MELITZANOSALATA Eggplant dip (V)(GF) $11.00 Chargrilled eggplant blended with olive oil & fresh parsley, garnished with Balsamic Onions and cayenne pepper. Served with pita bread. TZATZIKI (V)(GF) $9.00 Thick and creamy natural Yoghurt, cucumber, garlic and olive oil, garnished with roasted slivered almonds. Served with pita bread. PANTZARI KAI FETA Beetroot & feta dip (V)(GF) $9.00 Fresh beetroot, roasted with fennel seeds, with feta Cheese and olive oil. Served with pita bread. TARAMOSALATA Fish Roe Dip $10.00 Smooth & creamy fish roe blended with lemon juice & olive oil. Served with pita bread. PEPERIA KAI FETA Capsicum & Feta Cheese Dip (V) (GF) $9.00 Spicy chargrilled red capsicum, with feta cheese & olive oil. Served with pita bread. SCORDALIA - Potato & Garlic Dip (V) $9.00 Potato & garlic blended smooth and creamy with lemon juice and olive oil. Served with pita bread. MIXED DIP PLATTER FOR TWO PEOPLE $21.00 Your choice of any of the 3 dips above served with char grilled pita bread. Please note: Gluten free dips are indicated but Pita bread is not gluten free. Chargrilled Gluten free sliced bread is available as per request - $4 Extra surcharge ELIES * - Olives (V)(GF) $10.00 A selection of marinated Australian & Greek olives served warm. PITA - Pita bread (V) $4.00 Seasoned & Chargrilled. ELIOPSOMO- Olive bread (V) $10.00 Our house made olive bread baked & served with a side of olive oil.
Cheese and Vegetable Tyri kai lachanika KROKETHES- Croquettes (V) $10.00 Caramelized onions, local mango & feta cheese croquettes crumbed & fried till golden, served with our house made roasted garlic aioli. FETA FILO- Feta cheese in filo (V) $16.00 Feta cheese & fresh thyme wrapped in filo pastry, shallow pan-fried till golden, topped with Atiki Greek honey & sesame seeds. TYRI SAGANAKI* - Cheese saganaki (V) $18.00 Imported Greek Kefalohgraviera cheese shallow pan- fried, topped with spiced poached figs & caramelized onions. TYRI HALOUMI* - Haloumi cheese (V)(GF) $16.00 Cypriot Haloumi cheese char grilled, served with sweetened grape & almond preserve. HALOUMI KAI SESAMI Haloumi cheese & sesame seeds (V) $16.00 Haloumi cheese bites encrusted in sesame seeds served with basil pesto. SPANAKOPITA Spinach and cheese filo (V) In house made spinach & cheese filo triangles, baked till golden. $12.00 MANITARIA Mushrooms (V) $12.00 Whole mushrooms stuffed with spinach & cheese filling, crumbed & fried till golden.
Kreatika - Meats ARNISIA PLEVRAKIA Lamb ribs (GF) $16.00 Lamb ribs rubbed with our blend of special herbs & exotic spices, Steamed for a minimum of 4 hours, char grilled to serve with honey & ouzo glaze. GEMISTES KEFTETHES Stuffed meat balls $12.00 Our house made beef & pork meatballs, stuffed with feta cheese, cooked with our Cinnamon spiced tomato saltsa. ARNI STO FOURNO Lamb in the oven 200gr (GF) $21.00 Shoulder of Lamb slow roasted with oregano, garlic & lemon. KOTOPOULO STA KARVOUNA Chicken cooked on charcoal spit 200gr (GF) $18.00 Marinated chicken, Slow cooked on the charcoal rotisserie spit. ORTYKI Quail (GF) $15.00 Marinated quail, chargrilled & served with fresh lemon SIKOTI TIS KOTAS Chicken livers $9.00 Chicken livers tossed in seasoned flour & fried, served with our house made roasted garlic aioli & lemon. MOSHARI PLEVRAKIA KAPAMAS Beef rib kapamas (GF) $22.00 Beef rib slow braised till tender with red wine, honey, Greek coffee, tomatos & onions. HIRINO PANSETA Pork belly (GF) $18.00 Pork belly marinated and chargrilled garnished with Spanish onion, parsley & olive oil dressing. ARNI SAI FILO POURO Lamb filo cigars $12.00 Lamb slow braised till tender in Greek mavrodaphne wine, cumin & leeks, with carrot & feta cheese wrapped in filo pastry shaped cigars served with yoghurt & mint sauce.
Thalasina - Seafood HTAPODI Octopus (GF) $26.00 WA octopus, chargrilled then tossed in a caper, dill, lemon & olive oil dressing. CHTENIA* - Scallops (GF) $18.00 Marinated scallops pan-fried & set on a cauliflower & feta puree, topped with salted Caramel pistachio. KALAMARI* - Calamari Fresh whole squid sliced into pieces, tossed in seasoned flour, fried. $18.00 MARIDES White Bait WA white bait tossed in seasoned flour. $18.00 GARITHES KATAIFI Kataifi Prawns $24.00 NT Prawns marinated & wrapped in shredded Greek kataifi pastry, grilled until golden. GARITHES SAGANAKI Prawns Saganaki (GF) $24.00 NT prawns sautéed in wine, then simmered with tomato saltsa & feta cheese sauce. PSARI TIS IMERAS - Fish of the day market price Ask our friendly staff what the catch of the day is. Proudly supplied by our local seafood suppliers Darwin fish market & Mr Barra
Salads & Sides Salates kai Synotheftika HORIATIKI SALATA Greek village salad (V) (GF) $17.00 Tomatoes, cucumber, onions, olives, feta, caper leaves, Oregano & Olive oil. PANTZAROSALATA Beetroot salad (V) (GF) $17.00 Roasted beetroot with walnuts, sundried tomatoes, & fresh green beans, feta cheese, sesame seeds & dressed with infused fennel seed olive oil dressing. MARATHO KE ROKA SALATA Fennel & Rocket salad (GF) (V) $16.00 Rocket, shaved fennel, orange, roasted walnuts, sesame seeds & pomegranate, dressed with citrus & olive oil dressing. LAHANOSALATA Cabbage salad (V) (GF) $14.00 Shredded cabbage, carrot, sesame seeds, crushed walnuts, rocket, dressed with olive oil & citrus dressing. HORTA Seasonal leafy greens (V) (GF) $14.00 Leafy greens & stems boiled served warm with olive oil & lemon dressing. KOLOKITHI TIGANITES Zucchini fritters (V) $12.00 Zucchini fritters lightly battered & fried, tossed with Grated Kefalograviera cheese & mint. PATATES TIGANITES - Fried potato s (GF) (V) $14.00 Hand cut chips, triple fried & seasoned with oregano, served with a side of roasted garlic aioli. PATATES LEMONATES Lemon roasted potato s (V) (GF) Potato s roasted with lemon, oregano garlic & olive oil. $9.00
Epithorpia Desserts Mastic Panna Cotta (GF) $9.00 Panna cotta infused with mastiha, served with rise water & strawberry sauce. Tahini Milfe $9.00 Tahini flavored pastry cream layered with filo pastry, fresh cream & garnished with sesame seed praline. Baklava Cheesecake $9.00 Who doesn t love cheesecake? This is our take on Greece s favorite sweet the baklava. Served in a glass with biscuit base, cinnamon infused creamed cheese, walnut & almond crumble, & filo pastry. Antiquity s Greek Mess (GF) $9.00 Back by popular demand after 2 years off our first menu, this is Antiquity s take on the Eton mess. Fresh strawberry cream, amigthalota (Greek almond short bread) slithered roasted almonds, fresh mint & strawberry syrup. PLEASE NOTE Not all ingredients are listed on our menu, Please inform our friendly staff for allergy concerns. Strictly no alterations or changes to menu. No split bills, unless prior arrangement has been made with management. * Imported - (V) Vegetarian - (GF) Gluten free