CATERING MENU 2019 SERVING THE METROPOLITAN AREA Since 1996

CATERING MENU 2019 SERVING THE METROPOLITAN AREA Since 1996 BREAKFAST, LUNCH, DINNER 7 DAYS A WEEK www.gabrielcatering.com TEL: 703-204 204-1780 2957 PROSPERITY AVENUE FAIRFAX, VA 22031

BREAKFAST (Min. 10 (Min. 10 People) ple) *Per Person CONTINENTAL $3.99* Freshly baked assortment of muffins, Danishes, croissants and bagels with cream cheese, strawberry jam and butter. GABRIEL BREAKFAST SPECIAL $8.99* A delicious combination of continental, seasonal fruit salad and juices. ALL AMERICAN BREAKFAST $9.99* Scrambled eggs with sausage, crispy smoked bacon and home fries. Served with biscuits, butter and strawberry jam. BREAKFAST TORTILLA WRAPS $6.50* Scrambled eggs with crispy smoked bacon or sausage with cheese Veggie with grilled vegetables and cheese. Served with salsa on side. BAKERS BREAKFAST $4.75* A beautiful selections of assorted scones, loaves and coffee cake. HOT BREAKFAST SANDWICHES $6.25* NEW Freshly baked croissants and bagels filled with eggs, cheese with bacon, sausage or ham or veggie MARVELOUS BAGELS PLATTER $3.99* NEW Freshly baked assorted bagels. Served with cream cheese, strawberry jam and butter. COUNTRY EGGS HASH CASSEROLE (Serves 9-12) $79.99* NEW Layered of hash base with eggs Sausage, ham or veggie with cheese and bell peppers. BELGIAN WAFFLE $7.99.99* NEW Belgian waffles, served with fresh fruit platter, syrup and butter. FRESH FRUIT PLATTER (Small serves 8-12) $42.00* (Large serves 15-30) $69.00* Freshest sliced seasonal fruit beautifully arranged.

SEASONAL FRESH FRUIT SALAD $3.99* Honey dew, cantaloupe, pineapple, grapes tossed in citrus and topped with berries. WHOLE FRESH FRUIT BOWL $3.25* Apples, pears, bananas and seasonal YOGURTS INDIVIDUAL WITH FRUIT $4.25* Served with granola on side Beverages COFFEE / TEA CARAFE (Serves 8-10 Cups) $23.99* Tea hot water carafe with 10 assorted tea bags. COFFEE/ TEA TO GO (Serves 10-12 cups) $27.99* All include cups, stirrer, sugar selections and cream ASSORTED SOFT DRINKS $1.55* BOTTLE OF WATER $1.69* ASSORTED JUICES $2.05* FLAVORED ICED TEA $2.35* ASSORTED BEVERAGES $1.95* Includes: Sodas, water and Bottle of iced tea. Miscellaneous *Per Person Minimum food and drinks Delivery $100.00 CHAFFING DISPOSABLE $12.00 COFFEE CARAFE PICK UP $12.00 DISPOSABLE TABLE CLOTH $6.00 ICE BOWL (Serves 8-12) $4.50 Serving utensil included ALL PAPER ITEMS AND UTENSILS $1.10 1.10* Per serving DISPOSABLE SERVING UTENSILS $1.25 Each DELIVERY CHARGE $25.00 each up to 18 miles. CUSTOMER REWARD: Spend (on a frequent basis) $1000 (pre-tax) and receive a $25 prepaid Visa Card

Buffet Sandwich Platter (Min. 10 People) All served with lettuce, tomatoes and condiments on side. Chips plain individual bag $0.85* Parmesan chips and flavor available $2.99* ASSORTED SANDWICH PLATTER $7.99* Roasted turkey breast, ham and Swiss, roast beef, corned beef and our famous homemade chicken and tuna salad on variety of breads, rolls and wraps GABRIEL LUNCH SPECIAL $12.99* An assortment of sandwiches and wraps served with tri color pasta, garden or Caesar salad and cookies. GABRIEL SIGNATURE SANDWICH $8.90* Ham and brie on baguette with touch of honey mustard. Cajun chicken breast and provolone on tortilla with aioli. Turkey, crispy bacon and Swiss on tortilla with chipotle mayo. Prosciutto ham and fresh mozzarella cheese on focaccia with Italian Tuna salad, crispy bacon and Swiss cheese on focaccia with mayo Roast beef and jalapeno cheese on baguette with horse reddish sauce Hummus and falafel homemade on pita. (Vegetarian) Grilled marinated vegetables and feta cheese on pita. (Vegetarian) WRAP IT UP TORTILLA $8.75* NEW Tuna, jalapeno cheese with lettuce and lemon capers mayo. Buffalo chicken with lettuce, tomatoes and blue cheese Chicken Caesar with lettuce and parmesan cheese Ham, turkey, cheddar with lettuce and chipotle mayo Roast beef and cheddar with lettuce, tomatoes with horse reddish mayo Hummus and fresh cut vegetables (Vegetarian) Fresh mozzarella, tomatoes, baby spinach and pesto (Vegetarian)

BOX LUNCH $9.50* Individual boxed meal on variety of breads, rolls and wraps contain ham and Swiss, roasted turkey, roast beef, chicken and tuna salad or veggie, with lettuce, tomatoes and condiments on side. Served with chips and cookie, includes your paper items. Add a pasta or fruit salad $1.95* each. Sodas $1.55* Assorted beverages $1.95 1.95* VEGETARIAN, VEGAN AND GLUTEN $7.99* Gluten free bread, meats,, salads and cookies available Falafel on pita with hummus, lettuce and tomatoes. Avocado, fresh herbs, cucumber, tomatoes and Italian dressing on tortilla. Sautéed eggplant with provolone on roll with lettuce, tomato and balsamic Fresh mozzarella, baby spinach, tomatoes and Italian on focaccia Med. grilled vegetables with feta on pita with lettuce, tomato and vinaigrette. Beans, rice and salsa with fresh herbs on tortilla Hummus, fresh cut vegetables and fresh herbs on pita Portobello mushrooms, roasted red peppers and provolone on roll HALF SIGNATURE SANDWICH,, SALAD AND COOKIES $9.99* Half of our signature sandwich platter and choice of salad and gourmet cookies. Salad: Garden, Caesar, Tri color pasta, Greek or Angel hair CUSTOMER REWARD: Spend (on a frequent basis) $1000 (pre-tax) and receive a $25 prepaid Visa Card *Per Person

Hot Entrees (min.10 (min.10 people) *Per Person All hot entrees served with assorted dinner rolls and butter CHICKEN PARMESAN $11.50* Chicken breast coated with Parmesan and Italian bread crumbs in our own Marinara sauce topped with mozzarella and accompanied by pasta. CHICKEN CACCIATORE $11.50 11.50* NEW Chicken breast, with bell peppers, tomatoes in Chardonnay sauce. Served with your choice egg noodles or rice pilaf. CHICKEN PICCATA $11.50* Seared chicken breast in dry white wine lemon capers sauce. Served with sautéed vegetables and roasted potatoes. PULLED CHICKEN BARBECUE $11.50.50* NEW In our barbecue sauce. Served with baked beans and buns. CHICKEN CORDON BLUE $11.99* NEW Chicken breast pan seared and rolled in ham and fresh mozzarella cheese. Served with garlic mashed potatoes and buttered green beans. CHICKEN MARSALA $11.50* NEW Boneless chicken breast in mushrooms Marsala wine sauce and sautéed vegetables. Accompanied by egg noodles pasta. CHICKEN GLAZED IN TERYAKI SAUCE $11.50 11.50* NEW Chicken breast in teriyaki sauce served with white rice and steamed broccoli FAJITAS CHICKEN OR BEEF $13.50* Marinated grilled chicken or beef fajitas with peppers and onions served with traditional fixing, salsa, sour cream, shredded cheese, lettuce, tortilla and Mexican rice. Add Guacamole $ 1.75*

HONEY GLAZED SALMON $14.50* Salmon fillet lightly brushed with a honey citrus glazed. Served with rice pilaf and roasted Brussel sprouts. PARMESAN CRUSTED TILAPIA $12.75* Tilapia fish fillet dredge in seasoning flour, parmesan and deep fried. Served lemon capers sauce and roasted potatoes. SHRIMP SCAMPI $13.50* Marinated shrimp in lemon juice and olive oil, grilled. Served over scampi linguine pasta with spinach and chunk tomatoes. SHISH KEBOB BEEF, CHICKEN OR VEGETARIAN $13.25* Choice of beef sirloin or chicken breast (2 skewers per person) marinated and skewered with onions and bell peppers. Served with tasty basmati rice and pita. Add Hummus or tahini sauce $1.99.99* each. BEEF STEAK IN CHIMICHURRI $13.99* NEW Roasted flank steak in chimichurri sauce. Served with roasted potatoes. LASAGNA MEAT OR VEGETABLES (SERVES 9-12) $99.00* COMBO $145.00* Homemade lasagna with meat in rich marinara or veggie with Béchamel sauce Combo: Choice of salad garden or Caesar and gourmet cookies BAKED ZITI MEAT OR VEGETABLES (SERVES 9-12) $95.00* COMBO $139.99* Homemade beef ziti or veggie tossed with our own marinara sauce. Combo: Choice of salad garden or Caesar and gourmet cookies. CHICKEN,, SHRIMP OR VEGGIE FETTUCCINE ALFREDO $99.00* COMBO $145.00* NEW All in creamy fettuccine Alfredo sauce. (Serves 9-12) Combo: Choice of salad garden or Caesar and gourmet cookies. EGGPLANT PARMESAN (Serve 9-12) $95.00* COMBO $ 139.99* Eggplant sliced thin, breaded layered topped in our basil tomato sauce and blended ricotta, mozzarella and parmesan cheese. Combo: Choice of salad garden or Caesar and gourmet cookies SEASONNAL VEGETABLE GRATIN (SERVE 9-12) $95.00* COMBO $139.99* NEW Sliced fresh vegetables in béchamel sauce. Combo: Choice of salad garden or Caesar and gourmet cookies. All hot entrees served with assorted dinner rolls and butter

Salads, Soups and Chili (Min.10 (Min.10 people) All salad can be served as entrees for $ 9.99* Salads served with 2 dressings on side GARDEN SALAD $3.99* Crisp green lettuce, mix greens, tomatoes, cucumbers and bell peppers. TRI COLOR PASTA $3.99* Blend color pasta and crispy vegetables tossed with our house dressing. GREEK SALAD $3.99* Lettuce, tomatoes, cucumbers, black olives, red onions and feta cheese. CAESAR SALAD $3.99* Crispy green lettuce, shredded carrots, croutons and parmesan cheese. SPINACH, APPLE AND GORGONZOLA CHEESE $4.25* Baby spinach, crispy red apples, red onions and crumbled gorgonzola cheese. MACARONI SALAD $3.95* Homemade Amish style macaroni salad with red and green bell pepper. GABRIEL SIGNATURE SALAD $4.50* Fresh mix greens, strawberries, orange mandarins, nice wedges of French brie and toasted walnuts. GRILLED FRESH VEGETABLE PLATTER (Min.10) $5.75* Zucchini, bell peppers, red onions, squash, eggplant and cherry tomatoes. Drizzled in balsamic. CAPRESE SALAD PLATTER (Min. 10) $5.75* Fresh Mozzarella, ripened tomatoes and fresh basil drizzled in glaze balsamic. ANGEL HAIR PASTA SALAD $3.95* Angel hair pasta with shredded vegetables, tossed in our sesame dressing.

MIX GREEN SALAD $4.35* Mixed green, dried cranberries, toasted walnuts, herbs croutons and crumbled goat cheese. CLASSIC POTATO SALAD $3.9 3.95* NEW White potatoes, crumble eggs in our Dijon mayo. COLESLAW TRI COLOR $3.95* NEW Fresh cut shredded red, green cabbage and carrots, tossed in our own dressing. COBB SALAD $4.25* NEW Baby spinach, green leaf lettuce, whole corn, black olives, hard boiled eggs and crispy bacon. SEASONAL FRESH FRUIT SALAD $3.99* Seasonal cut fresh fruit, tossed in citrus, topped with fresh berries. SOUP DU JOUR HOME MADE (12oz.cup) $4.75* Beef Vegetables, Chicken Noodle, Lentil, Italian Meat Ball, Minestrone, Cream of Broccoli and Cream of Potato. Served with crackers HOME MADE CHILI (12oz.cup) $5.99* Homemade chili choice of beef or turkey. Served with tortilla chips. Add sour cream, salsa or cheese $ 0.90* each Add Rice pilaf $1.50* Side Dishes (Min.10 people) $4.60* BAKED MACARONI AND CHEESE SWEET MASHED POTATO FRESH SAUTEED GREEN BEANS ROASTED PORTOBELLO MUSHROOMS. HERBED ROASTED BABY POTATOES ZESTY STEAMED BROCCOLI ROASTED BRUSSEL SPROUTS HONEY GLAZED BABY CARROTS GARLIC HERBS MASHED POTATO CLASSIC SAUTEED FRESH GREEN HERBS (Spinach, Collard and Kale)

Hors D oeuvre (Min.10 orders 2 pieces per order) PETITE FINGER SANDWICHES ON ROLLS $4.20* Dinner rolls filled with cold cuts, cheese and pickles with condiments on side. CAPRESE SKEWERS $3.99* Marinated mozzarella in olive oil with grape tomatoes. Complimented with fresh basil. SHRIMP COCKTAIL $4.99* Large steamed shrimp with traditional cocktail sauce. PROSCIUTTO WRAPS $4.99* Prosciutto wrapped around fresh asparagus. Served with lemon aioli dip. TORTILLA PINWHEELS $4.20* Color tortilla filled with meats, cheese and touch of spread ITALIAN OR SWEDISH MEAT BALL $3.99* Meat ball with our traditional marinara Or Swedish in cream sauce. CHICKEN SATAY $4.99* Traditional Thai marinated chicken, grilled. Served with peanut sauce. WINGS BBQ OR BUFFALO $4.20* Jumbo chicken wings tossed in barbecue or Buffalo sauce. MINI CHICKEN EGG ROLLS $4.10* Deep fried egg rolls with sweet and sour sauce ASSORTED MINI QUICHES $4.10* Beautiful selections of vegetarian and Lorraine BAKED BRIE CHEESE (Serve 8-10) $45.00.00* NEW Brie cheese baked, drizzled in honey and pecan. Served with crackers MINI MARYLAND CRAB CAKES $5.50* Homemade bite sized crab cakes with tartar sauce DUMPLINGS CHICKEN OR VEGETABLES $4.10* Pan fried dumplings served with dipping soy sauce QUESADILLA CHICKEN C OR VEGETARIAN $4.20* Stuffed with chicken or grilled vegetables, beans and cheese. Served with salsa. MINI BEEF BURRITOS $4.20* Ground beef, cheese and beans rolled up in tortilla. Served with salsa.

SPANAKOPITA $4.10* Spinach, feta and onions wrapped in Phyllo dough. BACON WRAPPED SMOKIES $4.60* Mini sausage bites wrapped in bacon, baked and glazed. SPICY CILANTRO LEMON SHRIMP $5.50* $ Large shrimp rub in spices, tossed in lemon garlic cilantro sauce. CHICKEN TENDERS $4.70* Breaded chicken tenders deep fried, served with honey mustard dipping sauce. TASTY SLIDERS $6.70* Ham and Swiss, Cheese burger, Turkey jalapeno cheese and Falafel with hummus. MINI BEEF AND CHICKEN KEBOBS $6.70* NEW Marinated sirloin beef, chicken breast skewered in bell peppers and onions Afternoon snacks platter (Small serves 8 (Small serves 8-12 Large15-30 30) CHEESE SELECTION WITH CRACKERS S. $65.00 L. $95.00 Wedges and square cut of international and domestic cheeses dressed with diced fruits and nuts. Served with crackers. FRESH FRUIT PLATTER S. $42.00 L. $69.00 Freshest sliced seasonal fruit beautifully arranged. FRESH FRUIT AND CHEESE PLATTER S. $55.00 L. $89.00 Cubed cheese and fresh fruit. Served with crackers. VEGETABLES CRUDITE S. $40.00 L. $65.00 Harvest fresh vegetables cut served with dip. ANTIPASTO PLATTER S. $65.00 L. $99.00 Array of domestic and imported meats, cheeses including: Prosciutto ham, pepperoni, Genoa salami, brie cheese, fresh mozzarella, goat cheese, giardiniera pickles and olives. Served with crackers, baguettes and spicy mustard. HUMMUS DIP WITH PITA (Serves 8-12) $37.50 Classic homemade hummus from scratch served with pita crisp SPINACH DIP WITH BAGEL CHIPS (Serves 8-12) $37.50 Mediterranean spinach dip, toasted walnuts served with bagel chips. ZESTY SALSA DIP WITH NACHOS (Serves 8-12) $37.50 Homemade salsa, tomatoes, onions, corn, cilantro in lime juice. MIX SNACK BOWL (Serves 8-12) $37.50 Pretzels, chips, nachos, nuts and diced fruits.

Desserts (2 pieces per person.) *Per Person GOURMET COOKIE TRAY $3.30* Chocolate chips, oatmeal raisin, peanut butter, Oreos and seasonal. GOURMET BAR TRAY $3.50* Lemon, cappuccino, coconut, blondies, raspberry cheese cake and seasonal. SWEET DELIGHTS $3.80* A beautiful combinations of gourmet cookies, bars and cupcakes. CUP CAKES $2.99* Vanilla, chocolate, raspberries, peanut butter and seasonal ULTIMATE SWEET TRAY $5.75* An assortment of freshly baked cookies, bars, chocolate dipped pretzels. Served with grapes and strawberries. CHOCOLATE LOVERS TRAY $4.20* Rich double chocolate cookies, fudge brownies, chocolate tarts and Chocolate balls. FRUIT KEBOBS $5.50* NEW Chunks of pineapple, grapes, marshmallows and strawberries on skewers. Accompanied by chocolate dipping sauce. PHYLLO BITES CHEESECAKES $4.50* NEW Mini white and dark chocolate cheesecakes topped with raspberries. CHOCOLATE MOUSSE $3.99* NEW Individual cup creamy chocolate mousse topped with more chocolate GOURMET CAKES (MINI FRENCH PASTRIES 2 PIECES $5.20*) (Requires 2-3 2 days) Half sheet (Serves 35-40) $120.00 Full sheet (Serves 80-90) $180.00

ORDERING, DELIVERY AND MISCELLANEOUS For deliveries, please allow 15 to 30 minutes window early or late pending on traffic. Minimum food and drinks Delivery $100.00 Delivery charge $25.00 each up to 18 miles We always try to accommodate last minute orders please call us 703-204 204-1780 CHAFFING DISPOSABLE $12.00 COFFEE CARAFE PICK UP $12.00 DISPOSABLE TABLE CLOTH $6.00* ICE BUCKET (Serves 8-12) $4.50 Serving utensil included ALL PAPER ITEMS AND UTENSILS $1.10* per serving DISPOSABLE SERVING UTENSILS $1.25 Each CUSTOMER REWARD: Spend (on a frequent basis) $1000 (pre-tax) and receive a $25 prepaid Visa Card PAYMENTS: We accept cash, major credit cards and business checks. Prices are subject to change without notice. Cancellations: Orders canceled less than 26 hours prior to the event will result in a 50% charge to the client. This item may be served undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. ABOUT US. Meet Antoine TONY Gabriel: Tony is the chef and owner of Gabriel Catering. He is a native of Lebanon where he graduated from culinary school in 1980. In 1985 he was selected from a large list of applicants to be the chef for Lebanese & French cuisine restaurant in Rosslyn, VA. Tony started his own deli and catering business (1996-2012) and in June 2014 opened Gabriel Catering. We have a wonderful clients who have spread the word of our business and have allowed us to grow. We hope that you consider us for your next catering event! Gabriel catering, offering delicious specialties, quality service and outstanding customer service at highly affordable prices. Whether it is an elegant or casual meeting, home or rented facility, training seminar, corporate picnic, office party, holiday, special celebration or any other event, we ready to serve all your needs. Please check out our wedding menu online. We custom design a catering menu tailored to your every desire.