SASKATCHEWAN POLYTECHNIC

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SASKATCHEWAN POLYTECHNIC CATERING MENU We offer a wide range of catering services using top quality food and beverages. Working together, we can customize everything from light snacks and coffee to full service banquets.

FOOD SERVICES ORDERING Contact the Food Services supervisor at the campus the catering is for to place an order. A minimum of five business days pre-order is required. If you do not receive confirmation of your order, it is your responsibility to ensure it was received by Food Services. Moose Jaw Campus Jennifer Charters moosejaw.catering@saskpolytech.ca Saskatoon Campus Nick Caton saskatoon.catering@saskpolytech.ca Prince Albert Campus Dale Schwehr princealbert.catering@saskpolytech.ca BILLING Prices and availability of menu items are subject to change. Internal clients are GST exempt and payment will be processed after the event via cost center transfer. External clients are subject to applicable taxes. An invoice will be issued after the event. Payment can be made by cash, credit card or cheque at the Accounting office at each campus. FIRST RIGHT OF REFUSAL We ask that all on and off campus catering for Saskatchewan Polytechnic first be requested through Food Services. If we are unable to meet your needs, external vendors may be contacted. FOOD SERVICES POLICIES All products remaining after the event remain the property of Saskatchewan Polytechnic Food Services. Confirmed number of guests must be guaranteed two business days in advance. Cancellations made within two business days are subject to full billing. Special dietary requests are to be requested at the initial time of ordering. Additional fees are applicable for set ups and delivery outside the campus. All catering is provided on a per person basis. Saskatchewan Polytechnic reserves the right to ensure there is adequate food and beverage being offered. All items ordered must be ample to supply the number of guests in attendance.

BEVERAGES Coffee, tea and ice water station $2.00 per person Regular coffee, decaf coffee, assorted teas and ice water Replenished every two hours for $1.00 per person Water station ice water jugs with cups Milk (473ml): 2% or chocolate milk Bottled water: Dasani $0.50 per person $2.38 each Bottled pop (500ml) $2.38 each Coke, Diet Coke, Coke Zero, Root Beer, Ginger Ale and Sprite Bottled Minute Maid juice (355ml) Orange, apple, cranberry and grapefruit $2.80 each Canned pop (355ml) $1.00 each Coke, Diet Coke, Coke Zero, Root Beer, Ginger Ale and Sprite Canned Minute Maid juice (341ml) Orange, Apple, Cranberry and Grapefruit Punch Fruity punch made in-house $1.85 each $1.50 per peson BREAKFAST Continental breakfast $8.50 per person Coffee, tea, ice water station, and fresh baked assorted pastries Fresh pastries $2.50 each Fresh baked muffins, croissants, biscuits and bagels Includes butter and jam Individual fruit and yogurt parfait $3.50 each Vanilla yogurt topped with mixed berries and granola Yogurt parfait bar Vanilla yogurt, mixed berries and granola Individual fruit salad 5oz portion of fresh seasonal fruit salad Add 2oz of vanilla yogurt $1.00 each $4.00 per person $4.50 each Group fruit salad Fresh seasonal fruit salad Add 2 oz. of vanilla yogurt $2.00 per person $4.00 per person

LUNCH Assorted sandwiches $5.25 per person Variety includes ham, turkey, roast beef, egg salad, tuna salad and vegetarian Add broth soup $2.50 per person Add cream soup $3.00 per person Assorted wraps $6.25 per person Variety includes ham, turkey, roast beef, buffalo chicken, chicken caesar and vegetarian Add broth soup $2.50 per person Add cream soup $3.00 per person HOT LUNCH COMBO Pizza combo $10.00 per person Assorted pizzas, fresh baked cookies and canned pop We provide enough for each person to have three pieces of pizza, one cookie and one can of pop HOT LUNCHES Pizza $25.00 each Three cheese, pepperoni, salami and bacon, ham and pineapple, all dressed, all meat, chicken bacon ranch or vegetarian Recommended servings: 3-4 people per pizza Grilled chicken with starch and vegetables $15.00 per person Multiple combinations available please contact us for selections One chicken breast per person A minimum of 15 people is required when ordering the traditional dinners. Traditional roast beef dinner $18.00 per person Roast beef with pan gravy, mashed potatoes, steamed vegetables, dinner rolls and horseradish Add apple crisp with whipped cream for $2.50 per person Traditional roast turkey dinner $19.00 per person Roast turkey with dressing and pan gravy, mashed potatoes, steamed vegetables, dinner rolls and cranberry sauce Add pumpkin pie with whipped cream for $2.50 per person

PASTAS Baked penne with tomato sauce Served with garlic toast Fusilli with alfredo sauce Served with garlic toast Macaroni and cheese Served with garlic toast $7.00 per person $8.50 per person $8.50 per person Add 1oz bacon $1.50 per person Add 2oz julienned chicken $2.50 per person Add 1.5oz shrimp $3.50 per person SALADS Mixed greens with dressing or caesar salad Premium salad Choice of greek salad or spinach salad $4.00 per person $6.00 per person PLATTERS Seasonal veggie and dip Seasonal fresh fruit Whole fresh fruit Selection varies Pickle tray Selection varies $4.50 per person $6.00 per person $0.75 per piece $1.50 per person

DESSERTS Assorted fresh baked cookies $1.50 each Dainties $2.50 each Rice crispy treats, puffed wheat cake or mini cupcakes Cupcakes Chocolate or vanilla $3.50 each SPECIALTY CAKES Slab cakes $30.00 - $55.00 Half slab ~ 5-30 servings Full slab ~ 50-60 servings Please contact us direct to order cakes with writing. Available icing colors vary per campus. SNACKS Sweet snacks Rice crispy treats, puffed wheat cake or mini cupcakes Trail mix ~ half cup serving Granola bars Made with nutritious ingredients: coconut oil, hemp seeds, chia seeds, puffed quinoa, rolled oats and more. Chocolate bars Selection varies

SET UP AND DELIVERY FEES Applicable set up and delivery fees vary per campus. Please contact us directly. Table set up and tear down $20.00 For every 20 people Linen set up $10.00 For every 25 people Buffet set up and tear down $10.00 For every 25 people Delivery of orders under $25.00 $5.00 Delivery to other campus locations in the same city $5.00 Offsite delivery $25.00 (starts at) SERVICES Room rental Bar services Food vouchers Room attendant Bartender Plate service Rental charges may apply Contact us for details Available for all food service locations $25.00 an hour $25.00 an hour minimum four hours $2.00 per person WE ARE MORE THAN HAPPY TO WORK WITH YOU TO PREPARE A MENU THAT FITS YOUR EVENT TYPE, BUDGET AND DIETARY NEEDS.