ELEPHANTS EXPRESS MENU

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ELEPHANTS EXPRESS MENU WINTER 2019 January 7 TH, 2019 through April 7 TH, 2019. Phone number: 503.299.6304 THIS MENU IS AVAILABLE FROM OUR NW FLAGSHIP STORE ONLY. All orders are subject to availability. Orders may be picked up daily after 8:00 am. Delivery is available. Please call for pricing and to make arrangements. HOW TO START YOUR ORDER ORDER ONLINE Go to elephantsdeli.com to start the order process. PHONE Call us at 503.299.6304 and speak with one of our order expediters. Our hours are Monday through Friday, 7am to 6:30pm, and from 8am to 5pm on Saturday and Sunday. SACK AND BOX LUNCH DELIVERY Please contact our sack lunch delivery service at 503.238.8140. TABLE OF CONTENTS MORNINGS ON THE GO 2 Hot and cold breakfasts, coffee, and juice LUNCH SPECIALS 3-4 Sandwiches and salads APPETIZERS 5 The perfect beginning to any meeting or meal ENTRÉES 6 Fresh or frozen, this is the main event PICNICS & DINNERS TO GO 7 Delight that special someone one or wish them the best DESSERTS 8 The sweetest things

MORNINGS ON THE GO À LA CARTE GRANOLA & YOGURT PARFAIT 5.25 Elephants granola with vanilla and strawberry yogurt, and fresh seasonal berries MUFFINS 2.75 Inquire as to our current seasonal selection BAGELS 1.60 Assorted flavors from Henry Higgins ALMOND CROISSANT 3.00 CINNAMON TWIST 2.50 BANANA BREAD BREAKFAST PLATTERS 2.60 / slice 14.50 / loaf MARIONBERRY SCONE 2.95 SEASONAL MINI DANISH 1.25 Savory goat cheese CHOCOLATE CROISSANT 1.50 MORNING PASTRY 32.00 47.00 64.00 Mini croissants, Danishes, muffins, and banana bread SEASONAL FRESH FRUIT 66.00 112.00 Sliced melon, seasonal fruit, and fresh berries CONTINENTAL BREAKFAST 32.00 47.00 64.00 Elephants fresh-baked mini muffins, croissants, scones, and Henry Higgins bagels served with cream cheese and jam MORNING BEVERAGES STUMPTOWN COFFEE Delicatessen Blend or house decaf STEVEN SMITH TEAS An assortment of green, black, and herbal teas BRUNCH ENTRÉES 28 / to-go 28 / to-go Our to-go containers serve 12. Eight ounce cups, sugar, creamer, stir sticks and cocktail napkins are included. ASSORTED JUICE prices vary We carry a wide assortment of juices, flavored waters, teas, and sparkling beverages QUICHE 27.00 (serves 6-8) Choose from Lorraine or vegetarian broccoli and cheddar SAUSAGE & POTATO FRITTATA 47.00 (serves 8-10) Shredded potatoes, Swiss, cheddar, and sausage VEGETABLE FRITTATA 47.00 (serves 8-10) Shredded potatoes, Swiss, cheddar, asparagus, and mushrooms All entrées are served hot and ready-to-eat, or with reheating instructions to enjoy later. Small (serves 10) Medium (serves 15) Large (serves 20) Platters are available after 8am. Same day orders and early pick-ups are subject to availability please inquire. PAGE 2

LUNCH SPECIALS SACK LUNCHES Choose your sandwich or salad. Includes petite chocolate chip and shortbread cookies. SANDWICHES with sea salt chips 10.95-11.95 SALADS with fresh dinner roll and butter 11.75-12.25 BOX LUNCHES Choose your sandwich or salad. Includes petite chocolate chip and shortbread cookies, and a fresh fruit salad. SANDWICHES with sea salt chips 15.25-16.25 SALADS with fresh dinner roll and butter 16.25-16.75 SPECIALTY LUNCHES Wheat-free lunches include two coconut macaroons and a 1 ounce bag of sea salt Kettle Chips. Box lunches include a fresh fruit salad. Vegan lunches include a Mediterranean sandwich, sea salt Kettle Chips, and a fresh fruit salad. WHEAT-FREE SANDWICH sack 14.50-15.50 box 19.50-20.00 WHEAT-FREE SALAD sack 13.50-14.50 box 18.50-19.50 VEGAN LUNCH 14.50 À LA CARTE SANDWICHES TURKEY & CHEDDAR 7.25 Turkey and cheddar with tomato, lettuce, and mayonnaise on multigrain bread JAMBON ET FROMAGE 7.25 Ham, Swiss, butter, and Dijon on our ficelle CAPRESE 7.25 Mozzarella, tomato, basil, herb aioli, salt, and pepper on our ciabatta EGG SALAD 7.25 Egg salad and lettuce on multigrain bread ALBACORE TUNA SALAD 7.25 Tuna, mayonnaise, tomato, pickle, and lettuce on multigrain bread TURKEY CLUB 8.25 Turkey, bacon, Swiss, tomato, lettuce, and mayonnaise on rustic white bread SMOKED TURKEY WITH CHIPOTLE 8.25 Smoked turkey, chipotle mayonnaise, provolone, onion, and lettuce on rustic white bread PASTRAMI ON DARK RYE 8.25 Pastrami, coleslaw, house-made dressing, and Swiss cheese TEMPEH & QUINOA WRAP 8.25 Quinoa, marinated tempeh, spinach, mixed greens, carrots, scallions, vegan mayo, and soy ginger dressing; in a spinach tortilla SOUP 45.00 (serves 8-10) ½ pint 3.95 pint 5.95 quart 9.95 TOMATO ORANGE A creamy, dreamy tomato soup with a twist of orange MAMA LEONE S Chicken breast, tomato, vegetables, and a savory blend of herbs and spices; with a touch of cream SEASONAL SOUP Inquire about our current selection Choose five or more sandwiches for a buffet-style tray. Please add 3.00 for the non-returnable tray. Add bacon to any sandwich for $2 PAGE 3

LUNCH SPECIALS À LA CARTE SALADS WILLAMETTE VALLEY SALAD 8.50 Mixed greens, romaine, hazelnuts, blue cheese, apples, and grapes with our raspberry vinaigrette CHOP CHOP SALAD 8.50 Turkey, salami, provolone, Parmesan, garbanzo beans, romaine, olives, Mama Lil s peppers, and scallions with our balsamic vinaigrette CHICKEN CAESAR SALAD 8.50 Romaine, chicken breast, hard-boiled egg, radicchio, croutons, scallions, and Parmesan with our Caesar dressing CLASSIC COBB SALAD 8.95 Chicken breast, romaine, hard-boiled egg, blue cheese, bacon, tomato, scallions, and our French vinaigrette ELEPHANTS HOUSE SMOKED SALMON SALAD 8.95 Salmon, arugula, dried cranberries, pearl couscous, tomatoes, roasted corn, Parmesan, pepitas, and our creamy pesto dressing In addition to sack or box lunch entrées, salads are also available family style. Please add 3.00 for the non-returnable tray. DELI SALADS & SIDE DISHES CAESAR SALAD HOUSE GREEN SALAD SPINACH & MIXED GREEN SALAD TWO HEARTS SALAD AMERICAN POTATO SALAD GREEK METALA ORZO SALAD CAPRESE PASTA SALAD CHINESE CHICKEN PASTA SALAD FRESH FRUIT SALAD EGG SALAD CURRY CHICKEN RICE SALAD CHICKEN SALAD ALBACORE TUNA SALAD ROASTED SEASONAL VEGGIES SUGAR SNAP PEAS BRUSSELS SPROUTS BROCCOLINI NUTTED WILD RICE 8.50 / quart 8.50 / quart 8.50 / quart 8.50 / quart 6.00 / pound 8.00 / pound 8.00 / pound 9.95 / pound 10.00 / pound 8.95 / pound 12.50 / pound 13.00 / pound 14.00 / pound 10.00 / pound 13.00 / pound 12.75 / pound 13.00 / pound 10.00 / pound All deli salads are available family style. Please add 3.00 for the non-returnable tray. PAGE 4

APPETIZERS SNACKS ELEPHANTS HUMMUS 3.95 GOAT CHEESE PISTACHIO DIP 8.65 ARTICHOKE PARMESAN DIP 7.65 SPINACH DIP 4.75 ELEPHANTS SALSA 5.95 GUACAMOLE 7.50 AMIGOS TORTILLA CHIPS 3.50 BEECHERS CRACKERS 5.00 SLICED BAGUETTE 3.30 / each HORS D OEUVRES BITE SIZE SPRING ROLLS 14.00 / dozen With sweet chili dipping sauce DEVILED EGGS 12.00 / dozen TOMATO BASIL TARTLETS 18.00 / dozen DUNGENESS CRAB & SHRIMP CAKES 30.00 / dozen TERIYAKI CHICKEN DRUMETTES 18.00 / dozen With apricot mustard glaze; served hot or room temperature CHINESE BARBECUED PORK 13.95 / pound With hot mustard dipping sauce TERIYAKI SALMON BITES 26.95 / pound With wasabi dipping sauce SPECIALTY PLATTERS VEGETABLE CRUDITÉS 57.00 92.00 A colorful array of freshly cut seasonal vegetables served with buttermilk ranch dip SEASONAL FRESH FRUIT 66.00 112.00 Sliced fruit and fresh berries MARKET FRESH CHEESE 87.00 155.00 Assorted farmstead cheeses, Marcona almonds, and fig tapenade with crackers and sliced baguette NORTHWEST CHEESE TRAY 89.00 162.00 Crater Lake Blue, Cirrus, and Tillamook 3 year-old aged cheddar cheeses accompanied by grapes, Marcona almonds, dried tart cherries, and local fruit; served with our crackers and French baguette ANTIPASTO PLATTER 115.00 (serves 15-25) Chop fennel salami, prosciutto, melon, Sole di Sardegna cheese, peppadew peppers, house-made ricotta, apple and honey, artichoke Parmesan spread, Castelvetrano olives, and wine-poached figs served with fig and olive, and gluten-free crackers CUSTOM PLATTER sizes and prices vary Can t find what you re looking for? Give us a budget, head count & any specific tastes, and we ll put together something amazing for you! Small (serves 10-15) Large (serves 20-30) Please add 3.00 for non-returnable tray. PAGE 5

ENTRÉES FROZEN ENTRÉES ALL-AMERICAN MEATLOAF 18.00 BEEF STROGANOFF 22.50 CASSOULET 18.00 CHICKEN CARBONARA 18.00 CHICKEN ENCHILADA VERDE 18.00 CHICKEN POT PIE 18.00 LASAGNA BOLOGNESE 19.00 LASAGNA MARINARA 16.00 MACARONI & CHEESE 13.00 MAC & CHEESE WITH SMOKED BACON 19.00 PENNE, TOMATO, ARUGULA & PROSCIUTTO 13.00 POLENTA DOLCETTA 13.00 SHEPHERD S PIE 24.00 SWEDISH MEATBALLS 13.00 TACO CASSEROLE 15.00 ZUNI STEW 15.00 Frozen entrées serve between 2 and 3. They are ready to heat and serve most take 30-45 minutes in your oven, or mere moments in a microwave. FRESH ENTRÉES RATATOUILLE SQUARES 9.00 / each Eggplant, bell peppers, onions, zucchini, yellow squash, olive oil, herbs, and tomato BUTTERMILK FRIED CHICKEN BREAST 13.75 / pound Served with our roasted garlic ranch dressing SEASONAL ROASTED SALMON* Inquire about our current selection SEASONAL BEEF* Inquire about our current selection PARTY SIZE CASSEROLES 26.95 / pound 39.95 / pound *Subject to availability. Please add 3.00 for the non-returnable tray. MACARONI & CHEESE 37.00 POTATOES AU GRATIN 60.00 TOMATO TART 56.00 LASAGNA MARINARA 57.00 LASAGNA BOLOGNESE 67.00 CHICKEN ENCHILADA VERDE 62.00 ALL-AMERICAN MEATLOAF 87.00 Each casserole serves eight to ten, and is served in a non-returnable, oven safe tin. Heating instructions provided. PAGE 6

PICNICS AND DINNERS TO GO PICNICS DOWN HOME PICNIC 40.00 Southern unfried chicken, potato salad, focaccia squares, brownies, and Dr. Browns sodas SEASONAL PICNIC FOR TWO 40.00 Baguette, white wine, olives, two kinds of salami, dried fruit, hazelnuts, and two pieces of cheese Picnics to go are perfect for two, and come with a reusable shopping tote. DINNER TOTES AT HOME DINNER 75.00 Let us do the cooking! This perennial favorite includes our enchilada verde, macaroni and cheese, wild mushroom soup, chicken Caesar salad, Willamette valley salad, four big cookies, and four focaccia squares. COMFORT OF HOME 75.00 Is your baby off at college? Send them their favorite Portland delicacies. Our lasagna Bolognese, polenta dolcetta, Mama Leone s soup, classic Cobb salad, Willamette valley salad, four big cookies, and a loaf of focaccia. CHEESE & CHARCUTERIE BOARDS TO-GO HAM & HAM & HAM & CHEESE 14.50 Tails and Trotters smoked ham, prosciutto cotto, La Quercia prosciutto Americano, Central Coast Creamery Holey Cow, mustard relish, and a baguette CHARCUTERIE & PICKLES 12.00 / small 18.00 / large A selection of local and imported cured meats with house-made market pickles SAY OUI 12.50 Brie di Nangis, Comté and Soes cabernet salami, dried black mission figs, and a baguette PAGE 7

DESSERTS À LA CARTE DING DONG CAKE 5.75 VANILLA CRÈME BRÛLÉE 3.75 CHOCOLATE MOUSSE 3.75 THREE INCH NEW YORK CHEESECAKE 5.00 SIX INCH SEASONAL CAKE 23.00 Inquire about our current selection ELEPHANTS SHORTBREAD 1.50 SEASONAL FROSTED SHORTBREAD 2.25 BIG COOKIE 2.10 Chocolate chip, cowboy (oatmeal chocolate chip), oatmeal raisin, peanut butter or oatmeal butterscotch PETITE COOKIE 1.50 Chocolate chip or chocolate sable DESSERT BAR 2.50 Chocolate brownie or lemon bar WALNUT PECAN BAR 3.00 FRENCH MACARON 1.95 Assorted flavors COCONUT MACAROON 1.95 SEA SALT CARAMEL COCO JOS 1.75 DESSERT TRAYS THE BIG COOKIES 22.00 35.00 45.00 Our big chocolate chip, cowboy, oatmeal raisin, peanut butter, oatmeal butterscotch, and shortbread ASSORTED PETITE COOKIES 31.00 43.00 55.00 Our petite chocolate chip, shortbread, chocolate sable, and seasonal special MACARONS & MACAROONS 32.00 65.00 Chocolate, Jacobsen Sea Salted Caramel and seasonal French macarons DESSERT BARS 31.00 43.00 55.00 Our brownies, lemon bars, and walnut bars served in bitesized pieces Small (serves 10) Medium (serves 15) Large (serves 20) All dessert trays are vegetarian. PAGE 8