ALL THE JOY OF CHRISTMAS AT MERCURE ABERDEEN CALEDONIAN HOTEL
CONTENTS 03 EVENT DIARY 04 WHITE CHRISTMAS 06 FESTIVE LUNCHES 08 CHRISTMAS DAY LUNCH 09 PARTY & STAY 10 FESTIVE BREAKS 12 HOGMANAY CEILIDH 13 BOXING DAY LUNCH 14 NEW YEAR BREAK PACKAGES 15 EVENTS 2017 FESTIVE OFFERS ACCOUNT BAR Avoid queuing by setting up an account bar for a hassle-free festive party. COCKTAIL RECEPTION Celebrate in style with a White Christmas drinks reception. Cocktails from 6.95. FESTIVE DRINKS PACKAGES Have your drinks waiting for you at your table, saving time and money. Ask the hotel for details FESTIVE WINE OFFER Why not add a half-bottle of house red, white or rosé wine for just 10.00 per person and save money on the night? MAKE A NIGHT OF IT Make a night of your celebrations and spend the night with us. Rooms start from 55.00 per room (for standard single including breakfast). THE GRAND PACKAGE Why not make your Christmas party extra special and have your own private room? For an extra 10.00 per person you can have Prosecco and canapés on arrival, plus your own dedicated server for the whole night. Minimum numbers 30. Subject to availability. EXCLUSIVE AND PRIVATE PARTIES Selected dates are available in November 2016, December 2016 and January 2017 which can be themed or dressed by you.
CELEBRATE THE SEASON OF JOY LOOK FWARD TO A SEASONAL SHT BREAK, DELICIOUS FESTIVE FARE WITH ALL THE TRIMMINGS, STYLISH CELEBRATIONS WITH FRIENDS, FAMILY COLLEAGUES IN A JOYFULLY UNIQUE SETTING. Mercure Aberdeen Caledonian Hotel offers the perfect setting for a memorable Christmas and Hogmanay. This stunning building in the heart of Aberdeen s city centre has a wonderful location, overlooking the beautifully landscaped Union Terrace Gardens. For your total convenience, the hotel offers complimentary onsite parking (limited car parking: first come, first served) and has complimentary WiFi throughout. Whether you re joining us to celebrate in style or relax and unwind, let us look after every detail of this festive period. EVENT DIARY NOVEMBER WHITE CHRISTMAS PARTY NIGHT Friday 25th and Saturday 26th from 35.00 per person. DECEMBER WHITE CHRISTMAS PARTY NIGHT Fridays 2nd, 9th, 16th and Saturdays 3rd, 10th, 17th from 45.00 per person. WHITE CHRISTMAS PARTY LUNCH Friday 16th from 35.00 per person. CHRISTMAS DAY CARVERY 25th December Adults 60.00, children (4-14) 30.00, under-3s eat FREE HOGMANAY CEILIDH CELEBRATION Saturday 31st from 95.00 per person. 3
WHERE THE TABLES GLISTEN AND OUR GUESTS ALL LISTEN TO HEAR SLEIGH BELLS IN THE SNOW! Whatever the weather, our White Christmas parties will conjure up a magically atmospheric and joyful setting for your festive celebrations. Dress to dazzle and enjoy great food, great music from our resident DJ and an evening that s merry and bright. 4
WHITE CHRISTMAS MENU TO START MAINS DESSERT Duck and chicken liver parfait Apple, clementine and ginger chutney, toasted sourdough, mixed leaves Slow-cooked braised beef Potato terrine, red wine shallots, buttered spinach Chocolate and salted caramel mousse Dulce de leche cream Spinach and ricotta tortellini (v) Piquillo peppers, rocket, Parmesan Winter vegetable soup (v) Crème fraîche, thyme croutons Dinner served: 7.30pm Last orders: 12.45am Dress code: dress to impress PARTY DATES NOVEMBER 2016 Friday 25th and Saturday 26th from 35.00 per person DECEMBER 2016 Fridays 2nd, 9th and 16th and Saturdays 3rd, 10th and 17th from 45.00 per person including a half-bottle of house wine Friday 16th White Christmas Party Lunch from 35.00 per person MAKE A NIGHT OF IT From 55.00 per room, bed and breakfast, based on single occupancy of a standard single bedroom From 65.00 per room, bed and breakfast, based on double occupancy of a standard double bedroom Why not upgrade to one of our deluxe rooms? Ask at time of booking for more information Smaller parties may be asked to share a table. To pre-order wine or drinks please contact our events team. To request allergen information on our menu or to discuss special dietary requirements please contact our events team. 5
FESTIVE MENU @ THE BISTRO TO CELEBRATE THE CHRISTMAS SEASON IN STYLE, WHY NOT JOIN US F A DELICIOUS FESTIVE LUNCH? Served daily in our restaurant throughout December our delicious festive-themed menu includes two- or three-course options. As well as magnificent menus, enjoy the warmest of welcomes from our staff and great surroundings. Whether it s with friends, family or colleagues, we guarantee a great time and the best bit, no washing up! Bar opens: 11am Lunch served: from 12 noon EVERY DAY THROUGHOUT DECEMBER From 19.00 per person for two courses or 22.00 per person for three courses Children (3-12) half-price, under-3s eat FREE To request allergen information on our menu or to discuss special dietary requirements please contact us. 6
FESTIVE LUNCH MENU TO START MAINS DESSERTS Soup of the day Sourdough bread Ballotine of turkey Cranberry stuffing, roast potatoes, pigs in blankets, honey-glazed root vegetables, jus Chocolate and salted caramel mousse Dulce de leche cream Christmas pudding Cognac sauce Duck and chicken liver parfait Apple, clementine and ginger chutney, toasted sourdough, mixed leaves Slow-cooked braised beef Potato terrine, red wine shallots, buttered spinach Salmon terrine Lemon aioli, Lilliput capers, crispbread Fillet of bream Sun-blushed tomato vierge Goat s cheese and red onion tart (v) Balsamic, rocket Spinach and ricotta tortellini (v) Piquillo peppers, rocket, Parmesan Chocolate fondant After Eight ice cream Selection of cheeses Quince, oatcakes 7
MAKE THE JOY LAST LONGER STAY OVER THE ONLY WAY TO TRULY RELAX: TAKE ADVANTAGE OF OUR GREAT-VALUE ACCOMMODATION RATES THIS CHRISTMAS Check in from 2pm and enjoy a relaxing afternoon enjoying the hotel s extensive facilities before getting ready to party the night away. And just think at the end of the night, there ll be no lengthy queues for a taxi: your room is just a short stroll away. What s more enjoy a traditional breakfast in the morning. Rooms from 55.00 per person, bed and breakfast, based on single occupancy of a standard single bedroom, or 65.00 per room, bed and breakfast, based on double occupancy of a standard double bedroom. WHY NOT UPGRADE TO A STYLISH PRIVILEGE ROOM? From just 20.00 more per room, you can totally relax in a distinctive room with a whole host of indulgent extras including a Nespresso coffee machine, newspaper delivered to your room, internet access and toiletries. Terms and conditions apply please contact the hotel for further information. 8
CHRISTMAS DAY LUNCH JOIN US F A SCRUMPTIOUS FIVE-COURSE CHRISTMAS LUNCH WITH ALL THE TRIMMINGS The festivities start with sparkling wine and canapés on arrival before we sit down for the main event: a mouth-watering fi ve-course festive feast to tantalise your taste buds. With live piano accompaniment from our resident pianist and a surprise visit from Santa with presents for the children this will be a great Christmas Day! Whether there s two of you or the whole family, sit back, relax, enjoy the festive surroundings and let us do all the hard work. Prosecco and canapés: 12 noon Lunch served: 12.30pm Dress code: dress to impress MENU ON ARRIVAL Glass of Prosecco and canapés TO START Roast parsnip velouté (v) Rosemary, honey Ham hock terrine Mustard aioli, cornichons, crispbread Goat s cheese and red onion tart Balsamic, rocket INTERMEDIATE Passion fruit and mango sorbet FROM THE CARVERY Roast turkey Festive stuffi ng, pork chipolata pigs in blankets, red wine jus Slow-roast sirloin of beef Homemade Yorkshire puddings, rich port gravy, horseradish cream Honey-roast gammon Honey and clove infused, crackling, whole-grain mustard Roasted winter vegetable Wellington (v) Red wine braised shallots, tomato ragu Served with Chef s selection of oven-roasted carrots and parsnips, buttered sprouts and chestnuts, braised red cabbage with juniper berries, crispy roast potatoes DESSERTS Gingerbread cheesecake Cinnamon syrup, clotted cream ice cream Warm pear and almond tart Mulled wine, crème fraîche Chocolate torte Blood orange sorbet Homemade Christmas pudding Brandy butter, candied fruit and nut, plum sauce AFTER-COURSE Freshly brewed tea or coffee and mince pies 60.00 per adult, from 30.00 per child (up to 14), under-3s eat FREE Pre-booking required along with a 20.00 deposit per person. Full pre-payment required in advance. To request allergen information on our menu or to discuss special dietary requirements please contact us. 9
FESTIVE AFTERNOON TEA Our very own pastry chef has created an Afternoon Tea that combines yuletide flavours with our unique festive flair. All our afternoon teas are served with your choice of the following leaf teas: traditional, Earl Grey, Assam, lapsang souchong, fruit, green or Christmas black tea that combines bright, tangy Ceylon tea with warm cinnamon, pungent cloves and orange peel. AFTERNOON TEA MENU (Served on your choice of brown, white or tomato bread) SANDWICHES SELECTION OF FESTIVE CAKES AND PASTRIES: Turkey and homemade stuffing Mulled wine poached pear trifle Whipped Brie and cranberry Edible Christmas trees Chestnut ham, chutney and Wensleydale Chocolate snowballs Smoked salmon and chive cream cheese Christmas pudding bonbon Freshly baked scones with preserves and clotted cream Available throughout December 14.95 per person CHAMPAGNE AFTERNOON TEA: Enjoy all of the items in our Festive Afternoon Tea menu, plus a chilled glass of selected Champagne 24.95 per person Served 12 noon to 5pm Advance booking is essential for this event. If you would like a private room please contact us for availability. To request allergen information on our menu or to discuss special dietary requirements please contact us.
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HOGMANAY CEILIDH KICK-START THE CELEBRATIONS WITH A GLASS OF CHAMPAGNE AND CANAPÉS ON ARRIVAL FOLLOWED BY A FIVE-COURSE GALA DINNER WITH A HALF-BOTTLE OF WINE. The fun really starts with our ceilidh band then bring the bells in with our piper and a plate of homemade stovies, oatcakes and beetroot. Party starts: 7pm Dinner served: 7.30pm Last orders: 12.45am Carriages: 1am Dress code: black tie or Highland dress 95.00 per adult (over-18s only) NEW YEAR S EVE MENU TO START Pressing of local game Soused vegetables, golden raisin purée MAINS DESSERT Roast sirloin of beef Pommes Boulangère, shallots, red wine, thyme jus Raspberry panna cotta Whisky syrup, raspberries, granola, honey and oatmeal shortbread Three-lentil pâté terrine Piccalilli, crispy pumpernickel bread Pithivier of butternut squash and wild mushroom (v) Spinach, spring onion cream AFTER-COURSE Freshly brewed tea or coffee and petits fours INTERMEDIATE Passion fruit and mango sorbet To request allergen information on our menu or to discuss special dietary requirements please contact us.
MAKE A NIGHT OF IT If you re planning on joining our New Year celebrations, why not make it extra special by taking advantage of our residential package? ONE-NIGHT PACKAGE ARRIVING 31ST DECEMBER 145.00 per person including the Hogmanay Ceilidh celebration, accommodation and breakfast on New Year s Day. TWO-NIGHT PACKAGE ARRIVING 30TH DECEMBER 170.00 per person Extend your Hogmanay celebrations and add an additional night either side of your New Year s Eve stay from 50.00 per room including full Scottish breakfast for two. Rates are subject to availability. WHY NOT UPGRADE TO ONE OF OUR PRIVILEGE ROOMS? Ask at time of booking for more information. Package includes breakfast. 13
LATE CHRISTMAS PARTY NIGHT LA Celebrate a special occasion or banish the winter blues at our January post-christmas party night. Party starts: 7pm Dinner served: 7.30pm Last orders: 12.45am Carriages: 1am Dress code: dress to impress 30.00 per person MENU TO START MAINS Duck and chicken liver parfait Apple, clementine and ginger chutney, toasted sourdough, mixed leaves Slow-cooked braised beef Potato terrine, red wine shallots, buttered spinach Spinach and ricotta tortellini (v) Piquillo peppers, rocket, Parmesan Winter vegetable soup (v) Crème fraîche, thyme croutons DESSERT Chocolate and salted caramel mousse Dulce de leche cream MAKE A NIGHT OF IT From 55.00 per room, bed and breakfast,based on single occupancy of a standard single bedroom. From 65.00 per room, bed and breakfast, based on double occupancy of a standard double bedroom. To request allergen information on our menu or to discuss special dietary requirements please contact us. Dates are subject to availability. 14
EVENTS 2017 IT S NEVER TOO EARLY TO START PLANNING F 2017! Whether you re organising a family celebration, looking to treat a loved one or simply want a relaxing break we can help make any event unforgettable. Call us on 01224 640233 for more information and to discuss your requirements. BURNS SUPPER FRIDAY 27TH AND SATURDAY 28TH JANUARY Three courses followed by a wee dram 24.95 per person VALENTINE S DINNER SATURDAY 11TH FEBRUARY Includes a three-course romantic candlelit dinner 24.95 per person MOTHER S DAY SUNDAY 26TH MARCH 2017 Vintage afternoon tea and all mums receive a complimentary glass of Champagne. From 14.95 per adult, under-12s 7.95, under-3s eat FREE FATHER S DAY SUNDAY 18TH JUNE 2017 Three-course meal and all dads receive a complimentary nip or bottle of beer. From 24.95 per adult, under-12s 7.95, under-3s eat FREE CHRISTMAS 2017 Be an early bird and get 2016 rates for 2017! Just book your 2017 celebrations by 28th February 2017 to save. Applies to both accommodation and party nights. 15
Mercure Aberdeen Caledonian Hotel 10-14 Union Terrace Aberdeen AB10 1WE Over 80 hotels in the UK and 700 worldwide mercure.com/festive