Appetizers. Queso & Chips. Artichoke Fritters Crispy fritters fried golden brown with a zesty Creole remoulade. Oysters on the half Half dozen Dozen

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Appetizers Queso & Chips Artichoke Fritters Crispy fritters fried golden brown with a zesty Creole remoulade. Crab Rangoons-6 pcs. Crab, green onion, ginger, and cream cheese in a crispy wonton, served with sweet pepper soy. Calamari Hand breaded in cornmeal and served with a Chinese hot mustard sauce. Southwestern Egg Rolls Chicken, vegetable, rice, and black bean egg rolls with a spicy southwestern taste. Served with avocado ranch dressing. Buffalo Chicken Sliders Blackened chicken medallions pan seared, buffalo dipped, and served on toasted mini buns with Colby cheese and jalapeño slices. Oysters on the half Half dozen Dozen Chorizo Quesadilla Smoking Goose chorizo sausage, shredded cheddar and Monterey jack cheese, green chilies, and roasted red peppers in a sundried tomato wrap. Served with our sour cream and salsa. Tuna Wontons Asian tuna tartare on wonton chips.

Salads Audubon House Salad Mixed greens topped with cheese, bacon, and croutons. Garnished with cucumbers and grape tomatoes. Small Add grilled chicken Covered Bridge Salad Grilled chicken, red onion, pecans, crumbled feta cheese, and mandarin oranges tossed with crisp greens and cranberry-honey vinaigrette. Audubon Caesar Salad Hearts of romaine, croutons, and shredded fresh Parmesan cheese tossed in a tangy Caesar dressing. Small/Large Add grilled chicken Mayfair Mesquite chicken, black bean & corn salad on a bed of crisp greens tossed with avocado-chipotle dressing. Topped with crispy tortilla strips. Affirmed Fresh broccoli, cauliflower, red onion, cranberries, golden raisins, and crisp bacon tossed with poppy seed dressing. Served with your choice of a mini egg salad, chicken salad, or tuna salad croissant. Cobb Salad Crisp lettuce, diced turkey, halved grape tomatoes, hard boiled egg, crumbled blue cheese, red onion, chopped bacon, and diced pickled beets. Choice of Dressings Balsamic Vinaigrette, Honey Mustard, Cranberry-Honey Vinaigrette, Maple Vinaigrette, Ranch, Italian, French, Bleu Cheese, and Poppy Seed.

Sandwiches All sandwiches are served with chips. Audubon Country Club Bacon, lettuce, tomato, ham, turkey, Swiss cheese, and American cheese served on two slices of your choice of bread. Audubon Fish Sandwich Fresh Icelandic cod lightly breaded and fried golden. Served on your choice of bread. Cuban Roast pork, smoked pit ham, Swiss, cheddar, yellow mustard, dill pickle slice, and mayo on a toasted hoagie. Audubon Bird Grilled chicken breast, crisp apple smoked bacon, provolone, and Carolina barbecue sauce on a grilled Brioche The Deli Board Have your favorite deli sandwich using a combination of the items listed: baked ham, smoked turkey breast, roast beef, corned beef, chicken salad, tuna salad, American, Swiss, cheddar, pepper jack, or Provolone. Reuben Shaved corned beef, Swiss, 1000 Island dressing, and sauerkraut on marble rye. Bourbon Ribeye Bourbon marinated 6 oz. ribeye, horseradish cheddar, onion straws, Henry Baines, and a side of horseradish cream. Rainwater Grilled chicken, apple smoked bacon, pepper jack, avocado-chipotle sauce, and Sriracha on a grilled hoagie. Lunch Sides Available Anytime Potato Salad Cole Slaw Broccoli-Cauliflower Salad Fresh Fruit Veggie of the Day French Fries Beer Battered Onion Rings

Burgers All burgers are cooked to order and served with chips. Audubon Burger 1/2 pound of in house ground chuck grilled to perfection, and served with tomato, lettuce, onion, and your choice of cheese on a toasted Brioche Add apple smoked bacon Rise & Shine In house ground beef patty, hash brown cake, bacon, fried egg, and Hollandaise aioli on a toasted Brioche Peppadew Bleu In house ground beef patty, Bleu cheese, apple smoked bacon, horseradish, and Peppadew peppers on a toasted Brioche Chimichurri In house ground beef patty, Fajita seasoning, five pepper Colby cheese, Chimichurri sauce, and fried jalapenos on a toasted Brioche Bundy Ranch In house ground beef patty, queso, barbecue sauce, chorizo, and fried onion straws on a grilled Brioche Bun. Bourbon Bison Ground bison patty, horseradish cheddar, and bourbon glaze on a toasted Brioche SoCo Gobbler House ground turkey burger, Dijon mustard, Southern Comfort peach jam, red onion, and arugula on a Brioche Soups Today s Soup Selection Prepared Fresh Daily Cup Bowl French Onion Soup Baked in a crock. Cup Bowl

Entrees Available after 5:30 p.m. All entrées are served with a house salad. Filet Mignon 8oz. Ribeye 12oz. 16oz. Mesquite Smoked Salmon Mesquite seasoned smoked salmon drizzled with chipotle aioli and served with Basmati rice pilaf. Chicken Marsala Sauteed chicken breast with a Marsala mushroom demi, served with linguine and garlic bread. Chicken Carbonara Sautéed chicken cutlets tossed with linguine and carbonara sauce made of pancetta, cream, sundried tomatoes, onions, garlic, and parmesan. Dinner Sides Available After 5:30 p.m. Rice Pilaf Brussels Sprouts Tossed with caramelized onions, crisp bacon, and Parmesan cheese. Loaded Baked Potato Steamed Broccoli With pimento shallot butter. Roasted Garlic Mashed Potatoes Sautéed Mushrooms