APPETIZERS. Fire Roasted Chili Con Queso. Shrimp & Roasted Poblano Chowder

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APPETIZERS Fire Roasted Chili Con Queso A creamy blend of cheeses and roasted chilies, perfect for dipping. 9.49 Half order. 6.79 Artichoke Dip Coyote s version of artichoke dip, topped with melted cheese, served with warm crispy flour tortilla chips. 9.89 Avocado Rolls Eggskin roll filled with fresh avocado, chicken, pico de gallo, bacon and monterey jack cheese served with chile lime ranch. 9.99 Black and White Nachos Crispy blue corn tortillas topped with black beans, shrimp, lobster, and monterey jack cheese, finished with chipotle cream. Served with corn pico de gallo and fresh guacamole. 12.59 Coconut Shrimp Served on a bed of arugula and grilled pineapple with a sweet adobo vinaigrette and wasabi-horseradish mayonnaise. 8.99 Tortilla Flats A flour tortilla grilled flat and crisp, topped with a blend of melted cheese, green chilies, tomato, sour cream and guacamole. 9.49 Add chicken or beef 10.89 Coyote Nachos Black beans on top of crisp blue corn tortillas topped with a blend of cheeses, jalapenos, sour cream, pico de gallo, black olives and guacamole. 9.39 Add chicken or beef 11.29 Southwestern Rolls An eggskin roll filled with chicken, black beans, corn, fire roasted poblano chilies and a touch of poblano pesto cream served with fresh guacamole and chile lime ranch dressing. 8.99 Guacamole Made fresh to order with red onion, green chilies, tomato, cilantro, garlic, and lime. 9.49 Mango Loco Guacamole Made fresh to order with our housemade mango-tomatillo salsa and asadero cheese. 9.49 Black and Bleu Quesadilla Monterey jack cheese, blackened chicken, applewood smoked bacon, pico de gallo and a sprinkle of bleu cheese in a crispy tortilla. 10.99 Asadero Quesadilla Asadero and monterey jack cheese, sauteed mushrooms, chilies and onions in a crisp chipotle tortilla,served with sour cream. 10.49 Add chicken or beef 11.49 SOUPS & SALADS Shrimp & Roasted Poblano Chowder Our southwest version of a traditional chowder. 8.99 Cup 6.99 Tortilla Soup Chicken, roasted chilies and onions in a tomato broth with strips of corn tortilla and monterey jack cheese. 6.99 Cup 5.99 Substitute shrimp 8.49 Cup 6.49

Red Pepper Bisque Roasted red peppers and cream seasoned to perfection. 7.99 Cup 5.99 Cilantro Caesar Salad Traditional Caesar with a hint of cilantro and roasted pinon nuts. 11.59 Add grilled chicken 12.99 Add grilled salmon* 14.49 Black Bean Salsa Salad Warm black bean salsa and tender grilled chicken, served on a bed of crisp greens with monterey jack, tomato and fresh avocado. 13.39 Grilled Vegetable Salad Seasonal vegetables marinated and charbroiled, served over a bed of crisp greens. Served with a cilantro lime vinaigrette. 12.49 Add grilled chicken 13.69 Add grilled salmon* 14.99 Ancho Barbecue Chicken Salad Mixed greens, tomato and jicama tossed in southwest ranch dressing topped with an ancho barbecue basted chicken breast, fresh avocado, roasted corn and black bean salsa, monterey jack cheese and tortilla strips. 13.49 Southwest Tomato Salad Fresh tomatoes, red onion, cilantro and avocado served with a balsamic jalapeno vinaigrette. 10.89 Add grilled chicken 12.39 Add grilled salmon* 13.69 Chipotle Shrimp Salad Mixed greens, red onion, avocado, jicama, tomato, roasted corn salsa, red chile dusted shrimp and parmesan cheese served with creamy chipotle vinaigrette. 12.99 Sesame Crusted Salmon on a Warm Spinach Salad* Tossed in chipotle-soy vinaigrette with pickled cucumber, red onion, corn and crispy wonton strips. 14.49 LAND Tequila Lime Chicken Charbroiled marinated chicken breast, fire roasted salsa and melted monterey jack topped with a fire roasted chili strip and pico de gallo, served with black beans and rice. 14.39 Blue Corn Enchiladas Three soft blue corn tortillas filled with a blend of melted cheese and crema, smothered in ranchero salsa, served with black beans and rice. 12.59 Add chicken 13.99 Coyote Burrito A flour tortilla loaded with seasoned ground beef or grilled chicken and black beans, smothered in our green chile and topped with a blend of cheeses, served with rice, sour cream and guacamole. 12.59 Add marinated and grilled steak* 13.59 Signature Carne Asada* Chile lime marinated skirt steak with corn pico de gallo, a shrimp and lobster enchilada smothered in chipotle cream and monterey jack cheese, served with cilantro lime rice and black beans. 19.79 Presidente Chimichanga

Our premium version of a traditional chimichanga filled with chicken and beef fajitas, onion and bell peppers, smothered in our green chile, topped with melted cheese, lettuce, tomato, sour cream and guacamole, served with black beans and rice. 14.69 Southwestern Pork Medallions Stacked tender cut pork medallions layered with monterey jack cheese, pico de gallo and avocado slices, topped with cheddar jack cheese, chipotle cream and corn pico. Served with vegetables and cilantro lime rice. 14.99 Pork Medallions in Green Chili Pork tenderloins pan seared and smothered in our green chile, served with black beans and rice. 14.69 Fire-Braised Pork Enchiladas Fire-braised shredded pork mixed with our corn pico de gallo and wrapped in soft white corn tortillas, smothered in red pepper coulis, topped with asadero and monterey jack cheese, served with rice and beans. 12.59 Ajo Picado Chicken, beef or shrimp sauteed with fresh garlic, onions, southwestern vegetable medley and jalapenos, topped with pico de gallo, served with black beans and rice. 13.69 Shrimp 14.69 Poblano Rellenos Fire roasted poblano chilies stuffed with a blend of white cheeses and onions, fried with a bread crumb crust, served on a pool of ranchero salsa with black beans and rice. 14.19 Vegetable Enchiladas Blue corn tortillas stuffed with a blend of white cheese, artichoke hearts and roasted peppers smothered in ranchero salsa topped with monterey jack, lettuce and tomato, served with black beans and rice. 12.59 Enchiladas Mexico Two ground beef enchiladas topped with a traditional mexican red chile, mixed cheese, lettuce and tomato, served with black beans and rice. 12.29 Chicken Chimichanga Chicken, cheese, onions, and diced chilies, smothered in our green chile, topped with cheese, lettuce and tomato, served with black beans and rice. 12.79 Southwestern Surf n Turf* Dry aged 6oz sirloin charbroiled to temperature, paired with pan-seared sea scallops, set in a warm red pepper bisque. Served with grilled summer vegetables and green chili-white cheddar mashed potatoes. 22.99 Black and Bleu Ribeye* Cast iron-seared 12oz ribeye cooked to temperature, topped with a warm bacon and bleu cheese melt. Served with warm corn salsa and green chili-white cheddar mashed potatoes. 23.99 Flank Steak Rojo* 9oz flank steak dry chili rubbed and charbroiled to temperature, served in a pool of red pepper coulis with black beans and spanish rice. 16.49 Chile Lime Skirt Steak* Tender outside skirt steak marinated in a blend of chilies and lime, served with avocado lime salsa, black beans, roasted jalapeno cornbread and chipotle butter. 20.79

WATER Red Chile and Honey Glazed Salmon* Fresh salmon filet rubbed with red chile and honey, grilled to temperature, served with cilantro rice, mango-lime puree and balsamic reduction-tossed arugula. 18.99 Southwestern Fish n Chips Beer battered and chile-dusted tilapia set on a basket of fries, served with chipotle tarter sauce and serrano slaw. 11.99 Chipotle Cream Tilapia Grilled tilapia topped with chipotle parmesan cream. Served with warm corn salsa and spanish rice. 17.89 Top Shelf Enchiladas Shrimp, lobster and roasted peppers sauteed in wine and butter, smothered in chipotle cream, topped with monterey jack cheese. Served with black beans and cilantro lime rice. 17.79 Agave Lime Butter Grilled Tilapia Cucumber pico de gallo and twice cooked baby spinach served on a bed of cilantro-lime rice. 17.49 Enchiladas Del Bayo Lump crab and shallots sauteed in wine and butter, rolled in two soft corn tortillas, smothered in tomatillo cream, topped with monterey jack, served with black beans and rice. 16.79 Blackened Salmon* Cajun blackened salmon served with red pepper cream, green chili-white cheddar whipped potatoes and grilled summer vegetables. 18.99 Pan-Seared Sea Scallops* Served in a pool of tomatillo cream with cilantro rice and fresh arugula tossed in sweet adobo vinaigrette and wasabi-horseradish mayonnaise. 19.99 FAJITAS All fajitas are served with black beans, rice, guacamole, sour cream, lettuce, cheese, pico de gallo, fire roasted salsa and warm flour tortillas. chicken or beef* 16.99 el presidente 17.99 (Combination of beef*, chicken and shrimp) salmon* 19.99 PASTAS Southwestern Lobster Mac and Cheese A perfect blend of melted cheese and lobster cream kicked up with chipotle chili and tossed with lobster and penne pasta. Served with grilled jalapeno cornbread. 13.99 Chicken Cilantro Pasta Marinated and grilled chicken breast served on a bed of linguini, tossed in a cilantro pesto cream with tomato and pinon nuts. 13.69 Ranchero Cream Pasta Penne pasta tossed with black olives, mushrooms and zesty ranchero cream sauce, topped with a charbroiled chicken breast and parmesan cheese. 13.69

Fettucini Classico A traditional Alfredo sauce tossed with fettucini, topped with a charbroiled chicken breast and parmesan cheese. 13.69 Substitute shrimp 15.69 Tequila Scampi Shrimp, garlic, butter, lemon and a hint of tequila, sauteed then tossed with penne pasta and southwestern vegetables. 15.69 Asian Beef Stir Fry Tender marinated beef grilled and mixed with sauteed vegetables and gently fried linguini noodles all tossed in a tangy chipotle teriyaki sauce. 13.69 BLACK ANGUS BURGERS Coyote Burger* 1/2 pound natural black angus ground chuck patty with sauteed onions, green chilies, asadero cheese and cilantro pesto mayonnaise. Served on a toasted bun with french fries. 10.99 Traditional Hamburger* 1/2 pound natural black angus ground chuck patty served with lettuce, tomato, onion and pickle on a toasted bun. Served with french fries. 9.79 Add cheese.69 Add bacon 1.49 Angry Burger * 1/2 pound natural black angus ground chuck patty seasoned with our house red chili spice blend topped with cheddar cheese, applewood smoked bacon and sliced jalapenos served on a toasted bun with a spicy sriracha mayonnaise. Served with french fries. 10.99 Open Faced Green Chili Burger* 1/2 pound natural black angus ground chuck patty served open faced, smothered in green chili and cheese, topped with fresh diced onions and sour cream. Served with french fries. 10.99 Loaded Ancho BBQ Burger* 1/2 pound natural black angus ground chuck patty basted with ancho BBQ, topped with cheddar, bacon, battered onion rings and our homemade serrano slaw. Served with french fries. 10.99 Cheesey Applewood Smoked Bacon Burger* 1/2 pound natural black angus ground chuck patty with double cheddar cheese and applewood smoked bacon bits. Served with french fries. 10.99 Balsamic Bleu Burger* 1/2 pound natural black angus ground chuck patty with bleu cheese crumbles, balsamic reduction and applewood smoked bacon bits. Served with french fries. 10.99 Poblano Relleno Burger* 1/2 pound natural black angus ground chuck patty topped with our homemade poblano relleno, guacamole and chipotle mayonnaise, served with french fries. 12.59 TACOS All Tacos can be served as a Lettuce Wrap. Chicken Tacos Three flour tortillas filled with chicken, chilies, cheese, southwestern ranch, lettuce and tomatoes, served with black beans and rice. 12.29

Chili Lime Chicken Tacos Chili lime marinated chicken breast, grilled and served in warm corn tortillas with monterey jack cheese, serrano avocado salsa, diced red onion and fresh cilantro. Served with black beans and cilantro rice. 12.79 Tempura Battered Avocado Tacos Tempura battered avocado slices wrapped inside ranchero-dipped corn tortillas with asadero cheese, fresh lettuce, pico de gallo and our creamy chipotle vinaigrette. 12.29 Chipotle Shrimp Tacos Chile dusted shrimp, monterey jack cheese, pico de gallo, napa cabbage, chile-lime ranch and creamy chipotle vinaigrette in grilled corn tortillas. Served with black beans and rice. 12.79 Tacos Pescado Tilapia fillet, batter dipped and fried to a golden brown, served in flour or corn tortillas, topped with monterey jack, napa cabbage, pico de gallo and chile-lime ranch. Served with black beans and serrano slaw. 12.49 Salmon Tacos* Grilled fresh salmon, lightly seasoned with a blend of red spices, served in flour tortillas with monterey jack cheese, southwestern ranch, napa cabbage and pico de gallo. Served with black beans and serrano slaw. 12.99 Tacos En Fuego* Chili lime marinated skirt steak with grilled onions and bell peppers, topped with corn salsa and served on a flaming skillet with rice, beans, monterey jack cheese and avocado salsa. 13.99 Mango Fish Tacos Mexican tempura battered tilapia with a citrus vinaigrette slaw, pepper lime crema and asadero cheese with fresh mango pico de gallo. Served with black beans and cilantro rice. 12.69 WRAPS & SANDWICHES Ajo Chicken Wrap Diced chicken breast, onion, bell pepper, tomato, fresh garlic, rice and zesty cream sauce wrapped in a chipotle tortilla, served with black beans and guacamole. 12.59 Fajita Wrap Chicken or beef fajita, sauteed onions, southwestern vegetable medley, cheese, pico de gallo and sour cream wrapped in an herb tortilla, served with rice. 12.99 Grilled Ancho Barbecue Chicken Wrap Pieces of white chicken breast tossed with applewood smoked bacon, mixed cheese and ancho barbecue sauce wrapped in a chipotle tortilla and grilled, served with serrano slaw and french fries. 12.59 Southwestern Club Wrap Smoked turkey breast, applewood smoked bacon, lettuce, pico de gallo, avocado and chipotle mayonnaise wrapped in a chipotle tortilla, served with french fries and serrano slaw. 12.59 Cilantro Chicken Caesar Wrap Romaine lettuce, Caesar dressing, tortilla strips, grilled chicken, pine nuts and parmesan cheese wrapped in an herb tortilla, served with a cup of chicken tortilla soup. 12.59

Southwestern Cheesesteak Tender marinated beef grilled and loaded on a toasted bun with sautéed onions and poblano peppers, topped with our housemade pepper jack cheese. Served with french fries. 13.29 Barbecue Pork Sandwich Slow roasted pork shredded and tossed in our ancho barbecue sauce, loaded on a toasted bun topped with crispy onion rings and serrano slaw. Served with French fries. 11.99 Poblano Chicken Sandwich Charbroiled chicken breast topped with a fire roasted poblano, monterey jack cheese and cilantro mayonnaise, served on a toasted bun with french fries. 12.59 SIDES Guacamole 2.39 Sour Cream 1.49 Black Beans 1.89 Rice 1.89 Side Salad 4.99 Fire Roasted Salsa.79 Pico de Gallo 1.09 Green Chile 2.39 Southwest Ranch Dressing.79 BEVERAGES Pepsi, Diet Pepsi, Sierra Mist, Dr. Pepper, Lemonade, Pink Lemonade, Raspberry Tea, Mountain Dew * Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of food borne illness.