CHINA GARDEN DIM SUM MENU

Similar documents
Dim Sum GOLDEN DRAGON 金龍軒

Golden Dragon Cantonese Restaurant

Set Menus. Banquet For 2-3 Persons. Banquet for 4-6 Persons. Banquet For 7-8 Persons. Banquet for 8-10 Persons. West Lake Special Soup

(contains soya sauce, oyster sauce & MSG) (contains pork, wheat flour, lark, oyster sauce, crustaceans, MSG)

King Wan. Chinese Restaurant

Think Tapas food, but the chinese version. Small portioned dishes: steamed, pan fried, deep fried or cold.

CAPITAL NOODLE BAR 3850 E BARRANCA PKWY SUITE E IRVINE CA CAPITAL NOODLE BAR 3033 BRISTOL STREET UNIT C COSTA MESA CA CAPITAL SEAFOOD

menu we are a multi-award winning chinese restaurant offering a vast selection of innovative and fresh chinese cuisine. we offer

CAPITAL NOODLE BAR 3033 BRISTOL ST. UNIT C COSTA MESA CA CAPITAL SEAFOOD 2700 ALTON PKWY SUITE 127 IRVINE CA SPECTRUM CENTER DR.

Family Dinners. Served for two persons or more With Steamed Rice Choice of Soup: Wonton Soup, Egg Drop with Velvet Corn Soup or Hot & Sour Soup

Healthy Chinese fondues With a variety of seafood meats and vegetables. 24hrs notice required

Lunch Specials. 11:00a.m to 3:00p.m. Monday through Saturday (except Holidays) All Lunch Specials Served with Egg Flower Soup.

CAPITAL NOODLE BAR 3033 BRISTOL ST. UNIT C COSTA MESA CA CAPITAL SEAFOOD 2700 ALTON PKWY SUITE 127 IRVINE CA SPECTRUM CENTER DR.

CAPITAL NOODLE BAR 3850 E. BARRANCA PKWY SUITE E IRVINE CA CAPITAL SEAFOOD 2700 ALTON PKWY SUITE 127 IRVINE CA SPECTRUM CENTER DRIVE

DIM SUM TRADITION. We have an extensive range of dim sum dishes, perfect for sharing or to delight in all by yourself.

Chinois Restaurant BANQUET A BANQUET B BANQUET C per person (For 6 People and Over)

YAUATCHA CITY. Opened in May 2015, Yauatcha City is situated at Broadgate Circle EC2 in the City.

Starters / Sides. Soups

Glen Waverley Station Shop 3/39-51 Kingsway Glen Waverley, VIC

特別介紹 Chef s special. , 脆 皮 蝦 Jade Crispy Shrimp , 五 味 蝦 Five-Taste Shrimp , 芝 麻 牛 肉 Deep Fried Crispy Sesame Beef...18.

A la Carte. Prices include VAT at the current rate. A discretionary service charge of 13% will be added to your bill.

套 餐 SET MENU. ION Orchard #03-05 Tel:

Sample a la carte menu Available Monday Sunday, lunch & dinner

小籠包. Soup Filled Dumpling. (Xiao Long Bao)

Entrée 頭盆 Signature Dim Sum Platter (6) $15.8 特色點心拼盤 (6 粒 ) 1002 Steamed Dim Sum (4) $9.8 蒸雞燒賣 (4 粒 ) 1005 Prawn Dumplings (4) $9.

SMALL TASTINGS 厨房小食. ROASTED PORK BELLY & BBQ PORK $28-6pcs of each crackling skin roasted pork belly with hoi sin sauce & barbecued pork tenderloin

Second Floor Chinese Cuisine

GLENHUNTLY RD, ELSTERNWICK 3185 VIC

CHEF S SPECIAL APPETIZERS SOUP. Operation Hour Tue-Sat 11:00-14:30, 16:30-21:00 Sun 11:30-20:30 Mon Closed

Monthly Promotional Dishes

椒鹽雞中翅 Deep-fried Chicken Wingette tossed with Spicy Rock Salt. 菠蘿咕嚕肉 Sweet & Sour Boneless Pork with Pineapple

Kam Tong Restaurant 燒腊, 冷頭菜. Barbecue roasted / Cold appetizers 涼拌海蟄絲 麻辣鴨舌 鹵水燻蹄 三鮮拌海蟄 明爐燒鴨 桶子豉油雞 蜜汁叉燒 蜜汁腩叉 脆皮燒肉 燒味拼

10% Service Charge will be added for Party of 6 Persons or Over

Soup. Dim Sum 點心. Main course 主菜 choose one. Dessert 甜點

Wraps. Mongolian Lamb. Aromatic Duck. Hoi Sin Shredded Pork

Wedding Package A. 鴻運乳豬全體 Barbecued Whole Suckling Pig. 百花帶子影珊湖 Sautéed Scallop with Fresh Coral Clam

每位 HK$468 金箔筍尖蝦餃 黑松露野菌餃 菌香芝心海皇春卷 蒜泥白肉卷拼陳醋雙耳 琥珀胭脂金粟羹或原粒瑤柱菜膽花菇湯 XO 醬翠玉野菌蝦球 欖菜龍皇翠玉蛋白絲苗或四川麻辣擔擔麵 荔枝蓉燉鮮奶

Traditional Chinese Menu

Free Delivery All Day, about 3 miles Minimum order $20

Welcome to Empress. DineIn Menu

特別介紹 CHEF S SPEICAL. 鐵板海鮮 House Special Sizzling Seafood All Dinner Served for Minimum of 2. (Combination of Seafood and assorted vegetables)

TO THE RULER, THE PEOPLE ARE HEAVEN; TO THE PEOPLE, FOOD IS HEAVEN. 國以民為本, 民以食為天.

China City Restaurant Russell Square

London, Hanway Place London, Mayfair Las Vegas Miami New York San Francisco Mumbai Abu Dhabi Doha Dubai Shanghai

Lunch Special. Monday to Friday, (11:00-3:30) Excluding Saturday, Sunday & Holidays. SPARX CHINESE CUISINE

精選唐茶 Chinese Tea. 菊花 Chrysanthemum 11. 翠玉 Chui Yi 11. 壽眉 Shou Mei 11. 鐵觀音王 - 茶王 Tie Guan Yin King 11. 龍井 Long Jing 11. 珍珠香片 Pearl Jasmine 11

MANDARIN GARDEN HOUSE

Selection of homemade sorbet V. Jasmine Green Tea Taipei, Taiwan. Four Seasons Oolong Taipei, Taiwan. Classical Beauty Oolong Taipei, Taiwan

CHINESE WEDDING PACKAGE

Hakkasan Abu Dhabi Group dining menu

Hakkasan Mayfair A la Carte

THE CHINA CLUB SINGAPORE SEMINAR PACKAGE

APERITIFS. TEA. BEER. Plum wine 梅酒 10.0 % 0.4 dl 5.5. Schlumberger Rosé sparkling wine 粉紅葡萄氣酒 11 % 1 dl 7.5

DAYTIME. A 20% suggested gratuity is added to parties of 6 or more.

Food with egg Food with fish Western style food 此款式含有蛋類成份 此款式含有魚類 此款式為西式餐款. Week A B C D (Vergtarian) Fruit Meal Code

Debuts by Marriott. (minimum of 150 persons) Overnight Accommodation in a deluxe room with Buffet Breakfast for Two. Welcome room amenities

APERITIFS. TEE. BIER. Plum wine 梅酒 10.0 % 0.4 dl 5.5. Litchi sparkling wine 荔枝香檳 6.7 % 1 dl 8. Sake / Japanese rice wine 日本米酒 16.5 % 1.

KWAN HO 君豪 A PHRASE IN CHINESE THAT MEANS NOBLE MAN, KWAN HO. Excutive Chef: Jun Wei Lu Restaurant Manager: Louis Liu

Starters 头盘. 1. Prawn cracker 油炸虾片. 2. Seaweed 酥脆海藻. 3. Spring rolls(4pcs) 蔬菜粉丝春卷. 4. Crispy wonton (6pcs) 脆皮鸡肉馄饨. 5. Samosas(4pcs) 脆皮土豆三角饺

APPETIZERS. made to order M ADE TO OR DE R. Steamed or Pan Fried Chicken Dumpings (6pcs) Steamed or Pan Fried Pork Dumplings (6pcs)

Executive Suite Catering

Mon Amour Mira More! Host your wedding at our elegant pillarless penthouse ballroom and enjoy the privilege of waived minimum charge for 2015.

ENTRÉE (One selection per order, no substitutions)

春卷叉燒排骨牛串雞指雞翼椒鹽雞翼蟹角蔥油餅酥炸山水豆腐鍋貼酸辣抄手寶寶盤 Barbecued Pork Strips 9 (Boneless Spareribs) Barbecued Baby Back ribs 10

ENTRÉE (One selection per order, no substitutions)

PEKING DUCK DEGUSTATION 8

紅棗豬腱燉海參 Double-boiled pork shin soup with sea cucumber and red date

M12 Blended Milk bubble tea 4.50 Green Apple, Honeydew, Lychee, Mango, Taro, Passionfruit, Pineapple, Red Bean, Strawberry, Peach, Coconut

Best Chinese Restaurant in New Jersey

334 N. Main Street, Lodi NJ, Tel: Fax:

STARTERS Vegetable Egg Rolls (2) 2.95 Fried vegetable rolls served with sweet & sour and hot mustard dipping sauce

亞洲美饌. 中銀信用卡專享 5 折精選菜式 Exclusive 50% off on Selected Dishes for BOC Credit Cardholders

Modern Chinese Menu 現代中式菜譜

ABOUT US THE HOLY BASIL STORY CONTENTS. Eat + Drink + Laugh:

THE EAST. Open 7 days a week including public holidays No surcharge apply on all public holidays. Trading hours

Bruschetta 蒜香蕃茄脆包...$85 $85. Turkish Bread 土耳其包...$95 Served with hummus feta cheese & babagnoush $95. Soup 是日餐湯...$85 Ask for daily soup $85

Thank you (XIE - XIE) for dining at Taipei Tokyo.

HK$10, persons per table Inclusive of 10% service charge Free flowing soft drinks, freshly squeezed orange juice and beers throughout the dinner

Dining. Malaysian Chinese Cuisine Pin Oak Crescent Flemington VIC

十頭一級 Braised supreme dried whole Japanese abalone 日本網鮑扣羊肚菌 with morel mushroom and sea cucumber (24 hours notice required)

KWAN HO 君豪 A PHRASE IN CHINESE THAT MEANS NOBLE MAN, KWAN HO. Executive Chef: Jun Wei Lu OFFERS A TRADITIONAL SHARED-DINING EXPERIENCE.

冷菜 Appetizer $48 $43 $43 $45 $48 $48 $43 $43 $45 $55 $52 $60 $90 $82 $58 $92 $70

Rice. Steamed White or Brown Rice (pint) Egg Fried Rice (pint) Vegetable Fried Rice 9.25 Assorted vegetables stir-fried with eggs and rice

轩竹枫. Mr So Restaurant. Appetisers. 1 Barbecue Spare Ribs 烧排骨 (4) Capital Spare Ribs 京都骨 Salt & Pepper Spare Ribs 椒盐排骨 H 5.

Hakkasan Dubai A la Carte

Address: 7-9 Waratah Place, Melbourne

Hakkasan was founded in London in 2001 and has since become one of the world s most distinguished Cantonese restaurants.

Subject to 10% service charge and prevailing government tax

«Hot and Sour Soup Cup 2.95 / Bowl 7.95 BEVERAGES

= Chef s specialty = Vegetarian

Welcome to a unique new dining experience created for you The finest blend of Chinese, Malaysian and Thai flavours

GOLD WAGYU AYCE. Gold Wagyu All You Can Eat INCLUDES 5-8 Cuttings of US & Australia Wagyu Selections

Steamed Scallop Dumplings. 芙蓉帶子餃 Php

Hakkasan Hanway Place A la Carte

THE ORIENTAL. Pan Asian Restaurant

Phª ( 牛肉粉 )(Beef Based Rice Noodle Soups)

TSGC0464 Dinner Menu 297x210 v7.indd 1

套 餐 SET MENU. Marina Bay Sands #02-04 Singapore Tei:

all time favourites 至愛佳餚 entrée 頭盤 soup 湯羹 18 椒鹽豆腐 26 椒鹽鮮魷白飯魚 24 日式三文魚刺身 6 50 酸辣湯 7 50 海鮮豆腐羹 48 沙爹蝦球 48 翡翠蝦球 48 金銀蝦球 26 蜜糖雞球 26 檸檬軟雞 26 梅菜扣肉 26 豉椒牛肉

Kindly notify one of our team members if you have any allergy intolerance.

Transcription:

CHINA GARDEN DIM SUM MENU

1 3 4 5 6 8 STEAMED DIM SUM FRIED & GRILLES CHEUNG FUN DESSERT NOODLES RICE CAUTION: Our food may contain these 14 allergens. Celery, Cereals contain Gluten, Crustaceans, Eggs, Fish, Lupin, Milk, Molluscs, Mustard, Nuts, Peanuts, Soya, Sesame Seeds & Solphur Dioxide. IF YOU ARE ALLERGIC TO ANY OF THESE ALLERGENS, PLEASE INFORM OUR STAFF IMMEDIATELY. All bills include VAT 10% service charge will be added

Steamed 筍尖鮮蝦餃 S1 KING PRAWN DUMPLINGS 4.20 露筍带子餃 S2 PRAWN & SCALLOP DUMPLINGS 4.20 蟹皇乾燒賣 S3 PRAWN & PORK & CRAB MEAT DUMPLINGS 3.80 蟹皇魚翅餃 S4 PRAWN PORK & VEGETABLE DUMPLING 3.80 鮮蝦韭菜餃 S5 PRAWN & CHIVES DUMPLINGS 3.80 鮮竹牛肉賣 S6 BEEF BALL DUMPLINGS 3.80 豉汁蒸排骨 S7 SPARE RIBS IN BLACK BEAN SAUCE 3.80 豉汁蒸鳳爪 S8 CHICKEN CLAWS IN BLACK BEAN SAUCE 3.80 豉汁蒸鴨舌 S9 DUCK TONGUE IN SPECIAL SOYA SAUCE 3.80 百花鮮竹卷 S10 STUFFED BEAN CURD ROLLS (Prawn & Pork) 3.80 上海小籠包 S11 DUMPLINGS IN SHANGHAI STYLE (Pork) 3.80 潮州蒸粉果 (Peanut) S12 MIXED MEAT DUMPLINGS (Prawn & Pork) 3.80 薑蔥牛柏葉 S13 OX TRIPES 3.80 咖哩東風螺 S14 CURRIED WHELKS 3.80 1

Steamed 沙爹鮮魷 S15 SATAY SQUID 3.80 北菇雞包仔 S16 MUSHROOM PRAWN & CHICKEN BUNS 3.80 蠔油叉燒包 S17 CHAR SIU BUNS (Pork) 3.80 糯米雞 S19 GLUTINOUS RICE WRAPPED IN LOTUS LEAVES 5.90 (Chicken, Pork & Shrimp) 上湯水餃 S21 PRAWN DUMPLINGS IN SOUP 5.50 泰式墨魚仔 S22 OCTOPUS WITH THAI STYLE (Cold) 5.50 泰國式鳳爪 S23 CHICKEN CLAWS THAI STYLE (Cold) 5.90 女兒紅鳳爪 S24 CHICKEN CLAWS WINE STYLE (Cold) 3.80 2

Fried & Grilled 鬆脆炸粉果 S26 CRISPY PRAWN DUMPLINGS 4.20 芝麻蝦多士 S27 SESAME PRAWN TOAST 4.20 臘味蘿蔔糕 S29 TURNIP PASTE (Pork & Shrimp) 3.80 蜂巢荔芋角 S30 MIXED MEAT YAM CROQUETTE (Pork & Shrimp) 4.20 家鄉鹹水角 S31 SAVOURY MEAT CROQUETTE (Pork & Shrimp) 3.80 鲜虾肉絲春卷 S32 PORK & PRAWN SPRING ROLLS 3.80 越南炸春捲 S33 VIETNAMESE SPRING ROLLS (Prawn & Pork) 3.80 羅漢素春卷 S34 VEGETARIAN SPRING ROLLS (V) 3.80 鮮蝦腐皮卷 S35 PRAWN IN BEANCURD WAFER ROLLS 4.20 芝麻叉燒酥 S36 SESAME CHAR-SIU PASTRY (Pork) 3.80 脆皮炸雲吞 S37 CRISPY WON TON (Prawn) 3.80 生煎鍋貼餃 S38 GRILLED DUMPLINGS (Pork) 3.80 炸蝦丸 SG CRISPY PRAWN BALLS WITH SALAD CREAM 4.20 沙律明蝦角 S39 PRAWN CROQUETTE WITH SALAD CREAM 4.20 3

墨魚餅 S40 DEEP FRIED SQUID CAKES 4.20 生煎菜肉包 S41 GRILLED VEGETABLES & PRAWN & MEAT BUNS 3.80 煎釀青椒 S42 STUFFED GREEN PEPPER (Prawn) 4.20 煎韭菜餅 S43 GRILLED CHIVES CAKES (Prawn & Pork) 3.80 酥炸魷魚絲 S44 DEEP FRIED SQUID WITH SWEET & SOUR SAUCE 4.20 Cheung Fun 砵仔腸粉 S45A CHEUNG FUN 4.20 (Peanuts Sauce & Hoi Sin Sauce (V) 淨腸粉 S45 PLAIN CHEUNG FUN (V) 4.20 鮮蝦滑腸粉 S47 KING PRAWN CHUENG FUN 5.20 牛肉滑腸粉 S48 BEEF CHUENG FUN 4.80 叉燒滑腸粉 S49 CHAR-SIU PORK CHUENG FUN 4.80 炸兩滑腸粉 S50 FRIED DOUGH STICK CHUENG FUN (V) 4.50 4

Dessert 蒸蓮蓉包 S52 STEAMED LOTUS PASTE BUNS (V) 3.80 蒸奶皇包 S53 STEAMED CREAM PASTE BUNS (V) 3.80 炸奶皇包 S54 DEEP FRIED CREAM PASTE BUNS (V) 3.80 吉士馬來糕 S55 STEAMED SPONGE CAKE (V) 3.80 脆皮蛋達 S56 EGG CUSTARD TARTS 3.50 芒果布丁 S58 MANGO PUDDING (V) 3.50 香滑椰汁糕 S59 COCONUT PASTE (V) 3.50 香滑豆腐花 S60 TOFU PUDDING (V) 3.50 香芋西米露 S61 YAM & SAGO PUDDING (V) 3.50 5

Noodles 豉汁牛肉炒麵 S101 FRIED BEEF NOODLE WITH BLACK BEAN SAUCE 8.90 三鮮炒麵 S102 MIXED SEAFOOD NOODLES 10.90 (Prawn, Squid & scallop) 雜會炒麵 S103 MIXED MEAT NOODLES (Pork & Seafood) 9.90 星洲炒米粉 S104 FRIED VERMICELLI SINGAPORE STYLE 8.90 (Prawn, Chicken & Pork) 燒鴨湯麵 S105 ROASTED DUCK NOODLE IN SOUP 8.90 乾炒牛肉麵 S106 FRIED BEEF NOODLE 8.90 乾炒雞絲麵 S107 FRIED SHREDDED CHICKEN OR BEEF NOODLES 8.90 三鮮燴伊麵 S108 MIXED SEAFOOD YEE MEIN 12.90 (Prawn, Squid & Scallop) 蟹肉乾燒伊麵 S109 BRAISED YEE MEIN WITH CRABMEAT 12.90 鴨絲金菇燴伊麵 S110 SHREDDED DUCK & MUSHROOM YEE MEIN 12.90 蟹肉湯伊麵 S111 CRAB MEAT YEE MEIN IN SOUP 12.90 三鮮炒烏冬 S112 MIXED SEAFOOD FRIED UDON 10.90 (Prawn, Squid & Scallop) 雜會炒烏冬 S113 MIXED MEAT FRIED UDON (Pork & Seafood) 10.90 6

鴨絲炒烏冬 Steamed S114 SHREDDED DUCK FRIED UDON 10.90 雪菜鴨絲烏冬 S115 BRAISED SHREDDED DUCK & VEGETABLE UDON 10.90 鴨絲金菇烏冬 S116 SHREDDED DUCK & MUSHROOM UDON 10.90 XO 醬三鮮烏冬 S117 MIXED SEAFOOD FRIED UDON WITH X.0 SAUCE 12.90 (Prawn, Squid & Scallop) 豉汁牛肉炒河 S118 FRIED BEEF HO FUN WITH BLACK BEAN SAUCE 8.90 三鮮炒河 S119 MIXED SEAFOOD HO FUN 10.90 (Prawn, Squid & Scallop) 雜會炒河 S120 MIXED MEAT HO FUN (Pork & Seafood) 9.90 乾炒牛河 S121 FRIED BEEF HO FUN 8.90 燒鴨湯河 S122 ROASTED DUCK HO FUN IN SOUP 8.90 馬來炒貴刁 S123 FRIED HO FUN IN MALAYSIAN STYLE 8.90 (Prawn Chicken and Pork) 7

Rice 燒鴨飯 S124 ROASTED DUCK ON RICE 8.90 雜會飯 S125 MIXED MEAT ON RICE (Pork & Seafood) 9.90 排骨飯 S126 SPARE RIB ON RICE 6.50 冬菇雞球飯 S127 CHICKEN & CHINESE MUSHROOM ON RICE 6.50 福建炒飯 S129 FRIED RICE FU-JIN STYLE 12.90 (Minced mixed seafood & duck with sauce on top of egg fried rice) S89 CHINESE GREENS 9.90 Served with Oyster, garlic or ginger sauce 8

Steamed CHINA GARDEN Produced by Impression Print & Design T: (01273) 501431

China Garden Restaurant 88-90 Preston Street, Brighton, BN1 2HG Tel: (01273) 325124 / 325065 www.chinagarden.name www.chinagarden-brighton.co.uk