GROUP DINING DUNSMUIR KEG 688 DUNSMUIR ST. VANCOUVER, BC V6B 1N3. For booking inquiries, please contact:

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GROUP DINING DUNSMUIR KEG 688 DUNSMUIR ST. VANCOUVER, BC V6B 1N3 For booking inquiries, please contact: dunsmuir@kegrestaurants.com 604.685.7502

THE SETTING The Dunsmuir Keg has become a hot spot for business lunches, casual dinners and special occasions. Its location in the heart of Vancouver s business district and proximity to major transit make it easily accessible from anywhere in the city. Regardless of the occasion, you ll always feel celebrated at The Dunsmuir Keg. When it comes to steak, we serve only the finest cuts, aged for tenderness and seasoned with a unique blend. Classic cocktails, signature appetizers, delicious seafood and an outstanding wine list round out The Keg s classic menu. There are also plenty of Gluten Free and Vegetarian options available for those with meat or fish allergies or sensitivities. When looking to book a party at The Keg, it is important to know that we have our guests experience in mind. Our friendly and knowledgeable staff will create an atmosphere that encourages your party to enjoy, relax and be themselves. The Keg, why not tonight? AMENITIES Free Wifi Martini Menu Gluten Friendly + Vegetarian Options Wine List Wheelchair Accessible Kids Menu Specialty Cocktails Valet Parking - Available Fri & Sat 688 Dunsmuir St., Vancouver, BC dunsmuir@kegrestaurants.com 604.685.7502 Page 1

PRIVATE DINING ROOM Seats a maximum of 10 guests LARGE GROUP AND SEMI-PRIVATE DINING The Dunsmuir Keg main dining room can be arranged to accommodate groups of up to 100 688 Dunsmuir St., Vancouver, BC dunsmuir@kegrestaurants.com 604.685.7502 Page 2

PRIX FIXE DINNER MENU 1 SALADS $47 PER GUEST KEG CAESAR romaine, aged parmesan cheese, Keg creamy dressing ICEBERG WEDGE GF tomatoes, crispy smoked bacon, buttermilk ranch or Bleu cheese dressing ENTRÉES TOP SIRLOIN GF (8 oz) baked potato, vegetable garnish OVEN ROASTED CHICKEN GF garlic mashed potato, bacon sautéed Brussels sprouts BAKED SALMON Asiago rice, steamed asparagus PRIME RIB (10 oz) garlic mashed potato, horseradish, red wine herb jus DESSERTS BILLY MINER PIE mocha ice cream, chocolate crust, hot fudge, caramel, almonds CHEESECAKE thick and creamy, Bing cherry topping KRISTO COFFEE Kahlúa, Grand Marnier, whipped cream, shaved chocolate GF GLUTEN FRIENDLY This menu is also available in a 2-course option. Menu nutritional information is available. Let us know if you have a food allergy or sensitivity. All beverages billed separately by consumption. All prices are subject to applicable taxes & gratuity. 100% All items & prices listed are subject to change. 688 Dunsmuir St., Vancouver, BC dunsmuir@kegrestaurants.com 604.685.7502 Page 3

PRIX FIXE DINNER MENU 2 SALADS $52 PER GUEST KEG CAESAR romaine, aged parmesan cheese, Keg creamy dressing ICEBERG WEDGE GF tomatoes, crispy smoked bacon, buttermilk ranch or Bleu cheese dressing ENTRÉES PRIME RIB (14 oz) garlic mashed potato, horseradish, red wine herb jus NEW YORK STRIPLOIN GF (12 oz) baked potato, vegetable garnish PISTACHIO CRUSTED SALMON GF garlic mashed potato, bacon sautéed Brussels sprouts, maple butter CHICKEN OSCAR GF garlic mashed potato, shrimp, scallops, asparagus, Béarnaise sauce DESSERTS BILLY MINER PIE mocha ice cream, chocolate crust, hot fudge, caramel, almonds CHEESECAKE thick and creamy, Bing cherry topping KRISTO COFFEE Kahlúa, Grand Marnier, whipped cream, shaved chocolate GF GLUTEN FRIENDLY This menu is also available in a 2-course option. Menu nutritional information is available. Let us know if you have a food allergy or sensitivity. All beverages billed separately by consumption. All prices are subject to applicable taxes & gratuity. 100% All items & prices listed are subject to change. 688 Dunsmuir St., Vancouver, BC dunsmuir@kegrestaurants.com 604.685.7502 Page 4

PRIX FIXE DINNER MENU 3 SALADS $61 PER GUEST KEG CAESAR romaine, aged parmesan cheese, Keg creamy dressing ICEBERG WEDGE GF tomatoes, crispy smoked bacon, buttermilk ranch or Bleu cheese dressing ENTRÉES PRIME RIB & SHRIMP (10 oz) grilled jumbo shrimp, garlic mashed potato, horseradish, red wine herb jus STEAK & LOBSTER GF 6 oz grilled top sirloin, Atlantic lobster tails, baked potato, vegetable garnish RIB STEAK GF bone-in (20 oz) twice baked potato, sauteed mushrooms, vegetable garnish SALMON + SHRIMP grilled jumbo shrimp, Asiago rice, asparagus DESSERTS BILLY MINER PIE mocha ice cream, chocolate crust, hot fudge, caramel, almonds CHEESECAKE thick and creamy, Bing cherry topping KRISTO COFFEE Kahlúa, Grand Marnier, whipped cream, shaved chocolate GF GLUTEN FRIENDLY This menu is also available in a 2-course option. Menu nutritional information is available. Let us know if you have a food allergy or sensitivity. All beverages billed separately by consumption. All prices are subject to applicable taxes & gratuity. 100% All items & prices listed are subject to change. 688 Dunsmuir St., Vancouver, BC dunsmuir@kegrestaurants.com 604.685.7502 Page 5

FREQUENTLY ASKED QUESTIONS 1) HOW DO I REQUEST A RESERVATION? All requests are considered based on availability. Please email dunsmuir@kegrestaurants.com and include the following details: a contact name, email and phone number for the reservation, the date and time of your event, the projected number of guests, the menu and beverage selections of your choice, as well as any additional details including food allergies or sensitivities. A manager will respond to all requests within 24 hours or one business day. 2) HOW WILL I KNOW IF MY EVENT IS CONFIRMED? After inquiring with a store manager about a group dining reservation, you will be contacted to confirm the details of your reservation. Once these details are confirmed and your reservation is in our system, you will be notified by a store manager and/or through Open Table that your reservation is set. 3) WHAT IS THE 48-HOUR POLICY? Without exception, you must confirm your reservation directly with The Keg within 48 hours prior to your event. Unfortunately, if you are unable to confirm the details with us at that time, we will release your reservation from our system and you will receive an email from noreply@opentable.com alerting you that your reservation is now cancelled. NOTE: Should your guest count significantly decrease upon arrival, and you fail to provide 48 hours notice in advance, your party may be subject to additional fees as determined by Keg Management, with respect to the number of confirmed guests your reservation was originally intended for. 4) WHAT IF I WISH TO CANCEL MY RESERVATION? Traditionally, reservations at The Keg are accepted on the honour system. We serve every event with the utmost courtesy and hope that our guests reflect the same courtesy back to us. We require a minimum of 48 hours notice prior to the date of your event should any details change after the confirmation emails are sent. Please phone the Keg you booked at to speak with a manager directly and cancel or request any changes. 5) DO WE ALL NEED TO ARRIVE ON TIME? We encourage each member of your party to arrive on time, but we understand that situations will arise that cause some people to be late. If there are members of your party who are more than 15 minutes late, we ask that you inform our staff and have all members that are present proceed with their orders. Please be aware that seating for your party may need to be rearranged if a significant number of guests are late or are unable to attend. 6) IS THERE A MINIMUM SPEND? Depending on the requirements of your request, we may set an expected spend which will be noted in your official event summary. This is part of our predetermined agreement with you in order to staff, prepare and execute your reservation successfully. 7) DO YOU REQUIRE A DEPOSIT WHEN BOOKING? Certain Keg locations may require a deposit for group dining depending on the size of the group, time of year and seating availability. When a deposit is required, a Keg manager will make arrangements with you prior to the reservation date. 8) WHAT ARE YOUR AV/PROJECTION CAPABILITIES? Only certain Keg locations have audio/visual capabilities. Please confirm with a Keg manager when booking your reservation. 9) WHERE CAN I FIND YOUR WINE LIST & ALTERNATIVE MENU OPTIONS? Menus vary slightly by location. Please visit kegsteakhouse.com to search the specific Keg location you wish to reserve at and click SEE THIS LOCATION S MENU on the left side of the page to learn more. 688 Dunsmuir St., Vancouver, BC dunsmuir@kegrestaurants.com 604.685.7502 Page 6

CONTACT Requests are considered based on availability To Inquire, Please Contact: dunsmuir@kegrestaurants.com 604.685.7502 688 Dunsmuir St., Vancouver, BC dunsmuir@kegrestaurants.com 604.685.7502 Page 7

688 688 Dunsmuir St., St., Vancouver, BC dunsmuir@kegrestaurants.com 604.685.7502