Tariff schedules of EU. EU/UA/Annex I-A/en 1084

Disclaimer: Please note that the present documents are only made available for information purposes. The official version of the Association Agreement once signed will be published in the Official Journal of the European Union. The texts are capable of neither conferring any rights nor creating any legally binding obligations of public international law. Tariff schedules of EU 8 CHAPTER 8 - EDIBLE FRUIT AND NUTS; PEEL OF CITRUS FRUIT OR MELONS 81 Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled - Coconuts 81 11 -- Desiccated Free 81 19 -- Other Free - Brazil nuts 81 21 -- In shell Free 81 22 -- Shelled Free - Cashew nuts 81 31 -- In shell Free 81 32 -- Shelled Free 82 Other nuts, fresh or dried, whether or not shelled or peeled - Almonds 82 11 -- In shell 82 11 1 --- Bitter Free 82 11 9 --- Other 5,6 82 12 -- Shelled 82 12 1 --- Bitter Free EU/UA/Annex I-A/en 184

82 12 9 --- Other 3,5 - Hazelnuts or filberts (Corylus spp.) 82 21 -- In shell 3,2 82 22 -- Shelled 3,2 - Walnuts 82 31 -- In shell 4 82 32 -- Shelled 5,1 82 4 - Chestnuts (Castanea spp.) 5,6 82 5 - Pistachios 1,6 82 6 - Macadamia nuts 2 82 9 - Other 82 9 2 -- Areca (or betel), cola and pecans Free 82 9 5 -- Pine nuts 2 82 9 85 -- Other 2 83 Bananas, including plantains, fresh or dried - Fresh 83 11 -- Plantains 16 83 19 -- Other 176 EUR/1 kg/net 83 9 - Dried 16 84 Dates, figs, pineapples, avocados, guavas, mangoes and mangosteens, fresh or dried EU/UA/Annex I-A/en 185

84 1 - Dates 7,7 84 2 - Figs 84 2 1 -- Fresh 5,6 84 2 9 -- Dried 8 84 3 - Pineapples 5,8 84 4 - Avocados 4 84 5 - Guavas, mangoes and mangosteens Free 85 Citrus fruit, fresh or dried 85 1 - Oranges 85 1 2 -- Sweet oranges, fresh See Annex 2 Ad valorem free (Entry Price) 85 1 8 -- Other 16 85 2 - Mandarins (including tangerines and satsumas); clementines, wilkings and similar citrus hybrids 85 2 1 -- Clementines See Annex 2 Ad valorem free (Entry Price) 85 2 3 -- Monreales and satsumas See Annex 2 Ad valorem free (Entry Price) 85 2 5 -- Mandarins and wilkings See Annex 2 Ad valorem free (Entry Price) 85 2 7 -- Tangerines See Annex 2 Ad valorem free (Entry Price) EU/UA/Annex I-A/en 186

85 2 9 -- Other See Annex 2 Ad valorem free (Entry Price) 85 4 - Grapefruit, including pomelos 1,5 85 5 - Lemons (Citrus limon, Citrus limonum) and limes (Citrus aurantifolia, Citrus latifolia) 85 5 1 -- Lemons (Citrus limon, Citrus limonum) See Annex 2 Ad valorem free (Entry Price) 85 5 9 -- Limes (Citrus aurantifolia, Citrus latifolia) 12,8 85 9 - Other 12,8 86 Grapes, fresh or dried 86 1 - Fresh 86 1 1 -- Table grapes See Annex 2 Ad valorem free (Entry Price) 86 1 9 -- Other 14,4 86 2 - Dried 86 2 1 -- Currants 2,4 86 2 3 -- Sultanas 2,4 86 2 9 -- Other 2,4 87 Melons (including watermelons) and papaws (papayas), fresh - Melons (including watermelons) 87 11 -- Watermelons 8,8 87 19 -- Other 8,8 EU/UA/Annex I-A/en 187

87 2 - Papaws (papayas) Free 88 Apples, pears and quinces, fresh 88 1 - Apples 88 1 1 -- Cider apples, in bulk, from 16 September to 15 December 7,2 MIN,36 EUR/1 kg/net 88 1 8 -- Other See Annex 2 Ad valorem free (Entry Price) 88 2 - Pears and quinces -- Pears 88 2 1 --- Perry pears, in bulk, from 1 August to 31 December 7,2 MIN,36 EUR/1 kg/net 88 2 5 --- Other See Annex 2 Ad valorem free (Entry Price) 88 2 9 -- Quinces 7,2 89 Apricots, cherries, peaches (including nectarines), plums and sloes, fresh 89 1 - Apricots See Annex 2 Ad valorem free (Entry Price) 89 2 - Cherries 89 2 5 -- Sour cherries (Prunus cerasus) See Annex 2 Ad valorem free (Entry Price) 89 2 95 -- Other See Annex 2 Ad valorem free (Entry Price) EU/UA/Annex I-A/en 188

89 3 - Peaches, including nectarines 89 3 1 -- Nectarines See Annex 2 Ad valorem free (Entry Price) 89 3 9 -- Other See Annex 2 Ad valorem free (Entry Price) 89 4 - Plums and sloes 89 4 5 -- Plums See Annex 2 Ad valorem free (Entry Price) 89 4 9 -- Sloes 12 81 Other fruit, fresh 81 1 - Strawberries 11,2 81 2 - Raspberries, blackberries, mulberries and loganberries 81 2 1 -- Raspberries 8,8 81 2 9 -- Other 9,6 81 4 - Cranberries, bilberries and other fruits of the genus Vaccinium 81 4 1 -- Cowberries, foxberries or mountain cranberries (fruit of the species Vaccinium vitis-idaea) Free 81 4 3 -- Fruit of the species Vaccinium myrtillus 3,2 81 4 5 -- Fruit of the species Vaccinium macrocarpon and Vaccinium corymbosum 3,2 81 4 9 -- Other 9,6 81 5 - Kiwifruit 8,8 EU/UA/Annex I-A/en 189

81 6 - Durians 8,8 81 9 - Other 81 9 2 -- Tamarinds, cashew apples, lychees, jackfruit, sapodillo plums, passion fruit, carambola and pitahaya Free -- Black-, white- or redcurrants and gooseberries 81 9 5 --- Blackcurrants 8,8 81 9 6 --- Redcurrants 8,8 81 9 7 --- Other 9,6 81 9 95 -- Other 8,8 811 Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter 811 1 - Strawberries -- Containing added sugar or other sweetening matter 811 1 11 --- With a sugar content exceeding 13 % by weight 2,8 + 8,4 EUR/1 kg/net 811 1 19 --- Other 2,8 811 1 9 -- Other 14,4 811 2 - Raspberries, blackberries, mulberries, loganberries, black-, white- or redcurrants and gooseberries -- Containing added sugar or other sweetening matter 811 2 11 --- With a sugar content exceeding 13 % by weight 2,8 + 8,4 EUR/1 kg/net 811 2 19 --- Other 2,8 -- Other EU/UA/Annex I-A/en 19

811 2 31 --- Raspberries 14,4 811 2 39 --- Blackcurrants 14,4 811 2 51 --- Redcurrants 12 811 2 59 --- Blackberries and mulberries 12 811 2 9 --- Other 14,4 811 9 - Other -- Containing added sugar or other sweetening matter --- With a sugar content exceeding 13 % by weight 811 9 11 ---- Tropical fruit and tropical nuts 13 + 5,3 EUR/1 kg/net 811 9 19 ---- Other 2,8 + 8,4 EUR/1 kg/net --- Other 811 9 31 ---- Tropical fruit and tropical nuts 13 811 9 39 ---- Other 2,8 -- Other 811 9 5 --- Fruit of the species Vaccinium myrtillus 12 811 9 7 --- Fruit of the species Vaccinium myrtilloides and Vaccinium angustifolium 3,2 --- Cherries 811 9 75 ---- Sour cherries (Prunus cerasus) 14,4 811 9 8 ---- Other 14,4 EU/UA/Annex I-A/en 191

811 9 85 --- Tropical fruit and tropical nuts 9 811 9 95 --- Other 14,4 812 Fruit and nuts, provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption 812 1 - Cherries 8,8 812 9 - Other 812 9 1 -- Apricots 12,8 812 9 2 -- Oranges 12,8 812 9 3 -- Papaws (papayas) 2,3 812 9 4 -- Fruit of the species Vaccinium myrtillus 6,4 812 9 7 -- Guavas, mangoes, mangosteens, tamarinds, cashew apples, lychees, jackfruit, sapodillo plums, passion fruit, carambola, pitahaya and tropical nuts 5,5 812 9 98 -- Other 8,8 813 Fruit, dried, other than that of headings 81 to 86; mixtures of nuts or dried fruits of this chapter 813 1 - Apricots 5,6 813 2 - Prunes 9,6 813 3 - Apples 3,2 813 4 - Other fruit 813 4 1 -- Peaches, including nectarines 5,6 813 4 3 -- Pears 6,4 EU/UA/Annex I-A/en 192

813 4 5 -- Papaws (papayas) 2 813 4 65 -- Tamarinds, cashew apples, lychees, jackfruit, sapodillo plums, passion fruit, carambola and pitahaya Free 813 4 95 -- Other 2,4 813 5 - Mixtures of nuts or dried fruits of this chapter -- Mixtures of dried fruit, other than that of headings 81 to 86 --- Not containing prunes 813 5 12 ---- Of papaws (papayas), tamarinds, cashew apples, lychees, jackfruit, sapodillo plums, passion fruit, carambola and pitahaya 4 813 5 15 ---- Other 6,4 813 5 19 --- Containing prunes 9,6 -- Mixtures exclusively of nuts of headings 81 and 82 813 5 31 --- Of tropical nuts 4 813 5 39 --- Other 6,4 -- Other mixtures 813 5 91 --- Not containing prunes or figs 8 813 5 99 --- Other 9,6 814 Peel of citrus fruit or melons (including watermelons), fresh, frozen, dried or provisionally preserved in brine, in sulphur water or in other preservative solutions 1,6 EU/UA/Annex I-A/en 193

9 CHAPTER 9 - COFFEE, TEA, MATÉ AND SPICES 91 Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion - Coffee, not roasted 91 11 -- Not decaffeinated Free 91 12 -- Decaffeinated 8,3 - Coffee, roasted 91 21 -- Not decaffeinated 7,5 91 22 -- Decaffeinated 9 91 9 - Other 91 9 1 -- Coffee husks and skins Free 91 9 9 -- Coffee substitutes containing coffee 11,5 92 Tea, whether or not flavoured 92 1 - Green tea (not fermented) in immediate packings of a content not exceeding 3 kg 3,2 92 2 - Other green tea (not fermented) Free 92 3 - Black tea (fermented) and partly fermented tea, in immediate packings of a content not exceeding 3 kg Free 92 4 - Other black tea (fermented) and other partly fermented tea Free 93 Maté Free EU/UA/Annex I-A/en 194

94 Pepper of the genus Piper; dried or crushed or ground fruits of the genus Capsicum or of the genus Pimenta - Pepper 94 11 -- Neither crushed nor ground Free 94 12 -- Crushed or ground 4 94 2 - Fruits of the genus Capsicum or of the genus Pimenta, dried or crushed or ground -- Neither crushed nor ground 94 2 1 --- Sweet peppers 9,6 94 2 3 --- Other Free 94 2 9 -- Crushed or ground 5 95 Vanilla 6 96 Cinnamon and cinnamon-tree flowers - Neither crushed nor ground 96 11 -- Cinnamon (Cinnamomum zeylanicum Blume) Free 96 19 -- Other Free 96 2 - Crushed or ground Free 97 Cloves (whole fruit, cloves and stems) 8 98 Nutmeg, mace and cardamoms EU/UA/Annex I-A/en 195

98 1 - Nutmeg Free 98 2 - Mace Free 98 3 - Cardamoms Free 99 Seeds of anise, badian, fennel, coriander, cumin or caraway; juniper berries 99 1 - Seeds of anise or badian Free 99 2 - Seeds of coriander Free 99 3 - Seeds of cumin Free 99 4 - Seeds of caraway Free 99 5 - Seeds of fennel; juniper berries Free 91 Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices 91 1 - Ginger Free 91 2 - Saffron 91 2 1 -- Neither crushed nor ground Free 91 2 9 -- Crushed or ground 8,5 91 3 - Turmeric (curcuma) Free - Other spices 91 91 -- Mixtures referred to in note 1(b) to this chapter 91 91 1 --- Neither crushed nor ground Free 91 91 9 --- Crushed or ground 12,5 91 99 -- Other EU/UA/Annex I-A/en 196

91 99 1 --- Fenugreek seed Free --- Thyme ---- Neither crushed nor ground 91 99 31 ----- Wild thyme (Thymus serpyllum) Free 91 99 33 ----- Other 7 91 99 39 ---- Crushed or ground 8,5 91 99 5 --- Bay leaves 7 91 99 6 --- Curry Free --- Other 91 99 91 ---- Neither crushed nor ground Free 91 99 99 ---- Crushed or ground 12,5 1 CHAPTER 1 - CEREALS 11 Wheat and meslin 11 1 - Durum wheat 148 EUR/t 11 9 - Other 11 9 1 -- Spelt for sowing 12,8 -- Other spelt, common wheat and meslin 11 9 91 --- Common wheat and meslin seed 95 EUR/t EU/UA/Annex I-A/en 197

11 9 99 --- Other 95 EUR/t TRQ_Wheat (95-1 t) ( 1 ) 12 Rye 93 EUR/t 13 Barley 13 1 - Seed 93 EUR/t 13 9 - Other 93 EUR/t TRQ_Barley (25-35 t) ( 1 ) 14 Oats 89 EUR/t TRQ_Oats (4 t) 15 Maize (corn) 15 1 - Seed -- Hybrid 15 1 11 --- Double hybrids and top cross hybrids Free 15 1 13 --- Three-cross hybrids Free 15 1 15 --- Simple hybrids Free 15 1 19 --- Other Free 15 1 9 -- Other 94 EUR/t 15 9 - Other 94 EUR/t TRQ_Maize (4-65 t) ( 1 ) 16 Rice 16 1 - Rice in the husk (paddy or rough) EU/UA/Annex I-A/en 198

16 1 1 -- For sowing 7,7 -- Other --- Parboiled 16 1 21 ---- Round grain 211 EUR/t 16 1 23 ---- Medium grain 211 EUR/t ---- Long grain 16 1 25 ----- Of a length/width ratio greater than 2 but less than 3 211 EUR/t 16 1 27 ----- Of a length/width ratio equal to or greater than 3 211 EUR/t --- Other 16 1 92 ---- Round grain 211 EUR/t 16 1 94 ---- Medium grain 211 EUR/t ---- Long grain 16 1 96 ----- Of a length/width ratio greater than 2 but less than 3 211 EUR/t 16 1 98 ----- Of a length/width ratio equal to or greater than 3 211 EUR/t 16 2 - Husked (brown) rice -- Parboiled 16 2 11 --- Round grain 264 EUR/t 16 2 13 --- Medium grain 264 EUR/t --- Long grain EU/UA/Annex I-A/en 199

16 2 15 ---- Of a length/width ratio greater than 2 but less than 3 264 EUR/t 16 2 17 ---- Of a length/width ratio equal to or greater than 3 264 EUR/t -- Other 16 2 92 --- Round grain 264 EUR/t 16 2 94 --- Medium grain 264 EUR/t --- Long grain 16 2 96 ---- Of a length/width ratio greater than 2 but less than 3 264 EUR/t 16 2 98 ---- Of a length/width ratio equal to or greater than 3 264 EUR/t 16 3 - Semi-milled or wholly milled rice, whether or not polished or glazed -- Semi-milled rice --- Parboiled 16 3 21 ---- Round grain 416 EUR/t 16 3 23 ---- Medium grain 416 EUR/t ---- Long grain 16 3 25 ----- Of a length/width ratio greater than 2 but less than 3 416 EUR/t 16 3 27 ----- Of a length/width ratio equal to or greater than 3 416 EUR/t --- Other 16 3 42 ---- Round grain 416 EUR/t 16 3 44 ---- Medium grain 416 EUR/t ---- Long grain EU/UA/Annex I-A/en 11

16 3 46 ----- Of a length/width ratio greater than 2 but less than 3 416 EUR/t 16 3 48 ----- Of a length/width ratio equal to or greater than 3 416 EUR/t -- Wholly milled rice --- Parboiled 16 3 61 ---- Round grain 416 EUR/t 16 3 63 ---- Medium grain 416 EUR/t ---- Long grain 16 3 65 ----- Of a length/width ratio greater than 2 but less than 3 416 EUR/t 16 3 67 ----- Of a length/width ratio equal to or greater than 3 416 EUR/t --- Other 16 3 92 ---- Round grain 416 EUR/t 16 3 94 ---- Medium grain 416 EUR/t ---- Long grain 16 3 96 ----- Of a length/width ratio greater than 2 but less than 3 416 EUR/t 16 3 98 ----- Of a length/width ratio equal to or greater than 3 416 EUR/t 16 4 - Broken rice 128 EUR/t 17 Grain sorghum 17 1 - Hybrids for sowing 6,4 17 9 - Other 94 EUR/t EU/UA/Annex I-A/en 111

18 Buckwheat, millet and canary seed; other cereals 18 1 - Buckwheat 37 EUR/t 18 2 - Millet 56 EUR/t 18 3 - Canary seed Free 18 9 - Other cereals 18 9 1 -- Triticale 93 EUR/t 18 9 9 -- Other 37 EUR/t 11 CHAPTER 11 - PRODUCTS OF THE MILLING INDUSTRY; MALT; STARCHES; INULIN; WHEAT GLUTEN 111 Wheat or meslin flour - Wheat flour 111 11 -- Of durum wheat 172 EUR/t 111 15 -- Of common wheat and spelt 172 EUR/t TRQ_Wheat (95-1 t) ( 1 ) 111 9 - Meslin flour 172 EUR/t TRQ_Wheat (95-1 t) ( 1 ) 112 Cereal flours other than of wheat or meslin 112 1 - Rye flour 168 EUR/t 112 2 - Maize (corn) flour EU/UA/Annex I-A/en 112

112 2 1 -- Of a fat content not exceeding 1,5 % by weight 173 EUR/t TRQ_Maize (4-65 t) ( 1 ) 112 2 9 -- Other 98 EUR/t TRQ_Maize (4-65 t) ( 1 ) 112 9 - Other 112 9 1 -- Barley flour 171 EUR/t TRQ_Barley (25-35 t) ( 1 ) 112 9 3 -- Oat flour 164 EUR/t 112 9 5 -- Rice flour 138 EUR/t 112 9 9 -- Other 98 EUR/t TRQ_Wheat (95-1 t) ( 1 ) 113 Cereal groats, meal and pellets - Groats and meal 113 11 -- Of wheat 113 11 1 --- Durum wheat 267 EUR/t 113 11 9 --- Common wheat and spelt 186 EUR/t TRQ_Wheat (95-1 t) ( 1 ) 113 13 -- Of maize (corn) 113 13 1 --- Of a fat content not exceeding 1,5 % by weight 173 EUR/t TRQ_Maize (4-65 t) ( 1 ) EU/UA/Annex I-A/en 113

113 13 9 --- Other 98 EUR/t TRQ_Maize (4-65 t) ( 1 ) 113 19 -- Of other cereals 113 19 1 --- Of rye 171 EUR/t 113 19 3 --- Of barley 171 EUR/t TRQ_Groats (6 3-7 8 t) ( 1 ) 113 19 4 --- Of oats 164 EUR/t 113 19 5 --- Of rice 138 EUR/t 113 19 9 --- Other 98 EUR/t TRQ_Groats (6 3-7 8 t) ( 1 ) 113 2 - Pellets 113 2 1 -- Of rye 171 EUR/t 113 2 2 -- Of barley 171 EUR/t TRQ_Barley (25-35 t) ( 1 ) 113 2 3 -- Of oats 164 EUR/t 113 2 4 -- Of maize 173 EUR/t TRQ_Maize (4-65 t) ( 1 ) 113 2 5 -- Of rice 138 EUR/t 113 2 6 -- Of wheat 175 EUR/t TRQ_Wheat (95-1 t) ( 1 ) EU/UA/Annex I-A/en 114

113 2 9 -- Other 98 EUR/t TRQ_Groats (6 3-7 8 t) ( 1 ) 114 Cereal grains otherwise worked (for example, hulled, rolled, flaked, pearled, sliced or kibbled), except rice of heading 16; germ of cereals, whole, rolled, flaked or ground 114 12 -- Of oats - Rolled or flaked grains 114 12 1 --- Rolled 93 EUR/t 114 12 9 --- Flaked 182 EUR/t 114 19 -- Of other cereals 114 19 1 --- Of wheat 175 EUR/t TRQ_Groats (6 3-7 8 t) ( 1 ) 114 19 3 --- Of rye 171 EUR/t 114 19 5 --- Of maize 173 EUR/t TRQ_Groats (6 3-7 8 t) ( 1 ) --- Of barley 114 19 61 ---- Rolled 97 EUR/t TRQ_Groats (6 3-7 8 t) ( 1 ) 114 19 69 ---- Flaked 189 EUR/t TRQ_Groats (6 3-7 8 t) ( 1 ) --- Other 114 19 91 ---- Flaked rice 234 EUR/t EU/UA/Annex I-A/en 115

114 19 99 ---- Other 173 EUR/t 114 22 -- Of oats - Other worked grains (for example, hulled, pearled, sliced or kibbled) 114 22 2 --- Hulled (shelled or husked) 162 EUR/t 114 22 3 --- Hulled and sliced or kibbled ('Grütze' or 'grutten') 162 EUR/t 114 22 5 --- Pearled 145 EUR/t 114 22 9 --- Not otherwise worked than kibbled 93 EUR/t 114 22 98 --- Other 93 EUR/t 114 23 -- Of maize (corn) 114 23 1 --- Hulled (shelled or husked), whether or not sliced or kibbled 152 EUR/t TRQ_Maize (4-65 t) ( 1 ) 114 23 3 --- Pearled 152 EUR/t TRQ_Maize (4-65 t) ( 1 ) 114 23 9 --- Not otherwise worked than kibbled 98 EUR/t TRQ_Maize (4-65 t) ( 1 ) 114 23 99 --- Other 98 EUR/t TRQ_Maize (4-65 t) ( 1 ) 114 29 -- Of other cereals --- Of barley EU/UA/Annex I-A/en 116

114 29 1 ---- Hulled (shelled or husked) 15 EUR/t TRQ_Groats (6 3-7 8 t) ( 1 ) 114 29 3 ---- Hulled and sliced or kibbled ('Grütze' or 'grutten') 15 EUR/t TRQ_Groats (6 3-7 8 t) ( 1 ) 114 29 5 ---- Pearled 236 EUR/t TRQ_Groats (6 3-7 8 t) ( 1 ) 114 29 7 ---- Not otherwise worked than kibbled 97 EUR/t TRQ_Groats (6 3-7 8 t) ( 1 ) 114 29 9 ---- Other 97 EUR/t TRQ_Groats (6 3-7 8 t) ( 1 ) --- Other ---- Hulled (shelled or husked), whether or not sliced or kibbled 114 29 11 ----- Of wheat 129 EUR/t TRQ_Groats (6 3-7 8 t) ( 1 ) 114 29 18 ----- Other 129 EUR/t TRQ_Groats (6 3-7 8 t) ( 1 ) 114 29 3 ---- Pearled 154 EUR/t TRQ_Groats (6 3-7 8 t) ( 1 ) ---- Not otherwise worked than kibbled 114 29 51 ----- Of wheat 99 EUR/t TRQ_Groats (6 3-7 8 t) ( 1 ) EU/UA/Annex I-A/en 117

114 29 55 ----- Of rye 97 EUR/t 114 29 59 ----- Other 98 EUR/t TRQ_Groats (6 3-7 8 t) ( 1 ) ---- Other 114 29 81 ----- Of wheat 99 EUR/t TRQ_Groats (6 3-7 8 t) ( 1 ) 114 29 85 ----- Of rye 97 EUR/t 114 29 89 ----- Other 98 EUR/t TRQ_Groats (6 3-7 8 t) ( 1 ) 114 3 - Germ of cereals, whole, rolled, flaked or ground 114 3 1 -- Of wheat 76 EUR/t TRQ_Groats (6 3-7 8 t) ( 1 ) 114 3 9 -- Of other cereals 75 EUR/t TRQ_Groats (6 3-7 8 t) ( 1 ) 115 Flour, meal, powder, flakes, granules and pellets of potatoes 115 1 - Flour, meal and powder 12,2 115 2 - Flakes, granules and pellets 12,2 116 Flour, meal and powder of the dried leguminous vegetables of heading 713, of sago or of roots or tubers of heading 714 or of the products of Chapter 8 116 1 - Of the dried leguminous vegetables of heading 713 7,7 116 2 - Of sago or of roots or tubers of heading 714 EU/UA/Annex I-A/en 118

116 2 1 -- Denatured 95 EUR/t 116 2 9 -- Other 166 EUR/t 116 3 - Of the products of Chapter 8 116 3 1 -- Of bananas 1,9 116 3 9 -- Other 8,3 117 Malt, whether or not roasted 117 1 - Not roasted -- Of wheat 117 1 11 --- In the form of flour 177 EUR/t TRQ_Malt and wheat gluten (7 t) 117 1 19 --- Other 134 EUR/t TRQ_Malt and wheat gluten (7 t) -- Other 117 1 91 --- In the form of flour 173 EUR/t TRQ_Malt and wheat gluten (7 t) 117 1 99 --- Other 131 EUR/t TRQ_Malt and wheat gluten (7 t) 117 2 - Roasted 152 EUR/t TRQ_Malt and wheat gluten (7 t) 118 Starches; inulin - Starches EU/UA/Annex I-A/en 119

118 11 -- Wheat starch 224 EUR/t TRQ_Starches (1 t) 118 12 -- Maize (corn) starch 166 EUR/t TRQ_Starches (1 t) 118 13 -- Potato starch 166 EUR/t TRQ_Starches (1 t) 118 14 -- Manioc (cassava) starch 166 EUR/t 118 19 -- Other starches 118 19 1 --- Rice starch 216 EUR/t 118 19 9 --- Other 166 EUR/t 118 2 - Inulin 19,2 119 Wheat gluten, whether or not dried 512 EUR/t TRQ_Malt and wheat gluten (7 t) 12 CHAPTER 12 - OIL SEEDS AND OLEAGINOUS FRUITS; MISCELLANEOUS GRAINS, SEEDS AND FRUIT; INDUSTRIAL OR MEDICINAL PLANTS; STRAW AND FODDER 121 Soya beans, whether or not broken 121 1 - For sowing Free 121 9 - Other Free 122 Groundnuts, not roasted or otherwise cooked, whether or not shelled or broken 122 1 - In shell 122 1 1 -- For sowing Free 122 1 9 -- Other Free EU/UA/Annex I-A/en 111

122 2 - Shelled, whether or not broken Free 123 Copra Free 124 Linseed, whether or not broken 124 1 - For sowing Free 124 9 - Other Free 125 Rape or colza seeds, whether or not broken 125 1 - Low erucic acid rape or colza seeds 125 1 1 -- For sowing Free 125 1 9 -- Other Free 125 9 - Other Free 126 Sunflower seeds, whether or not broken 126 1 - For sowing Free - Other 126 91 -- Shelled; in grey- and white-striped shell Free 126 99 -- Other Free 127 Other oil seeds and oleaginous fruits, whether or not broken 127 2 - Cotton seeds 127 2 1 -- For sowing Free 127 2 9 -- Other Free EU/UA/Annex I-A/en 1111

127 4 - Sesamum seeds 127 4 1 -- For sowing Free 127 4 9 -- Other Free 127 5 - Mustard seeds 127 5 1 -- For sowing Free 127 5 9 -- Other Free - Other 127 91 -- Poppy seeds 127 91 1 --- For sowing Free 127 91 9 --- Other Free 127 99 -- Other 127 99 15 --- For sowing Free --- Other 127 99 91 ---- Hemp seeds Free 127 99 97 ---- Other Free 128 Flours and meals of oil seeds or oleaginous fruits, other than those of mustard 128 1 - Of soya beans 4,5 128 9 - Other Free EU/UA/Annex I-A/en 1112

129 Seeds, fruit and spores, of a kind used for sowing 129 1 - Sugar beet seed 8,3 - Seeds of forage plants 129 21 -- Lucerne (alfalfa) seed 2,5 129 22 -- Clover (Trifolium spp.) seed 129 22 1 --- Red clover (Trifolium pratense L.) Free 129 22 8 --- Other Free 129 23 -- Fescue seed 129 23 11 --- Meadow fescue (Festuca pratensis Huds.) seed Free 129 23 15 --- Red fescue (Festuca rubra L.) seed Free 129 23 8 --- Other 2,5 129 24 -- Kentucky blue grass (Poa pratensis L.) seed Free 129 25 -- Ryegrass (Lolium multiflorum Lam., Lolium perenne L.) seed 129 25 1 --- Italian ryegrass (including westerwolds) (Lolium multiflorum Lam.) Free 129 25 9 --- Perennial ryegrass (Lolium perenne L.) Free 129 29 -- Other 129 29 1 --- Vetch seed; seeds of the genus Poa (Poa palustris L., Poa trivialis L.); cocksfoot grass (Dactylis glomerata L.); bent grass (Agrostis) Free 129 29 35 --- Timothy grass seed Free EU/UA/Annex I-A/en 1113

129 29 5 --- Lupine seed 2,5 129 29 6 --- Fodder beet seed (Beta vulgaris var. alba) 8,3 129 29 8 --- Other 2,5 129 3 - Seeds of herbaceous plants cultivated principally for their flowers 3 - Other 129 91 -- Vegetable seeds 129 91 1 --- Kohlrabi seeds (Brassica oleracea, var. caulorapa and gongylodes L.) 3 129 91 3 --- Salad beet seed or beetroot seed (Beta vulgaris var. conditiva) 8,3 129 91 9 --- Other 3 129 99 -- Other 129 99 1 --- Forest-tree seeds Free --- Other 129 99 91 ---- Seeds of plants cultivated principally for their flowers, other than those of subheading 129 3 3 129 99 99 ---- Other 4 121 Hop cones, fresh or dried, whether or not ground, powdered or in the form of pellets; lupulin 121 1 - Hop cones, neither ground nor powdered nor in the form of pellets 5,8 121 2 - Hop cones, ground, powdered or in the form of pellets; lupulin 121 2 1 -- Hop cones, ground, powdered or in the form of pellets, with higher lupulin content; lupulin 5,8 EU/UA/Annex I-A/en 1114

121 2 9 -- Other 5,8 1211 Plants and parts of plants (including seeds and fruits), of a kind used primarily in perfumery, in pharmacy or for insecticidal, fungicidal or similar purposes, fresh or dried, whether or not cut, crushed or powdered 1211 2 - Ginseng roots Free 1211 3 - Coca leaf Free 1211 4 - Poppy straw Free 1211 9 - Other 1211 9 3 -- Tonquin beans 3 1211 9 85 -- Other Free 1212 Locust beans, seaweeds and other algae, sugar beet and sugar cane, fresh, chilled, frozen or dried, whether or not ground; fruit stones and kernels and other vegetable products (including unroasted chicory roots of the variety Cichorium intybus sativum) of a kind used primarily for human consumption, not elsewhere specified or included 1212 2 - Seaweeds and other algae Free - Other 1212 91 -- Sugar beet 1212 91 2 --- Dried, whether or not ground 23 EUR/1 kg/net 1212 91 8 --- Other 6,7 EUR/1 kg/net 1212 99 -- Other 1212 99 2 --- Sugar cane 4,6 EUR/1 kg/net EU/UA/Annex I-A/en 1115

1212 99 3 --- Locust beans 5,1 --- Locust bean seeds 1212 99 41 ---- Not decorticated, crushed or ground Free 1212 99 49 ---- Other 5,8 1212 99 7 --- Other Free 1213 Cereal straw and husks, unprepared, whether or not chopped, ground, pressed or in the form of pellets Free 1214 Swedes, mangolds, fodder roots, hay, lucerne (alfalfa), clover, sainfoin, forage kale, lupines, vetches and similar forage products, whether or not in the form of pellets 1214 1 - Lucerne (alfalfa) meal and pellets Free 1214 9 - Other 1214 9 1 -- Mangolds, swedes and other fodder roots 5,8 1214 9 9 -- Other Free 13 CHAPTER 13 - LAC; GUMS, RESINS AND OTHER VEGETABLE SAPS AND EXTRACTS 131 Lac; natural gums, resins, gum-resins and oleoresins (for example, balsams) 131 2 - Gum Arabic Free 131 9 - Other Free 132 Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products - Vegetable saps and extracts EU/UA/Annex I-A/en 1116

132 11 -- Opium Free 132 12 -- Of liquorice 3,2 132 13 -- Of hops 3,2 132 19 -- Other 132 19 5 --- Vanilla oleoresin 3 132 19 8 --- Other Free 132 2 - Pectic substances, pectinates and pectates 132 2 1 -- Dry 19,2 132 2 9 -- Other 11,2 - Mucilages and thickeners, whether or not modified, derived from vegetable products 132 31 -- Agar-agar Free 132 32 -- Mucilages and thickeners, whether or not modified, derived from locust beans, locust bean seeds or guar seeds 132 32 1 --- Of locust beans or locust bean seeds Free 132 32 9 --- Of guar seeds Free 132 39 -- Other Free 14 CHAPTER 14 - VEGETABLE PLAITING MATERIALS; VEGETABLE PRODUCTS NOT ELSEWHERE SPECIFIED OR INCLUDED 141 Vegetable materials of a kind used primarily for plaiting (for example, bamboos, rattans, reeds, rushes, osier, raffia, cleaned, bleached or dyed cereal straw, and lime bark) EU/UA/Annex I-A/en 1117

141 1 - Bamboos Free 141 2 - Rattans Free 141 9 - Other Free 144 Vegetable products not elsewhere specified or included 144 2 - Cotton linters Free 144 9 - Other Free III SECTION III - ANIMAL OR VEGETABLE FATS AND OILS AND THEIR CLEAVAGE PRODUCTS; PREPARED EDIBLE FATS; ANIMAL OR VEGETABLE WAXES 15 CHAPTER 15 - ANIMAL OR VEGETABLE FATS AND OILS AND THEIR CLEAVAGE PRODUCTS; PREPARED EDIBLE FATS; ANIMAL OR VEGETABLE WAXES 151 Pig fat (including lard) and poultry fat, other than that of heading 29 or 153 - Pig fat (including lard) 151 11 -- For industrial uses other than the manufacture of foodstuffs for human consumption Free 151 19 -- Other 17,2 EUR/1 kg/net 151 9 - Poultry fat 11,5 152 Fats of bovine animals, sheep or goats, other than those of heading 153 152 1 - For industrial uses other than the manufacture of foodstuffs for human consumption Free 152 9 - Other 3,2 153 Lard stearin, lard oil, oleostearin, oleo-oil and tallow oil, not emulsified or mixed or otherwise prepared - Lard stearin and oleostearin EU/UA/Annex I-A/en 1118

153 11 -- For industrial uses Free 153 19 -- Other 5,1 153 3 - Tallow oil for industrial uses other than the manufacture of foodstuffs for human consumption Free 153 9 - Other 6,4 154 Fats and oils and their fractions, of fish or marine mammals, whether or not refined, but not chemically modified 154 1 - Fish-liver oils and their fractions 154 1 1 -- Of a vitamin A content not exceeding 2 5 IU/g 3,8 -- Other 154 1 91 --- Of halibut Free 154 1 99 --- Other Free 154 2 - Fats and oils and their fractions, of fish, other than liver oils 154 2 1 -- Solid fractions 1,9 154 2 9 -- Other Free 154 3 - Fats and oils and their fractions, of marine mammals 154 3 1 -- Solid fractions 1,9 154 3 9 -- Other Free 155 Wool grease and fatty substances derived therefrom (including lanolin) 155 1 - Wool grease, crude 3,2 155 9 - Other Free EU/UA/Annex I-A/en 1119

156 Other animal fats and oils and their fractions, whether or not refined, but not chemically modified Free 157 Soya-bean oil and its fractions, whether or not refined, but not chemically modified 157 1 - Crude oil, whether or not degummed 157 1 1 -- For technical or industrial uses other than the manufacture of foodstuffs for human consumption 3,2 157 1 9 -- Other 6,4 157 9 - Other 157 9 1 -- For technical or industrial uses other than the manufacture of foodstuffs for human consumption 5,1 157 9 9 -- Other 9,6 158 Groundnut oil and its fractions, whether or not refined, but not chemically modified 158 1 - Crude oil 158 1 1 -- For technical or industrial uses other than the manufacture of foodstuffs for human consumption Free 158 1 9 -- Other 6,4 158 9 - Other 158 9 1 -- For technical or industrial uses other than the manufacture of foodstuffs for human consumption 5,1 158 9 9 -- Other 9,6 159 Olive oil and its fractions, whether or not refined, but not chemically modified 159 1 - Virgin 159 1 1 -- Lampante olive oil 122,6 EUR/1 kg/net 159 1 9 -- Other 124,5 EUR/1 kg/net 159 9 - Other 134,6 EUR/1 kg/net EU/UA/Annex I-A/en 112

151 Other oils and their fractions, obtained solely from olives, whether or not refined, but not chemically modified, including blends of these oils or fractions with oils or fractions of heading 159 151 1 - Crude oils 11,2 EUR/1 kg/net 151 9 - Other 16,3 EUR/1 kg/net 1511 Palm oil and its fractions, whether or not refined, but not chemically modified 1511 1 - Crude oil 1511 1 1 -- For technical or industrial uses other than the manufacture of foodstuffs for human consumption Free 1511 1 9 -- Other 3,8 1511 9 - Other -- Solid fractions 1511 9 11 --- In immediate packings of a net content not exceeding 1 kg 12,8 1511 9 19 --- Other 1,9 -- Other 1511 9 91 --- For technical or industrial uses other than the manufacture of foodstuffs for human consumption 5,1 1511 9 99 --- Other 9 1512 Sunflower-seed, safflower or cotton-seed oil and fractions thereof, whether or not refined, but not chemically modified 1512 11 -- Crude oil - Sunflower-seed or safflower oil and fractions thereof EU/UA/Annex I-A/en 1121

1512 11 1 --- For technical or industrial uses other than the manufacture of foodstuffs for human consumption 3,2 --- Other 1512 11 91 ---- Sunflower-seed oil 6,4 1512 11 99 ---- Safflower oil 6,4 1512 19 -- Other 1512 19 1 --- For technical or industrial uses other than the manufacture of foodstuffs for human consumption 5,1 1512 19 9 --- Other 9,6 - Cotton-seed oil and its fractions 1512 21 -- Crude oil, whether or not gossypol has been removed 1512 21 1 --- For technical or industrial uses other than the manufacture of foodstuffs for human consumption 3,2 1512 21 9 --- Other 6,4 1512 29 -- Other 1512 29 1 --- For technical or industrial uses other than the manufacture of foodstuffs for human consumption 5,1 1512 29 9 --- Other 9,6 1513 Coconut (copra), palm kernel or babassu oil and fractions thereof, whether or not refined, but not chemically modified 1513 11 -- Crude oil - Coconut (copra) oil and its fractions 1513 11 1 --- For technical or industrial uses other than the manufacture of foodstuffs for human consumption 2,5 --- Other EU/UA/Annex I-A/en 1122

1513 11 91 ---- In immediate packings of a net content not exceeding 1 kg 12,8 1513 11 99 ---- Other 6,4 1513 19 -- Other --- Solid fractions 1513 19 11 ---- In immediate packings of a net content not exceeding 1 kg 12,8 1513 19 19 ---- Other 1,9 --- Other 1513 19 3 ---- For technical or industrial uses other than the manufacture of foodstuffs for human consumption 5,1 ---- Other 1513 19 91 ----- In immediate packings of a net content not exceeding 1 kg 12,8 1513 19 99 ----- Other 9,6 - Palm kernel or babassu oil and fractions thereof 1513 21 -- Crude oil 1513 21 1 --- For technical or industrial uses other than the manufacture of foodstuffs for human consumption 3,2 --- Other 1513 21 3 ---- In immediate packings of a net content not exceeding 1 kg 12,8 1513 21 9 ---- Other 6,4 1513 29 -- Other --- Solid fractions 1513 29 11 ---- In immediate packings of a net content not exceeding 1 kg 12,8 EU/UA/Annex I-A/en 1123

1513 29 19 ---- Other 1,9 --- Other 1513 29 3 ---- For technical or industrial uses other than the manufacture of foodstuffs for human consumption 5,1 ---- Other 1513 29 5 ----- In immediate packings of a net content not exceeding 1 kg 12,8 1513 29 9 ----- Other 9,6 1514 Rape, colza or mustard oil and fractions thereof, whether or not refined, but not chemically modified - Low erucic acid rape or colza oil and its fractions 1514 11 -- Crude oil 1514 11 1 --- For technical or industrial uses other than the manufacture of foodstuffs for human consumption 3,2 1514 11 9 --- Other 6,4 1514 19 -- Other 1514 19 1 --- For technical or industrial uses other than the manufacture of foodstuffs for human consumption 5,1 1514 19 9 --- Other 9,6 - Other 1514 91 -- Crude oil 1514 91 1 --- For technical or industrial uses other than the manufacture of foodstuffs for human consumption 3,2 1514 91 9 --- Other 6,4 1514 99 -- Other EU/UA/Annex I-A/en 1124

1514 99 1 --- For technical or industrial uses other than the manufacture of foodstuffs for human consumption 5,1 1514 99 9 --- Other 9,6 1515 Other fixed vegetable fats and oils (including jojoba oil) and their fractions, whether or not refined, but not chemically modified - Linseed oil and its fractions 1515 11 -- Crude oil 3,2 1515 19 -- Other 1515 19 1 --- For technical or industrial uses other than the manufacture of foodstuffs for human consumption 5,1 1515 19 9 --- Other 9,6 1515 21 -- Crude oil - Maize (corn) oil and its fractions 1515 21 1 --- For technical or industrial uses other than the manufacture of foodstuffs for human consumption 3,2 1515 21 9 --- Other 6,4 1515 29 -- Other 1515 29 1 --- For technical or industrial uses other than the manufacture of foodstuffs for human consumption 5,1 1515 29 9 --- Other 9,6 1515 3 - Castor oil and its fractions 1515 3 1 -- For the production of aminoundecanoic acid for use in the manufacture of synthetic textile fibres or of artificial plastic materials Free 1515 3 9 -- Other 5,1 EU/UA/Annex I-A/en 1125

1515 5 - Sesame oil and its fractions -- Crude oil 1515 5 11 --- For technical or industrial uses other than the manufacture of foodstuffs for human consumption 3,2 1515 5 19 --- Other 6,4 -- Other 1515 5 91 --- For technical or industrial uses other than the manufacture of foodstuffs for human consumption 5,1 1515 5 99 --- Other 9,6 1515 9 - Other 1515 9 11 -- Tung oil; jojoba and oiticica oils; myrtle wax and Japan wax; their fractions Free -- Tobacco-seed oil and its fractions --- Crude oil 1515 9 21 ---- For technical or industrial uses other than the manufacture of foodstuffs for human consumption Free 1515 9 29 ---- Other 6,4 --- Other 1515 9 31 ---- For technical or industrial uses other than the manufacture of foodstuffs for human consumption Free 1515 9 39 ---- Other 9,6 -- Other oils and their fractions --- Crude oils 1515 9 4 ---- For technical or industrial uses other than the manufacture of foodstuffs for human consumption 3,2 ---- Other 1515 9 51 ----- Solid, in immediate packings of a net content not exceeding 1 kg 12,8 EU/UA/Annex I-A/en 1126

1515 9 59 ----- Solid, other; fluid 6,4 --- Other 1515 9 6 ---- For technical or industrial uses other than the manufacture of foodstuffs for human consumption 5,1 ---- Other 1515 9 91 ----- Solid, in immediate packings of a net content not exceeding 1 kg 12,8 1515 9 99 ----- Solid, other; fluid 9,6 1516 Animal or vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, reesterified or elaidinised, whether or not refined, but not further prepared 1516 1 - Animal fats and oils and their fractions 1516 1 1 -- In immediate packings of a net content not exceeding 1 kg 12,8 1516 1 9 -- Other 1,9 1516 2 - Vegetable fats and oils and their fractions 1516 2 1 -- Hydrogenated castor oil, so called 'opal-wax' 3,4 -- Other 1516 2 91 --- In immediate packings of a net content not exceeding 1 kg 12,8 --- Other 1516 2 95 ---- Colza, linseed, rapeseed, sunflower-seed, illipe, karite, makore, touloucouna or babassu oils, for technical or industrial uses other than the manufacture of foodstuffs for human consumption ---- Other 5,1 EU/UA/Annex I-A/en 1127

1516 2 96 ----- Groundnut, cotton-seed, soya-bean or sunflower-seed oils; other oils containing less than 5 % by weight of free fatty acids and excluding palm kernel, illipe, coconut, colza, rapeseed or copaiba oils 9,6 1516 2 98 ----- Other 1,9 1517 Margarine; edible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this chapter, other than edible fats or oils or their fractions of heading 1516 1517 1 - Margarine, excluding liquid margarine 1517 1 1 -- Containing, by weight, more than 1 % but not more than 15 % of milkfats 8,3 + 28,4 EUR/1 kg/net 1517 1 9 -- Other 16 1517 9 - Other 1517 9 1 -- Containing, by weight, more than 1 % but not more than 15 % of milkfats 8,3 + 28,4 EUR/1 kg/net -- Other 1517 9 91 --- Fixed vegetable oils, fluid, mixed 9,6 1517 9 93 --- Edible mixtures or preparations of a kind used as mould-release preparations 2,9 1517 9 99 --- Other 16 1518 Animal or vegetable fats and oils and their fractions, boiled, oxidised, dehydrated, sulphurised, blown, polymerised by heat in vacuum or in inert gas or otherwise chemically modified, excluding those of heading 1516; inedible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this chapter, not elsewhere specified or included 1518 1 - Linoxyn 7,7 - Fixed vegetable oils, fluid, mixed, for technical or industrial uses other than the manufacture of foodstuffs for human consumption EU/UA/Annex I-A/en 1128

1518 31 -- Crude 3,2 1518 39 -- Other 5,1 - Other 1518 91 -- Animal or vegetable fats and oils and their fractions, boiled, oxidised, dehydrated, sulphurised, blown, polymerised by heat in vacuum or in inert gas or otherwise chemically modified, excluding those of heading 1516 -- Other 7,7 1518 95 --- Inedible mixtures or preparations of animal or of animal and vegetable fats and oils and their fractions 2 1518 99 --- Other 7,7 152 Glycerol, crude; glycerol waters and glycerol lyes Free 1521 Vegetable waxes (other than triglycerides), beeswax, other insect waxes and spermaceti, whether or not refined or coloured 1521 1 - Vegetable waxes Free 1521 9 - Other 1521 9 1 -- Spermaceti, whether or not refined or coloured Free -- Beeswax and other insect waxes, whether or not refined or coloured 1521 9 91 --- Raw Free 1521 9 99 --- Other 2,5 1522 Degras; residues resulting from the treatment of fatty substances or animal or vegetable waxes 1522 1 - Degras 3,8 - Residues resulting from the treatment of fatty substances or animal or vegetable waxes -- Containing oil having the characteristics of olive oil EU/UA/Annex I-A/en 1129

1522 31 --- Soapstocks 29,9 EUR/1 kg/net 1522 39 --- Other 47,8 EUR/1 kg/net -- Other 1522 91 --- Oil foots and dregs; soapstocks 3,2 1522 99 --- Other Free IV SECTION IV - PREPARED FOODSTUFFS; BEVERAGES, SPIRITS AND VINEGAR; TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES 16 CHAPTER 16 - PREPARATIONS OF MEAT, OF FISH OR OF CRUSTACEANS, MOLLUSCS OR OTHER AQUATIC INVERTEBRATES 161 Sausages and similar products, of meat, meat offal or blood; food preparations based on these products 161 1 - Of liver 15,4 - Other 161 91 -- Sausages, dry or for spreading, uncooked 149,4 EUR/1 kg/net 161 99 -- Other 1,5 EUR/1 kg/net 162 Other prepared or preserved meat, meat offal or blood 162 1 - Homogenised preparations 16,6 162 2 - Of liver of any animal 162 2 1 -- Goose or duck liver 1,2 162 2 9 -- Other 16 - Of poultry of heading 15 EU/UA/Annex I-A/en 113

162 31 -- Of turkeys --- Containing 57 % or more by weight of poultry meat or offal 162 31 11 ---- Containing exclusively uncooked turkey meat 12,4 EUR/1 kg/net TRQ_Poultry (16-2 t expressed in net weight) ( 1 ) 162 31 19 ---- Other 12,4 EUR/1 kg/net TRQ_Poultry (16-2 t expressed in net weight) ( 1 ) 162 31 3 --- Containing 25 % or more but less than 57 % by weight of poultry meat or offal 12,4 EUR/1 kg/net TRQ_Poultry (16-2 t expressed in net weight) ( 1 ) 162 31 9 --- Other 12,4 EUR/1 kg/net TRQ_Poultry (16-2 t expressed in net weight) ( 1 ) 162 32 -- Of fowls of the species Gallus domesticus --- Containing 57 % or more by weight of poultry meat or offal 162 32 11 ---- Uncooked 86,7 EUR/1 kg/net TRQ_Poultry (16-2 t expressed in net weight) ( 1 ) 162 32 19 ---- Other 12,4 EUR/1 kg/net TRQ_Poultry (16-2 t expressed in net weight) ( 1 ) EU/UA/Annex I-A/en 1131

162 32 3 --- Containing 25 % or more but less than 57 % by weight of poultry meat or offal 1,9 TRQ_Poultry (16-2 t expressed in net weight) ( 1 ) 162 32 9 --- Other 1,9 TRQ_Poultry (16-2 t expressed in net weight) ( 1 ) 162 39 -- Other --- Containing 57 % or more by weight of poultry meat or offal 162 39 21 ---- Uncooked 86,7 EUR/1 kg/net TRQ_Poultry (16-2 t expressed in net weight) ( 1 ) 162 39 29 ---- Other 1,9 162 39 4 --- Containing 25 % or more but less than 57 % by weight of poultry meat or offal 1,9 162 39 8 --- Other 1,9 - Of swine 162 41 -- Hams and cuts thereof 162 41 1 --- Of domestic swine 156,8 EUR/1 kg/net 162 41 9 --- Other 1,9 162 42 -- Shoulders and cuts thereof 162 42 1 --- Of domestic swine 129,3 EUR/1 kg/net 162 42 9 --- Other 1,9 EU/UA/Annex I-A/en 1132

162 49 -- Other, including mixtures --- Of domestic swine ---- Containing by weight 8 % or more of meat or meat offal, of any kind, including fats of any kind or origin 162 49 11 ----- Loins (excluding collars) and cuts thereof, including mixtures of loins or hams 156,8 EUR/1 kg/net 162 49 13 ----- Collars and cuts thereof, including mixtures of collars and shoulders 129,3 EUR/1 kg/net 162 49 15 ----- Other mixtures containing hams (legs), shoulders, loins or collars, and cuts thereof 129,3 EUR/1 kg/net 162 49 19 ----- Other 85,7 EUR/1 kg/net 162 49 3 ---- Containing by weight 4 % or more but less than 8 % of meat or meat offal, of any kind, including fats of any kind or origin 162 49 5 ---- Containing by weight less than 4 % of meat or meat offal, of any kind, including fats of any kind or origin 75 EUR/1 kg/net 54,3 EUR/1 kg/net 162 49 9 --- Other 1,9 162 5 - Of bovine animals 162 5 1 -- Uncooked; mixtures of cooked meat or offal and uncooked meat or offal 33,4 EUR/1 kg/net -- Other 162 5 31 --- Corned beef, in airtight containers 16,6 162 5 95 --- Other 16,6 162 9 - Other, including preparations of blood of any animal 162 9 1 -- Preparations of blood of any animal 16,6 -- Other EU/UA/Annex I-A/en 1133

162 9 31 --- Of game or rabbit 1,9 --- Other 162 9 51 ---- Containing meat or meat offal of domestic swine 85,7 EUR/1 kg/net ---- Other ----- Containing bovine meat or offal 162 9 61 ------ Uncooked; mixtures of cooked meat or offal and uncooked meat or offal 33,4 EUR/1 kg/net 162 9 69 ------ Other 16,6 ----- Other ------ Of sheep or goats ------- Uncooked; mixtures of cooked meat or offal and uncooked meat or offal 162 9 72 -------- Of sheep 12,8 162 9 74 -------- Of goats 16,6 ------- Other 162 9 76 -------- Of sheep 12,8 162 9 78 -------- Of goats 16,6 162 9 99 ------ Other 16,6 163 Extracts and juices of meat, fish or crustaceans, molluscs or other aquatic invertebrates 163 1 - In immediate packings of a net content of 1 kg or less 12,8 163 8 - Other Free EU/UA/Annex I-A/en 1134

164 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs - Fish, whole or in pieces, but not minced 164 11 -- Salmon 5,5 164 12 -- Herrings 164 12 1 --- Fillets, raw, merely coated with batter or breadcrumbs, whether or not pre-fried in oil, frozen 15 3 --- Other 164 12 91 ---- In airtight containers 2 3 164 12 99 ---- Other 2 3 164 13 -- Sardines, sardinella and brisling or sprats --- Sardines 164 13 11 ---- In olive oil 12,5 164 13 19 ---- Other 12,5 164 13 9 --- Other 12,5 164 14 -- Tunas, skipjack and bonito (Sarda spp.) --- Tunas and skipjack 164 14 11 ---- In vegetable oil 24 7 ---- Other 164 14 16 ----- Fillets known as 'loins' 24 7 164 14 18 ----- Other 24 7 164 14 9 --- Bonito (Sarda spp.) 25 7 EU/UA/Annex I-A/en 1135

164 15 -- Mackerel --- Of the species Scomber scombrus and Scomber japonicus 164 15 11 ---- Fillets 25 3 164 15 19 ---- Other 25 3 164 15 9 --- Of the species Scomber australasicus 2 3 164 16 -- Anchovies 25 3 164 19 -- Other 164 19 1 --- Salmonidae, other than salmon 7 3 --- Fish of the genus Euthynnus, other than skipjack (Euthynnus (Katsuwonus) pelamis) 164 19 31 ---- Fillets known as 'loins' 24 3 164 19 39 ---- Other 24 3 164 19 5 --- Fish of the species Orcynopsis unicolor 12,5 3 --- Other 164 19 91 ---- Fillets, raw, merely coated with batter or breadcrumbs, whether or not pre-fried in oil, frozen 7,5 3 ---- Other 164 19 92 ----- Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) 2 3 164 19 93 ----- Coalfish (Pollachius virens) 2 3 164 19 94 ----- Hake (Merluccius spp., Urophycis spp.) 2 3 164 19 95 ----- Alaska pollack (Theragra chalcogramma) and pollack (Pollachius pollachius) 2 3 164 19 98 ----- Other 2 3 EU/UA/Annex I-A/en 1136

164 2 - Other prepared or preserved fish 164 2 5 -- Preparations of surimi 2 3 -- Other 164 2 1 --- Of salmon 5,5 3 164 2 3 --- Of salmonidae, other than salmon 7 3 164 2 4 --- Of anchovies 25 3 164 2 5 --- Of sardines, bonito, mackerel of the species Scomber scombrus and Scomber japonicus, fish of the species Orcynopsis unicolor 25 3 164 2 7 --- Of tunas, skipjack or other fish of the genus Euthynnus 24 3 164 2 9 --- Of other fish 14 3 164 3 - Caviar and caviar substitutes 164 3 1 -- Caviar (sturgeon roe) 2 3 164 3 9 -- Caviar substitutes 2 3 165 Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved 165 1 - Crab 8 3 165 2 - Shrimps and prawns 165 2 1 -- In airtight containers 2 3 -- Other 165 2 91 --- In immediate packings of a net content not exceeding 2 kg 2 3 EU/UA/Annex I-A/en 1137

165 2 99 --- Other 2 3 165 3 - Lobster 165 3 1 -- Lobster meat, cooked, for the manufacture of lobster butter or of lobster pastes, pâtés, soups or sauces Free 165 3 9 -- Other 2 3 165 4 - Other crustaceans 2 3 165 9 - Other -- Molluscs --- Mussels (Mytilus spp., Perna spp.) 165 9 11 ---- In airtight containers 2 3 165 9 19 ---- Other 2 3 165 9 3 --- Other 2 3 165 9 9 -- Other aquatic invertebrates 26 3 17 CHAPTER 17 - SUGARS AND SUGAR CONFECTIONERY 171 Cane or beet sugar and chemically pure sucrose, in solid form - Raw sugar not containing added flavouring or colouring matter 171 11 -- Cane sugar 171 11 1 --- For refining 33,9 EUR/1 kg/net 171 11 9 --- Other 41,9 EUR/1 kg/net EU/UA/Annex I-A/en 1138

171 12 -- Beet sugar 171 12 1 --- For refining 33,9 EUR/1 kg/net TRQ_Sugars (2 7 t expressed in net weight) 171 12 9 --- Other 41,9 EUR/1 kg/net TRQ_Sugars (2 7 t expressed in net weight) - Other 171 91 -- Containing added flavouring or colouring matter 41,9 EUR/1 kg/net TRQ_Sugars (2 7 t expressed in net weight) 171 99 -- Other 171 99 1 --- White sugar 41,9 EUR/1 kg/net TRQ_Sugars (2 7 t expressed in net weight) 171 99 9 --- Other 41,9 EUR/1 kg/net TRQ_Sugars (2 7 t expressed in net weight) 172 Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel - Lactose and lactose syrup 172 11 -- Containing by weight 99 % or more lactose, expressed as anhydrous lactose, calculated on the dry matter 14 EUR/1 kg/net 172 19 -- Other 14 EUR/1 kg/net 172 2 - Maple sugar and maple syrup EU/UA/Annex I-A/en 1139

172 2 1 -- Maple sugar in solid form, containing added flavouring or colouring matter,4 EUR/1 kg/net TRQ_Sugars (2 7 t expressed in net weight) 172 2 9 -- Other 8 172 3 - Glucose and glucose syrup, not containing fructose or containing in the dry state less than 2 % by weight of fructose 172 3 1 -- Isoglucose 5,7 EUR/1 kg/net mas TRQ_Other sugars (1-2 t expressed in net weight) ( 1 ) -- Other 172 3 5 --- In the form of white crystalline powder, whether or not agglomerated 26,8 EUR/1 kg/net TRQ_Other sugars (1-2 t expressed in net weight) ( 1 ) 172 3 9 --- Other 2 EUR/1 kg/net TRQ_Other sugars (1-2 t expressed in net weight) ( 1 ) 172 4 - Glucose and glucose syrup, containing in the dry state at least 2 % but less than 5 % by weight of fructose, excluding invert sugar 172 4 1 -- Isoglucose 5,7 EUR/1 kg/net mas TRQ_Other sugars (1-2 t expressed in net weight) ( 1 ) EU/UA/Annex I-A/en 114

172 4 9 -- Other 2 EUR/1 kg/net TRQ_Other sugars (1-2 t expressed in net weight) ( 1 ) 172 5 - Chemically pure fructose 16 + 5,7 EUR/1 kg/net mas 172 6 - Other fructose and fructose syrup, containing in the dry state more than 5 % by weight of fructose, excluding invert sugar TRQ_Sugar processed (2-3 t) ( 1 ) 172 6 1 -- Isoglucose 5,7 EUR/1 kg/net mas TRQ_Other sugars (1-2 t expressed in net weight) ( 1 ) 172 6 8 -- Inulin syrup,4 EUR/1 kg/net TRQ_Other sugars (1-2 t expressed in net weight) ( 1 ) 172 6 95 -- Other,4 EUR/1 kg/net TRQ_Other sugars (1-2 t expressed in net weight) ( 1 ) 172 9 - Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 5 % by weight of fructose 172 9 1 -- Chemically pure maltose 12,8 TRQ_Sugar processed (2-3 t) ( 1 ) EU/UA/Annex I-A/en 1141

172 9 3 -- Isoglucose 5,7 EUR/1 kg/net mas TRQ_Sugars (2 7 t expressed in net weight) 172 9 5 -- Maltodextrine and maltodextrine syrup 2 EUR/1 kg/net TRQ_Sugars (2 7 t expressed in net weight) -- Caramel 172 9 71 --- Containing 5 % or more by weight of sucrose in the dry matter,4 EUR/1 kg/net TRQ_Sugars (2 7 t expressed in net weight) --- Other 172 9 75 ---- In the form of powder, whether or not agglomerated 27,7 EUR/1 kg/net TRQ_Sugars (2 7 t expressed in net weight) 172 9 79 ---- Other 19,2 EUR/1 kg/net TRQ_Sugars (2 7 t expressed in net weight) 172 9 8 -- Inulin syrup,4 EUR/1 kg/net TRQ_Sugars (2 7 t expressed in net weight) 172 9 95 -- Other,4 EUR/1 kg/net TRQ_Sugars (2 7 t expressed in net weight) 173 Molasses resulting from the extraction or refining of sugar 173 1 - Cane molasses,35 EUR/1 kg/net 173 9 - Other,35 EUR/1 kg/net EU/UA/Annex I-A/en 1142