SPARKLES SERVICE THAT

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SPARKLES SERVICE THAT Christmas At Hilton BELFAST

Enjoy An Unforgettable Celebration With Hilton. For a truly unforgettable occasion, Hilton are delighted to offer the perfect destination, a choice of tempting cuisine and sparkling entertainment. Whilst you concentrate on a hassle-free celebration, simply rely on our Christmas Coordinator to take care of all those important details that guarantee your party is a memorable event.

OUR 2013 PROGRAMME Everything you need to know to enjoy a festive celebration at Hilton Belfast. Christmas celebrations FOR MORE INFORMATION Lagan Suite Festive Party Nights Lagan Suite Disco Party Nights Lisburn Suite Private 5* Party Sonoma Restaurant Private Party Nights Accommodation Offers Sonoma Restaurant Festive Lunches Sonoma Restaurant Festive Christmas Day Lunch Festive Afternoon Tea in Cables Bar Contact the Christmas team on +44 (0)28 9027 7225 christmas.belfast@hilton.com Office hours: Monday to Friday 8:30am until 5:30pm For those with special dietary requirements or allergies who may wish to know about ingredients used, please ask at the time of booking. Enjoy your evening without the worry of how you are getting home. Stay with us on our special Christmas rate: From 99.00 twin/double room and 89.00 for single room accommodation. Both rates include Breakfast at Hilton and VAT. (Subject to availability. Party nights only. Excludes New Year s Eve.) Refer to Terms and Conditions for deposit details. Book ten rooms for a Christmas party and the organiser stays for free.

LAGAN SUITE FESTIVE PARTY NIGHTS Start your Christmas festivities here! Join us in the Lagan Suite for an evening of seasonal celebrations complete with party hats, crackers and all things festive. After dinner, dance the night away with our popular live band and resident DJ. STARTERS Pulled Duck Rillette Served with an apple croquette and a carrot poppy seed chutney Creamy Leek & Potato Soup Served with sunflower seeded batch bread MAIN COURSES Roasted Sirloin of Dry Aged Inch Abbey Beef Served with a pepper & brandy cream sauce Northern Irish Turkey and Cured Ham Served with a sage & onion stuffing, smoked bacon chipolatas and a red wine sauce Lightly Smoked and Roasted Salmon Fillet Served with a lemon & dill butter sauce Tartlet of Roasted Butternut Squash and Creamed Leeks Served with toasted hazelnuts and a rosemary sauce All served with parsley duchesse potatoes, rosemary fondant potatoes and roasted Comber root vegetables DESSERTS Rich Chocolate Opera with Mascarpone and Spiced Pear & Orange Reduction Sticky Toffee Pudding Served with toffee sauce and vanilla bean dairy ice White Chocolate Truffle with a Cassis Mulled Berry Compote and fine Vanilla Biscuits COFFEE Freshly Brewed Coffee and Tea Served with Mints Friday 6, 13 & 20 December Saturday 7, 14 & 21 December 49.50 per person A 25.00 non-refundable, non-transferable deposit for each guest is required within two weeks of making your booking. Please refer to terms and conditions. Dinner served at 7:30pm. Dancing until 1:00am. Christmas Wine Discount It is recommended that all wine is pre-ordered. A 10% discount will be given for all pre-ordered and prepaid wines. Orders must be made at least seven days prior to the event. Any additional wines ordered on the night will be charged at full price.

LAGAN SUITE DISCO PARTY NIGHTS Add some sparkle to your celebrations. Join us in the Lagan Suite for a festive dinner, complete with party hats, crackers and all things festive. Then dance the night away to the lively tunes of our resident DJ. STARTER Creamy Leek & Potato Soup Served with sunflower seeded batch bread MAIN COURSES Northern Irish Turkey and Cured Ham Served with a sage & onion stuffing, smoked bacon chipolatas and a red wine sauce Lightly Smoked and Roasted Salmon Fillet Served with a lemon & dill butter sauce Tartlet of Roasted Butternut Squash and Creamed Leeks Served with toasted hazelnuts and a rosemary sauce All served with parsley duchesse potatoes, rosemary fondant potatoes and roasted Comber root vegetables DESSERTS Rich Chocolate Opera with Mascarpone and Spiced Pear & Orange Reduction Sticky Toffee Pudding Served with toffee sauce and vanilla bean dairy ice White Chocolate Truffle with a Cassis Mulled Berry Compote and fine Vanilla Biscuits COFFEE Freshly Brewed Coffee and Tea Served with Mints Saturday 30 November Wednesday 4, 11 & 18 December Thursday 5, 12 & 19 December 29.00 per person A 15.00 non-refundable, non-transferable deposit for each guest is required within two weeks of making your booking. Pre-orders are required two weeks prior to your celebration. Please refer to terms and conditions. Dinner served at 7:30pm. Dancing until 1:00am. Christmas Wine Discount It is recommended that all wine is pre-ordered. A 10% discount will be given for all pre-ordered and prepaid wines. Orders must be made at least seven days prior to the event. Any additional wines ordered on the night will be charged at full price.

LISBURN SUITE PRIVATE 5* PARTY For an exclusive private party night why not choose our Lisburn Suite? Price includes hire of the room for the evening, party novelties and a disco to dance the night away. STARTERS Pulled Duck Rillette Served with an apple croquette and a carrot poppy seed chutney Creamy Leek & Potato Soup Served with sunflower seeded batch bread MAIN COURSES Roasted Sirloin of Dry Aged Inch Abbey Beef Served with a pepper & brandy cream sauce Northern Irish Turkey and Cured Ham Served with a sage & onion stuffing, smoked bacon chipolatas and a red wine sauce Lightly Smoked and Roasted Salmon Fillet Served with a lemon & dill butter sauce Tartlet of Roasted Butternut Squash and Creamed Leeks Served with toasted hazelnuts and a rosemary sauce All served with parsley duchesse potatoes, rosemary fondant potatoes and roasted Comber root vegetables DESSERTS Rich Chocolate Opera with Mascarpone and Spiced Pear & Orange Reduction Sticky Toffee Pudding Served with toffee sauce and vanilla bean dairy ice White Chocolate Truffle with a Cassis Mulled Berry Compote and fine Vanilla Biscuits COFFEE Freshly Brewed Coffee and Tea Served with Mints Dates available throughout December From 45.00 per person Minimum numbers of 50 people apply to receive full disco and dinner package. A 25.00 non-refundable, non-transferable deposit for each guest is required within two weeks of making your booking. Pre-orders are required two weeks prior to your celebration. Please refer to terms and conditions. Dinner served at 7:30pm. Dancing until 1:00am. Christmas Wine Discount It is recommended that all wine is pre-ordered. A 10% discount will be given for all pre-ordered and prepaid wines. Orders must be made at least seven days prior to the event. Any additional wines ordered on the night will be charged at full price.

SONOMA RESTAURANT FESTIVE PARTY NIGHTS Choose our fabulous Sonoma Restaurant and enjoy a delicious meal overlooking the River Lagan, complete with crackers and all things festive. After dinner, dance the night away with lively tunes from our resident DJ. Let us help you make it a special night to remember. STARTERS Creamy Leek & Potato Soup Served with sunflower seeded batch bread Pulled Duck Rillette Served with an apple croquette and a carrot poppy seed chutney MAIN COURSES Roasted Sirloin of Dry Aged Inch Abbey Beef Served with a pepper & brandy cream sauce Northern Irish Turkey and Cured Ham Served with a sage & onion stuffing, smoked bacon chipolatas and a red wine sauce Lightly Smoked Salmon Fillet Baked with a water cress sauce Caramelised Beetroot, Red Onion and Feta Short Crust Pastry Tart Served with a homemade cranberry sauce All served with creamed leek duchesse potatoes, fondant potatoes and roasted Comber root vegetables DESSERTS Chocolate & Orange Torte with Mascarpone, a Cinnamon Orange Compote and Popping Candy Sticky Toffee Pudding Served with a butterscotch sauce and vanilla dairy ice on shortbread White Chocolate and Winterberry Truffle with a Cassis Compote and fine Vanilla Biscuits COFFEE Freshly Brewed Coffee and Tea Served with Mints Dates available throughout December 38.00 per person Minimum numbers of 100 people apply. A 25.00 non-refundable, non-transferable deposit for each guest is required within two weeks of making your booking. Pre-orders are required two weeks prior to your celebration. Please refer to terms and conditions. Dinner served at 7:30pm. Dancing until 1:00am. Christmas Wine Discount It is recommended that all wine is pre-ordered. A 10% discount will be given for all pre-ordered and prepaid wines. Orders must be made at least seven days prior to the event. Any additional wines ordered on the night will be charged at full price.

SONOMA RESTAURANT FESTIVE LUNCHES Come to Sonoma Restaurant and enjoy a delicious lunch with friends or colleagues overlooking the River Lagan, complete with crackers and all things festive. STARTERS Creamy Leek & Potato Soup Served with crispy bacon pieces and sunflower seeded batch bread (bacon optional) Confit Duck Leg with Hoisin Dressing Served with mango red pepper salsa and spring onion & cucumber salad Venison Terrine Served with carrot confit, toasts and a redcurrant reduction Kilkeel White Crab and Cold Water Prawns Served with apple and mixed leaf salad, wheaten bread and chive crème fraîche dressing MAIN COURSES Thyme Roasted Chicken Fillet Served with Gracehill black pudding and chicken cream sauce Lightly Smoked and Roasted Salmon Fillet Served with a lemon & dill butter sauce Northern Irish Turkey and Cured Ham Served with a sage & onion stuffing, smoked bacon chipolatas and a red wine sauce Tartlet of Roasted Butternut Squash and Creamed Leeks Served with toasted hazelnuts and a rosemary sauce Traditional Slow Cooked Beef Pudding Served with red wine sauce and parsnip crisps All served with parsley duchesse potatoes, fondant potatoes and roasted Comber root vegetables DESSERTS Rich Chocolate Opera with Mascarpone and Spiced Pear & Orange Reduction Sticky Toffee Pudding Served with toffee sauce and vanilla bean dairy ice White Chocolate Truffle with a Cassis Mulled Berry Compote and fine Vanilla Biscuits Cashel Blue Cheese Served with cranberry & apple chutney, crackers and oatcakes Miniature Lemon Crème Brûlée Served with raspberry sorbet and butter shortbread COFFEE Freshly Brewed Coffee and Tea Served with Mints Dates available throughout December Three-course meal with tea or coffee from 20.95 Pre-orders are required two weeks prior to your celebration.

SONOMA RESTAURANT FESTIVE CHRISTMAS DAY LUNCH Take the stress out of Christmas Day lunch and opt for a relaxing and special day in our Sonoma Restaurant with its delightful view overlooking the River Lagan, complete with crackers and all things festive. Santa will even leave a present for the children! STARTERS Smoked Salmon and White Kilkeel Crab Served with rocket shoots, lemon dressing and warm Cashel-style wheaten bread Confit Duck Leg Glazed with Hoisin Dressing Served with a mango red pepper salsa and spring onion & cucumber salad Pheasant & Foie Gras Terrine Served with carrot confit, thin toasts and a redcurrant reduction Prawns with Apple and Young Leaves Served with wheaten bread and a chive tomato dressing Pearls of Honeydew Melon Served with a berry compote and glazed oranges SOUP Roasted Celeriac Soup Served with a basil cream and sunflower seeded batch bread MAIN COURSES Turkey and Cured Ham Served with sage & onion stuffing, roasted seasonal vegetables, creamy mash potato, rosemary roasted potatoes, smoked bacon chipolatas and red wine sauce Sirloin Steak of Dry Aged Inch Abbey Beef 10oz Served with a shallot confit, grilled portobello mushroom, hand cut chunky chips and a pepper cream sauce Butter-roasted Cod Fillet with Carnbrooke Chorizo Served with green beans, chive mash and a white butter sauce Tartlet of Roasted Butternut Squash and Creamed Leeks Served with toasted hazelnuts and a rosemary sauce Pan-fried Duck Fillet Served with sweet potato & celeriac gratin, rainbow carrot & courgette pearls and a rosemary jus DESSERTS Rich Chocolate Opera with Mascarpone and Spiced Pear & Orange Reduction Sticky Toffee Pudding Served with toffee sauce and vanilla bean dairy ice White Chocolate Truffle with a Cassis Mulled Berry Compote and fine Vanilla Biscuits Miniature Lemon Crème Brûlée Served with raspberry sorbet and all butter shortbread Trio of Dairy Ices Gingerbread, rich chocolate and vanilla bean served in wafers Christmas Pudding Served with vanilla custard and a wee taster of Bushmills whiskey (optional) Selection of Irish Cheeses Served with cranberry & apple chutney, crackers and oatcakes COFFEE Coffee and Tea Service with Banoffee Petits Fours and Miniature Mince Pies 70.00 per adult 24.00 per child aged 3-12 years Children 2 and under eat free A 30.00 non-refundable, non-transferable deposit for each guest is required within two weeks of making your booking. Please refer to terms and conditions. Lunch served at your table from 12:30pm until 2:30pm.

Festive Afternoon Tea in Cables Bar Belfast shopping day planned? Stop by and enjoy our Festive Afternoon Tea in the newly refurbished Cables Bar. 34.00 with Suki Tea for two people, 47.00 with Prosecco for two people or 51.00 with Champagne for two people. FESTIVE EXTRAS Christmas Wine Discount It is recommended that all wine is pre-ordered. A 10% discount will be given for all pre-ordered and prepaid wines. Orders must be made at least seven days prior to the event. Any additional wines ordered on the night will be charged at full price. Private Room Make use of our private dining facilities and book an exclusive room for you and your associates or relatives. Enjoy a sumptuous lunch or dinner with delicious wine and complimentary room hire. Available throughout December, minimum numbers apply. Price on request. Shopping in Belfast? Ask about our great overnight stay offers between Christmas and New Year. Christmas Gifts by Hilton Why not give that special someone a treat? Gift vouchers are available that can be exchanged for overnight stays, dinner in our restaurant and beauty treatments. Late Christmas Party in January Are you too busy to join the December crowds? Why not make it a late one at Hilton Belfast. Dates available throughout January. Rates from 27.00 per person. Christmas in the Country A warm welcome awaits you in our 4 Star Hilton Templepatrick Hotel & Country Club. Residential Christmas and New Year packages available. For more details please dial +44 (0)28 9443 5500.

Booking Terms and Conditions Once your provisional booking has been made, the stated deposit per person is required within two weeks to confirm the booking. Pre-orders for all catering services are required two weeks prior to your celebration. Accommodation 20.00 per person deposit required to confirm booking. All deposits are non-refundable and non transferable. Should numbers reduce between the time of booking and making the final payment, deposits already paid cannot be used against the final balance, these deposits will be lost. The final balance is due on Monday 4 November 2013. Once the final balance has been paid, all monies are neither refundable nor transferable if numbers are reduced. Privilege Card discounts do not apply to any Christmas functions in either the restaurant or function suites. Hilton Belfast reserves the right to cancel an event. In this eventuality, a full refund will be given or an alternative date or location will be offered. Bookings made within two weeks of the event require immediate full payment to confirm place. All prices are inclusive of VAT where applicable at the current rate. All menu pre-orders to be with the hotel seven days prior to your party date.

belfast.hilton.com HILTON BELFAST 4 Lanyon Place Belfast BT1 3LP United Kingdom T: +44 (0)28 9027 7000 E: christmas.belfast@hilton.com