APPETIZERS Elks Nachos Fresh Fried Corn Chips, Cheese, Jalapenos, Crema, Lettuce, Tomatoes, Black Olives and your choice of Seasoned Chicken or Beef Basket of Onion Rings Mozzarella Cheese Sticks Breaded Mozzarella Sticks, Served with Marinara Sauce Chicken Wings Choice of Sauce: Plain, Buffalo Style Hot Sauce, BBQ, Super Spicy Habanero Maple BBQ Sauce Mussels 1/2 Pound of Mussels Simmered with White Wine, Tomatoes, Peppers, Garlic and Bacon Three Greek Salates Fresh Baked Pita served with Three Greek Dips ~ Taltsenes: Roasted Red Pepper and Eggplant; Maintanosalata: Lemon, Parsley, Capers and Almonds; Fava: Yellow Split Peas and Sun-Dried Tomatoes $11 $9 $8 $7 $7 $8 Children s Menu Served with French Fries and a Soft Drink $7 Hot Dog Chicken Fingers Grilled Cheese Hamburger Mac & Cheese (Fries Not Included) Soft Shell Beef Taco
SALADS Cobb Salad Fresh Greens Served with Grilled Chicken, Bacon, Bleu Cheese, Egg, Avocado and Tomato with Choice of Dressing Adobo Tuna Salad Fresh Greens served with an 8 oz. Seared Adobo-Crusted Tuna Steak*, Cucumbers, Onions, Carrots, Tomatoes and Quinoa with a Lemon Fennel Vinaigrette Served on the side. Greek Salad ( without pita) Spinach and Romaine Lettuce Served with Feta Cheese, Roasted Red Peppers, Cucumbers, Kalamata Olives and Onions, with Fresh Baked Pita Bread and Greek Dressing Add Grilled Chicken Add Grilled Shrimp Half Full $13 Full $14 Half Full $13 Add $2 Half / $4 Full Add $4 Half / $7 Full Southwestern Salad Fresh Greens Served with Black Beans, Cheddar Cheese, Avocado, Tomatoes, Onions, Fresh-Fried Tortilla Chips and Sour Cream with Southwest Dressing on the Side Add Grilled Chicken Add Grilled Shrimp Half Full $13 Add $2 Half / $4 Full Add $4 Half / $7 Full Steak and Beet Salad Fresh Greens served with Top Sirloin Steak*, Roasted Beets, Feta Cheese, Toasted Almonds with White Balsamic Honey Vinaigrette on the Side Full $16 Soup and Salad Bar *Consuming raw or undercooked meats (cooked to temperature) may increase your risk of foodborne illness especially if you have medical conditions. Tuna and Top Sirloin Steaks are cooked to temperature.
SANDWICHES Sandwiches are served with your Choice of Onion Rings, French Fries, Elks Fries, Macaroni & Cheese, Hash Browns, Mashed Potatoes, Baked Potato, Rice, Garlic Linguine, Vegetable of the Day or Cottage Cheese. Add a Soup & Salad Bar for $3 Steak Sandwich* Eight Ounces of Grilled Top Sirloin, Served Open-Faced, Topped with Sautéed Onions and Mushrooms Fish Sandwich Breaded Cod Filet on a Bun, Served with Tartar Sauce on Request Reuben or Rachel Grilled Corned Beef or Turkey, Sauerkraut, Swiss Cheese and Thousand Island Dressing on Marble Rye $18 $11 French Dip Thinly Sliced Prime Rib on a Hoagie Roll with Jus for Dipping Add Cheese Philadelphia Cheesesteak Thinly Sliced Prime Rib on a Hoagie Roll with Sautéed Mushrooms, Onions and Peppers and your Choice of Cheese $0.50 $11 Hot Beef Sandwich Thinly Sliced Prime Rib, Served Open-Faced Topped with a Side of Mashed Potatoes and Beef Gravy SPECIALTY BURGER MENU Specialty Burgers are Served with Your Choice of Meat: 1/2 lb. Freshly Ground Beef* ~ 6 oz. Skinless Chicken Breast ~ Turkey Burger ~ Grilled Pork Tenderloin ~ Breaded Pork Tenderloin ~ Black Bean Burger Plain Lettuce, Tomato, Onion and Pickles Chipotle Toasted Garlic and Chipotle Peppers in Adobo Sauce San Francisco Melt Grilled Sourdough Bread with Cheddar Cheese, Lettuce, Tomato, Avocado and Olive Tapenade Patty Melt Grilled Marble Rye with American and Swiss Cheeses and Grilled Onions A La Carte Sandwich Toppings Bacon ~ Onions ~ Mushrooms ~ Avocado $1 each Cheeses: American ~ Swiss ~ Provolone ~ Cheddar ~ Pepper Jack ~ Feta ~ Bleu Cheese $0.50 each *Consuming raw or undercooked meats (cooked to temperature) may increase your risk of foodborne illness especially if you have medical conditions. 1/2 lb. Ground Beef and Sirloins are Cooked to Temperature.
ENTRÉES Unless noted, Entrées include a Choice of : Onion Rings, French Fries, Elks Fries, Macaroni & Cheese, Hash Browns, Mashed Potatoes, Baked Potato, Rice, Garlic Linguine, Vegetable of the Day or Cottage Cheese. Soup and Salad Bar is Included on Friday Evenings. **Additional Side May be Added for $2 SEAFOOD Whole Catfish Breaded and Fried Golden Brown $20 Fried Shrimp Six Jumbo Shrimp Served Breaded Scallops and Mushrooms Broiled Scallops with a Sauce of Cremini Mushrooms and Sherry Salmon 8 oz. Premium Salmon Filet served with a choice of: Grilled with a Brown Sugar Bourbon Sauce Grilled Plain Roasted with Capers, Horseradish and a Dill Cream Sauce Shrimp Scampi Six Jumbo Shrimp Poached in an Herbed Broth of Lemon, White Wine and Garlic $24 $20 $20 $24 BEEF Top Sirloin* 12 oz. Aged Choice Top Sirloin Plain Roquefort Bacon Butter Sage and Garlic Butter Beef and Noodles Choice Beef Tenderloin, Mushroom Pan Sauce and Egg Noodles (This entrée does not include a side dish) Ground Sirloin* 8 oz. Ground Sirloin Grilled to your Liking and Topped with Sautéed Onions and Mushrooms Chicken Fried Steak A Breaded and Fried 6 oz. Steak Topped with Country Gravy $24 $25 $25 $22 $13 $13 *Consuming raw or undercooked meats (cooked to temperature) may increase your risk of foodborne illness especially if you have medical conditions. Sirloins, Ground Sirloins and Prime Rib are Cooked to Temperature.
ENTRÉES Unless noted, Entrées include a Choice of : Onion Rings, French Fries, Elks Fries, Macaroni & Cheese, Hash Browns, Mashed Potatoes, Baked Potato, Rice, Garlic Linguine, Vegetable of the Day or Cottage Cheese. Soup and Salad Bar is Included on Friday Evenings. **Additional Side May be Added for $2 Cider Glazed Pork Chop Broiled with Apple Cider Honey Glaze and served with a Butternut Squash, Apple and Andouille Sausage Hash PORK Applewood Bacon Wrapped Pork Tenderloin Grilled to Perfection and Served with a Balsamic Drizzle $17 $16 Iowa Chop 10 oz. Bone-In Grilled Pork Chop POULTRY $15 Fried Chicken Four Piece Fried Chicken Dinner; Leg, Wing, Breast and Thigh Duck with Cherries Pan Seared Duck Breast in a Port Wine Cherry Sauce Sesame Chicken Served with a Sweet Sauce and Steamed Broccoli $16 $18 $16 PASTA Pasta Dishes do NOT include a side dish Add Soup and Salad Bar ~ $3 Add Chicken, Vegetables or Meatballs ~ $3 Add 3 Jumbo Shrimp or Beef Tenderloin Tips ~ $5 Linguine Marinara Linguine Alfredo Linguine with Seasoned Garlic Butter Stuffed Portobello Mushroom Stuffed with Lemon Infused Manchego, Gruyere and Fresh Mozzarella Cheeses and Topped with Bread Crumbs VEGETARIAN $13