Weddings AT CASTLE HILL RSL

Weddings AT CASTLE HILL RSL

ENJOY THE SIMPLE ELEGANCE OF OUR CANAPÉS PACKAGE All-inclusive evening including the following for $80.00 per person A Selection of Canapés (6) Including Dessert Canapés (2) & Tea and Coffee Five hours unlimited Beverage Package Including McWilliams Chardonnay, McWilliams Shiraz Cabernet, McWilliams Brut Reserve, McWilliams Semillon Sauvignon Blanc, a Selection of regular and light local beers and an Assortment of soft drinks including orange juice. Complimentary Room Hire Dance Floor 2 x Floral Pedestals A Disc Jockey/Master of Ceremonies for a five hour period with your selection of music Lectern and Microphone Ample off street parking for all your guests

CANAPÉ SELECTION Cold Canapés Salmon and Mango Salad served in Belgian Endive Slow Roasted Cherry Tomato with Marinated Fetta on wholemeal Toastie Smoked Salmon and Brie Mini Croissant Petite Sweet Potato Frittata Savoury Cheesecake with Tapenade Sweet corn Blinis with Avocado Salsa Chive Shortbread with Fresh Basil Pesto and Sun-Dried Tomato Shaved Prosciutto Brioche with Rockmelon salsa Hot Canapés Petite Deep Pan Pizza Mini Beef Slider Salt and Pepper Squid Cocktail Spring Rolls Mini Spicy Bean Quesadilla with Sour Cream Duo of Cheese and Chive Tartlet Dessert Canapés Mini Vanilla Cupcakes Bambino Gelato Cones Chocolate Tartlets Passionfruit Curd Tart Chocolate Dipped Strawberries

ELEGANCE PACKAGE Enjoy an all-inclusive evening including the following for $90.00 per person A Superb Meal from the following Menus Half an hour of Pre Dinner Drinks Four and a half hours of Dinner Beverages Including McWilliams Chardonnay, McWilliams Shiraz Cabernet, McWilliams Brut Reserve, McWilliams Semillon Sauvignon Blanc, a Selection of regular and light local beers and an Assortment of soft drinks including orange juice. Complimentary Room Hire Dance Floor Bridal Table Centrepiece With your choice of flowers All guest tables decorated with your choice of a Floral or Balloon Centrepiece A Disc Jockey/Master of Ceremonies for a five hour period with your selection of music Lectern & Microphone Ample off street parking for all your guests

ELEGANCE MENU ENTREE Cream of Butternut Pumpkin Soup With fried Basil and Croutons French Onion Soup With French Bread and Gruyere Crouton Chicken and Mushroom Vol au Vent Drizzled with Balsamic Syrup Farfalle with Pesto and Toasted Pine Nuts Bow Tie Pasta finished with Creamy Pesto and White Wine Sauce and Toasted Pine Nuts Penne Pasta with Napolitana Sauce A rich Tomato Sauce enhanced with White Wine and Basil Lime and Chilli Chilled Prawn Salad Tandoori Marinated Chicken Tenderloins with Minted Yoghurt MAIN COURSE Beef Scotch Fillet With Sautéed Mushrooms and a rich Red Wine Sauce Crisp Skin Chicken breast on Spinach Risotto With Whiskey Jus and Kumera Chips Butterfly Barramundi On Jasmine Scented Rice and Stir Fried Chinese Vegetables with Soy and Lemon Dressing

Roast Chicken Breast Served on a field mushroom filled with Shitake Risotto and Creamy Sherry Sauce Oven Baked Lamb Rump with Rosemary On Roasted Garlic Mash Potato and Port Wine Sauce Jus Pan Fried Sirloin Steak on Mushroom Rosti Roast Capsicum and Shallot Butter DESSERT Chocolate Pudding served warm with Chocolate Sauce and Crème Anglaise Baked Cheesecake served with freshly whipped Cream Pavlova with freshly whipped Cream and Raspberry Coulis Bread and Butter Pudding With Custard Sauce Citrus Tart with lime Syrup Fresh Fruit Salad with Pure Cream Tea, Coffee and After Dinner Mints

Upgrade to THE GRAND PACKAGE for the Ultimate Wedding experience for $98.00 per person A Superb Three Course Meal from the following Menu Half an hour of Pre Dinner Drinks Four and a half hours of Dinner Beverages Including McWilliams Chardonnay, McWilliams Shiraz Cabernet, McWilliams Brut Reserve, McWilliams Semillon Sauvignon Blanc, a Selection of regular and light local beers and an Assortment of soft drinks including orange juice. Complimentary Room Hire All guest tables Decorated With your choice of from any of our many options Chair Covers with your choice of Sash Colour A Disc Jockey/Master of Ceremonies For a five hour period with your selection of music Ample off street Parking For all your guests Thank you Gift After your reception we will send you a voucher to come back and dine at either The Rib Factory or Jin Yan Asian Restaurant.

THE GRAND PACKAGE ENTREE Tandoori Lamb fillet On Rocket with Lime and Yoghurt Dressing New England Style Seafood Chowder With Crumbled Water crackers Chicken Satay on Jasmine Rice with Peanut Lime Dressing Wild Mushroom Risotto Combination of Shitake, Swiss Brown and Oyster Mushrooms Penne Pasta with Sautéed Seafood In a Chunky Tomato Basil Sauce Traditional Smoked Salmon With Spanish onion, Capers and Cream Cheese MAIN COURSE Char Grilled Scotch Fillet On Gratin Potatoes with Red Wine jus Crisp Skinned Chicken Supreme On Mushroom and Garlic Polenta cake with Dry Sherry Jus Atlantic Salmon on baby Bok Choy and Roast Capsicum with a Saffron Sauce Herb Crusted Lamb Rack On sweet Potato Mash with Seedy Mustard Sauce Char Grilled Chicken Breast Fillet with a mild Indian Butter Cream Sauce on basmati rice and naan Slow Roasted Fillet Steak On Garlic Mashed Potato with Truffle Jus

DESSERT Macchiato Tart With Bailey s Anglaise White Chocolate and Hazelnut Mousse With a Mixed Berry Compote Summer Pudding With Clotted Cream French Apple Tart Butterscotch Sauce with Vanilla Ice Cream Mini Desert Tasters With Dipping Sauces Australian Cheese Platter complimented with dried Fruits Tea, Coffee and After Dinner Mints

All wedding packages are based on minimum adult guest numbers of Thirty-five guests in the Gallery Fifty guests in the Sovereign Room, One Hundred guests in the Phoenix Room and Luxe Lounge One hundred and fifty guests in the Lyceum. You are welcome to employ your own photographer and videographer. For any persons additional to your guest list, a fee of $50.00 per person will be charged for meals and soft drinks. Children aged between two and eight are charged at $40.00 for a Children s Package with meals detailed below. - Crumbed Flathead with Chips or Salad - Crumbed Chicken Tenderloin with Chips and choice of Tomato Sauce or Gravy - Pasta with Tomato or Cream Cheese Sauce Children aged between eight and seventeen are charged at $70.00 and enjoy either the three-course meal or buffet. Chefs Selection of Canapés on arrival add $11.00 per person to any package. One platter of Antipasto per table add $10.00 per person to any package. One Cheese Board per table add $11.50 per person to any package. All prices are inclusive of GST

TERMS & CONDITIONS Function Name: Date of Function: Organiser: Best Contact Number I Conditions outlined below. agree to the Terms and Signature: Date: Confirmation of minimum number of guests attending the function is required no later than seven (7) working days prior to the function, however should numbers increase you will be charged accordingly. Tentative dates are held for ten (10) working days only. Castle Hill RSL Club must receive confirmation of booking within ten (10) working days of original reservation. If confirmation is not received within this time, management reserves the right the release the space. The amount required for the deposit will be $500.00. The booked function space must be vacated at the scheduled time, if this does not occur a minimum surcharge of $5.00 per confirmed guest per hour or part thereof will apply. Please note that minimum numbers apply to our packages. Should your numbers fall below our minimum an additional surcharge will apply. Cancellation: In the event of the function being cancelled, a refund of the deposit will be subject to the venue being re-sold. If a function is cancelled 6-9 months before the function date and the room is not resold, a fee of 10% of the estimated function revenue will apply, if cancelled 3-6 months before the function date and the room is not re-sold, a fee of 25% of the estimated function revenue will apply, if cancelled within 3 months of the function date and the room is not re-sold to a similar value, a fee of 50% of the estimated function revenue will apply. Cancellations must be received in writing.

Change of date made 9 months or more before the function date can be confirmed with the original deposit being transferred to the new date. Change of date made within 9 months of the function date requires a further deposit and the same terms apply as for a cancellation. Change of dates must be received in writing. The Castle Hill RSL Club will take no responsibility or liability for damage or loss of merchandise or any goods or property of the client or their guest left at Castle Hill RSL Club prior, during or after functions/exhibitions. Organisers are financially responsible for any damage sustained to their property, that of guests in attendance or of Castle Hill RSL Club prior, during or after functions/exhibitions. The use of drawing pins, staple guns or any fastening material on walls is strictly prohibited. Repair and replacement costs will be passed on to the client. All prices are current at the time of quotation but may be subject to change based on rising costs. The quoted prices include GST and upon receipt of your written confirmation and deposit, fixed prices will be confirmed in writing. Food and beverage policy we are unable to permit patrons to bring food and beverage items on to the premises, with the exception of celebration cakes. Public Holidays 15% overall surcharge. Full payment is required seven (7) working days prior to the function date. Payment by cash, bank cheque or credit cards only. In default of such prompt payment, you undertake to pay late payment fees of 2.5% per month on any amount outstanding and to indemnify us and pay all costs and expenses on a solicitor and own clients basis if legal action is necessary, and/or EC Credit Control Pty Ltd s fees, which we may incur in recovering from you any overdue amount. For an event in the Lyceum a Sound & lighting operator is required and this is supplied at an hourly rate of $71.50 per operator for a minimum of four hours for the duration of the function plus any set up and pack down time. Depending on function requirements more than one operator may be required. Castle Hill RSL Club reserves the right to adjust any set-up to ensure fire; life and safety codes are met.