STARTERS LEGENDARY BURGERS. JUMBO COMBO (Big Enough To Share) 249. CLASSIC NACHOS (Big Enough To Share) 209 ROCKIN WINGS 139 POTATO SKINS 139

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STARTERS JUMBO COMBO (Big Enough To Share) 249 A collection of our most popular appetizers: signature wings, onion rings, Tupelo chicken tenders, Southwest spring rolls and potato skins. Served with our homemade honey mustard, hickory barbecue, sour cream and blue cheese dressings CLASSIC NACHOS (Big Enough To Share) 209 Tortilla chips piled high and layered with three bean mix, Monterey Jack and Cheddar cheeses, pico de gallo, jalapeños and green onions. Garnished with sour cream. Add : Grilled chicken* 49 Grilled beef* 79 Guacamole 29 ROCKIN WINGS 139 Jumbo wings, coated with our signature smoked dry rub, slow roasted and served with blue cheese, carrot and celery sticks. Choice of Buffalo style classic Rock, Tangy or Heavy Metal sauces or dry seasoned POTATO SKINS 139 Crispy potato skins filled with our homemade cheese sauce, smoked turkey bacon and green onions. Served with a side of sour cream. TUPELO CHICKEN TENDERS 129 Hand-breaded, lightly fried tenderloins of chicken, served with honey mustard and hickory barbecue sauces. SOUTHWEST SPRING ROLLS 99 Stuffed with spinach, black beans, corn, jalapenos, diced red peppers and Jack cheese. Served with guacamole Chipotle Ranch dressing. CAULIFLOWER WINGS 109 Crispy Buffalo style cauliflower 'wings' served with blue cheese, celery and carrot sticks. LEGENDARY BURGERS Every 8-oz Australian Angus Beef Burger is made with our

proprietary blend of premium grade beef. Grilled medium well (unless you say otherwise) and served on a toasted bun with seasoned fries. Add a side Caesar (69) or House salad (49). GUINNESS BACON CHEESEBURGER 219 Topped with Jameson bacon jam and Guinness cheese sauce, served with crisp lettuce, vine-ripened tomato. Pair with a glass of Guinness draft 259 ATOMIC BURGER 219 Topped with spicy fried onions, fried jalapenos, Monterey Jack cheese with arugula, vine ripe tomato and sriracha mayonnaise. JAVA LAVA BURGER 219 Awakened with espresso rub and house-made lava sauce, crunchy java onions, melted Tilamook Cheddar cheese, smoked turkey bacon, crisp lettuce and vineripe tomato, garnished with a fried jalapeno. HICKORY BARBECUE BACON CHEESEBURGER 219 Basted with hickory barbecue sauce and topped with caramelized onions, Cheddar cheese, smoked turkey bacon, crisp lettuce and vine-ripened tomato. THE BIG CHEESEBURGER 219 Topped with your choice of three thick slices of Monterey Jack, Cheddar or Swiss cheese, served with crisp lettuce, vine-ripened tomato and red onion. BIG LITTLE ITALIAN BURGER (New) 229 A pizza style burger, featuring pepperoni, fried mozzarella cheese, sautéed mushrooms and pizza sauce. QUINOA BURGER 179 A house made patty of quinoa, red onion, Portabellas, eggs, Cheddar, pecan, barley, soy sauce, and breadcrumb, topped with hummus, arugula, tomato and grilled red onion. ORIGINAL LEGENDARY BURGER 219 The burger that started is all! A juicy 8-oz Beef burger topped with smoked turkey bacon, Cheddar cheese, golden

fried onion ring, crisp lettuce and vine-ripened tomato.* 219 CLASSIC BURGER 159 6-oz certified Angus Beef burger, topped with crisp lettuce, vine-ripened tomato and red onion. UPGRADE ANY LEGENDARY BURGER WITH THESE PREMIUM SIDEKICKS SMOKED TURKEY BACON 39 CARAMELIZED ONIONS 49 ONION RINGS 69 SAUTÉED MUSHROOMS 49 CHEESE 39 (Cheddar, Monterey Jack, or Swiss Cheese). HARD ROCK'S SAVORY ARTISAN FRIES Choose from the following for just 15 more : CURRY FRIES WITH SRIRACHA MAYO GARLIC FRIES WITH GARLIC AIOLI SMOKEHOUSE Served with seasoned fries, cowboy beans and citrus coleslaw. Complement with a Caesar (69) or House Salad (49). GRILLED BARBECUE BEEF SHORTS RIBS 439 Char-grilled marinated beef short ribs, basted in our special hickory barbecue sauce and cooked to perfection. HICKORY-SMOKED BARBECUE COMBO Perfect for people who want it all your choice of ribs, chicken or beef brisket.* Chicken and brisket 229 Chicken and ribs 279 Trio combo 299 BARBECUE CHICKEN 169 Half chicken brined then basted with our hickory barbecue sauce and roasted until fork-tender. HICKORY-SMOKED PORK RIBS Fall-off-the-bone tender baby back ribs, rubbed with our signature seasonings and basted with hickory barbecue sauce.*

Half slab 269 Full slab 439 SANDWICHES Served with seasoned fries and citrus coleslaw. SMOKED BEEF BRISKET SANDWICH 179 Slow-cooked beef brisket topped with hickory barbecue sauce and crispy onions on grilled sourdough bread served with cowboy beans. HONEY MUSTARD GRILLED CHICKEN SANDWICH 139 Toasted bun with honey mustard, topped with grilled chicken, smoked turkey bacon, melted Jack cheese, dijon mayonnaise, iceberg lettuce and a slice of vine-ripened tomato. THE TEXAN 149 Hickory-smoked pulled chicken with chipotle barbecue sauce, Cheddar and Monterey Jack cheeses, crispy fried jalapenos and onions, pilled high on toasted bun served with cowboy beans. CLASSIC CLUB SANDWICH 129 Grilled Chicken, smoked turkey bacon, vine-ripened tomato, iceberg lettuce and rich mayonnaise on toasted sourdough bread. ENTRÉES Compliment your entrée with a glass of one of our fine wines. Add a side Caesar (69) or House Salad (49). WAGYU BEEF TENDERLOIN STEAK 459 10-oz (300 gr) premium grilled wagyu beef tenderloin served with mashed potatoes and fresh seasonal vegetables with gravy.* 459 WAGYU BEEF STRIPLOIN STEAK 419 12-0z (340 gr) premium grilled wagyu beef striploin served with mashed potatoes and fresh seasonal vegetables. with gravy. NEW YORK STRIP STEAK 329 Big and Juicy 12-oz (340 gr) Australian Angus New York Strip steak, fresh never frozen, seasoned and fire grilled.

Topped with herb garlic butter and served with mashed potatoes and fresh seasonal vegetables with gravy. Add : Grilled prawn 89 RIB EYE STEAK (New) 299 A 10 oz (300 gr) Australian rib eye steak grilled to your liking and topped with herb garlic butter. Served with mashed potatoes and fresh seasonal vegetables. GRILLED SALMON 249 8-oz fillet, grilled tender and drizzled with sweet and spicy barbecue sauce and herb garlic butter. Served with mashed potatoes and fresh seasonal vegetables. FAMOUS FAJITAS Your choice of grilled chicken, beef or shrimp, served with pico de gallo, Monterey Jack and Cheddar cheese, fresh guacamole, sour cream and warm tortillas. Grilled beef 189 Grilled chicken 169 Grilled Vegetables 159 FISH & CHIPS 169 Fillets of Local line caught fish dipped in our special batter and deep fried to a golden brown. Served with french fries and citrus coleslaw. TWISTED MAC, CHICKEN & CHEESE 179 Cavatappi macaroni tossed in a three-cheese sauce with roasted red peppers, topped with Parmesan parsley bread crumbs and grilled chicken breast. SIDES SIDE CAESAR SALAD 69 SIDE HOUSE SALAD 49 SIDE MUSHROOM 49 ONION RINGS 69 TWISTED MAC & CHEESE 69 SEASONED FRENCH FRIES 59 FRESH SEASONAL VEGETABLES 39 MASHED POTATOES 59 GARLIC TOAST 49 STEAMED RICE 29

HARD ROCK SAVORY ARTISAN FRIES CURRY FRIES WITH SRIRACHA MAYO 69 GARLIC FRIES WITH GARLIC AIOLI 69 SALADS COBB SALAD 149 Mixed greens topped with grilled chicken, avocado, tomatoes, red onions, egg, smoked turkey bacon and Monterey Jack and Cheddar cheeses. Served with choice of dressing. SMOKEHOUSE CHOP SALAD 139 Freshly chopped mixed field greens tossed with diced smoked chicken, spicy turkey bacon & walnuts, Cheddar cheese, pico de gallo with a smoky citrus dressing and topped with fresh sliced avocado. HAYSTACK CHICKEN SALAD 139 This Hard Rock special combines fresh mixed greens, carrots, corn, pico de gallo and shredded cheese. Topped with Tupelo fried chicken or grilled chicken breast. Tossed with ranch dressing and topped with spiced walnuts and crisp tortilla straws. GRILLED CHICKEN ARAGULA SALAD (New) 149 Baby arugula, thinly sliced grilled chicken, spiced walnuts, dried cranberries and fresh oranges tossed in lemon balsamic vinaigrette, topped with crumbled feta cheese. CAESAR SALAD (CHICKEN) 179 Romaine lettuce tossed in our homemade Caesar dressing, topped with croutons and shaved Parmesan cheese. ROCK THE WOK All Time Asian Favourites TERIYAKI SALMON 199 Grilled salmon fillet glazed with teriyaki sauce and served with rice and vegetables. INDONESIAN STYLE OXTAIL BROTH 169 Tender Oxtail slowly braised in homemade broth,

with carrots, potatoes, tomato and leeks. Served with steamed rice, crackers, green chili and sweet soy sauce. SEAFOOD CHAR KWAY TEOW 139 Stir fried flat noodles tossed with bean sprouts, fish cake, chinese sausage, egg, prawn, squid and a sweet and spicy soy sauce. NASI GORENG 129 Fried rice with prawns and vegetables topped with a fried egg. Served with chicken satay and prawn crackers. DESSERTS CHEESECAKE MADE WITH OREO COOKIE PIECES 99 A rich and creamy NY-Style cheesecake baked with a generous helping of Oreo cookies, drizzled with chocolate sauce with a decadent Oreo cookie crust. HOMEMADE APPLE COBBLER 109 (Big Enough To Share) Thick, juicy apples are mixed with the finest spices and baked until golden brown. Our apple cobbler is so good you ll think your grandmother made it! Served warm with vanilla ice cream topped with walnuts and caramel sauce. HOT FUDGE BROWNIE 129 (Big Enough To Share) Vanilla ice cream and hot fudge on a dense chocolate brownie, topped with chopped walnuts, chocolate sprinkles, fresh whipped cream and a cherry. SINFUL HOT FUDGE SUNDAE 109 Piled high with ice cream and oozing with hot chocolate fudge, whipped cream and a sweet cherry on top. CLASSIC DINER-STYLE MILK SHAKES 89 Your choice of vanilla or chocolate ice cream simply another Hard Rock Legend. ICE CREAM SCOOP Our Hard Rock signature ice cream offerings are vanilla, chocolate and strawberry. Single 49 Double 79