Holiday MENU Totally Cooked, Inc. 2730 Front Street Cuyahoga Falls, OH 44221 Phone: 330.923.9964 www.totallycooked.com
COLD HORS D OEUVRES (10 person minimum per selection) Chef s Charcuterie - $9 per person May include Goat, Manchego, and Cotija Cheeses along with Spanish Lomo, Serrano, and Smoked Chorizo Sausage. Accompanied by Crostini and Marcona Almonds Classic Cheese Spreads - $20 per ball Each classic cheese spread is served in a ball shape and will serve approximately 10-12 people. Served with Gourmet Crackers Options include: Roquefort and Walnuts Cheddar and Cranberry Goat Cheese and Scallions Holiday Cheese Display - $7 per person A selection of Imported Cheeses that may include Sage Derby, Danish Dill Havarti, Peppadew Cheddar, BellaVitano Balsamic, and Smoked Gouda to make a colorful Holiday presentation. Served with Red and Green Grapes, dried Fruits, Almonds, Gourmet Crackers, and Artisan Breads Holiday Dip Display - $4.50 per person Roasted Garlic Hummus, Tomato Basil Bruschetta, and Sweet Pepper Relish paired with Pita Chips and Crostini Savory Roasted Red Pepper Cheesecake - $40 per round Savory Roasted Red Pepper Cheesecake topped with a Sweet Apricot Glaze served with Gourmet Crackers (serves 12-15) Chilled Key West Shrimp - Large $7 per person / Jumbo $8 per person Served with our TC Fresh Horseradish Cocktail Sauce, Lemon, and Lime Wedges For something special add a chef inspired ice bowl - $40 Poached and Chilled Salmon Display - $150 per side Boneless Filet of Salmon Poached in White Wine then chilled and covered with a Lemon Cream Cheese Spread and Cucumber Scales served with Gourmet Crackers (2 dozen minimum per selection) Cranburkey Schmuffin - $15 per dozen / $120 per 100 A Cornbread Square topped with sliced smoked Turkey, Chipotle Mayo, drizzled with a tart Cranberry Sauce then garnished with a fresh Sprig of Cilantro Cranberry Walnut Chicken Salad in a Phyllo Cup $13 per dozen / $100 per 100 A delicate Phyllo Cup filled with Pulled Chicken, dried Cranberries, Pecans, Parsley, and Celery married in our House Mayo HOT HORS D OEUVRES (10 person minimum per selection) Holiday Slider Station - $13 per person Includes sliced Turkey Breast, Holiday Sliced Ham, and Pulled Pork with a classic trio of Ginger, Sweet Potato, and Cream Cheese Biscuits accompanied by Orange Marmalade, Cranberry Chutney, and Apricot Chutney Hot Holiday Dip Display - $5.50 per person A Holiday combination of creamy Pear and Gouda Cheese Dip, Asiago and Herb Dip, and Spinach and Artichoke Dip served with Pita Chips, Gourmet Crackers, and Tortilla Chips Beef Tenderloin Kabob $38 per dozen / $310 per 100 With Port and Cranberries Maple Glazed Pork Kabob $35 per dozen / $275 per 100 With Maple, Bourbon, and Pecan Glaze (2 dozen minimum per selection) Orange and Honey Salmon Kabob $45 per dozen / $355 per 100 Grilled Atlantic Salmon topped with a Sweet Orange and Honey Glaze Sweet and Spicy Glazed Chicken Kabob $26 per dozen / $205 per 100 With a Spicy Honey glaze Baby Twice Bakers with Bleu Cheese and Pancetta $15 per dozen / $120 per 100 Classic Mashed Potatoes blended with Bleu Cheese and crispy bits of Pancetta piped into a Baby Potato Cup Bacon Skewers - $15 per dozen / $120 per 100 Chipotle dusted Bacon drizzled with Maple Syrup Bacon Wrapped Almond Stuffed Dates $30 per dozen / $240 per 100 Drizzled with a Raspberry Balsamic Reduction Mushroom Stuffers - $20 per dozen / $160 per 100 Options include: Asiago Florentine Herb with Garlic Cream Sauce Sicilian Sausage topped with Pesto Marinara Sauce Bleu Cheese and Bacon with Chive Cream Sauce Hickory Smoked Chicken and Cheddar with Sweet N Sassy BBQ Sauce Spanakopita - $20 per dozen / $150 per 100 A Greek Phyllo Pastry Wrapped Parcel with a filling of fresh Spinach and Feta Cheese Sundried Tomato and Feta in a Phyllo Cup $22 per dozen / $175 per 100 Delicious Feta Cheese and Sundried Tomatoes in a delicate Phyllo Cup Prosciutto wrapped Asparagus - $26 per dozen / $205 per 100 Prosciutto slices wrapped around grilled Asparagus Spears drizzled with a Balsamic Reduction Stuffed Sweet Peppers Marinated miniature Sweet Peppers with your choice of filling Options include: Goat Cheese - $25 per dozen / $195 per 100 Creamy Smoked Salmon with Capers - $26 per dozen / $205 per 100 Creamy Crab with Dill - $27 per dozen / $220 per 100 (2 pizza minimum per selection) Dried Cherry and Brie Pizza - $14 per pizza A grilled Olive Oil Crust topped with dried Sweet Cherries and creamy Brie finished with an Apricot Glaze (serves 6) Spinach, Artichoke, and Chicken Pizza - $14 per pizza A grilled Olive Oil Crust covered in a mildly Spicy Spinach and Artichoke Spread topped with Grilled Chicken, fresh Spinach, and diced Red Pepper sprinkled with Parmesan Cheese (serves 6) Totally Cooked, Inc. 2730 Front Street Cuyahoga Falls, OH 44221 Phone: 330.923.9964 www.totallycooked.com 1
ENTREES (10 person minimum per selection) Each entree includes a Side Salad, two Dressing choices, two Side Dishes and a Bread selection of your choice Apple Cider Chicken - $15 per person Boneless Breasts of Chicken sautéed with fresh Apples, Thyme, and Cider Beef Tenderloin Kabob - $16 per person Beef Tenderloin drizzled with a rich Port and Cranberry Glaze Individual Beef Wellington - $30 per person Beef Tenderloin topped with a Mushroom and Onion Duxelle encased in a flaky handmade Puff Pastry, served with a rich Demi Glace SIDE SALADS (choose 1) Caesar Salad Fresh Romaine Lettuce, sliced Red Onion, Grape Tomatoes, Parmesan Cheese, and our House Made Toasted Garlic Croutons Diane s Strawberry Spinach Salad * Fresh Baby Spinach Greens and Sliced Strawberries topped with Caramelized Pecans, and Crumbled Feta Cheese Mixed Field Greens Salad Fresh Spring Mix and Romaine Lettuce, Sliced Cucumbers, Grape Tomatoes, shredded Carrots, and sliced Olives Superfood Salad * Shredded Kale and Brussel Sprouts, toasted Pumpkin Seeds, sliced Grape Tomatoes, crisp Bacon Bits, and White Cheddar Cheese Cheesy Artichoke Quinoa Cakes - $15 per person Crisp Quinoa Cakes blended with three Italian Cheeses, Artichokes, and Spinach served with a Red Pepper Coulis Citrus Grilled Salmon - $19 per person Atlantic Salmon grilled with a Lemon Butter and served with a Dijon Mustard Cream Fire-Grilled Beef Tenderloin - $27 per person Served with choice of Herb Au Jus or our Horseradish Mustard Orange Ginger Crusted Spiral Honey Ham - $14 per person Spiral Honey Ham with an Orange Ginger Crust accompanied by Cranberry Stone Ground Mustard Pecan Crusted Chicken - $16 per person Boneless Breasts of Chicken encrusted in Pecans then sautéed and served with a Citrus Orange Glaze Roast Rack of Lamb - Market Price Slow Roasted with our Signature Totally Cooked Pomodori Sauce Salt and Pepper Crusted Prime Rib - $24 per person Salt and Pepper seasoned, slow roasted and tender Prime Rib served with Horseradish Cream Sauce and a rich Jus Saltimbocca Pork Tenderloin - $17 per person Pork Tenderloin wrapped with Sage and Prosciutto, seared to perfection Stuffed Boneless Turkey Breast - $18 per person Oven Roasted Turkey Breast stuffed with your choice of Stuffing: Traditional or Apple Raisin. Served with Golden Poulet Jus Vegan Stuffed Sweet Pepper - $15 per person Seasonal Grilled Vegetables, Herbed Brown Rice, and Vegan Provolone Cheese stuffed into a Sweet Red Pepper topped with Marinara Sauce Vegetarian Option TC Fancy Salad * Spring Mix and Romaine Lettuce, Bleu Cheese, Candied Pecans, and Dried Cranberries Dressing Options: House Italian Vinaigrette, Ranch, White French, Caesar, Honey Vinaigrette, Sweet and Sour, Light Raspberry Vinaigrette, Asian Ginger, Fat Free California French, and Thousand Island * $1.50 per person upcharge SUCCULENT SIDE DISHES (choose 2) Brussels Sprouts * Cheesy Broccoli and Rice Cornbread Casserole Green Apple and Golden Raisin Stuffing Green Bean Casserole Grilled Asparagus * Haricot Verts with Hazelnuts * Orange and Vanilla Sweet Mashers topped with Candied Pecans Parmesan Pepper Twice Bakers * Plump Buttered Corn Rice Pilaf Roasted Garlic and Onion Mashers Roasted Root Vegetables * Sausage and Shallot Stuffing Smoked Gouda Potatoes Au Gratin * Sweet Potato Pecan Casserole Traditional Stuffing * Indicates Premium Selection - $1.50 upcharge for Vegetable $2 upcharge for Starch Additional Starch or Vegetable selection - $2.50 per person Additional Premium Vegetable selection - $4 per person Additional Premium Starch selection - $4.50 per person DINNER ROLLS AND MORE Multi-Grain Croissants Sweet Potato Biscuits Totally Cooked Assorted Rolls All accompanied by Whipped Butter Totally Cooked, Inc. 2730 Front Street Cuyahoga Falls, OH 44221 Phone: 330.923.9964 www.totallycooked.com 2
SOUP (1 gallon minimum per selection) 1 gallon serves approximately 10-12 people Butternut Squash Soup - $50 per gallon Tender roasted Squash puréed with Herbs and Spices finished with a touch of Cream Cheddar Ale Soup - $50 per gallon Tender Vegetables surrounded by a creamy Cheddar base with a hearty dose of Cream Ale Italian Wedding Soup - $35 per gallon Rich Chicken Broth with miniature Meatballs, Escarole, Acini DePepe, chopped Egg, and classic Vegetables are combined to make this traditional Soup Lobster Bisque - $60 per gallon A Rich and creamy Bisque with tender morsels of Sweet Lobster Meat, Sherry, and Aromatic Spices BULK PROTEINS Brined Holiday Turkey $65 serves 10 / $90 serves 15 / $125 serves 25 Traditional Oven Roasted or Kettle Cooked. Fully cooked and sliced for your convenience. By request, birds can be ordered unsliced Herb Roasted Cornish Hen * $110 per 10 / each additional Hen is $9 Cured and Herb Roasted Tender Hens ready for your enjoyment Honey Glazed Spiral Sliced Ham - $135 (serves 20) Slow Roasted with TC Honey Glaze then spiral sliced for your convenience Peppercorn Crusted Prime Rib $250 (serves 30) Cracked Black Peppercorns surround the edges of the Slow Roasted Tender Prime Rib served with Dijon Mustard Sauce * Requires a minimum order of 10 New England Clam Chowder - $55 per gallon A buttery, creamy Clam Chowder loaded with tender Sea Clams, Potatoes, sautéed Vegetables, and savory Herbs Potato and Leek Chowder - $45 per gallon Creamy and rich Chowder with Potatoes, Leeks, Cauliflower, and Corn A LA CARTE ACCOMPANIMENTS Apricot Cranberry Chutney $11 per quart Cranberry Chutney $6 per quart Golden Turkey Gravy $4 per quart Horsey Mustard Sauce $6 per pint / $10 per quart TC Au Jus Your choice of Beef, Chicken, Pork or Turkey $6 per quart Totally Cooked Assorted Rolls, Multi-Grain Croissants, or Sweet Potato Biscuits Accompanied by Whipped butter $12 per dozen Totally Cooked, Inc. 2730 Front Street Cuyahoga Falls, OH 44221 Phone: 330.923.9964 Fax: 330.923.7755 www.totallycooked.com 3
HOLIDAY BEVERAGES (10 person minimum) Pricing as listed does not include the cost of alcohol Holiday Punch - $3 per person A triple blend of Fruit Juices and Ginger Ale, having a light Almond flavor (Recommended Accompaniment - Champagne) Hot Cocoa Bar - $3.50 per person Hot Cocoa with your favorite toppings: Heath Bits, Chocolate Chips, Marshmallows, Crushed Peppermints, and Crushed Graham Cracker Crumbs Mulled Apple Cider - $3 per person Mulling Spice infused Apple Cider served piping hot (Recommended Accompaniment - Rum) Pomegranate Punch - $3.50 per person Pomegranate, Pineapple and Orange Juice mixed with a light and bubbly Ginger Ale, garnished with fresh Mint (Recommended Accompaniment - Champagne) Totally Cooked Eggnog - $3 per person Creamy Spiced Eggnog (Recommended Accompaniment - Jack Daniels) HOLIDAY DESSERT TRAYS We require 48 hours notice to produce any of the below listed desserts 5 Dozen Dessert Tray - $60 per tray A beautifully displayed dessert tray garnished with Holiday Candies Assortment may include: Assorted Kolachki Cheesecake Squares Chocolate Dipped Shortbread Chocolate Mint Chip Cookies Molasses Cookies Pumpkin Almond Bars Red Velvet Chip Cookies Baklava Butter Pecan Tarts Candy Cane Thumbprints Chocolate Chip Cookies Chocolate Crinkle Cookies 3 Dozen Dessert Tray - $40 per tray 1 dozen Holiday Iced Cut Outs, 1 dozen Traditional Chocolate Chip, and 1 dozen Lemon Bars 1 Dozen Iced Cut Out Cookies - $19 1 dozen Holiday Iced Cut Out Cookies Coconut Jam Thumbprints Fudge Brownie Bites Cranberry White Chocolate Chip Cookies Hollywood Squares Lemon Bars Macaroons Oatmeal Cherry Cookies Seven Layer Bars Snickerdoodles Spumoni Cookies Walnut Kiffles DESSERTS We require 48 hours notice to produce any of the below listed desserts Carrot Cake - $36 (serves 10) Tall moist layers of Cake loaded with Spices and Carrots along with Cream Cheese Frosting Chocolate Truffle Torte - $35 (serves 12) Rich, dark, and dense Chocolate Torte Crème Brûlée Cheesecake - $38 (serves 16) Combines two favorites in one dessert! Crème Brûlée flavored Cheesecake topped with traditional crunchy Brûlée Sugar Individual Sweet Potato, Pumpkin, Praline Tarts - $6 per person Served warm with Whipped Cream (10 person minimum) Pumpkin Roll - $12 (serves 10) Moist Pumpkin Cake with a rich Cream Cheese Filling Pumpkin Swirl Cake - $18 (serves 10) Delicious Pumpkin and Chocolate Cake swirled together Traditional Cheesecake - $35 (serves 16) A Holiday favorite! Creamy Cheesecake topped with your choice of Cherry or Blueberry Topping PIES Caramel Apple Pie - $18 (serves 8) Crisp Apples piled high then topped with yummy Caramel Cherry Pie - $16 (serves 8) Tart Cherry filling blanketed by a flaky golden Pie Crust Chocolate Chip Bourbon Pecan Pie - $20 (serves 8) The richness of Pecan Pie with the addition of Chocolate and a splash of Bourbon Pecan Pie - $16 (serves 8) A southern tradition! Made with Sweet Syrup and Pecans Pumpkin Pie - $14 (serves 8) A traditional Spiced Pumpkin Pie served with Whipped Cream topping DISPOSABLE SERVICE Styrofoam Disposable Set Up - $1.50 per person Includes all appropriate service ware, available in white or black High Quality Plastic Disposable Set Up - $2 per person Includes all appropriate service ware, available in white or black Biodegradable Disposable Set Up - $3 per person Includes all appropriate service ware, light tan in color High Quality Holiday Disposable Set Up - $3.50 per person Includes all appropriate service ware, available in red or green Totally Cooked, Inc. 2730 Front Street Cuyahoga Falls, OH 44221 Phone: 330.923.9964 Fax: 330.923.7755 www.totallycooked.com 4
FULL SERVICE TERMS AND CONDITIONS 1. To place an order or request information about our catering services, please call 330.923.9964 or email us at sales@totallycooked.com. 2. Our Event Coordinators or Customer Service Representatives will discuss rental equipment needs. We can provide china, glassware, silverware, linens, chafing dishes, serving platters, decorations, floral arrangements, tables, chairs, tents and entertainment. Please ask about other rentals that are also available. 3. Menu prices are based on food only unless otherwise stated. Totally Cooked Catering can provide professional staff for set up, guest services and clean up. $30 per hour per Event Coordinator $30 per hour per Bartender $30 per hour for onsite Chef $25 per hour for onsite Chef Assistant $25 per house per Service Staff Member 4. Once the menu, rentals, service staff and entertainment needs are discussed, an estimate will be available. Estimates can be faxed, e-mailed, or mailed upon request. All full service events require a signed contract and deposit. Our contract includes one hour of planning with an Event Coordinator; Consulting beyond this time is subject to an additional fee. We require all contracts to be paid in full the week of the event. 5. All drop off / set up events are subject to a 12% service charge on food and non-alcoholic beverages. 6. All full service events are subject to a 20% service charge on food and non-alcoholic beverages. 7. Please consult with our Event Coordinators or Customer Service Representatives to discuss children s menu needs. 8. Preferred method of payment is personal check, corporate check or cash. We graciously accept Visa, MasterCard, Discover and American Express. 9. Cancellation Policy: If event cancels within 24 hours of the event date, Totally Cooked has the discretion of applying a 15% service charge on food and beverage and a 5% service charge on rentals to compensate for the cancellation. Totally Cooked, Inc. 2730 Front Street Cuyahoga Falls, OH 44221 Phone: 330.923.9964 ww.totallycooked.com 5