& A-La-Carte Menu 62 Market Street St. Andrews KY16 9NT Tel: 01334 470 000 Email: info@tulsistandrews.co.uk www. tulsistandrews.co.uk
Indian Menu Starter All our starters are served with homemade chef special sauce, and accompanied by fresh crispy seasonal salad. Vegetable Pakora... 3.95 Chicken Pakora... 4.95 King Prawn Pakora... 6.95 Fish Pakora... 4.95 Mushroom Pakora... 4.75 Paneer Pakora... 4.95 Mixed Pakora... 4.95 Haggis Pakora... 4.95 Onion Bhaji... 4.75 Prawn Puri... 4.95 Chicken Puri... 4.95 King Prawn Puri... 6.95 Chana/ Vegetable/ Mush Puri... 4.95 Samosa (Vegetable/Meat)... 4.75 Garlic Mushroom/ Spicy Garlic Mushroom... 4.75 Garlic Prawns/ Spicy Garlic Prawn... 4.95 Garlic King Prawn/ Spicy Garlic King Prawn... 6.95 Shami/Seekh Kabab... 4.95 Tandoori Chicken Wings... 4.75 Chicken Tikka... 4.95 Garlic Chicken Tikka... 4.95 Lamb Tikka... 5.50 Mixed Kabab... 7.95 Tandoori Lamb Chops... 7.95 Mixed Starter... 4.95 Vegetable Mixed Starter... 4.95 Prawn Cocktail... 4.95 Lentil Soup... 3.95 Popadam... 0.95 Raita 1.95 Pickle Tray 2.95 Onion Chutney 1.25 Pickles/Chutney Mango Chutney 1.25 Lime/ Chilli 1.25 Mixed Pickle 1.25 Seafood and Fish Specialist All mouth-watering fish dishes are marinated with homemade yoghurt, lemon juice, garlic, ginger, and other North Indian spices. All fish dishes are served with a portion of saffron rice, fresh seasonal salad, and authentic house special sauce on the side. All Tandoori dishes are served on Hot Sizzler. Tandoori Giant King Prawn... 19.95 Tandoori Salmon/ Sea Bass... 15.95 Haddock/ Tilapia... 14.95 Tandoori Pomfret... 15.95 Tandoori Monk Fish... 19.95 Seafood Platter... 19.95 Selection of fresh delicate fish in a platter. The platter consists of giant King Prawn, Sea Bass, Salmon and Tilapia. Bhuna (Medium ) Our bhuna is marinated with fresh Garlic, Ginger, Lemon Juice and with Indian spices, then cooked with tomato and some coriander. Dopiaza (Medium) It s an onion based curry, cooked with Indian other spices. Talapia Bhuna/ Dupiaza... 15.95 Jhal Crab Bhuna/ Dupiaza... 15.95 Sea Bass Dupiaza/ Bhuna... 15.95 Scottish Salmon Bhuna/ Dupiaza... 16.95 King Prawn Garlic Chilli (Medium - Hot)... 19.95 King Prawn marinated with fresh garlic, ginger, crushed green chilli, lemon juice then cooked in a special sauce. Colonial Fresh Water King Prawn (Medium - Hot)... 19.95 Fresh giant King Prawn from Bay of Bengal in Bangladesh, marinated with fresh garlic, ginger, lemon juice, turmeric, crushed green chilli, cooked with tomato, spring onion and coriander.
Chicken Tikka Kebab 13.95 Cubes of chicken marinated with homemade yoghurt, lemon juice, fresh garlic, ginger, green chilli with other tandoori spices, then cooked in a Clay Oven. Tandoori Chicken (on the bone) 13.95 Half of Chicken marinated in homemade yoghurt, lemon juice, fresh garlic, ginger, green chilli with Others tandoori spices, then cooked in a Clay Oven. Lamb Tikka Kebab 14.95 Scottish succulent pieces of tender lamb, marinated with fresh garlic, ginger, green chilli, homemade yoghurt, then cooked in a clay oven. Tandoori Seek Kebab 13.95 Fresh Mince Lamb mixed with fresh herbs, garlic, ginger, onion and cooked in charcoal. Tandoori Lamb Chops 16.95 Scottish tandoori lamb chops marinated overnight in homemade yoghurt, lemon juice, fresh garlic, ginger, green chilli with other tandoori spices, then cooked in a Clay Oven. Egyptian Kebab 14.95 Cubes of tender chicken fillet marinated with homemade yogurt, fresh garlic, ginger, lemon juice with other tandoori spices, then cooked in charcoal oven, served with roasted onion, mushroom, and capsicum. Charcoal Tandoori The Tandoori is traditional style of Clay Oven. All mouth-watering Tandoori dishes are marinated with homemade yoghurt, lemon juice and North Indian spices. All our Tandoori dishes are served with a portion of Pilau rice, fresh seasonal salad, and authentic house special sauce on the side. All Tandoori dishes are served on Hot Sizzler. Turkish Kebab 15.95 Scottish tandoori lamb marinated overnight in homemade yoghurt, lemon juice, fresh garlic, ginger, green chilli with other tandoori spices, then cooked in a Clay Oven, served with roasted onions, mushrooms and capsicums. Garlic Chicken Tikka Kebab 14.95 Cubes of Chicken marinated heavily with garlic and various spices overnight and cooked in a clay oven. Chicken & Lamb Tikka Kebab 15.95 Scottish succulent pieces of tender lamb and cubes of breast chicken, marinated with fresh garlic, ginger, green chilli, homemade yoghurt, and then cooked in a clay oven. Special Tikka Kebab 14.95 Cubes of chicken fillet marinated in homemade yoghurt, lemon juice, fresh garlic, ginger, green chilli with other tandoori spices and black pepper, then cooked in a Clay Oven. Tandoori Mixed Grilled 19.95 Chicken Tikka, Lamb Tikka, King Prawns, Seek Kebab, and breast of tandoori Chicken, accompanied by Pilau Rice, Plain/ Garlic Nan, sauce and salad. Traditional Indian Curry Chicken 9.95 Lamb or Beef 10.95 Vegetable 9.95 Prawn 11.50 King Prawns 13.95 Chicken & Lamb 10.95 Chicken & Prawn 11.50 Korma (Creamy, Very Mild) A very mild & creamy dish cooked with powdered almond and coconut. Bhuna (Medium) An everyday Indian curry, cooked with fresh garlic, ginger, tomato and coriander. Dhansak (Medium) Cooked with red lentil and other Indian spices. Pathia (Sweet & Sour) A sweet and sour curry, cooked with mango chutney, lemon juice and well-seasoned with spices. Madras (A fairly hot curry) Cooked with hot chilli powder, garlic, ginger, tomato paste and lemon juice. Vindaloo This is a very hot curry. Cylon This is extremely hot curry, cooked with chilli powder & coconut. Rogan Josh Extra tomato based medium curry cooked with fresh garlic, ginger, and other spices. Dupiaza (Medium) It s an onion based curry, cooked with touch of garlic, ginger and fresh coriander.
Balti Dishes Tikka Korma Chicken Tikka 10.95 Lamb Tikka or Beef 11.95 Prawn 11.95 Vegetable 10.95 King Prawn 14.95 Chicken and Lamb Tikka 11.95 Chicken and Prawn 11.95 Balti (Medium to Hot) Cooked with special Northern and Southern herbs and spices. Balti Saag (Medium ) Fresh garden leaf spinach sauté with garlic, ginger and butter, then cooked in Balti spices. Balti with Lentil (Medium to Hot) This dish cooked with red lentil with fresh garlic, ginger, cumin, and Balti spices. Podina Balti (Medium) Cooked with fresh mint, crushed chillies, home-made Balti spices and garnished with tomatoes and green chillies. Balti Chilli Masala (hot) This is a hot dish, cooked with Balti sauce and hot chilli powder. Kashmiri Korma Cooked with fresh cream, pineapple and coconut cream giving a distinctly rich creamy sauce. Malyan Korma Kurma that has been cooked with slices of fresh mango. Jhal Korma Kurma with a touch of red chilli to add strength. Banana Korma Kurma with a roasted banana to add sweetness and texture. Lychee Korma Kurma with fresh lychee. Special Korma Kurma with added cashew nuts and mixed dry fruits. Pasanda Cream curry with various dry ground and fresh herb spices, flaked almond and cashew nut in cream. Famous Curries Chicken Tikka 10.95 Lamb Tikka or Beef 11.95 Prawn 11.95 Vegetable 10.95 King Prawn 14.95 Chicken and Lamb Tikka 11.95 Chicken and Prawn 11.95 Tikka Masala (Mild Medium) All meat marinated with fresh garlic, ginger, and with special tikka masala sauce. North Indian Tikka Masala (Spicy) Marinated with fresh garlic, ginger and north Indian special tikka masala sauce cooked with crushed green chilli. Methi Dish (Medium) Dish cooked with fenugreek, ginger, garlic and coriander to produce a thick, moist and unusually textured curry. Afghani (Medium Hot) Tender scotch lamb or chicken marinated in yoghurt and ground seed spices with chick peas, green chilli, methi leaf, and coriander. Achari (Spicy & Sour) Cooked with mixed pickle & spring onions, carefully brushed with other spices and lemon juice. Karai (Medium Hot) Cooked with fresh garlic, chillies, ginger, mixed peppers, spring onions, garnished with fresh coriander served into a hot Indian Karai. Medium to hot curry. Punjabi Masala (Medium Hot) Cooked in tandoori sauce delicately flavoured with Punjabi herbs, mixed peppers & spices. Chilli Masala (Hot) Hot masala dish garnished with coriander & sundried chillies. Jhalfrezi (Medium) The meat is tenderised in a marinade of fresh yoghurt, ginger, coriander and cumin then grilled slowly before being fried in ghee with green chilli, garlic, cardamom and various other spices. Chasni (Sweet & Sour) Mild curry with a sweet and sour taste. Cooked with homemade creamy sauce, yoghurt, lemon juice with other mild spices. Keema Aloo/ Peas/ Bagun (Medium Hot) Minced meat prepared with potato/ peas or aubergine and spices producing a moist textured curry that s medium in strength.
Chef s Recommendation Green Herb Chicken (Medium) 12.95 Chicken with spring onion, garlic, freshly chopped coriander leaf, tomato and garam masala giving an aromatic, medium strength curry. Rezala Chicken/ Lamb (Medium) 12.95 Julian cut of breast of chicken or tender lamb cooked with spring onion, yoghurt, and touch of garlic, ginger. Podina Gohst (Medium Hot) 12.95 Lamb Tikka beautifully garnished with mint and spices to produce a distinctive flavour. Famous curry prepared with fresh yogurt and spices to give a sour after taste and creamy a sauce. Royal Garlic Chilli Butter Chicken/ Lamb (Hot) 12.95 This dish is very famous in North India. Cooked with extra garlic & Ginger, crushed green chilli and other north Indian spices. This is hot curry. Naga (Hot) 12.95 A very hot curry cooked with Naga chillies which allows for a very unique taste. Jhalapani (Medium) 12.95 Cooked in a very special way of mixing various Indian spices, garnished with fresh garlic green pepper, red pepper and spring onion. Dry and medium hot. Royal Chicken/ Lamb (Medium) 12.95 Pieces of lamb with bone in delicious thick gravy, cooked with cardamom, cinnamon, herbs and spices. Lemony Chicken (Sour) 12.95 A delightful lemon juice and ginger based dish with lots of freshly chopped coriander leaf and green chilli. Butter Chicken (Mild Medium) 12.95 A traditional Indian curry cooked with extra clarified butter, almonds and creamy. A sweet and mild curry. Costa Special Curry (Medium Hot) 14.95 Slice cut of chicken tikka, lamb tikka, and king prawn, cooked in COSTA special sauce with mixed pepper, onion, tulsi leaf. Home Style Baby Chicken Curry (on the bone) 12.95 Home Style Spring Lamb Curry (on the bone) 13.95 House Thalis Our Thalis offer a combination of four curries, served with Pilau rice and Chapati. Vegetable 11.95 Chicken 16.95 Lamb 17.95 Chicken & Lamb 17.95 King Prawn 19.95 Seafood 19.95 Biryanies Biryanies is Royal dish of Mughal origin. The dishes are cooked with fine Basmati rice and served with mixed vegetable curry. Chicken 12.95 Lamb 13.95 Chicken & Lamb Tikka 14.95 Prawn 14.95 Vegetable 11.95 King Prawn 17.95 Nababi (Chicken Tikka) 14.95 Special (Mix. of Chicken, Lamb, Prawn &, Mushroom) 17.95 Boiled Rice... 3.25 Pilau Rice... 3.50 Fried Rice... 3.75 Egg Fried Rice... 3.95 Mushroom Fried Rice... 3.95 Lemon Rice... 3.95 Vegetable Rice... 3.95 Chick Peas Rice... 3.95 Special Fried Rice... 4.25 Plain Nan... 3.25 Garlic Nan... 3.95 Peshwari Nan... 4.25 Chilli Nan... 3.95 Aloo (Potato) Nan... 3.95 Vegetable Nan... 3.95 Cheese Nan... 3.95 Rice / Nan Garlic & Chilli Nan... 3.95 Garlic & Cheese Nan... 4.25 Cheese & Onion Nan... 4.25 Coriander Nan... 3.95 Keema Nan... 4.25 Garlic & Keema Nan... 4.25 Paratha... 3.50 Garlic Paratha... 3.95 Stuffed Paratha... 3.95 Aloo Paratha... 3.95 Tandoori Roti... 2.25 Chapati... 1.50 Butter Chapati... 1.55 Garlic Chapati... 1.95 Chilli Chapati... 1.75 Chips... 2.50
Bhandi Bhaji Aloo Gobi Saag Bhaji Bombay Aloo Chana Bhaji Mixed Vegetable Dal Samba Bhandi Aloo/ Dal Saag Paneer Vegetable Dishes Main Dishes 9.95 Side Dishes 4.95 Tarka Dal Mint Dal Saag Aloo Cauliflower Bhaji Moglahi Saag Mushroom Bhaji Aubergine Bhaji Aloo Matar Paneer Sirloin Steak (Grilled)... 14.95 Fish & Chips... 10.95 Fried Scampi... 10.95 European Cuisine All European dishes are served with salad and chips. Chicken Nuggets... 10.95 Roast Chicken (Half)... 10.95 Chicken/ Prawn/ Cheese Omelette/ Plain... 9.95 Thai Menu Original Clear Thai Soup (chicken/prawn/vegetable)... 4.95 Mixed Thai Soup... 5.95 Tom Yum Soup (chicken/prawn/vegetable)... 6.95 King Prawn Tom Yum Soup... 7.95 Seafood Thai Soup... 6.95 Coconut Milk Soup (choice of chicken/prawn/vegetable)... 6.95 Wonton Soup... 5.95 Chicken Corn Soup (Original or Hot & Sour)... 4.95 Noodles Soup (choice of chicken/prawn/vegetable)... 5.95 Starters Mince Chicken Salad 6.95 Bubble King Prawn 6.50 Minced chicken, green chilli, fresh mint, lime juice, spring onion & fresh coriander Fish/ Prawn Cake 6.95 Naga Thai Chicken Salad (Spicy) 6.95 Diced cut of grilled chicken, mixed with fresh mint, spring onion, lime Juice, and NAGA. Prawn Salad 6.95 Chicken cashew nut salad 5.95 Prawn with fresh lime juice, fresh mint, spring onion, fresh coriander and green chilli. Seafood Salad 7.95 Our mixed seafood salad made by chopped onion and fresh green chilli,spring onion, fresh coriander fresh mint and lemon grass. Chicken Satay 5.95 Our classic dish of chicken satay carefully cooked in grilled served with homemade peanut sauce. Chicken/ Prawn Toast 6.95 Deep fried toast Fresh chopped onion green chilli fresh coriander and our homemade spice. Soup Chicken Fried Wonton 4.95 Garlic King Prawn 6.95 Mixed Starter 6.95 Vegetable Spring Roll 4.95 Spicy Chicken Wings 4.95 Garlic Prawn 5.95 Crispy Duck with Pancake 7.95 Tulsi Fried Fish 6.95 Fillet of sea bass marinated with garlic,ginger, lemon juice, mustered powder and fresh coriander. Prawn Crackers 2.95
Thai Fried Pomfret/ Sea Bass 16.95 Whole fried Pomfret fish marinated with lemon juice, garlic, fish sauce, salt and black pepper, served with sweet chilli, or homemade chilli sauce or coconut with peanut sauce and steam rice. Steam Whole Sea Bass or Pomfret or Salmon 17.95 Whole fish steamed with garlic, ginger, lemon grass. Calare, green chilli, mushroom sauce and fish sauce. Served with steam rice. Sea Food Speciality Thai Grill King Prawn 22.95 Marinated with chopped garlic onion black pepper powder, olive oil, lemon juice,then cooked in the grilled, served with rice and salad Thai Grill Lobster 27.95 Marinated with garlic, onion, black pepper powder, olive oil, and fish sauce then cooked in grill served with rice and salad. Chicken 12.95 Beef 13.95 Prawn/ Fish 13.95 King Prawn/ Duck 16.95 Vegetable 11.95 Green Curry (Medium) Traditional Thai curry cooked in home-made green curry paste, coconut milk, fresh Thai chilli, baby bamboo shot, aubergines and flavourer with holy Tulsi. Red Curry (Medium Hot) This is a popular Thai dish consisting of home-made curry paste to which coconut milk is added. This curry cooked in garlic, onion, red chilli peppers, salt, lime leaf, lemongrass and additives are fish sauce, sugar, Thai bamboo shoots and Tulsi. Yellow Curry (Mild Curry) This is Mild Curry, cooked in homemade yellow curry sauce with coconut cream, cumin, coriander, turmeric, fenugreek, garlic, salt, bay leaf, lemongrass, mixed pepper, mushroom and ginger, a touch of palm sugar, and baby bamboo shoots. Basil Leaf 13.95 Chicken/Beef/Prawn/Vegetable cooked with fresh garlic, ginger, onion and basil leaf. Thai Chilli (Hot) 13.95 Marinated with wok fried garlic, ginger, chilli s then cooked with mixed peppers and onion. Chicken with Cashew Nut 13.95 Fried cashew nut, spring onion, dried chilli and celery. Chicken/ Lamb Massaman Curry 14.95 Slowly braised lamb, in a rich and gently curry sauce with potatoes. Beef with Oyster Sauce 13.95 Sliced beef cooked with oyster sauce, mushroom, spring onion, celery serve with golden fried vegetables. Main Dish Sizzling Chicken 13.95 Sizzling Beef/ Prawn 14.95 Sizzling King Prawn 19.95 Cooked in fresh garlic, ginger, diced onion, and spring onion, served on sizzling hot dish. Dried Chilli Chicken 13.95 Cooked with chopped garlic, Chilli sauce, tomato ketchup, dried chilli, spring onion and celery. Garlic & Ginger (Chicken/ Beef) 13.95 Thai sauce, fresh chopped garlic and ginger. Chicken with Mushroom 13.95 Fresh spring onion Thai sauce and mushroom. Prawn/ Fish Sweet and Sour Curry 13.95 Garlic King Prawns 16.95 Sauté fresh garlic, spring onion, and celery, cooked in Thai sauce. Thai Whole Fried Chicken 14.95 Whole fried chicken with chef special Thai sauce and fresh chopped green chilli and garlic and ginger black powder, served with rice or chips and salad sauce. Mixed Veg with Chicken/ Prawn/ Beef 13.95 Seasonal fresh veg with fresh garlic ginger celery mushroom baby corn with Thai sauce. Panang Curry (Chicken/ Beef/ Prawn) 13.95 Tender pieces of Chicken/ Beef cooked in coconut milk with mixed chilli paste and served with shredded basil leaves. Jungle Curry (Chicken/ Prawn) 13.95 Wok fried bamboo shoots with aubergine, fresh peppercorn, mushrooms, fresh chillies, spinach, basil & coconut milk. Mixed Vegetable with Oyster Sauce 11.95 Mixed Vegetable with Tapu 11.95 Fleming s/s Chicken 13.95 Roast Backed Pineapple with Prawn 13.95 Duck with Plum Sauce... 15.95 Roast Duck... 15.95 Squid/ Prawn with Peanut Sauce... 13.95 Squid/ Prawn with Asparagus... 15.95 Squid/ Prawn with Basil Leaf... 15.95 Prawn with Baby Spinach... 14.95 Prawn Chilli Paste... 15.95 King Prawn Chilli Paste... 19.95
Chicken/ Vegetable... 11.95 Prawn/ Beef... 12.95 Teriyaki (chicken/prawn)... 12.95 Mixed Noodles... 13.95 Steamed Rice... 3.25 Thai Egg Fried Rice... 3.95 Sticky Rice... 3.95 Mixed Thai Fried Rice... 5.95 Pad Thai Noodles Accompaniments Teriyaki Noodles with Salmon... 14.95 Stir Fry Noodles... 12.95 Egg Noodles (plain/teriyaki)... 12.95 Basil Leaf Thai Fried Rice... 4.95 Coconut Rice... 4.95 Vegetable Rice... 4.25 Plain Noodles... 5.95 SHOULD YOU HAVE CONCERNS ABOUT A FOOD ALLERGY OR INTOLERANCE PLEASE SPEAK TO OUR STAFF, BEFORE YOUR ORDER.