MENU Ble Greek kouzina is a modern Greek dining experience with imagination and passion. The Ble menu has been designed for sharing with family and friends using the finest of ingredients inspired by the classic Greek kouzina. Executive Chef, Natalia Gaspari and her team welcome you to Ble. Shop 2, 203-207 Ramsgate Road, Ramsgate Beach NSW 2217 tel: (02) 9529 4335 email: hello@blerestaurant.com.au www.blerestaurant.com.au *For all reservations of 10 guests or more, the Kouzina menus apply, and a 5% service surcharge will be added to the final bill. *** CAKEAGE CHARGE APPLIES FOR ANY EXTERNAL DESSERTS $4PP*** *Seasonal Menu Subject to change.
MEZEDES OLIVE BREAD, MARJORAM, OLIVE OIL, HIMALAYAN SALT 4 PITA BREAD, CHARCOAL SMOKED 3 WHOLEMEAL TAHINI CHRISPS, SEASALT, BLACK TAHINI 4 GLUTEN FREE BREAD, PUMPKIN SEEDS, SEASALT 4 CUCUMBER STICKS 4 BLACK TARAMOSALATA, KALLONIS WHITE COD S ROE, SMOKED 13 AVRUGA TZATZIKI, SHEEP S MILK YOGHURT, CUCUMBER, DILL, GARLIC 10 CHICKPEA HUMMUS, TAHINI, GARLIC, OLIVE OIL 10 SPICIED MARINATED OLIVES, LEMON, GARLIC, OLIVE OIL 10 FETA LOUKOUMADES, GREEK THYME, HONEY, BLACK GARLIC 16 KEFALOGRAVIERA SAGANAKI, HONEY, SESAME, OUZO 23 SOUTHERN YELLOWTAIL KING FISH, CITRUS ZEST, SALMON ROE, 24 POMEGRANTE FROM KEFALONIA KEFALONIAN BAKALIAROPITA, BLUE EYE- COD, PUMPKIN SKORDALIA, 32 BLACK DOME LOBSTER RAVIOLI, HALLOUMI CREAM, MUSSELS, KAKAVIA 32 LAMB SHANK, KOKINISTO, MACARONI, KEFALOGRAVIERA 34 ASTAKOMAKARONADA, WESTERN AUSTRALIA LOBSTER, SQUID INK 52 PASTA, BASIL
FROM THE KOUZINA YAMBA PRAWNS, GRILLED FETA, WATERMELON, HONEY 36 BEEF RIBS, THYME CRUST, HONEY, MINT, ROAST CAPSICUM 27 SKORDALIA SLOW ROASTED LAMB SHOULDER, MARJORAM, LEMON, TZATZIKI 36/59 WHOLE FISH OF THE DAY, LIME LEAVES, LADOLEMONO MP SHELLFISH SAGANAKI, KING PRAWNS, MUSSELS, OUZO, PIPERATI FETA 37 LAMB KEFTEDES, MARJORAM SALTSA, TZATZIKI, RED SORREL 26 SOUTHERN POPCORN CALAMARI, PUMPKIN SKORDALIA, LENTIL SALAD, 32 LEMON YIAYIA S SPANAKOPITA, SPINACH, PIPERATI FETA, DILL 26 ON THE KARVOUNA OCTOPUS SPANAKORIZO, WESTERN AUSTRALIAN OCTOPUS HANDS, 32 KEFALONIAN ROBOLA, BLACK INK, MASTIHA CHICKEN KONTOSOUVLI, LEMON, TZATZIKI 26/36 PORK KONTOSOUVLI, LEMON, TZATZIKI 27/38 WHOLE LAMB, SOUVLA 48 HOURS PRE ORDER REQUIRED MP
SALATES AND SIDES HORIATIKI SALATA, TOMATOES, CUCUMBERS, OLIVES, FETA 17 GREEK GARDEN, BRIAM VEGETABLES, KEFALOGRAVIERA BEETROOT 14 CHIPS PATATES FOURNOU, LEMON ROAST POTATOES, OREGANO 14 CHARCOAL ASPARAGUS, LADOTYRI, LADOLEMONO, ALMOND FLAKES 15 WILD HORTA, GREEN CHICORY, LEMON, OLIVE OIL 15 DESSERTS SOKOLATOPITA, FIVE TEXTURE CHOCOLATE CAKE, METAXA, HOT 18 CHOCOLATE GALAKTOBOUREKO, MASTIC CUSTARD, WILD BERRY SORBET 17 YIAYIA S AMYGDALOPITA, ALMOND PRALINE, AMARETTO CHERRIES, 16 KAIMAKI LOUKOUMADES, WILD FIG, RICOTTA CREAM, MASTIC FIG PAGOTO 16 LEMONI PAGOTO SANDWICH, DARK CHOCOLATE KATAIFI, PEAR 15 PRESERVE GREEK COFFEE MILLE-FEUIILLE, VANILLA CREAM, SOUR CHERRIES 14 PAGOTA, LEMONI, WILD BERRY SORBET, KAIMAKI 15 *** A CAKEAGE CHARGE APPLIES FOR ANY EXTERNAL DESSERTS. $4PP
KOUZINA SET MENU 59pp Minimum 4 people OLIVE BREAD, MARJORAM, OLIVE OIL, HIMALAYAN SALT TZATZIKI, SHEEP S MILK YOGHURT, CUCUMBER, DILL, GARLIC CHICKPEA HUMMUS, TAHINI, GARLIC OLIVE OIL FETA LOUKOUMADES, GREEK THYME, HONEY, BLACK GARLIC YIAYIA S SPANAKOPITA, SPINACH, PIPERATI FETA, DILL PORK & CHICKEN KONTOSOUVLI, LEMON, TZATZIKI HORIATIKI SALATA, TOMATOES, CUCUMBERS, OLIVES, FETA YIAYIA S AMYGDALOPITA, ALMOND PRALINE, AMARETTO CHERRIES, KAIMAKI
KOUZINA SET MENU 75 pp Minimum 4 people OLIVE BREAD, MARJORAM, OLIVE OIL, HIMALAYAN SALT BLACK TARAMOSALATA, KALLONIS WHITE COD S ROE, SMOKED AVRUGA TZATZIKI, SHEEP S MILK YOGHURT CUCUMBER DILL GARLIC CHICKPEA HUMMUS, TAHINI, GARLIC OLIVE OIL OCTOPUS, ROBOLA, BLACK INK SPANAKORIZO, MASTIHA YIAYIA S SPANAKOPITA, SPINACH, PIPERATI FETA, DILL SLOW ROASTED LAMB SHOULDER, MARJORAM, LEMON, TZATZIKI GREEK GARDEN, BRIAM VEGETABLES, KEFALOGRAVIERA BEETROOT CHIPS HORIATIKI SALATA, TOMATOES, CUCUMBERS, OLIVES, FETA GALAKTOBOUREKO, MASTIC CUSTARD, WILD BERRY SORBET
KOUZINA SET MENU 89PP Minimum 4 people OLIVE BREAD & TAHINI CHRISPS BLACK TARAMOSALATA, KALLONIS WHITE COD S ROE, SMOKED AVRUGA CHICKPEA HUMMUS, TAHINI, GARLIC, OLIVE OIL KEFALOGRAVIERA SAGANAKI, HONEY, SESAME SOUTHERN POPCORN CALAMARI, PUMPKIN SKORDALIA, LENTIL SALAD, LEMON KEFALONIAN BAKALIAROPITA, BLUE EYE- COD, PUMPKIN SKORDALIA, BLACK DOME LAMB KEFTEDES, MARJORAM SALTSA, TZATZIKI, RED SORREL SLOW ROASTED LAMB SHOULDER, MARJORAM, LEMON, TZATZIKI HORIATIKI SALATA, TOMATOES, CUCUMBERS, OLIVES, FETA CHARCOAL ASPARAGUS, LADOTYRI, LADOLEMONO, ALMOND FLAKES SOKOLATOPITA, FIVE TEXTURE CHOCOLATE CAKE, METAXA, HOT CHOCOLATE LOUKOUMADES, WILD FIG, RICOTTA CREAM, MASTIC FIG PAGOTO