E N O I PASS E U C E B R A B N O I S S A P
more S E D A N I R A THE M PT20 MARINADE FOR MIXED MEAT SKEWER based on: Fine rock salt, spices in varying proportions. Ideal for marinating all kind of meat before cooking on the barbecue PT17 MARINADE FOR CHICKEN based on: fine rock salt, sage, rosemary, basil, juniper, laurel, oregano, marjoram, thyme, garlic. Ideal for marinating chicken meat before cooking on the barbecue PT21 MARINADE FOR MIXED GRILL based on: coarse rock salt, juniper, pink pepper, rosemary, cinnamon, laurel. Ideal for marinating all kind of meat before cooking on the barbecue. PT18 BEEF MARINADE based on: 2 fine rock salt, rosemary, sage, basil, parsley, thyme, fennel. Ideal for marinating beef before cooking on the barbecue 3 ap c r e s n e p s i d with PT19 FISH MARINADE based on:: fine rock salt, rosemary, parsley, fennel, garlic, thyme, cloves, mustard, ginger. Ideal for marinating fish before cooking on the barbecue COD: PROD: EAN PT17 MARINADE FOR CHICKEN - 450 g 8006614284135 PT18 BEEF MARINADE - 450 g 8006614284142 PT19 FISH MARINADE - 450 g 8006614284159 PT20 MARINADE FOR MIXED MEAT SKEWER 450 g 8006614284166 PT21 MARINADE FOR MIXED GRILL - 450 g 8006614284173 PCS PER CRT: 6 DIM. CRT: 320x195x125 h CRT PER PIANO: 14 PIANI: 12 CRT PER PALLET: 168 ALTEZZA PLT: 164,4 DIM. PLT: 120x80
more SPICY FLAVORS SG39 SG41 SG33 FISHERMAN based on: salt, onion, dehydrated orange, pink pepper, thyme, garlic, lemongrass Ideal for fish and shellfish SG36 MEDITERRANEAN GRILL based on: salt, oregano leaves, thyme needles, savory, lavender flowers Ideal for white meat and vegetables. BLACK PEARLS - based on: salt, black pepper grains, truffle crumbs (Tuber aestivum Vitt.), flavoring. Ideal for red meat. MEXICAN GRILL - based on: salt, crushed chilli pepper, coriander seeds, tomato flakes, onion slices, jalapeno chilli pepper. Ideal for red and white meat.. with refillable grinder 4 5 SG34 GRILLED CHICKEN based on: salt. black pepper, garlic, onion, lemon, parsley, green pepper, leek. Ideal for chicken and white meat. SG37 RED MEAT based on: salt. mixed peppercorns (black pepper, white pepper, green pepper, pink pepper), crushed rosemary, juniper berries. Ideal for red meat. SG40 SMOKED FLAVOR based on: coarse rock salt, Danish smoked salt, flavorings. Ideal for white meat and game. SG33 FISHERMAN 220 g 8006614284210 SG34 GRILLED CHICKEN 233 g 8006614284227 SG35 AMERICAN GRILL based on: salt, coriander seeds, cumin seeds, garlic granules, juniper berries, black pepper grains. Ideal for all kinds of meat. SG38 SPICY FLAVOR based on: salt, coriander seeds, crushed chilli pepper. Ideal for white meat. SG35 SG36 SG37 SG38 AMERICAN GRILL 263 g MEDITERRANEAN GRILL 228 g RED MEAT 256 g SPICY FLAVOR 246 g 8006614284234 8006614284241 8006614284258 8006614284265 SG39 BLACK PEARLS 274 g 8006614284272 SG40 SMOKED FLAVOR 270 g 8006614284289 SG41 MEXICAN GRILL 230 g 8006614284296 PCS PER CRT: 6 DIM. CRT: 220x160x195 h CRT PER PIANO: 26 PIANI: 8 CRT PER PALLET: 192 ALTEZZA PLT: 192 DIM. PLT: 120x80
more CL58 SMALL CYLINDER CHEF CL56 CILINDRO GRANDE LET S LARGE CYLINDER LET S 6 7 SIZE diametro 13cm h. 16,5cm container for all uses DIMENSIONE/SIZE diametro 17cm x h. 27cm CL58 SMALL CYLINDER CHEF Extra virgin olive oil with smoke taste. Ideal for meat and fish (100ml) Classic balsamic glaze. Ideal for meat and vegetables (100ml) Mix of salt, herbs and aromatic spices. Ideal for skewers (30gr) Mix of salt, herbs and aromatic spices. Ideal for meat (30gr) Accessories: Chef hat and spray cap 8006614284395 COD: CL56 PROD: LARGE CYLINDER LET S Mustard glaze. Ideal for grilled meat (250ml). Sicily salt flavor. Ideal for red and white meat (272gr). Mix of salt, herbs and aromatic spices. Ideal for pork meat (116gr) accessories : plier and shovel EAN 8006614284371 PCS PER CRT: 6 DIM. CRT: 405x270x175 h CRT PER PIANO: 8 PIANI: 7 CRT PER PALLET: 56 ALTEZZA PLT: 137,5 PCS PER CRT: 4 DIM. CRT: 365x365x285 h CRT PER PIANO: 6 PIANI: 5 CRT PER PALLET: 30 ALTEZZA PLT: 156,9 DIM. PLT: 120x80
more ZZ238 METAL CASE THE SPECIAL ZZ241 READY TO SET 8 9 ZZ238 SIZE base 21,6cm h. 19cm METAL CASE THE SPECIAL Extra virgin olive oil with Chipotle chilli. (100ml) Cubeb pepper. (27gr) Cyprus salt with lemon. (43gr) Glaze based on white wine vinegar with ginger and honey (100ml) practical and reusable metal case 8006614284401 PCS PER CRT: 6 DIM. CRT: 503x233x225 h CRT PER PIANO: 7 PIANI: 6 CRT PER PALLET: 42 ALTEZZA PLT: 149,4 DIM. PLT: 120x80 ZZ241 SIZE base 27cm x h. 22cm READY TO SET Extra virgin olive oil smoked taste. (250ml) Mix of salt, herbs and aromatic spices for Tuscan mix. (190gr) Cyprus salt with rosemary. (115gr) Mix of salt, herbs and aromatic spices for Mediterranean mix. (54gr) 8006614284432 stackable jars spray bottle PCS PER CRT: 6 DIM. CRT: 365x170x305 h CRT PER PIANO: 14 PIANI: 5 CRT PER PALLET: 70 ALTEZZA PLT: 167,5 DIM. PLT: 120x80
more ZZ239 WOODEN BOX GOURMET elegant Wooden packaging 10 11 SIZE base 27cm h. 22cm ZZ239 WOODEN BOX GOURMET Extra virgin olive oil with juniper and rosemary. (100ml) Extra virgin olive oil smoked taste. (100ml) Cyprus salt with rosemary. (18gr) Balsamic glaze with chipotle chilli (150ml) 8006614284418 PCS PER CRT: 6 DIM. CRT: 280x235x480 h CRT PER PIANO: 14 PIANI: 3 CRT PER PALLET: 42 ALTEZZA PLT: 159 DIM. PLT: 120x80
fire FLAVORS FOR EMBERS PT24 FIRE WHITE MEAT AND FISH based on: laurel, marjoram, oregano, pink pepper. Ideal to flavor the embers of the barbecue before cooking white meat and fish PT22 FIRE RED MEAT based on: coriander seeds, juniper, thyme, basil, sage, rosemary. IIdeal to flavor the embers of the barbecue before cooking the red meat. PERFECT FOR FLAVORING THE EMBERS OF YOUR BARBECUE. HOW TO USE: Set the grill. 12 When ready, sprinkle the mix on the coals. 50 gr of the mix every 300 gr of meat or fish. Add more mix in case of prolonged cooking. 13 PT23 Put the meat or fish on the grill. The heat will spread essential oils and scents of spices. In this way meat and fish will have a special and unique taste. FIRE PORK MEAT based on: chilli pepper, coriander seeds, cumin seeds, marjoram. Ideal to flavor the embers of the barbecue before cooking pork meat. sprinkle the mix on the embers PT22 FIRE RED MEAT 210 g 8006614284180 PT23 FIRE PORK MEAT 240 g 8006614284197 PT24 FIRE WHITE MEAT AND FISH 115 g 8006614284203 PCS PER CRT: 8 DIM. CRT: 320x195x192 h CRT PER PIANO: 14 PIANI: 8 CRT PER PALLET: 112 ALTEZZA PLT: 168,6
And now that everything you need is served, turn on yours PASSION!!! Taste, innovation and pleasure... the perfect MIX!!! 14 15
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