choice and use of colours 3 4 2 /9 4.2 Font choice, formating and legibility of the typography 2 3 2 /7 4.3 Appropriate to the target market 1 1 1 /3 4.4 Ideas and originality 3 4 4 /11 4.5 Quality of the design (impact, balance of elements) 4 4 2 /10 /40 Total /100 Worked 30 minutes or less past deadline Worked over 30 minutes - 10 pts NO MARKS Skills Compétences Canada 2012 - Promo Package page 12 Final_Promo-Package_en.indd 12 12-05-14 10:11 AM