CATERING MENU
CONTINENTAL BREAKFAST OFFERINGS: Early Riser An Assortment of Cinnamon Twists and Muffins Carafes of Juice Including: Orange, Apple, and Cranberry (choose two) Coffee, Decaf, and Hot Tea $4.40 per person Eye Opener Assorted Pastry, Danish, Bagels, and Muffins Fresh Seasonal Sliced Fruit Carafes of Juice Including: Orange, Apple, and Cranberry (choose two) Coffee, Decaf, and Hot Tea $5.35 per person Sunrise Start An Assortment of Bagels and Scones Individual Yogurt Fresh Seasonal Sliced Fruit Carafes of Juices Including: Orange, Apple, and Cranberry (choose two) Coffee, Decaf, and Hot Tea $7.00 per person The following items can be added to any of the Sunrise Start breakfast menus to create a custom menu for any occasion. Please contact us directly for pricing. Entrees Assorted Quiche (serves six) Cereal with Milk Individual Yogurt or Yogurt Bar Scrambled Eggs (eggs are cage free) Bacon Ham Steak Sausage Links French Toast Waffles Pancakes (plain, blueberry or chocolate chip) Hash browns Bakery A La Carte Bagels Danish Croissant Apple Turnover Donuts Scones Tea Breads Muffins Beverages Iced Tea Lemonade Asst. Canned Soft Drinks Assorted Bottled Juice Bottled Water Hot Chocolate Milk Local Apple Cider Fair Trade Teas
BREAKFAST BUFFET OFFERINGS The Tekoa Mountain Scrambled Eggs, Bacon, Sausage, Fresh Cut Fruit Salad, Hash Browns, Assorted Pastry, Juice, Coffee, Tea, and Decaf $11.25 The Horace Mann Pancakes, Scrambled Eggs, Bacon, Sausage, Fresh Cut Fruit Salad, Hash Browns, Assorted Pastry, Juice, Coffee, Tea, and Decaf $12.30 The Westfield State University Executive Assorted Quiche (Cheese, Western, and Quiche Lorraine), Bacon, Sausage, Fresh Cut Fruit Salad, Hash Browns, Croissants, Yogurt, Juice, Coffee, Tea, and Decaf $14.30 Available Buffet Additions Live Omelet Station with Assorted Vegetables and Cheese *Omelet station requires a Chef Charge of $55.00 per station. (50 guest min.) Assorted Cold Cereals with Milk Waffles with Assorted Toppings French Toast Assorted Individual Yogurts Whole Fresh Fruit Assorted Bagels with Butter, Cream Cheese, and Jelly $6.10 per person $1.70 per person $1.50 per person $1.90 per person $1.85 per person $1.20 per person $2.30 per person
EXPRESS LUNCH OFFERINGS Minimum of 15 guests, limit selection to a maximum of two choices All food and beverage prices are per person unless otherwise stated. Albuquerque Chicken Sandwich A chicken sandwich with a southwest flair $9.75 Bistro Grill Sandwich A grilled herb chicken breast with melted Mozzarella and pesto mayonnaise, served on Focaccia bread $10.20 Smoked Ham, Turkey, and Swiss A shaved turkey and ham with Swiss cheese, roasted red peppers, lettuce, and Dijon mayonnaise served on French roll $9.75 Grilled Portobello on Focaccia Grilled Portobello mushroom sandwich with Provolone cheese, on Focaccia bread $7.90 Sweet Beef Roast beef sandwich with caramelized onion and Dijon mayonnaise, served on a baguette $9.20 Ham and Cheddar with Horseradish Shaved ham and Cheddar cheese with lettuce, tomato, and horseradish spread on Pumpernickel bread $7.95 Turkey Cheddar Wrap Turkey and Cheddar with horseradish cream cheese on a wrap $8.20 All sandwiches are served with your choice of side salad (tossed green salad, potato salad, or pasta salad), condiments, potato chips, cookies or brownie, assorted soda, and bottled water.
BOUNTIFUL BUFFETS Minimum of 15 guests All food and beverage prices are per person unless otherwise stated. Slicers Deli Buffet Sliced roast beef, ham, turkey, American, Swiss, and Provolone cheeses, assorted breads and rolls, includes relish tray with lettuce, tomato, pickles, onion, condiments, potato chips, cookies, brownies, assorted canned soda and bottled water $9.90 Salad Buffet Chicken salad, tuna salad, egg salad, and tossed garden salad with lettuce mix, tomatoes, cucumbers, red onion and croutons, and choice of two salad dressings serve with assorted breads & rolls, includes relish tray with lettuce, tomato, pickles, onion, condiments, potato chips, cookies, brownies, assorted canned soda and bottled water $9.80 Sandwich Buffet Add-On Options Pasta salad, potato salad, garden salad, or Caesar salad $2.35 Soup du Jour $2.60 Caesar Bar Romaine lettuce tossed with Parmesan cheese, croutons, and Caesar dressing served with rolls and butter, dessert bars, and assorted canned soda and bottled water $8.65 Add grilled chicken $2.15 Add grilled steak ~Market price Add grilled shrimp ~Market price Roma Italian Mixed green salad with Italian dressing and antipasto Your choice of two types of pasta (penne, tri-color, rotini, or rigatoni) with marinara sauceserved with breadsticks, butter, shredded parmesan cheese, cookies, brownies, assorted soda and bottled water $11.25 Add alfredo, meat or pesto sauce $1.95 Add eggplant parmesan, cheese ravioli or lasagna $3.30
MOVEABLE FEASTS Minimum of 15 guests All food and beverage prices are per person unless otherwise stated. Barbecue requires additional charges. Contact catering manager for pricing. Basic Barbecue Hamburgers, hot dogs, veggie burgers, sliced cheese, choice of potato salad, pasta salad, or coleslaw, includes relish tray with lettuce, tomato, pickles, onions, and condiments, potato chips, cookies, brownies, lemonade, and water $11.25 Texas Style Barbecue Barbecue pulled pork, barbecue chicken breasts, corn-on-the-cob, baked beans, hamburgers, cheese burgers, hot dogs, veggie burgers, choice of potato salad, pasta salad, or coleslaw, includes relish tray with lettuce, tomato, pickles, onions, and condiments, potato chips, cookies, brownies, lemonade, and water $16.80 Barbecue Enhancements Barbecue chicken quarters, pork ribs, NY sirloin, Texas chili, sausage with peppers and onions, corn-on-the-cob, and baked beans Turkey Dinner Roasted turkey with whipped potatoes, gravy, country stuffing, corn, cranberry sauce, rolls, and butter. Served with tossed garden salad, choice of two salad dressings, pumpkin pie, assorted soda, and water $19.50 Fajita Bar Beef or chicken fajitas served with Cheddar cheese, salsa, tomatoes, sour cream, shredded lettuce, chopped scallions, rice, beans, assorted cookies, brownies,assorted soda and bottled water Beef: $13.50, Chicken: $12.95 Baked Potato Bar Baked potatoes served with sour cream, melted Cheddar cheese, bacon bits, steamed broccoli and butter, assorted cookies, brownies, assorted soda and bottled water $6.80
CULINARY CLASSICS PLATED DISHES All meals are served with a choice of vegetable, starch, and rolls with butter Beef Filet Mignon Beef tenderloin filet with a Port wine demi-glaze Market price Sirloin Roast Carved sirloin roast rubbed with fresh garlic and herbs and served with au jus Market price Poultry Lemon Pepper Chicken Chicken breast marinated with olive oil, lemon juice, and pepper dressing $11.20 Chicken Cordon Bleu Boneless breast of chicken rolled with imported ham and Swiss cheese $13.45 Chicken Marsala Breast of chicken with Crimini mushrooms and topped with a rich Marsala demi-glaze $11.80 Cranberry Dijon Chicken Cranberry Dijon chicken breast served with caramelized onion sauce $11.20 Italian Chicken Breast Baked chicken breast marinated with roasted red pepper puree, and seasoned with basil and oregano $11.25 Stuffed Chicken Breast Supreme Chicken breast stuffed with herb bread stuffing, and a light Supreme sauce $11.80
Pork Southwestern Glazed Pork Loin Carved and served with a zesty Chipotle pepper sauce Market Price Seafood Broiled Salmon with Dill Butter Salmon fillet broiled to perfection served with dill butter Market Price Baked Cod Baked fillet of cod seasoned with assorted herbs and bread crumbs, and served with a lobster sauce Market Price Stuffed Sole Fresh fillet of Sole stuffed with a seafood stuffing and topped with a lemon buerre blanc sauce Market Price Vegetarian Vegetarian Napoleon Napleon with Portobello mushroom, eggplant, peppers, zucchini, and yellow squash $8.95 Three Cheese Lasagna Traditional lasagna noodles layered with fresh Ricotta, Mozzarella, and Parmesan cheese topped with marinara sauce $6.95 Chevre, Orzo and Basil Stuffed Portabella Portabella mushroom caps stuffed with Chevre cheese, orzo and fresh basil $8.95
HOT HORS D OEUVRES (Items are priced per dozen) Chicken Tenders $16.05 Chicken Wings in Hot Sauce $12.60 Crab Cakes $17.70 Crab Rangoon $16.85 Hot Pretzels with Mustard $10.95 Mac & Cheese Bites $14.00 Meatballs w/marinara or Sweet & Sour Sauce $11.25 Mini Chicken Cordon Bleu $13.50 Mini Quiche $14.00 Mozzarella Sticks $12.30 Potato Latkes $12.35 Southwestern Chicken Twisters with Chili Cilantro Sour Cream $13.60 Spanakopita $17.95 Stuffed Mushrooms (two dozen minimum) $15.95 Vegetable Spring Rolls $12.95 COLD HORS D OEUVRES/TRAYS & DISPLAYS (Items are priced per person) Cheese & Crackers $3.25 Chips & Dip $2.30 Crudités & Dip $2.50 Finger Sandwiches (choice of two) $5.50 Hummus with Pita Chips $3.95 Imported Specialty Cheese and Crackers $4.60 Mexican Lay Dip with Tortilla Chips $2.95 Shrimp Cocktail Market Price Skewered Fruit with Yogurt Dip $3.95 Smoked Salmon with Condiments Market Price Spinach and Artichoke Dip $2.95 Tortilla Chips and Salsa $1.35 Tuscan Bruschetta $2.10
FINISHING TOUCHES (Items are priced per person unless otherwise stated) Apple Crisp $3.55 Add Ice Cream $2.50 Assorted Brownies (each) $2.60 Assorted Cookies and Brownies (one each) $3.50 Assorted Cookies (1.5 per person) $1.75 Assorted Dessert Bars (each) $2.50 Assorted Petit Fours (per dozen) $11.25 Sheet Cake half $30.30, full $58.50 Bread Pudding with Bourbon Sauce $2.65 Dutch Apple Pie $3.45 Ice Cream Sundae Bar $6.50 Macaroons (per dozen) $7.70 Marshmallow Krispies $2.50 Mini Pastries (per dozen) $11.20 Peach Cobbler $3.45 Add Ice Cream $2.50 Pumpkin Pie $3.45 Sodexo Catering is eager to create a customized dining experience for you and your guests. A myriad of options are available, and these pages only represent a few of our most popular dishes. Please do not hesitate to ask our talented chefs to create something especially for your event. Please notify us ten days in advance regarding any food allergies or dietary restrictions. westfield.ma.edu