Teppanyaki Banquet. Sashimi Sushi Roll Nigiri Sushi. Salmon Lamb Wagyu Rump Steak (marble score 7+)

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Transcription:

Teppanyaki Banquet Take 竹 88 Sashimi Sushi Roll King Prawn Salmon Lamb Wagyu Rump Steak (marble score 7+) Assorted Vegetables Matsu 松 118 Sashimi Sushi Roll Nigiri Sushi Hokkaido Scallop Salmon Lobster Tail Wagyu Porterhouse (marble score 7+) Mixed Mushrooms Sakura 桜 72 Sushi Rolls King Prawn Butter Fish Chicken Black Angus Eye Fillet Assorted Vegetables Yasai 野菜 52 Sushi Rolls Nasu Dengaku Tofu & Mushroom Steak Assorted Vegetables Gluten Free option may be available on some dishes at request Set menu items cannot be changed or amended

Teppanyaki A la Carte Tiger Prawns (4 Pieces) 海老 33 Seafood 海鮮類 Scallops (8 Pieces) 帆立 32 Salmon (180g) サーモン 33 Squid (150g) いか 26 Lobster Tail (360g) 伊勢海老 88 Fish of the day (200g) 今日の魚 30 Chicken (220g) チキン 28 Meat 肉類 Black Angus Eye Fillet (180g) ブラックアンガス アイ フィレ 35 Lamb Culets (4 Pieces) 子羊カツレツ 32 Wagyu Porterhouse (200g) 和牛ポーターハウス 88 Assorted Vegetables 野菜盛り合わせ 16 Vegetable 野菜類 Assorted Mushrooms 茸の盛り合わせ 20 ポテト 8 Vegetarian (serves 2) 野菜チャーハン 11 Others その他 Chicken (serves 2) チキンチャーハン 12 Garlic and Beef (serves 2) ガーリックとビーフチャーハン 12 Steamed Rice ご飯 4 Minimum spend of $50 per person is applicable on Fridays, Saturdays, Public Holidays, Fathers day, Mother day, Christmas Eve, and News Year Eve

Kids Menu Set (Children aged 8 or under) Harumaki (Shredded Duck & Vegetables Spring Rolls) Teppanyaki Mix: Butter Fish Chicken Mixed Vegetables Ice-Cream $35

Entrée Crispy Prawns 海老真丈フィロ巻き 油炸香脆明虾 Tiger Prawns wrapped with Prawn Mousse & Shredded Pastry served with Japanese Style Tartar Sauce 15 冷菜 / 温菜 Edamame 枝豆 盐水毛豆 Boiled Soy Bean topped with Sea Salt 7 Fresh Oysters Trio 生牡蠣 三種のソースと共に 新鲜牡蛎 Freshly shucked Oysters with Ponzu sauce, Red Wine Vinaigrette, and Ginger sauce 21 for ½ dozen 39 for 1 dozen Harumaki 春巻き 鸭丝春巻 Spring Rolls wrapped with Duck Meat and Shredded Vegetables served with Japanese Sweet Chili Mayonnaise 12 Tempura Soft Shell Crab 天ぷらソフトシェルクラブ 天妇罗软壳蟹 Deep Fried Soft Shell Crab served with Pickled radish, and Yuzu Beetroot Mayonnaise 14 Tataki Beef 牛タタキ レモンと黒胡椒と紫蘇ドレッシング 日式生牛肉薄片 Lightly Seared Black Angus Porterhouse served with Black Pepper and Lemon Soy Dressing 17.5 Gyoza 焼き餃子 日式煎饺子 Pan Fried Pork and Vegetables Japanese Dumplings (6pcs) served with Chili Ponzu Sauce 12.5 Pork Rib ポークリブ 日式辛辣烧排骨 Slow Cooked, Spicy BBQ sauce 15 Yakitori 焼き鳥 日式烤雞肉串 Char Grilled Chicken Skewers, Spring Onion, Teriyaki sauce 11 Agedashi Tofu 揚げ出し豆腐 日式油炸豆腐 ( optional ) Deep Fried Tofu with warm fragrant broth, grated ginger, radish and bonito flakes 10.5

Sushi &Sashimi 寿司刺身 Assorted Sashimi 刺身盛り合わせ 什锦刺身拼盘 Assorted 26.0 Special 45.0 Assorted Sashimi and Sushi Rolls 刺身と巻き寿司盛り合わせ 什锦寿司刺身拼盘 Main 39.0 Deluxe 78.0 Optional Extras オプション Toro (Tuna Belly) 5pcs market price Fresh Oyster 3.0 each Nigiri Sushi 握り寿司盛り合わせ 什锦寿司拼盘 Chef s selection of Assorted Nigiri Sushi 10 pcs 35.0 Miyako Sushi Rolls Miyako の巻き寿司 招牌寿司卷 California Classic カリフォルニアロール 8pcs 14.0 Soft-shell Crab Rolls 天ぷらソフトシェルクラブロール 4pcs 14.0 Ebi Ten Rolls 海老天ロール 4pcs 12.0 Spicy Tuna Rolls スパイシーツナロール 4pcs 12.0 Salmon & Avocado Maki サーモンアボカド巻き 5pcs 11.5 Tuna & Cucumber Maki 鮪と胡瓜巻き 5pcs 11.5

Dessert デザート Mango & Coconut Panna Cotta Mango Mousse Coconut Panna Cotta Candied Mango & Pineapple Lemon Almond Sponge 14.5 Hakutsuru Yuzu Shu $10 (90ml) Matcha White Chocolate Torte Almond Marzipan, Matcha White Chocolate sponge, Matcha White Chocolate Mousse 14.5 Koshigoi Ginjo Jikomi Umeshu $10 (90ml) Gâteau Crème Brûlée Caramel Mousse, Trinity Cream, Almond Marzipan Chocolate Sponge 14.5 Choya Kokuto Umeshu $11 (90ml) Ice cream on La Rose Noire Tart Biscuit Flavour of The Day with La Rose Noire Tart and Seasonal Fruit 1 Scoop 8.0 3 Scoops 16.0 Proudly supplied by our affiliate: www.charismaworkshop.cm.au Funasaka Shuzo Rikyuru Budojiro (Grape fruit sake) $10 (90ml) Coffee or Tea コーヒー又はお茶 COFFEE (by Veneziano) Flat White; Latte; Cappuccino; Piccolo; Macchiato; Espresso; Long Black; Mochaccino 5.0 TEA English Breakfast; Earl Grey; Peppermint; Chamomile 5.0 JAPANESE TEA Genmaicha 3.0 Yuzu Tea (Japanese Citrus Fruit Tea) 3.5

Dessert Liquor デザートリキュール Dessert wine: De Bortoli Noble One Botrytis Semillon 2008, Riverina, NSW (375ml) 72.0 Bethany Late Harvest Riesling 2014 Barossa Valley, SA 50.0 Elio Perrone Sourgal Moscato d Asti 2017 Piedmont, Italy 13.0 Glass / 58.0 Bottle Fortified wine: Yalumba Galway Pipe 12 years Grand Tawny $12 (60ml) Penfolds Father 10 years Grand Tawny $12 (60ml) Sweet sake: Hakutsuru Nigori Sayuri $26 Bottle (300ml) Japanese Liqueur: Choya Classic Umeshu $10 (90ml) Choya Shiso Umeshu Choya Kokuto Umeshu $11 Glass (90ml) Hakutsuru Yuzu Shu $10 Glass (90ml) Funasaka Shuzo Rikyuru Budojiro $10 Glass (90ml) Japanese Whisky: The YAMAZAKI aged 12 years Single Malt Whisky $25 (30ml) Ocha-wari (Hot): Genmaicha / Chamomile / Earl Grey / Peppermint Selected tea with Shōchū $12 Selected tea with Umeshu $10